TASTIER Soft Flour Tortilla Recipe with Whole Wheat Flour / Homemade Mexican Flour Tortillas

[@colettefernandes1679]

I just love the way you demonstrate. Thank you

[@PataCake]

Thank you so much, Colette, for your appreciation.

[@jenniferpereira1243]

Tried your Tortilla and they really turned out well. Never thought it would be so simple but your step by step made it easier to try. Kudos to Pat-a-Cake

[@PataCake]

Thanks for the appreciation, Jennifer.

[@PataCake]

@Greyson Markus, thank you.

[@thelmalobo6295]

Love your detailed and gentle instructions, dear Ma'am :)

[@PataCake]

Thanks a lot for the appreciation, Thelma.

[@jemeeraelijah9492]

Superb waw so soft🙏👍❤️🙏👍

[@PataCake]

Thank you, Jemeera.

[@selmaafonso9717]

Nice breakfast recepe

[@PataCake]

Thank you so much, Selma, for the appreciation.

[@shanthiebenezer203]

Well explained. I'll make them

[@PataCake]

Thanks for your appreciation, Shanthi, and for deciding to try out my recipe.

[@flofloat5951]

So proud of you .. your explanation is great .. thank you dear!

[@PataCake]

You're welcome, Flo Float. And thanks for the appreciation.

[@darryl65ignatius10]

Hi! Veena .....tasty stuff ....enjoyed the ones made at home. Keep them coming.

[@PataCake]

Thank you so much, Darryl.

[@brenferns998]

Thank you Mam, so we'll explained. Till today I strived to make it soft but in vain. Hence I shall try making once again the tortillas. You have lifted me up in trying the tortillas once again. You are a source of Inspiration to me and all.

[@PataCake]

You're most welcome, Bren. You have to remember that some recipes, in which a lot of technique is involved, require a lot of practice before you can get them perfectly right. The final product will be so-so in the beginning, but you'll get better with practice. A few other examples besides tortillas are chapatis and rotis. You'll only understand how much pressure to apply while rolling them out, and how evenly to apply the pressure only after you try the recipe out several times. I've explained how to make the tortilla dough in detail. That's an important step, but you'll get that right. But for rolling out and frying the tortillas you'll need practice. At the same time, making good tortillas is surely not impossible.

[@fshs1949]

Fantastic work. Thank you.

[@PataCake]

My pleasure, Sathya. And thanks for the appreciation.

[@cynthiagracias8858]

I just love your recipes

[@PataCake]

Thanks for the appreciation, Cynthia.

[@cynthiagracias8858]

I love your recipes. Thank you 🙏🏼

[@PataCake]

You're most welcome, Cynthia.

[@marymargaretalmeida3889]

YES.... It has turned out great. ❤️

[@PataCake]

Thank you, Mary. Glad your tortillas turned out well.

[@snehaljadhav6288]

SOoo thin & soft.very nice.

[@PataCake]

Thank you, Snehal.

[@gitatr2429]

I always love to see fluffy roti

[@PataCake]

Thank you, Gita, for your appreciation.

[@dulcinafurtado1598]

I always used ghee but now I will try ur recipe with butter

[@PataCake]

Pure ghee too would add a good flavour to tortillas. But, yeah, do try making them with butter, Dulcina.

[@ranipatel7484]

Hi can we use oil or ghee instead of butter ? As i don't like butter taste in roti or tortilla...n if so then will it be soft like yours? By the way your voice style n atitude are so gentle n very appreciative thanks

[@PataCake]

You're very welcome, Rani. Yes, you could add ghee in place of butter. And thanks a lot for your appreciation.

[@gemmadcosta4778]

Love your recipes thank you. Will these tortillas be ok in a tiffin

[@PataCake]

You're most welcome, Gemma. Yes, you could pack tortillas for a tiffin meal too.

[@bindunair5460]

Roti puffing was such a good sight

[@PataCake]

Thank you, Bindu.

[@marycoutinho566]

Mam good morning,I tried making the bread this morning came out very well thanks for sharing,Mam Im carving to eat pav made from coconut toddy,eat when I was a Young girl,bye dear

[@PataCake]

You're welcome, Mary. Glad your bread turned out well.

[@dreamfoodandcarewithrashmi3913]

Superb dr..

[@PataCake]

Thanks.

[@brendacastelino4748]

Nice❤️

[@PataCake]

Thank you, Brenda.

[@SantanaFernandes-dx6ih]

Show how to make Recheado Masala

[@PataCake]

Santana, I'll add this to my list of requested videos.

[@clemapinto7652]

Veena how do you make enchaladas?

[@PataCake]

Clema, I don't have a video for this as yet. But enchiladas are basically tortilla wraps covered with a savoury sauce. There are many varieties of enchiladas depending on the filling inside the tortilla wrap and the kind of sauce they're covered with.

[@clemapinto7652]

Thank you Veena

[@PataCake]

@@clemapinto7652 , you're most welcome. You might find my quick and easy quesadilla and burrito recipes interesting.

[@divyashirley]

This is chappthi or roti.

[@PataCake]

Maria, you could say tortillas are Mexican chapatis or rotis. In the olden days, Mexican people made these with whole wheat flour or corn flour. Nowadays, maida is popularly used.

[@Nagpadawala]

What is the differance between mexican tortillas and Indian chappatis

[@PataCake]

Mexican tortillas are made with either corn flour/meal or all purpose flour. Indian chapatis are made with whole wheat flour and with less oil. Also, there are different kinds of chapatis. For example, Maharashtrians make layered chapatis.