Palm Oil: Why It is the Best Cooking Oil

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Palm Oil TV

Palm Oil TV

Күн бұрын

Why is Palm Oil the best cooking oil.

Пікірлер: 6
@dave1053
@dave1053 9 жыл бұрын
How healthy is palm oil though?
@PalmOilTelevision
@PalmOilTelevision 9 жыл бұрын
+Jp Dave Palm oil has no cholesterol, no trans fats, and come from a non-GMO crop. It is a vegetable oil, in which studies has shown is able to decrease the bad cholesterol in our body.
@farj5239
@farj5239 7 жыл бұрын
Palm oil is a healthy oil, but the European oil industry is spending a lot of money to sabotage palm oil industry. The European vegetable oils such as sunflower, corn, canola, are low yield crop oils. Palm oil plantations produce 10x more oil than all the European vegetable oils, so the European oil industry wants to put a stop to palm oil. What do they do? 1. They fund the Environmental Groups and activists to say the rainforest and orangutans are dying "all because of palm oil". But in actuality there are many other factors to deforestation such as construction, farming, development, timber trade, etc. But they only blame palm oil. 2. The European oil industry tries to boycott palm oil by forcing manufacturers such as Nestle and P&G to stop using palm oil. 3. The latest accusation is that palm oil "the evil industry" is using child labour. Untrue. Not all palm oil plantations use child labour. In Indonesia, the people are so poor and often the family needs the children to help out in easy tasks part time such as sweep the leaves, collect some loose fruits. But only in small percentage of cases. You can't ban palm oil just because a small percentage use child labour, you might as well ban Nike and Adidas shoes and Iphones. 4. The Europeans are now forcing big banks to stop funding planters who are in the palm oil business, unless the planters join a "Roundtable of Sustainable Palm Oil" controlled by the Europeans. Yeah very smart, after they join, you Europeans control the palm oil industry for your own profit.
@ShambaniFarm
@ShambaniFarm 2 жыл бұрын
Palm oil is very healthy. First of all it's not genetically modified and it does not undergo oxygenation fast as other oils - meaning it's very good for frying. It has carotene which is good for eye sight and enhanced immunity. It has plenty of vitamin A and E and packed with plenty of other nutrients.
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