I've launched Channel Memberships! Click the 'Join Button' to see the perks. I'm most excited about a monthly Live Stream Hangout/Tasting for those who join the Grand Reserve tier! Thank you so much: www.youtube.com/@drmatthewhorkey/join
@mr.k5865Ай бұрын
So cool! I can't believe I've never tried orange wine (and Im half-Croatian!) but it goes on the list. Matthew, I've been meaning to tell you how much I appreciate you and your videos. Your channel is a beacon of awesomeness, never failing to make my day better. Your obvious sincerity and passion really radiate in all you say. Thanks brother for sharing your love of wine with the world, we are all better for it. I wish this channel nothing but immense success and send you many high-fives from NY.
@drmatthewhorkeyАй бұрын
Holy smokes this comment means a lot! 🙏🙏🙏
@robdielemans91894 ай бұрын
I did a qvevri wine tasting with friends, only Georgia, about 16 bottles (12 white/orange 4 red). And if you find one that you like, you will like it a lot and it will only costs you between 14 and 20 euros. I adore orange wines, especially if they have these solid oxidative notes, ones that you can also find in Jura.
@drmatthewhorkey4 ай бұрын
I love Vin Jaune!
@dantheman82794 ай бұрын
I’ve tried a handful of orange wines made in California, touted as being “natural” so of course the hipsters are gung ho for it. It’s undrinkable for my palate. You described it well at the beginning of this video saying a lot are “dirty”, perfect adjective for orange wine in my experience.
@drmatthewhorkey4 ай бұрын
These days orange wines are much cleaner IMO
@stroopwafel61414 ай бұрын
I'm afraid I'm with you on this.
@kirstynkralovec4 ай бұрын
I love the Dourakis Romeiko orange! Tasted it when I was there last summer, and brought a bottle back to the US with me. wish I had space to bring back more!
@drmatthewhorkey4 ай бұрын
Ahhh lucky you!
@samuelsmith41944 ай бұрын
All of the Dourakis wines are superb, and I too love this Romeiko!
@kirstynkralovec4 ай бұрын
@@samuelsmith4194 Agree, I make a point of visiting them every time I'm in Crete (which is as often as possible!)
@kristianjohannes4 ай бұрын
I’m going to Croatia on vacation in Juli. Would love some recommendations on orange wines in the 15-30 euro range. This video really made me wanna go back and try non Georgian Orange wines 😄
@drmatthewhorkey4 ай бұрын
There are a plenthora of videos on Croatia on the channel and I also have a Croatian wine book on Amazon
@andrewkarl51744 ай бұрын
Such a great conversation, really enjoyed it.
@drmatthewhorkey4 ай бұрын
🙏🙏🙏
@Blair338RUM4 ай бұрын
I’ve been into a lot of orange/ natural wine bars in Paris, generally by accident. It’s a big thing in Paris and all across Europe. A lot of the owners are real fanatics about them. If they are well made I can drink them but there is a lot of ill made wines out there. Though I’d like to try those Georgian wines👍
@drmatthewhorkey4 ай бұрын
Try them! Go for it
@Blair338RUM4 ай бұрын
@@drmatthewhorkey Might be a problem sourcing them, here in Australia, but will give it a shot.
@roybruggeling44134 ай бұрын
I had a bottle of movia orange wine, great producer and great wine:) Also very friendly people:)
@drmatthewhorkey4 ай бұрын
A Slovenian icon!
@liamblake9374 ай бұрын
Ive only had a few but the Venezia Giulia producer Paolo Vodopivec is a stand out!
@drmatthewhorkey4 ай бұрын
Great wine!
@R-vj2vq4 ай бұрын
Had this wine (union sacre) and it’s good to me I love orange wines this one may be like an entry level version but I absolutely liked it. Like you said more white than orange I gave 88/100 but hey that’s why I follow you we have the same taste lol good show
@drmatthewhorkey4 ай бұрын
It is an easy going orange wine for sure! A crowd pleaser
@certisko14 ай бұрын
I drink orange wines, but not so often. I like wines from our home winemakers. Bott Frigyes, Kasnyik, Matyas.
@drmatthewhorkey4 ай бұрын
Those are fantastic producers, I visited all three
@marcovrolijk55604 ай бұрын
At what temperature would you recommend to drink orange wine?
@drmatthewhorkey4 ай бұрын
Cool room temp like a red
@anthonymontemuro6324 ай бұрын
I guess the orange wine I have most experience with is Pinot Grigio done in the Ramato style…which are often excellent.
@drmatthewhorkey4 ай бұрын
Yes they can be sooooo good
@geoffpm4 ай бұрын
Do you know of quality skin contact producers in Languedoc Roussillon and the Rhone ?
@drmatthewhorkey4 ай бұрын
Matassa and Gauby
@jerryatrick4713Ай бұрын
Orange is the name of an internationally registered wine region in Australia. The Orange Geographical Indicator, GI, was established many years prior to an Englishman coining the term ‘Orange’ to describe skin contact white wine in 2004. For clarity, correctness and respect for the winemakers of Orange GI, it would be useful to the use ‘Amber’ to describe skin contact white wine
@drmatthewhorkeyАй бұрын
👏🏼🍾
@JohnAmidon-c6r4 ай бұрын
For all the hoopla, I've never found one in my area (central Massachusetts). I'd like to try one, if only out of curiosity.
@drmatthewhorkey4 ай бұрын
I know in Boston there is a good selection
@samuelsmith41944 ай бұрын
Ed Hyder’s Mediterranean Market in Worcester has a very good selection of orange wines.
@JohnAmidon-c6r4 ай бұрын
@samuelsmith4194 thanks a lot! 👍🏻
@GMOSteakCheeks4 ай бұрын
Nothing better than an orange wine on a nice summer night
@drmatthewhorkey4 ай бұрын
🥂
@charpentier644 ай бұрын
where in Holland I can buy your wine
@drmatthewhorkey4 ай бұрын
I don’t make wine
@mohammedalalshaikh78414 ай бұрын
Shout out to Gravner
@drmatthewhorkey4 ай бұрын
One of the icons!
@antonisdourakis51584 ай бұрын
🤩🤩🤩
@drmatthewhorkey4 ай бұрын
😬
@Ruirspirul4 ай бұрын
lets go!
@drmatthewhorkey4 ай бұрын
💪🏼
@dr72464 ай бұрын
I’ve been making myself try orange wines on a semi regular basis for about a decade, as I consider wine a serious hobby and I try to be as educated on the subject as possible. I have to say that I’ve enjoyed very few of them and the ones I have enjoyed haven’t really made me want to revisit them. Most recently I had an “orange” Riesling from a Northern California producer called Bannister. While the wine was well made, the skin contact seem to erase everything I love about Riesling. Not a bad wine, but not something I’m keen to run back to. While I think it’s great that producers are keeping a tradition alive, after each one I become more convinced that the style, broadly, just isn’t for me