Pan Fried Pork Belly with Pork Chop

Pan Fried Pork Belly with Pork Chop

[@jjjhmmary]

I really like your channel because of the different cooking techniques. When you cut those pork chops, I was wondering why I never thought of that. Thank you.

[@Gators-zn5fd]

You have knocked it out of the park again. That looks amazing. Thanks for the upload. Thumbs-up 👍

[@bbqsouthernstyle]

Thanks again for the visit and great feedback!

[@Vendetta14]

What a feast! Great channel👊👊

[@bbqsouthernstyle]

Welcome to the show and thank you. Glad to have you with us.

[@essierayford5141]

Looks good! Thanks for sharing 👍🏾

[@bbqsouthernstyle]

Anytime! thanks for watching.

[@jebbaldwin8516]

nice creation.....must be very delicious......great video

[@bbqsouthernstyle]

Thank you! yes it was great. I hope you try this dish out.

[@gggfarms3661]

Looks absolutely fantastic. Doing one of your recipes this weekend! Love the Berkey by the sink too. Very handy kitchen piece.

[@bbqsouthernstyle]

Awesome! Thank you! have a great meal.

[@johnphillips2428]

Another great dish. Another must cook. Thanks, Pitmaster!

[@bbqsouthernstyle]

Our pleasure! thank you as always

[@berniceb2636]

Hi! This looks so, so healthy delicious to eat! Thanks for sharing! Great video!

[@bbqsouthernstyle]

Thank you! and thanks for the great feedback.

[@berniceb2636]

Thank you very much!

[@berniceb2636]

@@bbqsouthernstyle You're very welcome!

[@sylviaaguirre8114]

That looks absolutely delicious! I love pork chops, in fact I love anything pork!😊 l also love that it's simple to make on a weekday! Thank's for the great recipes.👍

[@bbqsouthernstyle]

Thank you! Yes, simple is great when you need it right!

[@maryjane3055]

Oh wow. All of that goodness on a plate. Excellent

[@bbqsouthernstyle]

Thank you!

[@tedthomas3436]

That looked delicious. I gotta try it. Excellent job sir! Appreciate you!

[@bbqsouthernstyle]

We appreciate you! Thank you for watching.

[@jamesedmonds6526]

I never debone pork. As you said the best part is near the bone. You’re a great Chef.

[@bbqsouthernstyle]

Yes! I love bone in. Thank you.

[@louannchipman1749]

What a great meal-in-one-pot (except for the rice). I prefer my rice sticky as well, especially for something like this. Yum yum!

[@bbqsouthernstyle]

Thank you so much 🤗

[@a.toddmoore7262]

Wow, I am so going to give this one a try! Luv it!

[@bbqsouthernstyle]

Please do!

[@Dee-cg4hy]

This meal looks delicious. I love smoked/cured meat it really does bring out the flavor into a meal. As a child I didn't like onions, but I love them now. I appreciate all your great recipes, thank you. 🙏🏽

[@bbqsouthernstyle]

Thanks for watching!

[@slt7139]

Looks fantastic

[@bbqsouthernstyle]

Thank you very much appreciated.

[@kristi2678]

That porkchops dinner looks Delicious

[@bbqsouthernstyle]

Thank you very much.

[@audreywilliams2228]

It looks delicious!!

[@bbqsouthernstyle]

Thank you Audrey!

[@ClesmieGarry]

Omg I can really hurt myself eating this. Yummy 😋❤

[@bbqsouthernstyle]

lol right!

[@marvinbenjamin234]

I really enjoy your style, and your channel. A few comments: Bone-in all the way! I wasn’t sure when you called cured belly that instead of bacon. Later, I understood. When I was growing up here in Montana, our bacon always included the rind. However, I believe butchers have quit scraping a pigs hide, and now they skin them. Too bad! Ham and bacon were always better with the rind on. We have given up much of the goodness in the name of efficiency and price. Thanks!

[@bbqsouthernstyle]

So true. This is why I make my own bacon. Thank you for sharing and watching.

[@shawnhooks3448]

Remind me of a Asian dish. Looks fantastic brother

[@bbqsouthernstyle]

Thank you. I grew up on garden veggies, so I just use them in any and all cooking. This is a great time of years for me. Season 4 is on the ways with lots more dishes.

[@RickySudario-wj9py]

Wonderful recipe sir! Can’t wait to cook it! I’d like to know what cooking skillet that you use??

[@bbqsouthernstyle]

Thank you. The pan is a older caraway pan

[@bettyfultz8002]

Love your channel u giving me a idea to mixed my seasons in one container 🫙 and even thou i cant eat pork but grew up eating it this looks sooooo delicious thanks for your channel God bless you 💖🙏

[@bbqsouthernstyle]

Thank you! Just swop out the meat for a protein you like or can eat.

[@bettyfultz8002]

@@bbqsouthernstyle thank you dear ❣️

[@Monipenny1000]

Goodnight, that looks really good!

[@bbqsouthernstyle]

Thank you Monipenny 007

[@thouston0]

Outstanding meal combo! I'm not surprised to see you using limes. I use limes to season without having to use too much salt..

[@bbqsouthernstyle]

Yes, I love limes and lemons on cooks. Thank you, and thank you for watching my friend.

[@audreywilliams2228]

I can see that slab of bacon hanging in my grandpa’s smokehouse..🥰

[@bbqsouthernstyle]

It stayed in mine 18 hours

[@patriciastaton6182]

Looks delicious 😋 What kind of cookware is that?

[@bbqsouthernstyle]

Thank you. Which one?

[@roberth2627]

I'm salivating...!!

[@bbqsouthernstyle]

Lol oh no.

[@jeannetaylor2217]

Chef, what is the purpose of cutting the meaty part of the pork chops off?? I don’t get it. 💕🙏🙏

[@bbqsouthernstyle]

Just to fit more in the pan lol

[@h.sinclair]

hey man here's a question for ya (fantastic recipe BTW, sumptuous feast all done up right) - but, if you have company coming over and this vid here is the first batch and you're doing 2 or more batches of this, how do you keep the food properly warm until serving time? Many thanks ❤BBQ SS

[@bbqsouthernstyle]

Thank you! I keep a roasting pan in the oven set at 170 deg with a lid on to keep the food warm. I also have food warmers if I have more than ten people, but never do lol

[@h.sinclair]

@@bbqsouthernstyle cool man thanks

[@alanbrown9712]

So your not worried about cross Contamination? The pork chop is raw and the pork belly is cooked. Just asking.

[@bbqsouthernstyle]

Nope, it's all RAW. My pork belly is cured and cold smoked. Just like bacon pal. I hope this helps and thank you for watching buddy.

[@maxineblocker3537]

Looks awful good.

[@bbqsouthernstyle]

Thank you! Very much appreciated.

[@peterdongara2639]

Looks good. My chops sometimes come out a little tough but the wine and lid on for a while should help braise everything. Will try this .

[@bbqsouthernstyle]

Yes, it will I promise you.

[@ThumperKJFK]

🏆

[@bbqsouthernstyle]

I'm trying too lol thank you!