[Osaka/大阪]Cooking Tonkatsu/Katsudon, Grilled Scallops with Matsuri Summer Festival Drink Ramune

(Osaka Vlog) Shopping at Good and Inexpensive Japanese Supermarket "Gyomu Super" (業務スーパー), Cooking Tonkatsu, Katsudon, and Grilled Scallop at Home!
In this video, I introduce how to cook Katsudon (deep-fried pork cutlet rice bowl) which is really popular Japanese food. Also found really good deal scallops and Ramune Soda!
Hope you enjoy my video, and you virtual experience of Japanese local life though this video!😊
Here is the timeline of the video!
0:14 Osaka local street motorbike ride (Sakai)
1:40 Gyomu Supermarket (業務スーパー)
3:49 Tonkatsu cooking
6:35 Katsudon cooking
8:26 Katsudon mukbang
13:10 Grilled Scallops cooking
13:42 Grilled Scallops mukbang
15:29 Ramune Soda drinking tips (ラムネ）
More Japan Vlogs after the covid-19 outbreak (Cooking too)➔ • Daily Japan Vlogs
More Japan Videos and Livestreams are coming,
so please subscribe ( / @rionishida ) and check other videos😊
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Also your comment encourages me to keep shooting videos a lot, so I would really appreciate if you can leave a comment on the video♪
Thank you very much !!
I am a full-time KZbinr with super low income, your small support will help me a lot!
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#JapanVlog #Mukbang #Osaka #Japan #Japanesesupermarket #Japanesefood #Osakavlog #Stayhome #withme

[@CookingwithChefDai]

Hi Rion, I’ve just come across your channel and I’m loving the content. Great energy and editing skills. Wishing you all the best. Gambare!

[@RionIshida]

Arigatooo for your sweet words!😊 Ganbarimasu 😆👍

[@xiaorishu]

Seeing your reaction over that mini presentation "fail" was so cute hahaha

[@RionIshida]

LOL🤣 Arigatooo😊 I love to share my "not cool moment" too, as long as viewers can enjoy it🤣

[@garydell2023]

Rion, thank you. Yes I'm telling other you tubers in Japan and here in the States about your channel. Arigato

[@dennistani1986]

Rion, the katsudon looks very tasty!!! keep up the great work!!

[@gudeburger869]

Hi Rion, We made pork katsudon today, inspired by your video. It was really tasty! Thank you! 🦁🦁🦁

[@RionIshida]

Sweet! Glad to hear that😆 It's my pleasure 😊

[@JeremyLara]

I hope to see you when we visit Osaka, we will visit osaka as soon as Japan will open again to the world, stay safe 🇵🇭🤙

[@RionIshida]

Sweet! I look forward to it😊

[@JeremyLara]

Rion Ishida thanks now we are excited hehehe thanks see you soon🇸🇽🤙

[@fujiwaramichaelm6686]

Terrific Sakai ride.mmm............. delicious, thanks

[@RionIshida]

😋👍

[@annolorga4260]

Scallop is one of my favouriteeee seafood 🤤 watching Rion eating it makes my mouth watering and envy LOL XD .. Hope we can meet your family in your next videos soon. 🤝🌸 STAY SAFE AND HEALTHY 🐱🦁

[@melmac229]

Wow! I just found your channel. I visited Japan in 2018 and hope to go back one day. While there I fell in love with とんかつ 🥰 Now I will have to learn how to make かつどん as it looks delicious. And thanks for showing the powder that solidifies the oil. I was able to buy some tonkatsu sauce online, and hoping I might be able to find some of that powder too. I’ve never seen it in Aus.

[@maryngshwuling9916]

Thanks for sharing 🌻

[@PhilipVillaseran]

Katsudon is my favorite. I’m extremely jealous as I can’t easily have it because of the lockdown.

[@RionIshida]

😢, You can eat as many as you want soon😊

[@tangerinic]

It's always fun and entertaining watching your videos 😄

[@MGDiaries]

💝💝💝💝💖💖💖💖💖 I love that idea about disposing the used oil. I so love Japan 😍[Grace]

[@RionIshida]

Sweet 😆👍

[@julesjazzie]

Hello from England. I just discover your video and I enjoy watching it.

[@RionIshida]

Helllo Jazzie! Airggatooo 😆👍

[@MrGone87]

Thank you so much for the updates. I can't wait to be back in Osaka again. 102 days to go!

[@RionIshida]

It's my pleasure!😊 Sweet 😆👍

[@lioness77alfar]

Always enjoy your videos shared to my Facebook wall.

[@RionIshida]

That's sweet!😊 Arigatooooo! Ganbarimasu😆👍

[@marinalimtin2971]

Thank you Rion even though it did not look good anyway the taste is still there.

[@colinkam7868]

Excellent video. I am a new subscriber. No regrets. Appreciate you sharing your childhood, the katsudon n soda but also about the difference in thoughts between people from Tokyo and Osaka. Thank you. I am always looking forward to your next video. 😀

[@RionIshida]

Arigatoooo! Ganbarimasu😆👍

[@danniellebrown8996]

It is nice to see the process for you shopping for your ingredients, preparing them, and then enjoying your efforts. Thank you for your videos!

[@clyde5273]

Thanks again for showing how to cook a popular Japanese dish, though I am not sure if I can get all those ingredients here. Anyway I love your cooking videos and watching you eat after. It will be lunch here soon so you made me hungry to go eat, lol!

[@pokcay]

Hi Rion-san! I only discover your channel few days ago and i have to say i like it! Please bring more slice of life content, it brings me back to Osaka when i indulge on the most scrumptious Takoyaki ever! Oh, and i love how you try to communicate in English!

[@RionIshida]

Sweet!😊 Noted! Arigatooooo! Ganbarimasu😆👍

[@geostall]

Rion, love your channel. I'm watching other good channels, but the recipes are GREAT and sets your channel apart from the others I'm watching. We are planning a trip next year at the end of March and Osaka is on our list. Thank you.

[@SeleneAstrid]

Thx for sharing, please show us more recipes 😁

[@nagoyabenny]

Wow looks great and as usual Japanese food is so Healthy and Nutritious!!

[@RionIshida]

Yummy 😋👍

[@caleb9224]

Dear Rion, Please sharpen your knife. XD Much love.

[@RionIshida]

LOL, True 🤣 I will😊

[@Sakura_gaoo]

Best notification of the day, ready for the mukbang 🤩😋😋😋

[@RionIshida]

Sweet! Yummy 😋😆👍

[@novwin1058]

I always love it when you share a simple japanese cooking recipe and waiting for the next one. Thanks

[@RionIshida]

It's my pleasure! Arigatooo! Ganbarimasu😊👍

[@user-ro7ol9hd4h]

When you said めっちゃおいしい、私もかつ丼を食べたいですね

[@RionIshida]

Sweet, カツ丼めっちゃ美味しい😋

[@corneliawitomo2272]

when you ate it, make me hungry suddenly

[@RionIshida]

😆👍

[@mitchocampo5675]

nice, new discovery for me - Ramunes. hopefully everything will be back to normal soon. i want to visit japan already. be safe always and stay healthy

[@RionIshida]

Yeah, I really hope so too, Arigatooo! Stay safe and healthy too😊

[@twosarus]

I want merch that says “lovin it” 😁 You can get the Ramune soda in the U.K. for about £1.99 - had no idea you could close it again! Good tips!

[@dinierha]

saiko!! real life rocks!!

[@asiaeuro5807]

Konnichiwa Rion-san! since the lockdown we have been binge watching your videos and hope we can literally binge on the yummy food you show! Great ramune tips! Thank you! and because of your Osaka virtual travel, we will change our Japan itinerary and spend more time in Osaka! loving it! Hope this lockdown will be finished soon...prenez soin de vous

[@yongxiangfoo5482]

Hi Rion , keep it up the good work 👍

[@RionIshida]

Arigatoooo! Ganbarimasu😆👍

[@hawlengwong7020]

Lovin' it! Rion's video is usually saiko. Tokatsu don and Asahi Super Dry for dinner tonight.

[@RionIshida]

Arigatooooo! Ganbarimasu😆👍

[@marmill_]

HELLO RION 🐯 YAHHHH another video THANKS 4 sharing ❤ BSAFE

[@RionIshida]

Hello Mariesella😊 It's my pleasure Arigatooo! Stay safe too😉

[@carloenix]

I loooove katsudon!!! I don't really cook but when I get to Japan, I'll make sure to try cooking this!

[@RionIshida]

Sweet! Hope you enjoy it😆😊

[@_pikanochi]

I don't usually drink beer, but you make it look so satisfying. Wanna try Japanese beer when I get the chance! Best video!

[@RionIshida]

Haha, Yes, in different country, try different thing😆 it would be really fun😉 hope you like it😊 Arigatooo! Ganbarimasu😆👍

[@jijichoe]

Thanks for sharing! ! When I make tonkatsu in the future, I know what to cook the next day😁😁

[@RionIshida]

Sweet! It's my pleasure😊

[@lyingonabeanbag]

Your videos are amazing

[@RionIshida]

Arigatooo😆👍

[@MarcusJohhansson]

Rion , Rion i really enjoying ur videos:) have a nice day. :)

[@RionIshida]

Arigatooooo! Ganbarimasu😆👍 have a nice day too😊

[@shawnnraeaquino4983]

Love your videos 😍

[@user-eg4eo8tk7c]

love this channel 😀

[@RionIshida]

Arigatooooo! Ganbarimasu😆👍

[@Mayed2147]

Yes! New vlog 😊👍 now am craving for tonkatsu😋😋😋

[@RionIshida]

Yummy 😋

[@cfvodelbor6972]

Enjoyed when the katsu just can't wait to be on top of the rice

[@RionIshida]

🤣🤣🤣👍 Hope next time I can make it better 😁😉

[@aniciawong7784]

Rion is an amazing cook, tour guide and teacher! Multi talented! Nice to hear his family story too. Thanks very much! And pls be careful on the road, as it's a wet season!👌👍👏🤗

[@RionIshida]

Yes, argiatoooo, Ganbarimasu 😆👍

[@lotuslotus6591]

loving it!

[@foxtrotpooh]

Rion ur doing great keep it up. Gambatte

[@RionIshida]

Arigatooooo! Ganbarimasu😆👍

[@lailadartina6464]

Adding another wishlist 🤩

[@RionIshida]

😆👍

[@lukemaris6910]

Hello there my friend 👋🖐️

[@sharonlee9369]

Katsudon looks yummy 😋

[@RionIshida]

Yummy😋👍

[@jasonkong5658]

The ramune tips OMG running to buy a ramune now!

[@RionIshida]

LOL🤣 😆👍

[@junealexissalomon254]

One of my favorite dish in japan katsudon😍 thank you Mr. Ishida👍🏻🍺

[@RionIshida]

It's my pleasure😋👍

[@ohyoucute]

Good tip about the ramune soda! :D

[@RionIshida]

😆👍

[@junealexissalomon254]

Im excited😄

[@RionIshida]

😆👍

[@paripitiffany]

17:08 Sharing your childhood stories as a Japanese native is one thing that makes your channel special to me. I love to learn about other cultures, too, and people’s life stories.

[@geazellereyes5034]

You and Mikey Chen are my favorite food vlogger.🙂🙂🙂

[@RionIshida]

Sweet, Arigatooo! Ganbarimasu😆👍

[@vukizeka1]

lovin' it!

[@normanmoy1]

I just want to say that my family and I love watching your videos. We had a trip to Osaka planning in June, but now we are hoping to come in July. Your videos are very informative and entertaining. Keep up the great work!

[@RionIshida]

Sweet! Arigatooo! Ganbarimasu😆👍

[@karnsoo4024]

Awesome video

[@lorenzohipolito7920]

I enjoy your cooking lessons

[@RionIshida]

Arigatooo! Ganbarimasu😆👍

[@lisadon9322]

Thanks for taken the advise!

[@RionIshida]

It's my pleasure 😊

[@stevierod123]

@0:11 you reminded me of Yoshimi Tokui!!! 🤣 Both of you are very handsome!!!! 💖

[@spacemanmattscifi]

I use tapioca starch and not flour for tonkatsu, which makes the pork soft. But I make Taiwanese style tonkatsu. It's similar but not as complicated.

[@RionIshida]

Nice, sounds interesting😊😉!

[@GC-nz8vm]

Love your vids

[@RionIshida]

Arigatoooo😆👍

[@paulieoraye9507]

Love the food and enjoyed watching your vlog as ever. Please be safe.

[@RionIshida]

Arigatooo! Ganbarimasu, Stay safe too😆👍

[@marcomarazita2376]

Looks delicious!

[@RionIshida]

😋👍

[@gracebellajuan6481]

so good😍

[@ORIGINALSMAPPER]

I love your videos man, and I used to survive on shopping at Gyomu Super while in college (京都外国語大学). But let me help you out a bit. 1) Get a meat hammer. It makes flattening out the meat a lot easier and it's not that expensive of a tool. You can also smash garlic with it. 2) Sharpen your knife. The pork should have sliced easily. That took too much "sawing" movement. 3) Shiso can be cut very quickly and easily using a technique called "chiffonade". Stack the leaves. Then roll the leaves into a tight tube shape. Then slice across the tube. It will make tiny little ribbons. Looking forward to more videos!

[@RionIshida]

Noted😊! Nice! Arigatooo! Next time I will try😉👍

[@ORIGINALSMAPPER]

@@RionIshida thanks for the reply! Maybe, when I'm back in Kansai I'll run into you. You seem like a fun guy to hang out with. Keep up the good work!

[@ProdCRIO]

I’m so happy you showed how to make Katsudon! That’s one of my favorite meals, nice job!!👍Keep it up Rion🙏

[@RionIshida]

Sweet! Arigatooo! Ganbarimasu😆👍

[@sisterblissuk9253]

Emailing myself to Japan to eat tonkatsu! Stay safe rion and everyone 😊

[@RionIshida]

🤣🤣🤣👍 Arigatooo! stay safe too😊

[@draganaleksic8298]

well done you did a good job on the tonkatsu.

[@jayladrera9856]

Hi rion, I'm a avid fan of yours !! I rrally love your content 😍 keep it going bro :)

[@oilin2558]

Another awesome video Rion gaooo🦁! Thanks for the live chat, now I feel like eating katsudon 😁

[@RionIshida]

Sweet! It's my pleasure😆 Arigatoooo, Gaooo😊🦁

[@2x4noah]

Won’t be awake so I’ll just leave a like and watch when I wake up

[@RionIshida]

Sweet, Arigatooo, have a great night😊

[@fumeokid]

Great video! 👍

[@RionIshida]

Arigatooo! Ganbarimasu😆👍

[@luckyguy71]

Another good one! I loved that you showed "Real Life" it takes away the fear of trying some recipes. I always want to have my recipes appear "IG PERFECT" and I get nervous to try some things because my dishes NEVER look "IG Perfect" Thanks Rion!

[@RionIshida]

🤣 haha, yes always happens! 😆LOL It's my pleasure😊

[@eltan9303]

loved it! didnt know shiso leaves are edible! always thought that they are for decoration! lol

[@RionIshida]

LOL, actually it has really good flavor😋👍

[@r0ckinADbaby]

Great video! This made me hungry!! You got a new sub in me❤️

[@RionIshida]

Arigatooo for you support!😊 Ganbarimasu😆👍

[@mims8330]

Those scallops look absolutely amazing. So hungry right now 😆

[@RionIshida]

It was really yummy, I wanna eat it now too😋

[@deannaharper7589]

Hello Rion! It's so nice to see Japanese everyday life. We lived in Okinawa in the early 90's. I loved living in the Okinawan community. I remember a small store that I would take my children to for them to buy gotchapon and candy after school. We had several small restaurants nearby that were always friendly. Your videos remind me of that happy time. Could you find a traditional kids fun store and make a video there? That would be so nice? Keep up the good work! 🤗😌🤗

[@RionIshida]

Sweet! Recently not so many Dagashi stores (kids fun store), but maybe you can check my Donquijote cheep sweets video😊 Old Japan!? Cheap Sweets section at Don Quijote, Namba, Osaka!! #040 ➔ kzbin.info/www/bejne/hqK2eHyXe6ipedE

[@tobynmanthorpe]

Oyakodon is one of my favourites and now I know how to make it! Just substitute the tonkatsu with cooked chicken.

[@RionIshida]

Oyakodon is really popular dish in Japan, Oishiiii😆 Yes, chicken Katsu is really good too! Yummy😋

[@jejeveuxparler]

Hi! Would love to try those delicious looking scallops 😍

[@RionIshida]

haha, Yummy😋

[@littlewazzie]

Love your videos and you are so funny and cute. Would help us travellers if you could maybe do a video like : best (according to a local) place for tonkatsu, best place for sushi, best place for sukiyaki etc so that it would make it easy for us travelers when we visit in future!

[@RionIshida]

Arigatooo ^^ Yes, Tonkatsu, Sushi, Sukiyaki many restaurants videos already I have made for Osaka, hope those videos can help, Ganbarimasu😆😊👍

[@rizzaa.6319]

I just made this tonight. Had beer too. And I'm lovin' it. 😁 Sadly I can't comment the picture here.

[@stephaniepoulin2406]

i eat that a lot XD katsudon is so good ! everyone should know that good japanese dish !

[@Sakura_gaoo]

Meccha oishiii 😋

[@chainedblunt]

when he said crowded, me: "where?!"😅and those ramunes, i should get one myself 🤤

[@RionIshida]

🤣haha, it's yummy😋

[@miracleworkshop1957]

Gaooo awesome to see new place

[@RionIshida]

Gyomu Super, really nice place😊

[@miracleworkshop1957]

@@RionIshida 👍

[@jemelsantiago]

Asahi Super Dry completes that meal!

[@roosyenovita397]

delicious..... 😁👍🏻

[@RionIshida]

😋👍

[@ikubarus.6966]

Your pronunciation of flour is getting better 😀

[@RionIshida]

Arigatoooo😆👍

[@monkfan72]

Ramune soda is more expensive in the States because it is imported from Japan. It's not that expensive compared to other sodas, though. I really love it. 😁

[@ardosolanki5669]

Good luck 👍

[@RionIshida]

😆👍

[@richmondene0413]

NICE GUY

[@reginarobertsfil-amcouples3735]

ahahaha same like me when plating ... nice presentation

[@RionIshida]

LOL🤣 Unfortunate,,, but funny moment for me too though🤣😉😊👍

[@Cristina-72188.kanade]

You are also watching mike chens (strictly dumpling)videos😍 I follow him also. Nice video today. Very entertaining facts about Ramune drink. So happy again. 😊 お疲れ様です！😊

[@RionIshida]

Haha, Yes, Hope oneway I can make collab videos with him too🤣 Arigatooo! Ganbarimasu😆👍

[@Cristina-72188.kanade]

Rion Ishida You two are awesome in different ways. I hope in the future you will be recognize by him and do awesome collab videos. Anyway, Baked sushi is quite trending nowadays here in my country. I hope you make an Osaka version of it in the future. Anyway have a wonderful day there. Stay healthy and safe.P.S. I've watched this video for a couple of times already 🙈🤣😅I can't help it.

[@aroundtheworldinaprildays]

I miss ramune! I remember i first tried it in korea though. 😅

[@RionIshida]

🤣, I think they have same taste😋?

[@aroundtheworldinaprildays]

@@RionIshida yep! They taste the same since the one i first tried was imported from japan. 😁

[@alfarizi2179]

Meanwhile i use my used oil for 3 or 6 time 😂

[@owoman]

that food looks tasty...:)

[@RionIshida]

Yummy😋👍

[@Asher89leo]

This super market is at a good price

[@RionIshida]

Indeed, really nice supermarket 😊