Paneer Tikka Masala | रेस्टोरेंट जैसा पनीर टिक्का मसाला बनाएं घर पर | Paneer recipe | Chef Ranveer

PANEER TIKKA MASALA | पनीर टिक्का मसाला - Some dishes need no intro, like Paneer Tikka Masala. Here's my recipe for this all time favourite Paneer dish. Do try it and share your pics with me.
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/41Z6eUg
🛒RB Store - www.amazon.in/shop/chefranveer
📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Kaju Paneer Masala - • Shahi Kaju Paneer Masa...
Paneer Lababdaar & Laccha Paratha - • Paneer Lababdar & Lach...
Paneer Butter Masala - • होटल जैसा पनीर बटर मसा...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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𝗣𝗔𝗡𝗘𝗘𝗥 𝗧𝗜𝗞𝗞𝗔 𝗠𝗔𝗦𝗔𝗟𝗔
Preparation time 10-15 minutes
Cooking time 25-30 minutes
Serve 2-4
Ingredients
For Gravy
1 tbsp Oil, तेल
2 Dry red chillies, सुखी लाल मिर्च
2 Green cardamom, हरी इलायची
4 medium sized Tomatoes, cut into half, टमाटर
½ inch Ginger,slice, अदरक
2-3 Garlic cloves, लहसुन
2 medium size White onion, cut into half, सफेद प्याज
½ tsp Turmeric powder, हल्दी पाउडर
1 ½ tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
1 tsp Coriander powder, धनिया पाउडर
2 cups Water, पानी
Salt to taste, नमक स्वादअनुसार
6 no. Whole Cashew nut, काजू
For Marination
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
¼ tsp Garam masala, गरम मसाला
A pinch of asafoetida, हींग
1 ½ tbsp Mustard oil, सरसों का तेल
Salt to taste, नमक स्वादअनुसार
½ tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
½ cup Hung curd, टंगा हुआ दही
½ tbsp Roasted Gram flour, भुने चने का बेसन
400 gms Paneer, cut into medium size cube, पनीर
For Onion Tomato Masala
1 tbsp Ghee, घी
2 tbsp Butter, cubed, मक्खन
2-3 Bay leaf, तेज पत्ता
1 large Onion, chopped, प्याज
1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
1 tsp Coriander powder, धनिया पाउडर
½ tsp Turmeric powder, हल्दी पाउडर
1 large Tomato, finely chopped, टमाटर
Prepared Paneer Tikka, तैयार किया हुआ पनीर टिक्का
Prepared Gravy, तैयार की हुई ग्रेवी
¼ cup fresh Cream, ताजा क्रीम
For Smoking
Coal, कोयला
Butter, cubed, मक्खन
Other Ingredients
1 tbsp Ghee, घी
For Garnish
Coriander sprig, धनिया पत्ता
fresh Cream, ताजा क्रीम
Process
For Gravy
In a deep pot or kadai, add oil once the oil is hot, add dry red chillies, green cardamom.
Add tomatoes, ginger, garlic and saute on medium flame. Add white onion saute well.
Add turmeric powder, degi red chilli powder, coriander powder saute on medium flame for 4-5 minutes.
Add water and mix well. Add salt to taste, cover it with the lid and cook on medium flame for 5-7 minutes until the tomatoes get soft.
Add cashewnut and give it a boil. Once it's cooldown, transfer it into a grinder jar and make a smooth paste of it. Keep aside for further use.
For marination
In a bowl, add degi red chilli powder, garam masala, asafoetida, mustard oil, salt to taste.
Add ginger garlic paste, hung curd, roasted gram flour, paneer and mix everything well.
For Tikka
In a shallow non-stick pan, add ghee once it's hot, roast the prepared paneer tikka on the pan.
Basting with ghee and cook from all sides.
Transfer the cooked tikka to the plate and keep aside for further use.
For Onion Tomato Masala
In a shallow, add ghee, butter once it's hot, add bay leaf, onion and saute well.
Add ginger garlic paste, degi red chilli powder, coriander powder, turmeric powder saute well.
Add tomato and saute it well for 4-5 minutes. Add prepared paneer tikka, prepared gravy and give a nice stir.
Cook for 2-4 minutes on low flame. Finish it with fresh cream.
In a small bowl, add coal, butter and cover it with the lid for a few minutes to give a nice smokey flavor to the gravy.
Remove the coal aside, transfer the paneer tikka masala into a serving bowl, garnish it with coriander sprig, fresh cream and serve hot with roti or paratha.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar on your favorite Social Media channels:
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[@varsharao86]

The difference between ranveer and other chefs in india is not just the food but it's his ability to romance with the camera, his calmness and the info that he gives about the history of the dishes. And these abilities are just to name few. ❤

[@NareshSharma-fn8ws]

Good beter best

[@renubishnoi7728]

Sarso oil can be replaced with what

[@user-ud4lb4bl5v]

they concentrate in cooking and he gives his bulshit talks

[@ajinkyashelke114]

Abhe shant baith

[@satyanarayansenapati3286]

It's a pleasure to listen indian classical music as background music 🎶 💖😊

[@abhiramijeffy7212]

Hey chef, Am a newbie cook, just 3 dishes old. Wanted to surprise my family with an amazing dish. Took a bold move to try a Chef's recipe and to my disbelief , my family was full of praises. Inspite of me telling them it is Chef Ranveer's recipe, they continue to think I have great culinary skills. Thank a ton Chef.🙂

[@angie60753]

I love the fact you research the origin story and evolution of recipes. The recipes are always mouthwatering.

[@rashmichavan2727]

We would definitely want a "food styling" session. Thank you chef..♥️

[@somyasrishtifoodworld6777]

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[@nefertiti1794]

Hello Chef, thank you for your amazing recipe. Your stylish presentation amaze me a lot. I am from Bangladesh ,living in US. Thank you for sharing the history of this dish.

[@jasleendhillonbrar6326]

Yes chef! We want food styling session 😊😊

[@sweetymadankar2983]

I love this recipe 😍 Thanks chef

[@jitendradas1676]

@@jasleendhillonbrar6326 1a AQ

[@sujaldhawale2625]

Just love your style of explaining the origin of the dishes and explaining the facts that are usually neglected by other people in their recipe 🙂❤️💯

[@mohammedbilal7213]

I made this today , tasted so amazing chef . Thank you so much for the wonderful recipe ❤️❤️

[@nnNgggg1999]

I made this today, and everyone in my house just loved it.. thank you for this amazing recipe. You have been my inspiration and I have learned a lot from watching your videos the tips and tricks you give makes all the different and every recipe turns out to be perfect. Thank you chef

[@amanali164]

We all definitely want those master classes jo koi culinary institute deta ho because institute toh bhout milengy but ap jesa sikhane wala hoto seekhne main maza hi alag ata hai please ranveer sir do it ❤️❤️❤️

[@joicebeula2866]

Look been

[@prachipravasini]

I have never had the urge to skip through any part of the video EVER! SO GOOD!

[@diyadutta49]

Yes .I need food styling masterclass..

[@arecipeschannel]

Thank you so much Chef 🙏🏻

[@purviparekh4036]

We would definitely want a “food styling” session. Thank you Chef 👍

[@somyasrishtifoodworld6777]

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[@amplerise7961]

@@somyasrishtifoodworld6777 kzbin.info/www/bejne/eGrRlnpmZbirptE

[@purnimaoza8246]

Nice

[@deeptideepti6367]

Quality dish by qualified chef gives a high quality feeling

[@somyasrishtifoodworld6777]

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[@dipalihazra1069]

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[@kundusayan1]

Really loved the background classical music.

[@krishavvideos8923]

I can see the love for food in your eyes. The recipes are drooling with your immense experience and passion for food.

[@krishnasanjay4343]

Yes please, can we have a masterclass on food styling? Thank you so much Chef Brar This dish has once again been fantastic! Love your videos

[@jyotigulati1562]

Happy MahaShivaratri wishes to you and your loved ones Chef Ranveer Sir. The dish looks delicious 😋 one of my favourite chef n favorite dish anytime can have paneer in any form Gratitude 🙏🤗😊

[@somyasrishtifoodworld6777]

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[@dipalihazra1069]

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[@GaneshBihari8472]

@@dipalihazra1069 xxx ft xx

[@sahilmaini542]

Sir, you are actually pure hearted like a mother....because this sense of under standing the flavours, is not possible without a pure heart.....Wish you all the success & great health for always🙏

[@chhaviawasthi9064]

Back ground classical music is remind me natinal tv serials ❤️❤️❤️❤️👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻love u chef Ranvir 🙏🏻🙏🏻🙏🏻

[@nikhilatomy]

The vibe in hearing the narration of the recipe is so good.... Really loved it..... 😍😍

[@aarushmehra6554]

Mouth tempting 🤤I love it thanks sir for this wonderful recipe 😊 lots of love ❤️

[@suruchigoel8913]

Beautiful colour of pans

[@pulkitt58]

Hello Chef, definitely would like to have a food styling session. Also, I have been waiting for your module 2 and module 3 of the series "Starting your KZbin food channel | How to be a Digital Chef".

[@vaishnavichaurasia207]

All your recipes are amazing chef....May god bless uhh with everlasting happiness and keep smiling always 😊 ❤

[@somyasrishtifoodworld6777]

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[@shivuthespy975]

I love your recipe . I tried in my home your recipe all the family members like it

[@Shinjini.]

I just made this today....it was genuinely awesome...❤

[@harshavardhanvepa6141]

I love the way u tell the ingredients which r really required for a dish which justifies it's taste,it's origin. Hatsoff to ur research chef🥳🥳

[@Whatever20237]

You have taught me how to celebrate every meal and make the most out of each day.

[@amplerise7961]

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[@Akshat280]

Sir, I've started cooking dishes after watching your recipies. Honestly the way you make videos, it's amazing. And yes we definitely need a video on food styling ❤️❤️

[@alpnamathur4752]

Yes ...one video on styling the dish

[@arunarajamani2447]

Ranveerji I am a big fan. Your ability to teach us how to make the dish perfectly and your story telling abilities to educate us on the history and origin of the food sets you apart. Just made tikka masala for the the first time and the taste was out of this world. So even though I have made This several times in the past this feels like I truly made it for the first time!

[@manalibhandari2784]

First ever vegetarian recipe jisme itne bar chiken suna he😂😂

[@mohammedmustafa7924]

nalla irukku(tamil) super Thankyou

[@adityapandey7798]

As a lover of paneer i thank you and appreciate the many dishes you show for us vegitarian people.

[@AasthaBhansali]

Hi Ranveer, thank you as always for this wonderful recipe. You're one of my favourite chefs, because you don't just tell us how to make the dish in question, but also lots of gyan on the fundamentals of good cooking in the process. I've learnt more from you and my late father than anyone else because of your wonderful way of teaching! I had a suggestion. How about making a series on various spices, herbs, and condiments? They can make or break flavours, and as someone who likes to make dishes from scratch, your take on the correct use of spices and sauces could really help me ace my cooking game!

[@NK-lo6rm]

You r not only chef, you r emotion. ♥♥ Love u sir😇

[@user-qi8jy8et3u]

Bhut sundar dis

[@nikhilgkhandelwal]

Made this today following your video. It turned out to be amazing. Love your cooking videos for its small cooking tips and other minutes. Thank you.

[@alamansari2453]

Mouth watering dish 😋 Thank you sir for the recipe ☺️💜

[@mousumisikdar6287]

Dear chef, I made your recipe " Gajar halwa cake" yesterday on the occasion of my mother's birthday. It's a totally different and amazing recipe... Very very very delicious. I don't know why the viewers of recipe is so less. I shared the recipe to my friends. ( I try one of your recipes almost everyday), Thank you so much for teaching us different types of beautiful dishes. Lots of love and respect to you.

[@singhdoctora]

Believe me most of my daily dishes are from the recipes ny Ranveer Brar Sir... And all turned out 😋

[@sunitapatil8595]

Same here

[@dipalihazra1069]

kzbin.info/www/bejne/e5fCdaSrhZJ5i9U Saraswati Puja Preparation

[@sanchaitadas3444]

"Itna sochta hoon main ap ke liye" that is the best thing ❤️

[@vaibhavdalve5822]

Ranveer... The Chef of Indian hearts 💕💕

[@vaibhavdate]

We would definitely want a " styling" session. Thank you chef.. you do not even have any idea, what change you made to my life since first lockdown. Thank you for everything. my all blessings to you and your lovely food. i wish one day you have your restaurant in every country on this earth.

[@khemkaurjarodia8509]

Sir esa lagta hai jase aap recipe banate banate bore ho gai ho.esa lagta hai aap tingel karte ho.no doubt u r suparb.but nowaday ur style looks like u r mad.sorry to say this.but aapko batana jaruri hai.bcoz i m.ur big fan.

[@gulnaazalam7389]

@@khemkaurjarodia8509 he wants to comfort the listener. Punjabi slang is always fun.

[@humorousbro6321]

New background music is very impressive .And it giving fusion of traditional and modern form . And there is nothing to say about that delicious recipes and the information you provides. Thanks chef.🤝🤝🤝

[@kundusayan1]

In this recipe video I paid least attention to the ingredients and more attention to the background music.

[@harshmaria7980]

Love your paw bhaji recipe I love it show Rasgulla recipe

[@saritapradhan5067]

Very few people have understood food so well!!... Just love your stories and your recipes...

[@Gaonsikshyak]

Chef ji please banao ek baar murg musslam please

[@vipinkaushik1325]

Jabaan bohut chatkaare lene lagi hai

[@Gaonsikshyak]

Haan ji kya karen paaji ke haath ka rasoi dekhne keliye to hum betab hein .. Upar se aise chatkare Wale dish ban jaye na Haye Haye chhar chand lag jayegi..

[@vipinkaushik1325]

@@Gaonsikshyak 😂🙌

[@adityadvsn2083]

Please make a special video on presenting the food or plating... About this Paneer Tikka Masala.. God bless you for being a chef... Music.. Of course, it's like watching food preparation in Rajasthani palace.. WONDERFUL Ranveer ji and Team

[@harshitasrivastava]

I like how every extra thing has a reason for it, and you have mentioned everything. Many videos it tell us what to do, not why. This rely helps to remember the recipe. Thank you!

[@gargisharma1869]

Ye video aur dish art hai! Art!

[@deepalishah3860]

I just love your recipes! My baby is 3 months old now. I was out of the kitchen from last 3 months and honestly become lazy. But your recipes gives me that motivation to try out new recipes everyday. I love all your recipes, it would be even better if you would give an alternative for onion garlic in your recipes whenever possible.

[@sarikanaik3675]

Very nice recipies

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Stay blessed 🌻

[@HardikJainHdj]

Yes we would love to have a styling class

[@omkargherade2926]

Paji aap aap ho ekdam badhiya paji aapke jaisa cooking master to hai hi nahi .but aap extra knowledge bhi dete ho na o to badhiya se badhiya hoti hai.love you Ranbir paji😍😍😍

[@arunatopre1821]

Mouth watering 😋

[@cherrymetha3185]

Omg I can smell the paneer dish ! And it smells divine . When I used to cook I could never get my ginger garlic into a smooth paste no matter how much it was ground in an electric grinder . I love watching Chef Ranveer cooking , it’s a lovely ambience

[@nitinbhonsle9534]

Communication through eyes of yours is extremely gluing

[@adityajha9721]

Background music is too good ❤️❤️

[@aishwaryakhochage007]

💝 आज उपवास है और साहब आप पनीर की इतनी अच्छी रेसिपी दिखा रहे हैं। कल तक wait करना पड़ेगा अब खाने के लिए।।😭 Bdw awsome रेसिपी😍

[@akki10395]

Same condition here

[@somyasrishtifoodworld6777]

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Mera v cooking channel hai mai v khana bnata hu plz aplog jaiye or mera video v dekhiye or video psnd aaye to like comment subscribe kre de plz

[@akankshaojha9184]

😂

[@subhasishdash4006]

😂😂

[@DevanshR]

This is genuinely the best recipe of paneer tikka masala i've seen ever. I was a bit late in the premiere but when i saw the whole recipe once together it was amazing and so easy to make compared to other recipes. EASY SIMPLE AND LIPSMACKING♥️

[@somyasrishtifoodworld6777]

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[@khaopakaochannel6600]

Mera v cooking channel hai mai v khana bnata hu plz aplog jaiye or mera video v dekhiye or video psnd aaye to like comment subscribe kre de plz

[@vikalpraja]

You're my Chef guru, I almost follow all your guidelines while cooking. For sure we need a class on the decorations before serving. Waiting with alacrity, Jai hind

[@sunitaraj6163]

Aap bhut hi aache lagte ho jb baat karte ho na ..or khana to very tasty 😋 yami hai 🙏

[@dipalihazra1069]

kzbin.info/www/bejne/e5fCdaSrhZJ5i9U Saraswati Puja Preparation

[@nikhar-thefashionitself9126]

Thankyou chef for teaching so well♥️ love love love

[@Himanshu_K17]

Once again, Thanks Chef! What a recipe turned out great and tasted delicious. 👍❤

[@Roaming_with_akshay]

We would definitely want a "food styling" session. Thank you chef😉😊

[@khaopakaochannel6600]

Mera v cooking channel hai mai v khana bnata hu plz aplog jaiye or mera video v dekhiye or video psnd aaye to like comment subscribe kre de plz.

[@dipalihazra1069]

kzbin.info/www/bejne/e5fCdaSrhZJ5i9U Saraswati Puja Preparation

[@sanjaychandanshive3597]

Aap humare khane ki jaan hai Sir jee aapke liye toh kabhi bhi ready hai 👍👍👍👍👍🙏🙏🙏🙏🙏

[@pritigupta8372]

Wow dekhte hi muh me pani aa gya 😋 Thankyou so much sir recipe ke liye

[@16parasgawali65]

Happy Mahashivratri 😊 🕉

[@kashishsoni8505]

Mja agya apki recipe se.... Thanku for it❤

[@Shine-yp4su]

beautiful recipie and beautiful chef🎉🎉.thank you so much

[@anumalikyadav1522]

पनीर टिक्का बनने के लिए आपको चाहिए पनीर और टिक्का😂😂

[@kamalkishore40]

Hello sir I am a 12 year old girl😊 and I love your all recipes it's fantastic😋 And yummy too . I told my mom to cook all that for me ,I just learn your spicy sauce. Lots of love from India 😘😘😎🤗

[@solankivicky3024]

Lajavab bani thi aaj paneer kasam se thank u dear 😎😎😎😎😍😍😍

[@healthcare2336]

I tried this recipe and it turned out well....😊

[@psychoxsuhan7447]

Just love the way you explain everything in detail ,awesome recipe as always😋😋😋😋😋😋thank you

[@rk-yw3gr]

Plating masterclass needed....

[@sikhyamohapatra6525]

Excellent recipe Chef.Tried today and it came out brilliant.Everyone loved it 😋 😀

[@satarupadey1730]

Definitely we want food styling session .

[@aiushisingh5516]

Yup! A masterclass for food plating and presentation.

[@brendadias8762]

Ranveer you are the best Chef who thinks of us... ab kahna nahi ki kissi ne bataya nahi.... ♥️♥️♥️

[@AbhishekKumar-og2yf]

Sir, You are best chef I have seen . love you sir ❤️

[@newlymapandey7363]

Sat shri Akaal ji bahut hi Achcha recipe Banai hai aapane thank you so much main se Jarur hi TRAI karungi

[@nsn7345]

I made this recipe many times after watching. It came out perfect. Even though few ingredients were missy. My children love this a lot. Thanks ranveer. Love u from Sri lanka 🇱🇰

[@yogitachauhan4360]

Hi Ranveer sir, I really like all your recipes and also love the way you tells story about the vegetables and the food, thank you for sharing all food knowledge with us.

[@rachnakamlay704]

Yes master class for style...

[@moizlokhandwala4581]

I love your cooking, but more than that I love your stories behind it.

[@arbindjha3185]

Wahe guru ka sukra hai aap Punjabi hain n ki Afghani thanks bhalla aadmi Punjabi hai❤❤❤❤❤❤

[@deepikakapoor6872]

Mouth watering dish n i love paneer

[@kaavyapurohit]

I made this exactly the same way and the taste was 🤌🏻 thank you Ranveer ji

[@indiankitchen4056]

Hi guru dev ji kaise hain aap aapne bahot hi accha paneer tikka banaya hai baho hi lajawab hai ye 🙏🙏👍👍⭐⭐⭐⭐⭐😀

[@kamalikabandyopadhyay3852]

Khub sundor

[@sanatchakraborty2359]

Awesome 👌 thanks

[@AnuKitchenRecipesinHindi]

wow Paneer Tikka Masala, yummy recipe

[@sarlasadhwani5847]

Lovely and awesome recipe bhai Very different from other recipes 😀❤️🙏

[@tapankumar8995]

Beautiful. As usual Ranveer's step by step methods make it easily understandable. God bless you Ranveer.

[@madhavishetty.]

Aapke recipes dekhte dekhte appetite badh gaya mera sir...

[@ssboutique9294]

Apki smile k aage sari recipe fika pad jati he sir🥰

[@blitk268]

Great recipe!! I really didn’t expect it to be so accurate to the high quality restaurants!

[@sonalishubhanandini8007]

Tried almost all your paneer dishes ... All are amazing sir ...

[@nishantkalsi6076]

Bahuuuuut khoobsurat

[@amirsohail7626]

Yes we need this episode about food styling thank you for asking this recommendation