Pan Seared Garlic Butter Shrimp

In this video, I’ll show you how to make my irresistible Garlic Butter Shrimp! Watch as I walk you through each step to create perfectly tender shrimp cooked with rich garlic, creamy butter, and a zesty splash of lemon. This quick and easy recipe is ideal for busy weeknights and pairs perfectly with pasta, rice, or a fresh salad. Don’t miss out on this delicious, flavorful dish that’s sure to become a favorite in your kitchen. Be sure to like, comment, and subscribe for more simple and tasty recipes!
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Full recipe with full step-by-step pictures | www.lowcarbing...
Ingredients:
1 lb Shrimp
1 tbsp Olive Oil
2 tbsp Butter
4 Cloves Garlic Minced
1 tsp Lemon Juice
1/4 tsp Red Pepper Flakes (optional)
1/4 tsp Chopped Fresh Parsley (optional)
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[@suzannedippner450]

Or white dry wine instead of lemon? Lemon if needed later. I will try this.

[@LCArecipes]

You can add some white wine in the beginning of the recipe if you want, but I wouldn't use it as a replacement to the lemon. If you aren't a fan of zesty dishes, I would just omit the lemon or like you said, and add later to taste.

[@ServidorUnico]

No salt or pepper

[@LCArecipes]

Nope - only the ingredients listed in the description!