Рет қаралды 132
1. Chocolate Tart
1.Poring Chocolate Tart
2.Pipped Chocolate Tart
2. Fruit Custured Tart
3. Savory Tart with White Sause Fillings
1. Chocolate Cream
2. Custured Filling
3. Italian Sause
4. Tart Shell Making
5. Packing
6. Storage and Shelf Life
Pastry chef Manisha Yadav
www.utmdelight.com
📞9755217379
For Inquiery course - 9755217379
9589137379
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Shop contact no - 9981167927
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Will share the many expert recipe @utmdelght_bakingacadmy
UTM delight will offer a variety of courses for the pastry enthusiast , Beginners who wish to make a pastry career and for Professional pastry chefs who are looking to sharpen their skills .
Some of the pastry courses on offer :
1. Weekend courses 2-3 days
2. Short term courses 4-6days
3. Pastry demos and Pastry Workshops
4. 3 months of Patisserie certificate course .
5. 6 month patisserie course city&guild (UK) London affiliation
6. 2 month fast track pastry art course
7. 1 month bakery startup course
Online courses available-
Basic cream cake course - 799/- tax
Eggless brownies course- 799/-tax
Dry cake course - 799/-tax
Baked n cold cheese cake - 799/-tax
3D jelly cake - 799/- tax
Basic cookies course- 799/-tax
Chocolate fudge course- 799/-tax
French candy / pate de fruit class
799/ tax
Eggless macron class-999/- tax
Veg marshmallows course - 999/-tax
Artisan bonbon chocolate pure chocolate course- 2000/- tax
Basic fondant cake course - 999/- tax
Basic natural icecream class - 799/- tax
Eggless donut n Berliner class - 799/- tax
Advance foreign cookies - 999/- tax
Sugar free icecream - 799/- tax
Basic bread class - 999/- tax
Life time access
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