Neenga sonna maadhiri dhan naanum oru oru tumbler arisiya increase panni 9:1 ippo use pandran
@JennyCooksTamil2 ай бұрын
Unga comment pin pannuren . Thank you
@kaarunkana2 ай бұрын
@@JennyCooksTamil thank you ❤
@manimekalaramakrishnan27532 ай бұрын
😊Llq0😅@@JennyCooksTamil
@manimekalaramakrishnan27532 ай бұрын
😊Llq0😅@@JennyCooksTamil
@RathnaKutty-tp6ho2 ай бұрын
ணண@@JennyCooksTamil
@kannar24182 ай бұрын
உலகில் எத்தனை வகை டிபன் இருந்தாலும் நமக்கு இட்லிதான் குல தெய்வம். உங்க இட்லி பாக்கவே சாப்பிடணும் போல இருக்கு. 👍👌👌👌
@JennyCooksTamil2 ай бұрын
நன்றிங்க 🙏
@mozhimozhi4441Ай бұрын
ஹாஹாஹா😂😂😂 உண்மைதானுங்க குலதெய்வம்தான்😂😂
@SivarajM-lv2koАй бұрын
Yes yes
@GowriM-qc9yrАй бұрын
Yes correct 😂
@aashanickel9616Ай бұрын
💯 TRUE BRO 💯
@MeghaPatil-ud1su6 сағат бұрын
Simply perfect. Thanks for sharing this recepie 😊
@vanumathi799526 күн бұрын
Ulundhu mixcy la araikura idea 💡 super sister thanks 🙏
@JennyCooksTamil13 күн бұрын
@@vanumathi7995 Thank you so much
@sreev36818 күн бұрын
Finally அருமையான ratio 👍. Tried this method. Supara வந்துடுச்சு. 👌🏻 Thank you sister...
@JennyCooksTamil17 күн бұрын
Thank you so much 🙏
@laxmianandanathan685427 күн бұрын
My god....I followed the same and got very very soft iddli....thank you sister....I'm going to try all recipes from ur channel
@vedavathi2251Ай бұрын
I also tried. It is a very useful tip. I feared whether vendayam would give bitter taste. But idly and dosa was very soft and tasty. I shared to my relatives also. Very good.❤
@JennyCooksTamilАй бұрын
Thank you so much
@gaurav-vc3yf28 күн бұрын
Idly batter ku always vendhayam is a must.
@nitanalawade344412 күн бұрын
Can you please share tips shared in this video, as I'm Maharashtrian I don't understand her language pls share tips in english
@SDMOSSADGAMERАй бұрын
பார்த்தாலே பஞ்சி போல தான் இருக்கு Sister
@JennyCooksTamil13 күн бұрын
@@SDMOSSADGAMER Nandringa
@padhusala369220 сағат бұрын
Sister mavu arachitu night fridge la vaikanum ah veliya vaikalama
@MahaMaha-ei6uwАй бұрын
Nanum try panna sister nalla vanthuchi thanks
@JennyCooksTamilАй бұрын
Thank you very much
@cdnnmonaakitchen85048 сағат бұрын
THANKS FOR SHARING FROM CANADA
@SHARPRiyasАй бұрын
மிக்க நன்றி. ரேஷன் புழுங்கல் அரிசி போடலாமா
@ankieR1554 күн бұрын
Can we use the same ratio for a normal mixer grinder???
@gitanjalisingh6200Ай бұрын
Thanks alot for step by step instructions n ingredients as well in English. It helps alot for non regional viewers like me otherwise most of the south indian videos dont provide english subtitles. Now hopefully i will also be able to make super soft n fluffy idlis like urs. Plz make video on soft siridhaniya millet idlis using moong dal. Thanks.😊😊
Can we use normal mixer grinder for all ingredients? If yes then for how long?
@rukiyarukiya-zg6nb27 күн бұрын
ഞാൻ മലയാളിയാണ് എനിക്ക് ഇത് നന്നായി ഇഷ്ടപ്പെട്ടു. അരി, ഉഴുന്ന്, ഉലുവ ഇങ്ങനെ എല്ലാം കൂട്ടി അരക്കലായിരുന്നു.❤❤❤
@JennyCooksTamil27 күн бұрын
பலா கொட்டை சேர்க்கனுமா? புசுசாகேள்விபடுறேன். நன்றி 🙏
@m.rohith54094 күн бұрын
Thank you sister
@Priyadharshini0297Ай бұрын
Rice kammiya pota soft ah varudhu ok mam but my suggestion idly urad dal protein jasthi.. so health ku urad dal jasthiya podrapo nalladhu... so healthy ya pananum na rice kammi pannitu urad dal use pandradhu nallafhu mam
@JennyCooksTamilАй бұрын
Neenga solvathu unmai thaanga. Athu enakkum therium. Irunthalum intha video Niraya perukku help ah irukkum.
@gayapranav4 күн бұрын
Hi! How much water should I add for grinding ulundu and for rice?
@priyasarveshpriyasarvesh4034Ай бұрын
Naa senjen idly soft ah iruku thanks sister
@JennyCooksTamilАй бұрын
@@priyasarveshpriyasarvesh4034 Thank you too sister
@lalithaarun969214 минут бұрын
Nice
@akiladeepthi5198Ай бұрын
Ulunthu araikum pothu ice water use panni araicha maavu innum nalla uppi varum sister😊
@JennyCooksTamilАй бұрын
Thank you sis. Nanum serpen sis 7 years munnadi. Ippo serpathillai ippadi araithale nalla busu busu nu mavu varuthu
@thenmozhisiddappanАй бұрын
நான் பல காலமாக 8:1 ratio தான் போடுறேன் ...இட்லி ரொம்ப soft ஆ வரும் ...ஒரு விஷயம் என்னவென்றால் உளுந்து நல்ல தரமானதாக இருக்க வேண்டும் ...
@kavithathangavel6668Ай бұрын
Correct
@DEENASGARDEN2 ай бұрын
Correct than sis...ninka podura alavu....nanum iptithan poduven supera irukkum...
@JennyCooksTamil2 ай бұрын
Thank you sis…
@saraswathikaliaperumal6844Ай бұрын
Idly semaya iruukku softairuukku
@llll-ri6lr11 күн бұрын
Nanaellam idly arisiea use panna rastion arisi and sapattu arisi pottu softah suduvomalla😊😊😊
@umak7893Ай бұрын
Nan ipdithan poduven pala varsama super ah irukum
@JennyCooksTamilАй бұрын
@@umak7893 நன்றிரிங்க
@parvathyrajkumar1533Ай бұрын
Sure aka nalla varathu 4:1 than sariyakkum or 5:1 athukkumele sariya varathu unga6 ulundu super so ungalukku sariya varathu OK
@JennyCooksTamilАй бұрын
Eppadi pa seiyamale parvaiyile parthu solla mudiyuma . Enga veetukku vanga live ah Soft idli senji katturen ok
@nethravathinethra3162Ай бұрын
Shall we grind in mixie
@shobhayadav196619 күн бұрын
Mam pls share coconut white chutney. And dosa batter .
@JennyCooksTamil18 күн бұрын
Will upload soon.
@padmasunderasan4680Ай бұрын
4 :1 தான் இதுவரை போட்டிருக்கேன் அடுத்து உங்க அளவு try பண்ணரேன்
Can you give the ratio to do the grinding in mixie instead of qet grinder
@TN83GAMEАй бұрын
Uzhundu endha brand use panringa mam.
@JennyCooksTamilАй бұрын
D mart vanginathunga branded illa
@user-xfg7987Ай бұрын
Unga tips romba usefula irundhuchi sis
@JennyCooksTamil13 күн бұрын
@@user-xfg7987 thank you
@sarranyasrinivaasan1647Ай бұрын
Can u pls tel me which brand urad dal ur using
@aakshalesther606422 күн бұрын
Ethu tha correct.... Enga amma eppdi araipanga
@JennyCooksTamil21 күн бұрын
Appadiya thank you
@mariaboon2128Ай бұрын
Thank you very much for this video ❤
@JennyCooksTamilАй бұрын
Thank you so much 🙏
@shanthalab3978Ай бұрын
Super sister thankyou ❤
@JennyCooksTamil13 күн бұрын
@@shanthalab3978 Thank you 🙏
@rameshrangaswamy8261Ай бұрын
Cricket ball போன்ற சாப்ட்.
@emerald.m106128 күн бұрын
👌🏼👌🏼👌🏼 Here from Kerala 🙏🏼
@JennyCooksTamil27 күн бұрын
Welcome!! 🤝
@neethusree24936 күн бұрын
ചേച്ചി ഇവിടെ ഞാനും മോനും മാത്രേ ഒള്ളു. 250 gm pachariku എത്ര ഉഴുന്ന് ഇടണം. Pls rply pls pls
@DeshiDeepa-lw2xkАй бұрын
Very nice techniques mam, thank you 😊
@JennyCooksTamilАй бұрын
@@DeshiDeepa-lw2xk Thank you very much 🙏
@DeshiDeepa-lw2xkАй бұрын
@@JennyCooksTamil Hi Jenny, I just tried this recipe today. It was excellent! I didn't have a grinder so made the whole thing in mixie but excellent results; thank you 😊
@JennyCooksTamil13 күн бұрын
@@DeshiDeepa-lw2xk Thank you 🙏
@veenak895423 күн бұрын
Its Nandi brand ulundu or Nandini brand ulundu ?
@JennyCooksTamil23 күн бұрын
D mart ulunthu
@seemabubna4292Ай бұрын
Bahot sundar mam kuch kuch samza mam sambarwada kaise banta hai anna style bolte kya idli rawa mix karte kya mam
@KulandhaiTherese-i1wАй бұрын
Sister ration rice la idly seithu kattugal
@chandraviji9955Ай бұрын
எனக்கு நல்லாவே வந்தது 👌👍
@JennyCooksTamilАй бұрын
@@chandraviji9955 super.thank you
@j.melton8257Ай бұрын
Thanx good translation to English👍👍
@JennyCooksTamilАй бұрын
You're welcome 😊
@lakshmiarunachalam6492Ай бұрын
One and half hours enough ah pa both rice and urad dall
Gada cotton cloth , gada thuni nu kettal kuduppanga 1 meter vangi idli thattu vachi 1 inch extra vittu roung shape la cut pannitu idli oothunga.
@karthickpandi42922 ай бұрын
Ama periya athisayam. Oru Vella vesti eduthu kilithu use panna theri yatha. Overa acting pannathenga.
@mahamoothajeelani35562 ай бұрын
@@karthickpandi4292 na unga kita kekalaye..... veena yaarayum hurt panathiga.....avangaldhu paaka alaga stictch panniirndudu dan na keten....ungala yaarachum hurt panna dan ungalku teryum...
@mahamoothajeelani35562 ай бұрын
Na pudhusa cooking ipo dan kathukura.....comments la nu ila unga normal life yaarayum veena varthaya vittu kayapaduthathiga
சிஸ்டர் இட்லி அரிசியும் புழுங்கல் அரிசியும் கலந்து யூஸ் பண்ணலாமா
@JennyCooksTamilАй бұрын
Pannalam sis
@jaikrishna7280Ай бұрын
apo arisi athigama pota softa varuma sister ? Idly softa vara karanam arisiya uluntha?
@JennyCooksTamilАй бұрын
@@jaikrishna7280 naan sonna alavugali grinder la araikkanum. Mixie la araithaal idli hard la varum sister. Mavu pulikka 8 to 10 hours vidanum.
@ChytraChaitra2 ай бұрын
Sambar chutney receipe please
@venkat14atutubeАй бұрын
Looks great but vendhayam doesn’t look like Vendhayam but looks like ULundhu when you grind it. How come 2 teaspoons of Vendhayam gives you so much output?
@venkat14atutubeАй бұрын
I tried everything the same way. Vendhayam did come out looking like Ulundhu. I used only 1 tsp vendhayam since I only used 1/2 cup Ulundhu and 4 cups rice. Great recipe! The batter and the idlis came out great!
@jayantikarki453126 күн бұрын
Correct.
@JennyCooksTamil13 күн бұрын
@@venkat14atutube Thank you very much 🙏
@marinaswiz25 күн бұрын
Idly thuni online la vaanguningala? Link kudunga sis pls.
@JennyCooksTamil13 күн бұрын
@@marinaswiz illa sister nane cut panni stitch panniyathu
@marinaswiz13 күн бұрын
@@JennyCooksTamil Thank you Sis
@kanimozhiarunkumari7473Ай бұрын
I also used same measurement mam ❤
@JennyCooksTamil13 күн бұрын
@@kanimozhiarunkumari7473 Thank you 🙏
@SHARPRiyasАй бұрын
நன்றி. இதையே மாவு மிஷின் லே போடலாமா
@JennyCooksTamilАй бұрын
Thank you. Podalam
@SHARPRiyas25 күн бұрын
நன்றி
@santhakumarsanth2073Ай бұрын
Ration ricela idly dosa mavu solli kudunga sis
@swarnasanthalingam19 күн бұрын
சாதாரணமா பு.அ, ப.அ, உ.ப 4:1:1 போடுவேன். நேற்று நீங்கள் சொன்னதுபோல் ப.அ இல்லாமல் பு.அ : உ.ப 4:1/2 போட்டேன் . அருமை👏🏻👏🏻
@sherlixavier969527 күн бұрын
God bless you
@JennyCooksTamil13 күн бұрын
@@sherlixavier9695 Thank you. God Bless you 😍
@archnaraghu8659Ай бұрын
Romba nalla 🎉
@premalatha2241Ай бұрын
Tried came very soft
@JennyCooksTamil13 күн бұрын
@@premalatha2241 Thank you 🙏
@priyasarveshpriyasarvesh4034Ай бұрын
Dosa varuma please reply pannuga please
@priyasarveshpriyasarvesh4034Ай бұрын
Please reply pannuga please
@JennyCooksTamilАй бұрын
Dosa nalla romba varum
@kiranbhat358324 күн бұрын
I Like this recipe but please send in hindi
@KurlapalliRizwanaАй бұрын
Small grinder cost
@UshaShashi-v7bАй бұрын
Super thanks for sharing
@JennyCooksTamilАй бұрын
Thank you so much ❤️
@santhakumarsanth2073Ай бұрын
Ration rice use panni idly mavu video podunga sis
@JennyCooksTamilАй бұрын
Kandippa pa
@manishasahu670111 күн бұрын
Rice name..
@jeeviherbalproducts51122 ай бұрын
Grinder la edu nallaerukkum sister
@JennyCooksTamil2 ай бұрын
Naan oru Grinder thaan use panni irukken Preethi Lavender Grinder. Nalla thaan irukku.
In Karnataka if I put two parts idli rice to one part urad. Even if I take three parts rice to one part urad , idli becomes hard ! I use udhayam brand rice and urad. I do not understand how 8:1 works ! Please clarify.
@JennyCooksTamilАй бұрын
@@nimsuchi1 some things to consider, grinding using a mixy can make it hard so use a grinder, use only idli rice, let the batter ferment for 8 to 10 hours, if u r living in cold climate let it ferment longer. FYI For the ratio I mentioned only grinder must be used.
@nimsuchi1Ай бұрын
@@JennyCooksTamil I use grinder only
@indranirengasamy10 күн бұрын
You have to grind urad dal for at least 20 minutes. Every 5 minutes add a little water. The baytter should be fluffy. 1:4 is good for health.
@honeybutterfly041025 күн бұрын
May I know the cloth name”…
@priscillamark8247Ай бұрын
8 cups of rice n 1 cup of Urad dal ?
@jayamangai4626Ай бұрын
Enkitta ennai vidara itli thattu than irukku adhula varuma mam
@JennyCooksTamilАй бұрын
nalla varum sister
@karthigaiselvi-us1gp27 күн бұрын
Na try pannunan first time nalla vanthu chu but second time ildy nalla varala ethuku sister
@JennyCooksTamil27 күн бұрын
Mavu midiyara varaikkum idli nalla varum sister. Idly pandrathuku mun mavil thanni serthu kalanthaal kuda idly hard ah varum.