盆菜🔵Poon choi, heat up at high flame. Complete. Serve♥️

[@VeryGood_VeryGood]

🟤片尾影片🟤救命茶🟤kzbin.info/www/bejne/qnnCpaaBp9KBY8ksi=9Z0UY6Too3nmOLzY 🟥過節🔴(系列)播放清單 kzbin.info/aero/PLkU_SdeTtB_So49jF5PoJjKqZGdPLTCdi 🌈這系列全部影片都已有中英文翻譯 🔥🔥🔥我有4600多條片🎬大家入呢個網址 😁全部可以睇曬🙏 goo.gl/cuyAZa hip🔥🔥🔥 🔥🔥I have more than 4600 movies🎬Everyone enters this URL 😁All can be viewed 🙏 goo.gl/cuyAZa hip🔥🔥 🙏如果覺得呢條片好睇😁 請幫我分享給一個朋友🙏 多謝你支持 👈🙏🤝💖😊

[@tsangmay5563]

原來好簡單不複雜，睇完都想整番盆比家人食😋😋😋

[@irenechang836]

好哥哥🌈早晨🙋🏻‍♀️盆菜自己做👍 份量十足🥳好味道😋😋👍👍👍

[@VeryGood_VeryGood]

Irene♥️ 早晨🌈份量十足滿意十足💯💯好味道👍😋♥️🌈😁🥳🙏🏻

[@TracyWong936]

師傅早晨你好,自製盆菜,材料豐富 容易做又經濟,買相靚,香噴噴好味道,過年試吓整呢食先,好送飯!!🐷🐔🥦🍄🥕🐟🍲🥘🍚😋😋😋😋😋👍

[@VeryGood_VeryGood]

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[@gigihung9015]

😀早晨🖐👍睇你嘅自製盆菜🟠🟡🟣賣相豐富又美🏆🤩🤩👍👍👍🎊🎊🥂🍾

[@VeryGood_VeryGood]

Gigi 早晨🙋🏻‍♂️你一樣做到👍👍👍😋💯😍🥳🏆🤝🙏🏻

[@adidasChow]

好師傅你好,自家製盆菜,價錢平又乾淨,味道又啱,我都煮過。 😋😋😋🍻🍺🍾🥂🍷👍👍👍👏👏👏

[@VeryGood_VeryGood]

Adidas🙋🏻‍♂️你好🤗自己整個盆菜就知道好有意思👍又開心又好味😋💯💗🙏🏻

[@beesongtan3259]

越煮越好，越煮越犀利。。。👏👏

[@VeryGood_VeryGood]

Bee早晨🙋🏻‍♂️多謝老友記💪🏽❤️😁🥳🙏🏻

[@IVANLAM-fr2co]

呀好食盆菜😊😊😊🎉🎉🎉😊😊😊

[@VeryGood_VeryGood]

Ivan🙋🏻‍♂️正到痹呀💯💯👍👍👍😋🥳🥳😁🙏🏻

[@IVANLAM-fr2co]

@ 係呀😊😊😊👍🎉🎉🎉

[@caraso9079]

盆菜好得👍👍

[@VeryGood_VeryGood]

多謝多謝👍😋自己整過真係唔鍾意買出邊嗰啲盆菜😍🙏🏻

[@joannachow8684]

盆菜d餸好豐富呀😊

[@VeryGood_VeryGood]

Josnna 🙋🏻‍♂️啱晒自己心水❤💯😋🥳🙏🏻

[@VvxhxYehd]

好正呀！好有心思，祝越煮越好！身體安康，新年快樂！❤

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Yehd🙋🏻‍♂️多謝多謝❤️🙏🏻大家新年快樂🥳🤝身體健康💪🏽😁🙏🏻

[@icefamily2002]

謝謝分享🎉

[@VeryGood_VeryGood]

唔好客氣❤多謝多謝🥳❤️🙏🏻

[@tony-l6h4j]

好正呀，新年快樂身體健康阿好哥

[@VeryGood_VeryGood]

Wing🙋🏻‍♂️新年快樂🥳大家健康開心💪🏽🥰🙏🏻

[@tony-l6h4j]

😁😁

[@didicheung5355]

呀好早大家早🙋‍♀️示範盆菜正呀👍👍👍👍👍自己做經濟右衛生又好味😋🙏😘🕺🏆🍓

[@VeryGood_VeryGood]

Didi早晨🙋🏻‍♂️大家早🥰自己做盆菜🤗企理又美味👍😋經濟實際💯💯💃😘🙏🏻

[@kitsin8616]

七樣餸喎！加支竹同蠔豉、叉燒改燒腩仔👍

[@VeryGood_VeryGood]

自己做盆菜 👍😋就可以自己話晒事❤️點都得😁🥳🙏🏻

[@conniewong9439]

正✌️😋😋

[@VeryGood_VeryGood]

Connie真係好易😃好正👍😋❤️✌️🙏🏻

[@ellenwong8183]

過年啦，過年啦今年大家要開開心心食好D呀😂😂😂

[@VeryGood_VeryGood]

囡囡🙋🏻‍♂️要啦要啦☺️話咁快就過年😍👍😋🥳🥳💗🙏🏻

[@志賢張]

自己做盆菜又可 揾d野做吓。好過去買了，照跟

[@VeryGood_VeryGood]

志賢🙋🏻‍♂️自己做個盆菜😁唔同食法👍😋真係好過去買😁🥰🙏🏻

[@nsng4639]

好哥哥早晨，大家好💐😃自己做盆菜平靚正好滋味呀👍🥓🍗🍄🥩🥦🦐😃發達仔早晨啦👍👍🦊🦊🥩🥦😃😃🙋‍♀️

[@nsng4639]

Irene，Yvonne早晨㕸🌹🌻🌈🌈😃😃

[@nsng4639]

Yvonne好友 可能有時你留言比我隱形佐😂😂

[@irenechang836]

​Ns早晨🌈🤗🤗🪷🌹

[@irenechang836]

​Yvonne早晨🌈🤗🤗🌸🌺

[@VeryGood_VeryGood]

Ns早晨🙋🏻‍♂️大家好🥰😻😻盆菜自己做😋👍最合自己心意💗😍🙏🏻

[@laustephen4321]

多謝曬!!!!!!!!!!!!!!!!!!! 呢啲咪叫做到嘢囉 今年我會試下做!!!!

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正呀❤😂🎉🎉❤❤🎉❤wow😂🎉

[@VeryGood_VeryGood]

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[@adachu9070]

👏🏼

[@VeryGood_VeryGood]

多謝你Ada🥳🥰🙏🏻

[@tammychan3093]

好哥，請問你的鮑魚在那裡買？😅

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Tammy🙋🏻‍♂️係超市買李錦記鮑魚😍🙏🏻

[@tammychan3093]

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小雲妹早晨🌻🌻😻😻🙏🏻

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⬇️⬇️English recipe follows⬇️⬇️ 盆菜2020 材料： 李錦記蠔皇元貝頂級鮑魚1罐 白切雞半隻 叉燒1斤 豬皮半斤 魚蛋8粒 蘿蔔（大）1個 冬菇8隻 西蘭花（大）1個 處理： 1. 蘿蔔，刨去表皮，洗乾淨，切一舊舊。 2. 豬皮，清洗乾淨，切開一塊塊。 3. 西蘭花，切開一舊舊，盡量切至大小一樣，用粗鹽放水中浸一浸。 4. 煲滾一鑊水，加入粗鹽1茶匙，加入蘿蔔及豬皮，滾起後，再放魚蛋灼一灼。 5. 西蘭花，已用鹽水浸了一會，清水沖洗乾淨。 6. 蘿蔔及豬皮，已灼了一會，再加入魚蛋灼一灼，擎乾水，清水沖洗乾淨，再擎乾水。 7. 打開罐裝鮑魚，逐隻夾起放在碟上。 8. 罐內的鮑魚汁倒在碗中備用。 烹調： 1. 冬菇，白鑊，大火爆香，同時加入蘿蔔及豬皮。 2. 在鑊中加入水250毫升，再加入一半鮑魚罐內的汁及0冰糖1大粒，大火滾起，轉中火，炆10分鐘。 3. 炆了10分鐘，已收汁，加入魚蛋，撈勻，放上碟。 4. 另一邊，中火煲滾一鑊水，加入油1湯匙，放西蘭花灼2分鐘，擎乾水。 預備好瓦煲，內放一個合適的蒸餸架，戴上透明膠手套，依次序放好： 1. 先放蘿蔔。 2. 放白切雞及叉燒。 3. 豬皮，放在白切雞及叉燒中間。 4. 魚蛋，放在豬皮側邊。 5. 西蘭花3朶，放豬皮的另一邊 6. 冬菇放西蘭花，近瓦煲邊。 7. 剩下少許瑤柱絲，都放在材料上。 8. 剩下的西蘭花，沿瓦煲的另一邊，整齊的放好。 鮑魚的烹調程序： 1. 鮑魚罐內的汁加入鑊中，加入一倍份量的水，大火煮滾。 2. 放鮑魚熱一熱。 3. 放鮑魚在盆菜上面，小心排列好。 4. 鑊中的鮑魚芡汁，淋在盆菜上。 盆菜，大火煲滾，完成，可享用。 Poon choi 2020 Ingredients: Lee Kum Kee Premium Abalone in Premium Oyster Sauce with Dried Scallops 1 can Steamed chicken half No. Roasted pork 1 catty Pigskin 0.5 catty Fish balls 8 Nos. White radish (large) 1 No. Mushrooms 8 Nos. Broccoli (large) 1 No. Preparation: 1. White radish, get it peeled. Rinse, and cut into pieces. 2. Pigskin, rinse and cut into pieces. 3. Broccoli, cut them about in the same size. Soak in salty water. 4. Boil up a wok of water. Put cooking salt 1 tsp. Put white radish and pigskin. 5. Broccoli, has been soaked in salty water for a while, rinse thoroughly. 6. White radish and pigskin, have been soaked for a while, put fish balls soaking for a while. Hang dry. Rinse with tap water. Hang dry again. 7. Open the can of abalone, put on plate one by one. 8. Syrup in can, is to be put in a bowl to get ready for use. Steps: 1. Mushrooms, fry with no oil at high flame in wok. Fry with white radish and pigskin at the same time. 2. Put water 250ml, and half can of sauce with rock sugar 1 big cube into wok. Heat up at high flame, turn to medium flame after boils up. Braise for 10 minutes. 3. Have already braised for 10 minutes, sauce has become thick. Mix well with fish balls. Put on plate. 4. On the other side, heat up a wok of water at medium flame. Put oil 1 tbsp, put broccoli soaking for 2 minutes. Hang dry. Get ready for a pot, put a steaming rack which can be fitted in the pot. Put on transparent gloves, put the following in order: 1. Put white radish first. 2. Put chicken and roasted pork. 3. Pigskin, put in between the chicken and roasted pork. 4. Fish balls, put besides the pigskin. 5. Broccoli 3 Nos., put on the other side of pigskin. 6. Mushrooms, to be put besides the broccoli alongside the pot. 7. Little shredded dried scallops left, put on top of the ingredients. 8. Little broccoli left, to be put in order on the other side of the pot. Preparation steps of abalone: 1. Heat up the abalone sauce in can with a can of tap water at high flame in wok. 2. Heat abalone in wok for a while. 3. Put abalone in good order on top of poon choi. 4. The sauce in wok is to be put on top of poon choi. Poon choi, heat up at high flame. Complete. Serve. 🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴 🟤片尾影片🟤救命茶🟤kzbin.info/www/bejne/qnnCpaaBp9KBY8ksi=9Z0UY6Too3nmOLzY 🟥過節🔴(系列)播放清單 kzbin.info/aero/PLkU_SdeTtB_So49jF5PoJjKqZGdPLTCdi 🌈這系列全部影片都已有中英文翻譯 🔥🔥🔥我有4600多條片🎬大家入呢個網址 😁全部可以睇曬🙏 goo.gl/cuyAZa hip🔥🔥🔥 🔥🔥I have more than 4600 movies🎬Everyone enters this URL 😁All can be viewed 🙏 goo.gl/cuyAZa hip🔥🔥 🙏如果覺得呢條片好睇😁 請幫我分享給一個朋友🙏 多謝你支持 👈🙏🤝💖😊