पंजाबी चौलाई पालक का साग बनाने की विधि | Cholai Palak Ka Saag | Punjabi Saag | Chefashok

आयरन, विटामिन, फाइबर से भरपूर पालक का साग | Cholai Palak Ka Saag | Punjabi Saag Recipe |Chefashok
#saagrecipe #chefashok #summerrecipes #punjabisaag

[@user-iq5lg1kw4d]

July ka saag banane ka tarika bahut achcha Laga Sag bahut achcha Laga video bahut pasand I 👍👍

[@chefashokcookingandvlog]

Thank you

[@kanchanmishra5840]

July?? Ki cholai

[@surinderrandhawa6870]

Ashok aapnei to bahut jyada pury hi bna di, khair jo bhi ho tanks for choulai saag receipee 👌

[@minakshisharma5892]

I will try sag

[@user-ke7fj8lh7w]

looks delicious 😋 thanks for sharing this recipe 🙏

[@chefashokcookingandvlog]

Thank you

[@prabhjotsandhu1545]

Nice recipe

[@chefashokcookingandvlog]

Thanks a lot

[@somiasKitchenlife3387]

Its a different recipe of chulai saag

[@Dev_Gurjar_Singh]

Punjabi amaranth vegetable is eaten in the rest of India as well. What is Punjabi amaranth? Punjabi manji, Punjabi lassi, Punjabi manji..! Brothers, all these things are eaten all over India. Actually, it is a vegetable of the hilly Terai region. It is also eaten with great relish in the southern parts of India.

[@punjabanyoutuber25]

😋😋😋

[@AnitaKumari-ky1jp]

Thanks sir aapka batane ka tareeka achha laga

[@chefashokcookingandvlog]

Thank you

[@mitulde5881]

Darunnnnn🙏

[@chefashokcookingandvlog]

thank you

[@seemamehta1656]

Yum

[@chefashokcookingandvlog]

Thank you

[@cutepaibhanuofficial9591]

Meine sir ji bhut khaayi h ji

[@chefashokcookingandvlog]

ok

[@cutepaibhanuofficial9591]

@@chefashokcookingandvlog hanji sir ji

[@raojunaid6059]

👌👌👌

[@alkadeora4118]

Very nice video

[@khushbutiwari820]

Palak hari chourae karmi ki sag kahte hai

[@sudershaninegi1680]

Thanks

[@chefashokcookingandvlog]

Welcome

[@joyitaroy6053]

We bengalis call this sag , punkar sag. We put panchphoron in mustard oil, add diced brinjal , chopped punkar sag, salt and then cover it and cook on low flame. The water from the cooked sag is dried after removing the cover. At this time, posto / poppy seed grains are added to the sag, mixed well and after the excessive water evaporates, the sag is ready to be consumed. You can fry dal baris, crush them a little and spread over the sag. This adds taste and aroma to the sag.

[@chefashokcookingandvlog]

Okay

[@joyitaroy6053]

Thank you for your reply. You are an excellent chef who makes cooking simple and enjoyable.

[@inderjitsingh6709]

Nice looking

[@chefashokcookingandvlog]

Thank you

[@kantakumari876]

Bathu, palak aur chaulai ki ratio kya hogi.

[@notforwork]

Palak k sath chicken ki recipe batana pls chef

[@chefashokcookingandvlog]

Non veg ke liye cooking with chef Ashok channel per jayen

[@ankitdixit4233]

😋👌😋👌

[@chefashokcookingandvlog]

thank you

[@ankitdixit4233]

@@chefashokcookingandvlog वेलकम सर जी आलवेज वेलकम

[@anuragnayak324]

Why you have 2 KZbin channels? Are there any difference between the contents of both the channels??

[@chefashokcookingandvlog]

Ye channel maine home made recipe ke liye bnaya h

[@husnaaden7961]

Cooker me bhaji ko light green kaise rakhte hai, bhaji cooker me dark green ho jaati hai

[@rajkumarijaiswar1393]

ढाक कर हरी भाजी पकाने से डार्क हो जाती है भिगोने में उबालें

[@gauravji9779]

Chini daale

[@RAJPUT13293]

Very nice

[@chefashokcookingandvlog]

Thanks

[@vasumarwadi1820]

Sabji kaun si sar ji

[@chefashokcookingandvlog]

Chualai ki Aur karemua

[@vijaydevdasdevdas6403]

Main Chhattisgarh se hu aur Chhattisgarh karmota bhaji kahte hain

[@chefashokcookingandvlog]

ok

[@Dev_Gurjar_Singh]

पंजाबी चौलाई सब्जी,सारे बाकी सारे भारत में भी इसे खाते है।पंजाबी चौलाई क्या होता है? पंजाबी मंजी,पंजाबी लस्सी,पंजाबी मंजी..! भाईयो ये सारी चीजे पूरे हिंदुस्तान में खाई जा रही है।actually यह पहाड़ी तराई क्षेत्र की सब्जी रही है।भारत के दक्षिण भागों में भी चाव से खाई जाती है।

[@dharmveersingh963]

Cholai India me kaha multi Hai. Pls, tell.

[@chefashokcookingandvlog]

Punjab m

[@samreen5474]

Pass k area me hi aap kahan se ho?

[@sadhjisportswears7]

मेरे घर की क्यारियों में उगती है बहुत ज्यादा

[@tushargavit3573]

नाली की भाजी महाराष्ट्र में

[@SharanpreetKaur-ex2rh]

❤❤

[@chefashokcookingandvlog]

Thank you

[@Rajeshtamboliya5322]

भाई इसमें पंजाबी वाली क्या बात है हर घर में सालो से ऐसे ही बनता है

[@kartik4247]

Mera saag kadwa ho gya, Aisa kyu?

[@user-yt3pp7zr5c]

Pr itna pka kr sb minerals khtm nhi ho gai..

[@Seeratkayt888]

Or kya fir kachi Khao gai😂

[@sarabjitkaur2817]

So much hing in saag😢

[@madiakachhap3658]

Gandhari jharkhand

[@hansika_prajapati]

Kya bkwas h ye

[@chefashokcookingandvlog]

Kabhi khaya nahi

[@ruplalgupta7172]

बंगाल मे इसे कलमी साग कहते हैं!

[@SumanKumari-qb9ld]

Nice recipe

[@chefashokcookingandvlog]

thank you