Pandan Coconut Cake 班兰椰子蛋糕

[@micheleemoses3925]

Tried this cake yesterday. Turned out beautifully. Most importantly it wasn't very sweet. Texture was not too light nor too dense. It's important to get aromatic Pandan leaves as no other essence is added. The family loved it

[@evievo4]

Just baked this. It’s sooo good. Not too sweet and it’s super moist and soft!

[@nidanamoc8474]

Thank you Madam Kwa for sharing your recipe and for providing English translation.

[@cherinegoh]

Tried this and it turned out excellent! Thank you for sharing. Btw, I placed a bowl of water beside the mold in oven and substituted castor sugar with gula Melaka, so moist, so good aroma and fragrance everywhere!

[@creedbrooks8258]

i realize it is quite off topic but do anybody know of a good website to stream newly released series online ?

[@christiangibson2960]

@Creed Brooks Flixportal :P

[@creedbrooks8258]

@Christian Gibson thanks, I went there and it seems like a nice service =) I really appreciate it !

[@christiangibson2960]

@Creed Brooks Glad I could help xD

[@cutie2312able]

Hi sis your recipe is always the best,never make my friends n family disappointed when ever I bake ur recipe 🌟🌟🌟🌟🌟

[@蕾蕾厨房]

Nice . Light and fluffy.

[@fleurdelotus5277]

Kathrine bonjour, il ne manque plus qu'une tasse de thé et c'est PARFAIT 👍👍👍MERCI

[@vaanisri6927]

Very interesting the way u bake Ms.Katherine..thumbs up for u. I going to try

[@srikiwik5676]

I was waiting for this.thanks Ms Khaterine❤️

[@yaplina2511]

今天做了这椰丝蛋糕我用了新鲜椰丝还添加了新鲜黄梨片加在中间和蛋糕面上，好好吃。。Q

[@jennyyap608]

请问下新鲜椰丝也是可以代替干椰丝对吗？

[@yaplina2511]

@@jennyyap608 我是用新鲜的椰丝，没有问题

[@wongjoey4205]

想请问你，我也是用新鲜耶丝，可是烤的过程中蛋糕涨很好看，一个小时拿出来后，宿小了，怎么会这样呢？

[@yaplina2511]

@@wongjoey4205 不清楚你做的过程，所以无法帮你，我个人每一次要做糕点，都会看几便，失败的机会就好降低。

[@alhidayahgunungpati]

Wauwww yummy yummy coconut cake love it, thank you for your recipe

[@happy331hk]

高牛油高糖，吃了一定很滿足

[@fatyyadam3289]

Un gâteau croustillant. .j'adore ♡

[@limjessica5351]

成功好吃👍👍

[@blablabla3177]

请问放太多干椰丝是不是会导致蛋糕被吸掉水分 导致蛋糕过干？？？

[@madamazie7869]

It look so delicioussss...i must try to baked ...i will update status laterrr...niceee

[@blablabla3177]

Can i replace butter with vegetable oil?

[@jessicalim5110]

好吃👍👍

[@kytan94]

Tried this, absolutely yummy!!

[@leesuyong4026]

Hi, if I use pandan paste to replace the 3 tbsp of pandan juice , what is the measurement? 1 tsp? Or 2?

[@peilingtan2618]

成品出炉后很好吃！很香！谢谢老师的食谱！但是美中不足的是蛋糕冷却后切下去的时候，上面的干椰丝都会掉下来，都变秃头了😅有什么办法是可以把上面的干椰丝给黏住？

[@sunnycin1278]

未焗之前、压一压面上的干椰丝，贴着面团焗熟就不会全掉下了

[@peilingtan2618]

Sunny Cin 谢谢🙏🏻

[@wongjoey4205]

老师我用self raising flour,和新鲜椰丝，可是蛋糕拿出来后宿小了，是哪里出错了？😓

[@irisho2744]

Wow...I am definitely going to try this! Thanks for the recipe.

[@lingpinky1356]

我可以问一下吗牛油蛋糕烘出来是扎实的没有鋒松感是打不够还是什么问题呢

[@mic126217]

hi there. if i need to do this for a 6inch round cake tin, what will be the amount of ingredients look like?

[@shansanvlog8546]

What size for the pan and 1 recipi how many pan we get the cake please 🙏. And big thanks for your recipi 😘

[@ikafitriani6452]

Thank you for recipe look nyami.👍

[@nataliewong71]

要是用新鲜椰丝，分量也一样吗?

[@cutie2312able]

Btw I don't have pandan leaves with me to bake this yummilicious cake today but I have pandan paste with me ,how many spoon must I use? Tkns in advance sis.

[@cutie2312able]

Hi pls reply,tkns

[@yaplina2511]

用新鲜的椰丝可以吗？

[@mimolinda1253]

Super merci beaucoup

[@rachelbattad3309]

Thanks for sharing,i'll try to make it..

[@racheltan0519]

如果是换成圆型模具，这大约是几寸的？

[@jietonglai2891]

can i use fresh shredded coconut instead of desiccated coconut?

[@liewjessica1976]

What baking mode you used for this?

[@POJOKCREATOR]

So delicious , I'd like to try this one

[@junfoklin6105]

請問斑蘭葉,在那裡購買？

[@soothengho1353]

Can I use cake flour instead?

[@reyrnachai4336]

Hai, can I use round baking tin to replace loaf pan n wht size of it ?? Thks

[@KathrineKwa]

8 inch

[@lckoh5980]

Hi Kwa. Loyal fan here. But can I please suggest you at the end of the video put a summary of all the ingredients ? Thx

[@pp_sangtis]

Im sorry , how many pandan leaves+ water that i ll need to get 3tbsp of pandan extract ? Thanks

[@KathrineKwa]

5 pandan leaves add in 100ml water

[@pp_sangtis]

@@KathrineKwa thank u very much🙏

[@RosaRodriguez-bq7jw]

Buena la receta 👏👏👏👏👏👏😘👏

[@paneytan9211]

老师，为何我的做出来底部会有点局部卡油呢？是哪里出错了？

[@michaelsit7089]

可能是面糊没有翻拌均匀吧

[@noemimendoza8839]

What if no pandan leaves its okay green food coloring?

[@KathrineKwa]

Yes you can green food colouring and add in 1 tsp of pandan essence

[@mysimplelife-uk7729]

Nice yummy yummy food

[@norhidayahabdulhalim9056]

Can subtitute butter to margarine dear?

[@KathrineKwa]

Yes you can

[@vkiangtan2329]

请问可以换成低筋面粉吗

[@KathrineKwa]

可以

[@vkiangtan2329]

谢谢回复 😘

[@fykitchen5295]

现在要去哪里买椰丝?小时候可以去杂货店买，现在好像都找不到了。

[@KathrineKwa]

这是用干椰丝，超市就可以买到

[@fykitchen5295]

@@KathrineKwa 哦，好像没什么注意到。

[@KathrineKwa]

FY Kitchen 材料店肯定有

[@fykitchen5295]

@@KathrineKwa 是卖baking的店吗？

[@KathrineKwa]

FY Kitchen 对

[@赖啾啾-o4z]

发粉是什么呀？泡打粉吗～

[@michaelsit7089]

对的

[@elizetetavaresgaspar]

👏👏👏

[@talya3079]

احلى ،👍

[@ghsim6104]

老师，请玻璃碗哪里有得买？

[@jackieyau3391]

Can I not put pandan juice just coconut milk

[@KathrineKwa]

Sure

[@jackieyau3391]

Thank you

[@limliefung3643]

👍🏼👍🏼👍🏼👍🏼👍🏼👑👑👑👑👑

[@ailinchong7105]

您好。请问是哪个model的firenzzi烤箱？

[@KathrineKwa]

TO - 3036BK 60L

[@ailinchong7105]

谢谢 😊是有风扇的？

[@vivianchong3610]

要开风扇吗？

[@曹美英-x5m]

🥰👍💝😋

[@smk4154]

Too greasy for me. It feels like eating plain butter instead of cake.

[@郭月月-h5p]

如果放些轻音乐，看视频就不会这样沉闷

[@fibersoft0]

Flop dish this time, sorry to say.

[@jennyyap608]

请问我可以用fresh 椰丝吗？