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Ingredients for Panner Butter Masala :-
Panner - 200grm
Oil - 50ml
Onion - 3 Medium size
Green chilli - 2
Tomato - 3 Medium size
Ginger Garlic paste - 1 tablespoon
Butter - 1 tablespoon
Cumin - 1 tablespoon
Corinder leaves - Few
Turmeric powder - 1/4 tablespoon
Chilli powder - 1/2 tablespoon
Garam masala powder - 1/4 tablespoon
Corinder powder - 1 tablespoon
Salt - 3/4 tablespoon
Cashew nuts - 10
Water - 50ml
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