Oven baked beef short ribs | recipe

4 lbs beef short ribs
1 tbsp creole seasoning
1 tbsp seasoned salt
1 tbsp.complete seasoning
1 tbsp bouillon
1 tbsp onion powder
1 tbsp garlic powder
1 tbsp black pepper
1 tbsp ground cumin
1 tbsp smoked paprika
1/2 cup BBQ sauce
1/4 cup sweet chili sauce
2 tbsp mustard
1/2 cup Ketchup
2 tbsp browning
1/3 cup green seasoning
additional bbq sauce for the end
green seasoning recipe: • GREEN SEASONING BLEND ...
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[@nadiy112]

Let me tell you something lol …… I made this recipe exactly the way you did and had the butcher cut the ribs thin like you had them………baaaaybaaayy…. Those were by the far the best beef ribs I’ve ever had. My whole family raves about them. Thanks so much for the wonderful recipe. I really enjoy your channel!

[@candythaglamcook]

Wow I'm smiling from ear to ear. This is why I love what I do 👏🏾 I'm so happy the recipe turned great. Than you for the feedback it means alot..😊❤

[@loply4503]

They do look really good!

[@mrsnina8573]

I made these following your recipe: I bought the short ribs from Costco❤ They were absolutely delicious 😋 thanks I enjoy your channel and the foods you cook

[@pinkpolish4189]

Made these last night.Didn’t marinate, nor have green sauce or sweet chili sauce but THESE WERE. SO GOOD!!!! THANK YOU!

[@ajohnson33]

Honeeeyyyyy!!! This was my first time ever cooking Beef Rib Flanks and just searched KZbin. Your recipe was A1 😋 Delicious….. thank you so much a wonderful recipe I will definitely be sharing

[@candythaglamcook]

Oh wow that's awesome it turned out great the 1st time. You're welcome ❤️ 😊

[@raymondreyes9495]

Waooo out of this world. No one comes close to this lady. Period

[@kjames6969]

About to put them in the oven! Thanks for the recipe.... we'll let ya know how we liked it!

[@nanettecoker1825]

I made this dish last week it was so good my family loved it even my picky daughter 😊

[@meekashabazz6135]

I gotta cook my ribs first before the sauce but to each it’s own. I’m gonna follow the directions for the sauce tho thanks much love to ya ❤

[@mr.reddyredmond9796]

Yes!!I made some tonight and cooked them a little over mid temp 370 for about 2hr with a side of Jasmine rice and frijoles Rosados Pink Beans..Delicious !!!🥰

[@candythaglamcook]

Awesome .

[@unachow7270]

❤️that it’s not only tasty but inexpensive. When I emigrated to Canada in the ‘90s, I would grab a few packages of these cuts which were frequently marked down. The meat near those bones are most flavourful! Always a pleasure visiting your kitchen💜💚

[@candythaglamcook]

You are so right the meat near any kind of bones are always the best. Appreciate you stopping by una. Thank you ❤️

[@rinagodoy2063]

This recipe is so delicious!!! Thank you I made it today ..they came out so tender and delicious. Thank you for sharing my son and hes friends love it❤👌

[@TaylorsFSCooking]

I love the cross cut short ribs like this. They cook up so fast and are just fun to eat. Your ribs look mouth watering

[@candythaglamcook]

Thank you Brandon.

[@PAYBAKK599]

Just brought me some short beef Rib can’t wait to try this recipe

[@sharonbaugh5832]

Another winner Candy nuff respect from Jamaica keep em coming sis

[@candythaglamcook]

Hi Sharon thank you my sister appreciate it. 🙏🏾

[@alene6579]

I’m making this for Christmas dinner 😋

[@dixienormus6070]

I’ve only watched one video and I had to subscribe after seeing those ribs and that Mac and Cheese! My lord that looked so fire

[@candythaglamcook]

Appreciate the support thank you. 😊

[@angeliclight-h8h]

Hi some recipes bake the ribs 300 degrees Fahrenheit I noticed on line but would 375 Fahrenheit for two hours will they bake faster and will they taste juicier please explain thank you

[@joanwalford1959]

This is a great recipe. Loads of flavour.

[@brendasollers9750]

Love how you did this,looks amazing to eat!!

[@andrewhernandez6556]

So excited to make these right now! Just had a quick question on the baking time. I've searched beef short ribs baking time on Google 🤭, and it says to bake 45mins. I know I should just go with your video instructions, but I'm kinda uncertain now because 45mins and 2 hrs is a huge difference. Please let me know your thoughts on this. Huge thanks, and can't wait to taste these ribs 😋

[@melissaclaudio9791]

How long did you bake for and what temp ?

[@andrewhernandez6556]

375F and for just 50min. That was more than enough time. Definitely make sure you cover the baking pan with foil to keep em moist, or else they'll dry out even more.

[@BishimDeja]

@@andrewhernandez6556 yeah two hours was waaaaayyyyyy too long for me

[@MarzLabs]

Wish I saw your comment earlier! I did it for two hours and mine came out burnt and inedible... I should've trusted my gut that 2 hours at such a temperature was too long, and checked way earlier...

[@joycenako2423]

I wondered, too. Two hours sounds inordinately long.

[@merlynneats5591]

My bday is in the back!!! Food looks great

[@MrRemerick]

Trying this beef rib recipe this week. I'll let you know.

[@MamaRayRayInTheKitchen]

Candy I Will be at Eastern market tomorrow to buy me some beef short ribs your short ribs look absolutely amazing and tender I want to eat the thumbnail it look absolutely amazing great recipe👍🏽🍋🍋Yummy and Delicious 😋

[@candythaglamcook]

You will not regret it mama Ray Ray it was so good. Thank you for stopping by appreciate it 🙏🏾 😊

[@crawlbitchcrawl]

What Eastern Market? What state?

[@MamaRayRayInTheKitchen]

Good morning Candy I’am sorry for the late response but I live in Michigan and Eastern market it is on Gratiot Street downtown Detroit they have very good quality meat and I love to buy my beef short ribs from there so I’m in Michigan you have a awesome Day and a great week 👍🏽🍋🍋

[@crawlbitchcrawl]

@@MamaRayRayInTheKitchen ok l thought it was Detroit!!❤

[@coach3132]

Eastern Market lol that's where I got mine from 313 my baby

[@cmack4152]

Jus made some using this receipe soooo good 🎉

[@242math]

you are the best sis, you can just look at your amazing oven baked short ribs and see that they are delicious

[@candythaglamcook]

Thank you sir. Appreciate that .

[@michaelstlouis2472]

OK there look outstanding, well done. that is how i do beef ribs. in the oven is the best way for beef ribs.

[@indiachoice3202]

what is green seasoning???

[@Boycott-Ai-NOW]

I will be trying this recipe cause my mouth is watering too!!!

[@hillermichael]

Looks great. Short ribs I could have every day

[@MrGST360]

This is my go to recipe every time .. b

[@shayshayyy08]

I think this will be on the menu for dinner this weekend with some garlic mash and veggies. I haven't had beef ribs in a while, Candy my future husband thanks you for all these amazing recipe 😅🤣

[@candythaglamcook]

Girl you will enjoy this mashed potatoes and veggies would go well and don't forget save that gravy in the pan for those mashed potatoes. 😋

[@shayshayyy08]

@@candythaglamcook Yes yes, will do

[@TrinasNyammings]

Nicely marinated with that rich sauce must be delicious another winner sis 👍

[@candythaglamcook]

Thank you Trina ❤️

[@nompucukohlanjwa-ii1yy]

Wow. I'm going to try them tonight. How do you make your spinach looks 😋😋

[@steven-jn3vu]

Quick simple to the point I love it give us a recipe for everything

[@michelleparker8813]

Looks delicious I have to make this

[@Reza-1223]

Delightful recipe. Looking real delicious and satisfying 💯💯💯❤❤🙏🙏👌👌👍🏽👍🏽🇬🇾🇬🇾🇬🇾💯

[@candythaglamcook]

Thank you Reza ❤️

[@countryfreshrecipesandmore]

Beautiful well seasoned ribs Looks yummy and delicious 😋 Thanks for sharing sis💕

[@julieagoms9981]

Wow !! That looks so amazing. Mouth watering 😋

[@candythaglamcook]

Thank you Juliea

[@jacolbyharris1644]

This is the best recipe ❤.. mine were sooo good

[@candythaglamcook]

Awesome, glad it turned out great. Thank you for the update.

[@Reinolds_Recipes]

Love it!! Going to try this :) keep up the good work and thank again for sharing!! ❤️🥰😍

[@candythaglamcook]

You're welcome thank you 😊

[@ALICEMAYSLOVE8888]

Thank you. Going to make this Saturday plus corn bread😊

[@Brihoney98]

Will be making today!!!!

[@bamstewart9725]

That Mac n Cheese looks HEAVENLY 💯💯💯💯💯💯💯💯

[@candythaglamcook]

It was. Thank you

[@zahiramohammed3039]

Look amazingly delicious and flavorful 👍❤ I love the flavor of beef....I'm sure it's GREAT tasting 👍❤

[@candythaglamcook]

Yes sis it's very delicious. Thank you

[@sherryramsammy7130]

Looks good. Love the nice dark color 😋

[@candythaglamcook]

Thank you ❤️

[@michtierra6859]

Just made this 😮and it is soooo delicious!!!! Will be trying it with lamb next time ❤

[@candythaglamcook]

Awesome, lamb would be great aswell.

[@ToyasKitchen]

This looks absolutely delicious candy I would enjoy this just as is beautifully done sis

[@candythaglamcook]

That's right Toya thank you. 😊

[@trudydun]

Looks delicious 🤤😋. Will try it this weekend.

[@candythaglamcook]

Great. Thank you

[@andrewgascott8890]

My first time cooking beef ribs... Wish me luck. She sounds Caribbean ❤

[@peachesb-georgia1125]

Hey candy... they look delicious... do you make your own green seasoning...or can you buy it...I have some short ribs in the freezer... but I don't think it will be enough... have to go shopping soon... ribs will be on my list... thanks 🙏👍...

[@candythaglamcook]

Yes I make my own green seasoning I think the link to the recipe is in the description box if you're interested. Also you don't have to make as much as I did just use less ingredients and work with what you have.

[@margaretmack372]

LOOKS AMAZING

[@michaelstlouis2472]

Candy, now you are making one of favorites, lets see how you do.. lol just messing with you. All your dishes that i have tried came out outstanding. Keep up with all your recipes. have a wonderful day

[@candythaglamcook]

😀 thank you Michael you have a great evening yourself.

[@Obijus]

Dang why you had to add the yams and greens I ain’t there yet lolll look fiyahhhh

[@TTABBQ]

Wow Sis, I can only imagine this on a grill. Can you grill as well? That would be an awesome video for future, not to many ladies grilling/bbqing, on the media.

[@candythaglamcook]

Yes it would be great on the grill and yes as soon as the weather is nice I'll do some grilling. Thank you for stopping by 😊

[@estherherry4195]

Anything you do in the oven you can do on the grill. In my house I'm the grill master...And enjoy when folks say they enjoy the food...

[@TTABBQ]

@@estherherry4195 pretty much!, well except for cakes. I mean you can, but I don't like smokey cakes.

[@robertmccreary8814]

Hi candy great recipe to make looks so delicious will make this recipe on the weekend 👍🏼

[@candythaglamcook]

Sounds awesome you will love it. Enjoy and thank you 😊

[@genoatilio3017]

I tried this recipe. I put it at 375 and cook it in the oven for 2 hours like you said. Came out so burnt it was ridiculous

[@candythaglamcook]

Well There's alot of things to take into consideration here. The portion size, oven temperature and preparation. If you used the amount of ribs I used it should have released alot of moisture or liquid which helps to soften and keep the meat moist while it cooks . Also you have to know your oven if it is super high in heat and cooks fast, then you would only need to pre-heat to 325 or 350. Lastly if you cover the meat like I did, it's kinda hard for it to burn since no direct heat is actually getting to the meat. But anyway sorry yours didn't turn out well better luck next time.

[@tmelanie2815]

Mines too. I wasted a whole pack of beef short ribs putting them in the oven at 375 for 2 hours is too long 🤦🏽‍♀️

[@BishimDeja]

@@tmelanie2815 same my shit was burnt lol. I think an hour is enough

[@moneyinthebankusa]

​@@tmelanie2815me 3 , it was all burned up

[@lifestylepro1]

Wierd I have mine in the oven covered and there is so much juices that it is impossible for it to burn

[@Only1Reesa]

Let me tell you who ever is watching this she’s the truth I made this recipe && my whole family enjoyed it .

[@BorgNamedHugh]

Ty, for the recipe 👍🍽

[@KmaloneY601]

I cant even comment, busy wiping da drool frm my mouth😋😋😋😋🤪. I need to find a way to setup camp across the rd frm u🤭🤭. I luv these ribs. Thanks my dear...

[@candythaglamcook]

😀 giggles. You're welcome anytime. Thank you ❤️

[@Yanick-jt1if]

Mouth watering good 🤤🤤

[@candythaglamcook]

Thank you yanick

[@pyromaniac4073]

Ting look good GYAL .meh mouth a wata

[@wellingtonjames3271]

Love the look. Yummy.

[@candythaglamcook]

Thank you

[@dakonella]

What is “mirin”?

[@alkeithmilton9419]

Love recipe

[@nlegacy6940]

What is the name of the second instrumental at the intro?

[@markdias5636]

Why so long? On a grill they don’t usually take so long.

[@jsn2482]

It’s not grilled it’s more like a slow braise

[@arsenakopian4478]

damn like friend joe says that looks good

[@levoss7717]

Damm these look Amazing my mouth is watering 🔥💯

[@candythaglamcook]

Awww. That's what's up. Thank you

[@slumedia205]

Hit you with all 3 making this tonight

[@queenc.4408]

Cooked ours in the oven for an hr and they were burnt! charred! I thought it was unusual for these thin pieces of meat having to take 2 hrs to cook. Should have been about 45 minutes. and my oven is correct (I test it every now and then, with a separate thermometer).

[@hallackelia91]

I am making these tonight

[@Whateverhelpsyou777]

I usually boil my ribs to get them tender and well cooked and then put them in the oven for about an hour,. Is that Ok to do that. ?

[@Reza-1223]

Good morning, watching 🙏👍🏽💯🇬🇾❤🙏👌

[@candythaglamcook]

Good morning

[@carolejohnson5304]

Ribs looks delicious

[@candythaglamcook]

Thank you Carole

[@m.mustapha794]

👍😍

[@digoravas1986]

U just have to like before u even watch...🥰🥰❤️‍🔥❤️‍🔥💝

[@candythaglamcook]

Appreciate it thank you 😊 🙏🏾

[@tmelanie2815]

Mines came out burnt so I wasted a whole pack of beef short ribs. I think maybe you should say depending on your oven. I should’ve known at 375 for 2 hes is too long to cook any meat at that temperature 🤦🏽‍♀️

[@candythaglamcook]

I'm sorry. Yes it depends on your oven my oven isn't very high in heat so mine was fine.

[@andrewhernandez6556]

Ok yeah I'm going to spot check mine now. Literally got them in the oven, definitely not making this mistake lol. Thanks for your comments!

[@AnaEmpanada888]

This happened to me but I caught them before they got inedible! 375 degrees is def too high for 2 hrs

[@gsteel98]

350 for an hr sounds better, then probably another 10-20 mimutes

[@okipeaokipea5053]

I like your recipe i want your recipe please give me thanks

[@sionevaea44]

2 hours on 375°, i burnt my poor short ribs to a crisp.😮‍💨👎🏽

[@NoeDactyl]

@@sionevaea44 I'm making them now, I only have two ribs so I'll keep an eye on them 🤣🤞🏻

[@NoeDactyl]

They didn't burn because I put them on the middle rack in the oven (but I was checking them regularly)

[@AppleSauce5768]

😭😭😭

[@lindavalcq3130]

@@sionevaea44 hate that when that happens. Especially when you buy yourself an expensive treat

[@GT592]

❤👍❤ not a beef lover but this i would take apart with no hesitation

[@candythaglamcook]

You would love this.

[@mengratha2572]

good👫

[@stepfonmccall]

Mmm look at those ribs😋😋

[@candythaglamcook]

Thank you .

[@stepfonmccall]

@@candythaglamcook You welcome queen 🙏🏿♥️

[@melissaclaudio9791]

Making these neow

[@barbarasutherland8000]

Looks good but I can't eat beef anymore.💯🥰💯😋💯✌️💯💃💯👍💯👏💯🙏💯🍖🥗🫑🥦🥑🥒🍛💯🌍💯

[@candythaglamcook]

Awww sorry maybe you can try it with chicken.

[@SKYYvision]

From the looks of it in this video you only used 1 teaspoon of the seasonings and not a tablespoon because I used the same little glass dishes as u and it’s a huge amount of seasonings compared to yours. It was piled to the top. Also your sauces look way smaller in the amount that u put in the caption then what I had in my cup from your measurements. I had a whole cup of sauce yours is just in a little dish. 😭😩

[@BishimDeja]

For some reason, two hours was waaaayyyy too long for me lol. They were over cooked smh

[@candythaglamcook]

Sorry to hear that. Try 1 hour next time.

[@KellyPhelps-f2o]

Can you please DM me or send me your recipe to these ribs and your greens please

[@candythaglamcook]

I don't have a written recipe. It's all here on the channel. Hit the title of the video to see the ingredients.

[@petersalls4083]

This are flanken ribs

[@juniusmarkey8282]

Washed the meat? Y'all gotta stop buying nasty meat.

[@candythaglamcook]

Ain't no meat on this planet I buy from anywhere is clean to me. It has to be washed. You have amazing trust in people. Good for you.