Opening a KOREAN BBQ RESTAURANT in HOUSTON UPDATE & ULTIMATE Korean Seafood Noodles + WAGYU BRISKET

[@Sabinistic]

That shop you're opening up looks insane. Amazing concept with private rooms, a bar, outdoor area? I'm gonna need to fly out just to try that place out. Awesome Mike!

[@strictlydumpling]

appreciate you!

[@deshonjb]

Yes!

[@brandihobson5257]

@@strictlydumpling definitely made my foodie tour list!!! 💯🤞🏾 Count me in!!!

[@llamatarian3913]

@@strictlydumpling I live near Houston, I will definitely go!

[@ashleyprice9487]

Dang I wish you would open one in Philadelphia but one day I will get to Huston

[@reishakyu3553]

16:28 honesty is one of your best channel charms.. you're the only food fighter channel that i truly believe review wise, you dont slander or say anything but you're always honest.. so your recommendation value is so high and trustworthy

[@joshuagilder3396]

Living in Houston and hearing this has to be the best news I’ve heard all year!!! Thank you for blessing the Houston area with some great food to come, can’t wait to hear about the menu.

[@jenny_447]

Same!!! So glad it’s in Houston! Can’t wait to try!!

[@Maringkai70]

What’s the name of the place and where is it at?

[@mirandasands2595]

What’s it going to be called?!

[@addiecore]

@@mirandasands2595 the name of the restaurant in progress is supposed to be called Karne Korean Steakhouse. Can't find anything about it online other than an investment website.

[@metalgearsolidsnake6978]

Spidermann no homey< yes burger

[@peterhwang2422]

Hello, Mikey. This is Peter, the owner of KOOKSOO. It was such a pleasure to get a opportunity to serve you with our Beef Kooksoo, Stir-fried beef with noodles, King Ribs Jjamppong, and Galbi. As our head server, Lyn said, I was very impressed to see you have completely "finished" all three dishes and your knowledge on bronze utensils we are using. And, if it is ok, I like to utilize the information on this video on our side so that more people would know who you are and what you are going to upload. So, please let me know if there's any limitations I should be aware of. In near future, I hope I can get one more chance to see you in person and talk about how Kooksoo got started and about Korean noodles 🍜. God bless you. 😃

[@marienugent9860]

Did he actually finish all the food he was served? Just wondering why the inverted comas🤔

[@peterhwang2422]

@@marienugent9860 yes he did. :)

[@MolloZhang]

Kooksoo is my favorite restaurant in Plano!!! I adore that server, she is an absolute sweetheart and always throws in some extra kimchi when I come in

[@metalgearsolidsnake6978]

Spidermann no homey< yes burger

[@akirasakura7449]

Huh so finished or not? Normally the "" supposed to be like the opposite if you put on certain word instead of sentences. For example, "rich" refer to poor. So when you do "finished" it as if you implying did not finished.

[@juliusngai9039]

Mike Chen is jumping from state to state more than I have in the last 10 years 😂

[@bronklyy]

huh

[@joshuamorehead6124]

@@bronklyy Mikey has traveled more than he has

[@aliali-ce3yf]

living out Captain Vasili's dream - state to state, no papers

[@illfaptothis333]

@@bronklyy mike has moved a lot. remember his house up in the forest?

[@tamarawhiteurst8727]

@@illfaptothis333 he still has that home.

[@tiffanyhi9]

YES KOOKSOO is such a hidden gem! Their noodles were to die for. I especially liked the spicy beef noodles is the best dish i had there. The portions are a bit big for me so my friends and i usually share! And even then we want more!

[@Vendzor]

I'm already convinced that I need to drive 7 hours to try this place. I've never had Korean food before but I have not a shred of doubt that it will be fantastic. I plan on moving to Dallas within a couple years and I'll definitely make this place a regular spot!

[@fern9719]

I went to kooksoo because of this video and I couldn’t believe how good it was. The noodles were so fresh It made me feel like I’ve never had noodles before.

[@lazyhusband]

Oh god the noods look soooo good!

[@eustace2c2]

Mike fellow Dallas Texan here. You've helped inspire me. I love to eat and it's always been a struggle with weight but seeing you pack away the food and stay fit told me it can be done. I've currently lost 90 lbs and have a way to go but good lord willing I will get there. Thanks for your videos.

[@Rebecca-ck8fn]

That brownie commentary had me 😆 This is horrible, it's so bad. It's so freaking good I have no self control i'm going to eat all of them.

[@ashleycarr9810]

We gonna meet double Chen lmaoo

[@anydae]

Congratulations on your new venture Mikey!!! Lots of success to you! Watching you from Trinidad and Tobago 🇹🇹

[@dookze2848]

When mikey said thats horrible about the brownies he got me worried for a sec lol

[@calebpearl1057]

LOL ME TOO 😭 I thought he hated it omg 🤣 too funny

[@CP-tq3hu]

When he started making a face l thought , oh no he’s bought a dope brownie

[@Goldenkitten1]

@@CP-tq3hu When he pulled up and it was just a house I was like, "Yeah our man just bought dope brownies..."

[@CP-tq3hu]

@@Goldenkitten1 it still could have been 😅😂🤣 he looked shocked and it did seem a little sus 😚😋😛😝😜🤪🤩

[@bleed7378]

@@Goldenkitten1 deadass on the pot, only thing putting doubt in my mind was it being Texas and not CO, LMAO

[@Lithiarch]

YOOOO, that noodle place you tried is like 10 minutes from me! We love the servers there, so kind and informative! Glad you enjoyed it as much as we did.

[@Berion189]

Been meaning to say this as I've followed your vlogs for a while. You really eat noodles so well- your mom must be proud. Actually you eat any food neatly. Wish I can teach my kids proper noodle / eating etiquette and use your videos as a guide.

[@Patterrz]

has a full on Texas BBQ and says "i'm still hungry" afterwards LOL

[@robbby4011]

" I am a little confused by that bite " The look on his face...lol

[@fredkapp498]

Actually that Bbq plate could have fed 3 people then orders giant bowls of Korean food then brownie and then a giant burger cheesesteak Sammie for dinner also tater tots and fries. Really incredible for like a 150 lb guy

[@redwolfexr]

the wonders of editing...

[@JAYLRPlays]

I'm kinda confused how a person I subscribe to for pokemon content is watching another person I Subscribe to for food content bahaha small world.

[@JCTexanRyeGuy]

I’m the same way full order of ribs Mac and cheese and brisket then order ice cream from braums

[@sejembalm]

I learned my lesson. Watch Mikey Chen's videos AFTER eating! Not late at night, ten hours after dinner.

[@pwoo124]

I'm amazed how you can eat a BBQ breakfast and then go to another restaurant and order enough food to feed 4 people as your second meal. Impressive!

[@Abbrexoxo]

& still look THAT good! I gain like 5 ponds from a single cracker 😂

[@mugensamurai]

He just takes a couple of bites and takes the rest home but to be real the content is still really fun to watch.

[@babybookworm003]

He’s 90% hobbit so it doesn’t surprise me

[@allisonoswald4629]

I’m glad you passed on the Kura sushi; it’s always busy here in Irvine but it’s all novelty. Doesn’t even come close to the revolving sushi spots in Japan!

[@super292]

it's fine but crazy when you consider you're paying 4x as much per plate as in Japan

[@Dudewitbow]

As a person who went to the Cupertino, California location, I also think its overrated and overpriced. It's not horrible, but the experience isn't worth the price.

[@vintageradioman]

I am in Irvine CA

[@Akwjfjakwkrnf]

@@Dudewitbow yup also went to the Cupertino one and it’s not worth it at all. I’d rather go to a sushi restaurant and order instead.

[@amarbinay6654]

@@super292 Do u know there is a sushi restaurant in JAPAN serving 50 pieces for $12-15

[@Megaman624705]

I'm so glad to finally hear an update on the ramen restaurant. I was trying to look up more details about visiting it but couldn't find any. Good to know and will be looking forward to trying it. I also want to go now to Dallas for those briskets! Yum!

[@ryand9036]

Been watching you for a long time and so happy to seeing your dreams come true with the restaurants opening up soon. Keep up the hard work it has paid off! Please keep the channel going even after the restaurants open up please!!!

[@Chocolatepain]

That brownie buy seemed like Mike was getting edibles. I always wondered how he can eat so much.

[@babybookworm003]

He’s part hobbit

[@eleveneleven11114]

Glad you reviewed Cooper Farms! I always see the sign but have never stopped. Definitely will next trip north!

[@sarvinderkain585]

I have been watching Mike for years now, but even after years of watching I'm still surprised and terrified about his stomach capacity . My man is a GOD!!

[@worthlesspieces7181]

Same ive been watching him since 2015 and it still amazes me 😆

[@powderpuffgirlasmr]

Congratulations!!! Love to see you make it big after watching your videos for so long

[@EileenIntoSpirit]

Omg 😱 you literally just made my day!!! Please keep us updated. I’m in houston and am so down for trying this out. I love Korean BBQ

[@chadwickmccarty4944]

Visible sweat on the chest is an example of a dedication to finishing your plate(s) & I'd expect nothing else from Mikey Chen.

[@joshfleurent924]

Welcome to Texas brother. I always feel a sense of pride when people come to Texas and enjoy what the greatest place has to offer. Again man, welcome home!!!

[@jeannettefrieson]

How are your parents in the "new apartment?" Are they happy with the location? So happy you are opening your restaurants! Wishing you giant success!

[@strictlydumpling]

they're now growing tomatoes and scallions

[@bec3057]

@@strictlydumpling Mike where is the link for the hot oil? I can’t find it in the comments!

[@severus_snake6008]

@@bec3057 In the description

[@lcflngn]

@@bec3057 bought the 3-pack, the garlic crisp is way gone, still working on the other two, all very good!

[@rajs7876]

Yes post a picture of what they've done with that balcony please. Gardening is so healthy for elders.

[@dannywinget]

Wow that space looks huge! Can’t wait to visit there and the Ramen place in NY!

[@arieldanielle23]

I'm so stoked about the KBBQ place! I had told my boyfriend when we were living in Austin that we'd have to make a special trip to visit when it opens, but we live here now! We'll bring his brother and his wife and make a night of it! 🥰 best of luck dude!

[@JacksonWalter735]

Are you me? This is exactly what I told my girlfriend. We lived in Austin while attending UT and was planning to make a day trip to Houston to try Mike's kbbq place when he announced it back in 2019 I think. Now we moved to Houston for work and live near the HEB near Mike's restaurant 😆 I'm hoping it could be one of our go to spots in the area (I usually just go to Local Foods but I need to expand my horizons) since I adore Mike and want to support him. I already told my girlfriend's parents that we'll take them here too since they never had kbbq before.

[@arieldanielle23]

@@JacksonWalter735 AM I you?? I'm having an existential crisis now. We also moved to Houston for work! Well, him for work, me for school. Maybe see you there! 😄

[@Fluteperson01]

I’m from Austin but I live close to lake Jackson, I am so stoked

[@rmm8712]

I don't even know where to begin on just how proud I am of your progress and success over the years I've been watching you! Continued success and prosperity to you and all of your endeavors 🙏🏿🤝🏿💜

[@noviadewi3103]

I really love that he's responsible and finished all those noodles..

[@sherrywilson975]

Mike, I have such a deep respect for all that you do. You are a true inspiration. I absolutely love watching and learning so much about Asian culture and the food, oh I want to try everything! Even the things I'm a little afraid to try I will if I'm able to find them. All because you make everything a challenge to ones self, to try and expand your eating horizons. That being said, I wish you would move near Anderson/Greenville South Carolina. I can't even find Korean BBQ or a hot pot place here!! I'm so sad and disappointed that I can't try them until I can afford my very on Mike's Hot pot kit. You make me want to travel all the way to Texas to eat at your new restaurant. Congratulations on that by the way. I hope that all is going well with all of your new endeavors and relationship. Can't wait to see your lovely significant other for the first time. I'm sure she is as lovely as her voice. Again, congratulations to you both. Thanks for all the inspiration and knowledge. Sending my deepest respect and well wishes for your continued success.

[@lindahoang5123]

Mike Chen: eats his weight in meat and noodles ALSO Mike Chen: "I'm going to need to work out after this brownie."

[@shelbyraul4269]

Hahahahahahaha

[@gregmuon]

🤣😂 LOL, that's exactly what I thought. So funny!

[@shaanbae6096]

Imagine the toilet 🚽 after 💩 😶‍🌫️

[@lindahoang5123]

@@shaanbae6096 LOL, I always think the same thing!

[@dbell582]

Yeah…because brownie 🤣 😂 🤣

[@jamescostello6529]

I live in Upstate SC in the Blue Ridge. I'm opening my first BBQ shack next spring. Wagyu brisket is one of the hardest to cook. If you smoke it hard it tends to under cook and if you go long and low you get meat candy without much smoke. It is yummy no matter what! I'm doing a 19# one, A5 from Japan $$$$$, for the family vacation at the beach this weekend and it will be my second one. 1st one was done when cold so got too much smoke. also was American Wagyu and there is a difference. We're D,C&H BBQ and our motto is " We don't care how they do it in Texas"

[@prettysureful]

My son is so excited. We watch your videos all the time. He is 7.

[@MistressLovelyone]

Mike i finished all of Marks videos now i am plowing through yours. That food looked delicious. Food is the joy of life. Love your channel.

[@BellaDeVeyra]

So very happy for you. You’ve been so open about your rough past, it’s just great you’re entering a better chapter of your life. A happy relationship and now new businesses in progress. Wishing you all the best. ❤️❤️❤️❤️❤️

[@Cesc8170]

Thanks for the informative and light hearted video. Good luck with your project!

[@themusicsweetly]

Be honest, who else started laughing when Mike was suddenly super-speed eating at 13:43? 😂

[@sonyalindee8676]

Hey mike noticed ya traveling in the rain there. Thunderstorms are common in Texas. Get some rain-x windshield wiper fluid for you and your loved ones car. It increases visibility while driving so you don’t have to slow down or pull over because of the showers. I used to drive around with my husband in a semi and it’s every truck drivers go to for travel

[@Rs-li2uk]

Not gonna lie I panic when Sir Mike said that the Brownies are “Horrible” but his still munching on it and I was like “What?”. What he really meant is it’s horrible for your health.

[@caty0000]

lol those brownies looked soooo good!

[@Jonx337]

Mike, been watching every upload from both your Strictly Dumpling and Mike Chen channel. By far you're my favorite You Tuber. First time commenting to say keep up the great work!

[@mother_prana]

That is absolutely amazing I've been watching you for what seems like forever now and this is an awesome feat so congratulations!! Also you have the most trustworthy taste buds I remember the 1st time I tried hotspot I did your go to sauce and it was amazing and ya haven't been wrong since hahahah So I know every dish will be awesome!!

[@audreynicole1251]

Omg I will for sure be coming to the one in Houston!!!! So excited!!!! Huge fan of your page!!!!

[@dinosauce8097]

I can’t go a day without watching a mikey Chen video during meal time!! 😀

[@taotzu1339]

14:00 So they took that tough beef rib back and re-tested it? That's some real dedication there.

[@grillburns1573]

It never ceases to amaze me how much food he eats. He must have a spare stomach.

[@deadinside8781]

What he eats for a meal, I eat for two days 🤷‍♀️

[@dbell582]

Agreed. I couldn’t even eat what he had for breakfast in 2 days. I’d try, but I can’t eat much. Those noodles looked so good but again 2-3 days of food for me (just one of the dishes) but I’d take it home and eat it eventually 😃

[@deadinside8781]

@@dbell582 pro is that you can have an awesome meal,twice 😂

[@rhajhapetman]

Awesome and Congrats Mike! I’m from H and can’t wait to check the place out for sure. Keep it up!👍🏽

[@rikusan5404]

I'm glad you're enjoying Texas! And always excited to see new videos from you! (The part when you tried the burger made me think you would have loved Fuddruckers, but I don't believe there are any open anymore besides in Rockwall. It was a fun place to go to after a night of working and going to the arcade 😅)

[@amandalett6246]

There's still one in Houston that's open!

[@rikusan5404]

@@amandalett6246 really? Awesome! All the ones around me closed :( I'm surprised there are a few open still!

[@amandalett6246]

@@rikusan5404 Yeah, there's a local guy who bought a couple. And every time I drive by it, it says "Yes, We're Open"!

[@benita6914]

Congratulations 🎉🎊 Mikey. So happy for you 😻 best wishes for upcoming days 🥂❤️

[@19thHour]

17:36 Dipping the food directly into the jar of hot oil. Mikey, I didn't think you could get more loveable but dipping food directly into the jar is my go-to move and makes me love this channel 1000% more 😂

[@strictlydumpling]

haha my jar my germs

[@nancylaird-burris6942]

@@strictlydumpling Is the hot oil your brand? if yes, where can I buy some? Love, love your videos, thank you for the entertainment.

[@HermesSuarezGH]

@@strictlydumpling have been trying to get that oil for soo long. Finally placed an order 2 weeks ago and haven't received any confirmation yet.

[@b1k2q34]

@@HermesSuarezGH where did you order it from?

[@HermesSuarezGH]

@@nancylaird-burris6942 yes, it's his own chili oil, the link to order is in the video description

[@richardbottslotsandmore5696]

Another great video..Thanks for showing us the progress on your restaurants..Looks great...The food made me hungry again...Happy Food Travels..

[@valespinosa1136]

Just in time, I was about to eat my meal of the day. U never disappoint Mike!

[@STXRMY365]

Definitely gonna check your spot out here out soon as it opens 👏🏾

[@CorruptTime]

Despite that the brisket didn't sound to good, I'd love to be eating that right now man xD Going to try to make one for the first time this weekend. Mikey thank you so much for your channel and your videos man. Honestly, You really helped me through a rough time last year and so much so that you inspired me to start the channel Latin Chopsticks. You helped me start to follow my dream and show everyone the best places to eat in Orlando FL. Thank you for all you do and hope I keep growing so one day I can sit down and have a meal with you. 😄 Take care man and good luck with both new restaurants. It'll def be in my to go list.

[@rberglund56]

I can't wait to visit yall in Houston!!!! Also, I drove past the peach ice cream place and wanted so badly to stop, so I'm glad I get to live vicariously through you in this video. It looks amazing.

[@Heatedfn]

im so glad hes opening restaurants he deserves ever good thing coming for him:)

[@nialeigh]

I can’t wait to try your restaurant! It looks super close to my house. Amazing Mikey, congratulations! 🎉

[@IsabellaKayful]

Definitely will be making the 4 hour drive whenever you guys open!! So hyped for you!

[@nicolasgoldring7128]

I went to Kooksoo for my birthday today, and I immediately fell in love with this place the moment I entered and ate my meal.

[@bleed7378]

The BBQ place you’re involved in looks amazing, and it’s the sort of concept that might end up FINALLY bringing Korean cuisine in a relatively unadulterated chain form across the US.

[@mty5]

I saw the neighborhood and figured out its White Oak and Studewood in the Heights near Orleans gumbo and Woodrow's lol

[@sherricarbo9069]

I can attest to what Mike said...his sauces are delicious! On my third order now. It goes with everything! I like to stir a mix of the chili and garlic oil into my ramen❤

[@mantrile]

With my first order, my 2 teenage daughters destroyed their favorite Mike’s Spicy Garlic Chili in 1 week….🤦‍♂️🤦‍♂️🤦‍♂️

[@b1k2q34]

I am such a sauce person. Sauce can make the whole experience.

[@KwispyZ]

Watching all your videos about places in Texas makes me excited about moving back there sometime next year or so. We didn't get to explore much when we lived there years ago.

[@gamestrafe1257]

you can tell Mikey is getting full when he looks drunk hahaha, love you bud

[@gautamvenugopal0412]

The restaurant that you are opening looks awesome. Hope it does well. Good luck to you and your team. Whenever I come to Houston I would definitely try out the food at your restaurant. The way you speak about food in your videos and your knowledge on food I can for sure tell you that your restaurant will have some great food. ALL THE BEST!!!!

[@MyFullFiguredLife]

That’s so cool!!! Congratulations 🍾

[@JRB0108]

iOS

[@robertobarasa4095]

Congratulations brother! This is so inspiring, keep following your passions

[@LovelyKarsyn]

I feel late to the party, but as a Houstonian, I would love to come check out the new place!!!

[@susanriddle9408]

What's the address?

[@brianjuice]

@@susanriddle9408 He said it's in the Heights

[@susanriddle9408]

@@brianjuice thanks

[@CP-tq3hu]

@@susanriddle9408 Karne Korean Steakhouse 2805 White Oak drive, Houston.

[@davehuie7793]

Mikey I think me and you have similar food tastes. We would feast.

[@CC-mu7yi]

Wow lots of improvements at your restaurant since the last video. Very excited for you!

[@spencerwatts209]

Next time you drive to Houston, get some of the actual Fairfield peaches at the Cooper Farms store. They’re incredible.

[@duncanlover21]

My husband and I have been following you for quite some time. Have so much love for you and everything you do🙏. We were more than excited to hear that you are coming to H-Town. We live in Houston and we are most definitely going to pay you a visit.

[@Aviator96]

Mikey I was literally just complaining to my brother about you, telling him that you're putting me through the most by not releasing a video. I swear you heard my cries. ❤❤❤

[@strictlydumpling]

haha I got you!

[@Aviator96]

@@strictlydumpling 😉😉😉

[@karina19112]

OMG! You passed by my job and Uncle Uber's Sammich Shop is 5 minutes away so I got a new place to check out on my lunch break. Love watching your videos because you give me new places to check out.

[@Arcanefall]

Your restaurant ideas are so awesome Mikey, I hope to visit one someday and have a good time with some friends of mine from Michigan! Keep up the good work!

[@EllRiver]

I mean, Mikey seems to be more the "investor/taster" so he doesn't come up with the ideas but he has major input and final say on the food.

[@ECostaProductions]

Loving the road trip videos and the stops Mikey makes. Been doing the I35 and I45 drives myself for so long now. So much fun to see the places he stops at and the enjoyment at the mom and pop shops that most people pass on by (and Buc-ee's). I know I've taken for granted all the cool places on the side of the highways because I was in a hurry to get to my destination. Might I suggest 'The Czech Stop' in West, TX and 'The Original Fried Pie Shop' some day. Can't wait to try the new restaurant!!!!!

[@nikkafebadlaon3630]

we need restaurant update, Mikey!!! sure looks really good ✨

[@xsgtlee3383]

Congrats!! Can't wait to see when it opens!

[@TheSouthernbellebeau]

I’m so glad you came to Texas! I can actually drive to Houston to try your restaurant! As well as you putting me on a few Dallas eateries! Also on your way to and from Dallas, you should stop in College Station, home or the AGGIES and my university! We have some pretty good authentic food for poor college student prices!

[@PaNDa14KiiTTy]

Congratulations on your new venture i hope to open my own restaurant in my home country Philippines as well you are such an inspiration!

[@jasonsong6747]

Can't wait for your NYC opening - hopefully you'll be there for some selfies with fans!!!

[@em5835]

OMG! That would be amazing. I would 100% be there.

[@nutellalatte7522]

You know when you look at something and know EXACTLY how it's going to taste and you know it's gonna be BOMB that's how I felt looking at that peach ice cream 😍 Coupled with warm weather omgggg

[@DrakeRiddle]

"Do you think I can eat it all?" "You can try..." A poor bet to make with Mikey involved hahaha!

[@joselineloya4593]

Yasssss! I’m excited! I will definitely be going 💯💯. Congratulations on your new achievements 😊

[@reinascully]

This is fckin incredible, I am so excited for you 😭💛✨ Congratulations 🎊

[@zoomzabba452]

Fried Chicken exciting indeed 😉

[@Dominicn123]

I’m excited for you too reina :’)

[@repHAWAIIxJPN]

Reina !

[@visionaryhi3937]

Reina Chan and Mike collab

[@killainstinct87]

REINA!!!!!!

[@kristinayofe8024]

Can’t wait to try your food at your restaurants!!! Already love your hotpot!!

[@vishekh1]

I’m so proud of Mikey! He’s a true legend

[@perthyren601]

Good luck with the enterprises, lookin good!!!

[@cerenadefalco7684]

Please keep in mind during your restaurant endeavors that the to-go boxes make a huge difference in soggy or not soggy. That foam box can make fresh hot crispy fries into the soggiest grossest fries ever by making the environment inside the container a super sauna. Try there again but sit in instead of taking out. Packaging always makes a difference with food. Stay away from styrofoam boxes.

[@HappyFluegel]

Yeah sure he also often comments on the wait time between takeout and filming, but this one looked like there was not a lot of time between, the fries. should have been fine

[@cerenadefalco7684]

@@HappyFluegel I use to work in the food industry. It doesn't take long for anything to turn soggy in those types of containers. Easy trick to freshest fries 🍟 dine in ask for fries without seasonings. They will always come to you fresh because they have to make them. Usually fries are made in batches so it's a great way to get the best quality.

[@Dannithetechie]

Congrats on opening the restaurant! I watch all of your videos!

[@afung89]

"I'm so full!" *sees boba tea shop* "Full and ready for some boba tea!"

[@222luvluv]

I was waiting for you to make a float with the peach ice cream and coconut cream soda 😍 sounds so good

[@hunterellis8986]

It's weird to see Mike driving around Dallas/ Ft Worth and eating at places that I know.

[@chalanttv4312]

I love that you’ve never been a messy eater 🗣

[@mildredbosque9023]

Mikey Chen Congrats on the opening of the restaurant. Everytime I see Mike eat I get super hungry 😋☺🤤

[@dconn74]

If you get to Rockwall check out Boots Burger. It's also in residential areas. It's out of a house, no dinning area and they close when things slow down, not at a specific time so don't get there too late.

[@NicksDynasty]

Making those food moves!

[@rfreyder]

So Happy to hear about this project rolling forward.

[@DoctorTeamKill]

Mike is the only person other than Gordan I trust with this.

[@omu6740]

so happy to see you finally eat some jjampong! 🙌 definitely my favorite korean noodle dish