One Pot Spaghetti and Meatballs - My SECRET WEAPON meal just got BETTER

[@FloLum]

There’s just something about spaghetti and meatballs that make pasta so much more fun to eat. This one pot pasta couldn’t be any easier. Happy Sunday! 💕

[@HeidiZ493]

What was that sauce you used? “Campania” ? It looked so good. Do you know where I can get it?

[@hopefulskeptic42]

Thank you for saying the reason for putting the sauce on top to avoid the burn notice. That tip alone helped me with some other recipes.

[@kho604]

This is excellent. More of this please. Thanks!

[@eeebee7420]

"That's it my hands are tired." LOL!!!

[@cnicholas5940]

I love watching you cook Love your recipes. I’m having this tonight. Thanks so much!

[@CCCfeinman55]

Like most of your videos, this was a delight! We’re cooking a LOT of IP meals because we’re down to just the two of us and we’re both really busy. This approach allows us to easily scale to two and have a great meal in short order. Thank you for all you and dude do.

[@Skyfilly]

Love you guys. Thanks for window to the kittens and great one pot pasta God Bless

[@glendurant911]

God Bless You, Flo, I totally like your Chanel and recipes.

[@PleasantRanch]

Shout out to Flo and Dude! Y’all have a great vibe and obvious mastery of the art of cooking. I cannot wait to give this one a try. All the best to you!

[@elaineproffitt1032]

I made your spaghetti recipe the other day and my husband and I just loved it!! Oh my goodness! It was so good! I'm going to try this one too. Thank you!

[@margaretmatteson-hammer7911]

Thanks for coming up with great ideas for dinner and sharing them with us

[@rnupnorthbrrrsm6123]

I made your spaghetti in the insta pot for my daughter and son-in-law when they were remodeling and had no stove to cook on, they were so impressed, it turned out perfect !!! Now I’ll make it with meatballs :) Now I’m hungry 😘

[@deltas4114]

Yummy, quick and easy when prepared meat ahead of time. Thank you for sharing, I love your videos, stay safe and healthy. Have a blessed day.

[@MMGARC]

I am really loving all your delicious looking dinners Flo! So practical and easy and saving money as well. You're presentations are GREAT! Thank you Flo!!

[@lebanesehomechef]

It came out perfect and pretty delicious 😋 you're a genius, thank you 👍

[@yvonnetomenga5726]

@Flo • I love ❤ the way you explain why you do what you do, e.g., meatballs on the bottom, "pick up sticks" spaghetti, sauce on top to prevent burning, water down side to pressurize, frozen meatballs OK but will take longer to pressurize yet cook time remains the same based on 1/2 of spaghetti stove-top cook time. Almost all KZbinrs recommend spices and ingredients to taste but you are the only one I've found that empowers us with complete information. Thanks so much for sharing your expertise. 👍👏🏻👏🏻👏🏻👏🏻👏🏻

[@FloLum]

Ah! So glad you get me and that you appreciate all my tips! Thanks so much, Yvonne! 😘

[@williamcasey9501]

Yummy looks awesome. Another great recipe. Thank you.

[@delylalaughlin6144]

Thank you so much. That looks fabulous and so easy. My mouth is watering.

[@celiabax3561]

You have the Best recipies 👍🏻👍🏻👍🏻

[@davidapps2605]

Yes that is truly truly amazing! . Looks such homey and cosy food. Well done 🤗🤗

[@payrolldepartment5678]

Love you guys. I'm going to order your cookbook. Thank you Flo and Dude.

[@donnastratton8397]

I love the way you assembled that Flo! I'm gonna try that soon. The instant pot is awesome. I would add more sauce though because quite frankly the sauce is my favorite part. And thanks for the appreciation Dude. My husband always thanks me for a wonderful meal, whether I buy it or cook it. 😍

[@missvickie8841]

This was so easy,.love it. Thanks

[@melaneymattson3733]

Thanks Flo & Dude. I have a couple packages of frozen meatballs in my freezer wondering what to do with them. Now, the Instant Pot rules!!!!

[@sehpianist2369]

Thank you so much 💓❤️ Love your recipes 👏👏🥰

[@susanlynnmarie5171]

Tonight was my third time making this. That would be 3 times in 10 days!! I Always have homemade meatballs in the freezer, Better than Bouillon in the fridge, Rao's and spaghetti in the pantry! I'm just so damn amazed how easy this is with minimal mess and how delish this turns out every time! Thanks so much for sharing because this, is a game changer! Love your recipes!

[@richardwong7681]

Nice recipe. I don't have an instapot, but it looks simple with it.

[@irishpixierose]

I made this recipe two weeks ago for my family and they like it enough to bring home the ingredients & ask me to make it again today. I like to add Italian sausage with the meatballs. I pre-cook the meatballs and sausage in the oven and put them in the bottom of the pot just like you. I also use a 28 oz can of crushed tomatoes along with a jar of pre-made sauce with lots of spices and grated Parmigiano Reggiano cheese. Today I used two 28 oz cans crushed tomatoes because my son didn't realize I used a jar of sauce the first time. But that's okay hence two cans of crushed tomatoes and a lot more spices. Thanks Flo & Dude for another great way meal!

[@annesweeney5552]

Wow that’s fast . Good to know with my 14 grandchildren! Thanks Flo & Dude

[@susansalcedo853]

Excellent do u have a DVD for sale or cooking is great especially for seniors like me

[@teslarex]

Great recipe Flo!

[@karinperrott9890]

I just cooked this. Another winner recipe. Thanks Flo!

[@gailwiley594]

Good morning Flo. Made your air fryer chicken wings. They were so good!! Thank you for all of your recipes and your simple life, simple faith.

[@mamak2066]

Just to save time, could I use TJ or costco frozen meatballs at the bottom? Looks delish and so easy, ooops, you addressed this at the very end! ❤️

[@annek1226]

That shouldn’t be an issue you may just need to adjust the time because they are frozen! Go for it!

[@CdnChopSuey]

That's okay, I was going to ask the same thing, and SUPER DUPER appreciate Flo addressing it. For anyone that needs the time stamp, it's 9:40.

[@mike97525]

Love your vids Flo👍I might try this recipe 😎

[@mollysmith6055]

Ooh, I have a new little 3 quart that has been fun to play with. I think I'll cut this in half and make a yummy dinner for hubby and me. Thank you Flo and Dude!

[@bonniepwtf]

This was great, will be trying it out. Thanks guys.

[@taml5145]

Hi Flo... love your recipes

[@Randy-qq8lr]

Looks so yummy. but seriously .. why would anyone give thumbs down on this video? Not nice. Blessings Flo & Dude.

[@vinhennessy3885]

Hey Dude, Flo’s showing how much she loves with her cooking. Enjoy.

[@tonyn152]

I made this last night and it was really good!! Super fast and easy! I used frozen meatballs from Costco, and substituted penne noodles for spaghetti noodles, and it was fantastic.

[@GeminieCricket]

♥️ your kitties ♥️ Easy recipe and fast !

[@Skyfilly]

I have my one pot spaghetti cooking right now thanks and God bless

[@michaelcorkery7108]

I have been watching your videos for a long time and subscribed. My Crock Pot Express died. It lasted only a few months. I bought the Instant Pot Duo Crisp. I made Spaghetti and meat sauce. Very good. I love your videos.

[@NBBandNATnALEX]

Hi 🤗 I love all your recipes very simple and delicious 🥰 My family enjoys them ♥️ I want to try these next! Where can I find the video/ recipe for the meatballs?!

[@sandilum]

I made your meatballs and now this Instant pot spaghetti and it was a hit, thank you again for taking the "what shall I make tonight" dilemma away!

[@shadytreez]

So smart to repurpose your food. Saves so much time!

[@cerealnana]

I am absolutely flabbergasted that this worked so perfectly! I used frozen meatballs and onion granules because powder is extremely hard to come by in the UK, but it was a huge hit!

[@sianneang6893]

Love it .yummy 💕

[@semco72057]

I love spaghetti cooked with meat balls or meat sauce and the meal you made looks totally fabulous and since I have fresh ground beef I can make it and have plenty of spaghetti in my cabinet to work with also.

[@Joanne-yl2sx]

If dude likes it, then it’s GOOD. Thanks Flo ❤️

[@michaelkoy]

Hi Flo, thanks for your wonderful recipes. Is there a particular ratio of liquid to pasta ? Cheers Michael

[@loiscampbell3510]

I make it exactly the same way, Flo. Sometimes use a different pasta like penne.

[@sasan473]

very nice ... she look so professional ... soo good ... i like ur gray hair ....look like kind moms

[@irishpixierose]

And this video is one of the reasons I love to Flo's channel. No more dirtying, is that a word, more than one pot. Guess what's on the menu? Flo's spaghetti and meatballs. Think I'll add hot Italian sausage too. With red pepper flakes and Parmesano Reggiano for the family to add if they like. Thank you Flo and Dude for sharing this quick way meal.

[@evonmaywell2850]

This is my most favorite meal, Spaghetti and meatballs 😋

[@questlove_satx]

Evon, I love them, too! The best I've ever had was at a restaurant called The Rosebud at 1500 W Taylor Street in Chicago. If you ever get a chance, get you some.

[@colleenbeamer6403]

Mmmmmmmmmmmmm! Tip for the Dude - you're the heat king. When I make spaghetti with meat sauce or meatballs, for serving, I sprinkle with parmesan (like Flo), but for a little kick, I always sprinkle with some chili pepper flakes. 😊😋😋

[@evonmaywell2850]

Wonderful video, really enjoyed it (3/7).

[@GuynemerAlmazan]

For this recipe, how many "normal" servings does it yield? Looks amazing and simple, btw...

[@pacanis]

I could see me making this. I have a question, have you ever done this with frozen meatballs? For all the time it takes an Instant Pot to get up to pressure, the only benefit I see in using it is if you can cook the spaghetti AND thaw and warm the meatballs in four minutes. Plus the 15-25 minutes it takes a pressure cooker to get up to speed. Thanks

[@tinasmith9998]

I need to wait to plan my Sunday meal, now I want spaghetti and meatballs. Quick tip - you can put the cheese in the food processor and grate in seconds, for those that can’t be bothered to hand grate.

[@donnastratton8397]

Tina I can't be bothered to hand grate cheese either, it kills my hand. I had a food processor that would grate cheese okay but I got rid of it because of a design flaw. Now I use the attachment on my Kitchenaid mixer to grate cheese.

[@tinasmith9998]

@@donnastratton8397 I was just watching someone use that. Unfortunately the reason I was watching was because my Dough hook is stuck on my KitchenAid and will not come off I was looking for solutions. If I can get it fixed I will definitely look for that attachment.

[@FloLum]

LOL! But it was all I did... 🤣

[@starbomb4091]

I love spaghetti and have no problem eating it everyday.

[@ruesrevelations4340]

Hi Flo! With Spaghettini, the box says 5 minutes for al dente so I was thinking cook time of 3 minutes instead of four?

[@patrickmchargue7122]

"That's all you get. My hands are tired." Well said.

[@stephaniesosna8213]

I'm just now rewatching this video and writing down recipe. Can I use frozen meatballs ? Do I have to cook first before putting in the instant pot ?

[@TB-ey2zb]

We are loving this recipe and now I'll have to try it with the meatballs! I was wondering if you have any tips on cheese storage. If I handled mine like that, it would go moldy. Thank you for all you do! It helps me so much. :-)

[@nicoleslunder667]

This is a great recipe. I accidentally made spaghetti meatball soup...LOL! It was delicious and I will be trying it again but this time I'll use a pound of pasta and not a hand-full.

[@Mickey_McD]

The meatballs were precooked?

[@Sana-mb6ig]

Flo ur hubby so funny 😂 he is still eating even when it's super hot lol

[@MichelineNguyen]

Hello friend , i watching here from belgium

[@kenfoster3983]

I'm down wit O.P.P. --- One Pot Pasta! Now it's time for Dude to top your O.P.P. with one of his own. :D

[@jamesgoacher1606]

I am one of those people who felt physical pain when you broke the Spaghetti in half, HOWEVER, I was intrigued by not having to submerge in the liquid at the bottom and the results looks so good. SO I am wondering if a couple of Nests of Noodles would work in the same way. I can see that simply substituting Penne for example would be OK. Your Meatballs were already cooked, I think you said so the timing is simply for the Pasta. Is that correct. Thank you.

[@nancyearnhardt9340]

Are the meatballs cooked or raw?

[@mauricemagiq]

yummy

[@carroll6]

I enjoyed your Thai curry recipe. The "secret weapon" with meat sauce, I wanted more sauce. Since I am single, I cannot eat that whole pot! I want to simply reduce the amount of Pasta to 1/2lb. I also want it more saucy. Dunno if I will have to reduce the amount of water, while leaving the sauce the same. I am gonna try the meatball in a few days. Thanks.- David

[@jolignerfpv7280]

Love your vids Flo/Dude. Mouthwatering every time! Fond your channel on a ’crispy pork belly’ search and subbed for the asian dishes. I even bought a bottle of Shaoxing wine😊 However, please don’t let IKEA rebrand the classic Swedish style meatballs, that should be served with boiled potatoes, gravy, pickled cucumber an of cause lingonberry jam.

[@daenas]

I JUST made IP spaghetti last night and it was delicious. I am one of those people who will make a big pot of something and eat the left-overs all week. LOL I do my spaghetti differently...I brown my store bought frozen meatballs, I love the taste and they're so easy, in my air fryer and while doing that I saute frozen mushrooms, diced peppers and onions in olive oil then I throw in the Italian seasoning, salt, garlic/onion powder..then I add about 1/4 cup of red wine vinegar, 2 cans of diced tomatoes then the browned meatballs. I then add the spaghetti noodles, top that with 1 1/2 jar of sauce, I had 1/2 jar in the fridge already and I added water to top it off, then about another 1 1/2 jar of water until all is almost submerged. High pressure for 7 minutes then qpr and a little mixxie mix et viola...it's done. I kind of followed a recipe, It's been a while since I made IP spaghetti, and it said 8 minutes and since I'm very low altitude, low desert in AZ food cooks much quicker for me so I did 7 minutes and it came out al dente...It came out perfect!

[@ninatrentham8908]

I notice that you fill the pressure over the 2/3 full mark. Is that ok? I’m afraid to do that. Thank you!

[@FloLum]

You must consider the content of the pot. The pasta is loosely dispersed up to that point. I do not recommend filling the whole pot over the line with liquid and dense ingredients.

[@TV-mr3el]

You did a good job watching a good video.

[@Town22]

Flo is THE woman....

[@Johanna.EG.]

Did you have it on keep warm when it sat for a minute? Or was the pot off?

[@FloLum]

That minute is so short and the pot of pasta is still piping hot, it doesn’t matter whether it is on keep warm or not.

[@jamesgoacher1606]

That was very ey-opening. I am one of those you intemated as liking long spagetti but they were still long enough to twizzel on the fork. The steam rehydrating was also interesting. Intersetin enough for me to give this a go. I have never eaten IKEA Meat balls. I have only once been into an IKEA and didn't buy anything because the payout queue was miles long (it may have been Christmas time). My Cat liked spagetti. She sucked the last bit up so it dissappeared with a wiggle. My kittens (earlier ones) also played on a non-carpeted floor and have wheel spin and power slides as they were chasing each other. Do not let your foot be seen out of the bed covers at night otherwise they will be attacked by furry monsters. :-). Many thanks. The food video was also interesting. :-)

[@TheKatherine1958]

👋 hi - Dude’s got a tough job but someone’s gotta do it! 😉

[@roseprincess2155]

Looks so yummy! Will you be my mom, Flo? LOL

[@pinkyjohns5198]

My husband can eat leftovers until they’re gone! Variety doesn’t excite his palate! I’m with you, Flo.

[@morganhealey3449]

"If you like it mushy, no judgment here"

[@marcperez2611]

I don't know she use beef broth on the marinara sauce.

[@Skyfilly]

Darling kittens

[@soaringkite2673]

Doesn’t the pasta get overdone?

[@patriciadasilva4547]

Comm

[@sendingunit]

It’s not one pot spaghetti and meatballs if you have to cook the meatballs separately first

[@HeidiZ493]

She said a couple times in the video you can use frozen

[@Prisonmate]

Flo, will you marry me? LOL

[@annalee7403]

😭