Peach Cobbler Egg Rolls |Cooking Like Cali -ep7 pt2

[@deidregoodman6485]

Look very delicious 🤤 😋 I love defferent kind of eggrolls

[@sandys7118]

Great recipe, however I think it would be a good idea to cool your filling before you made the egg rolls. I also think maybe putting your peaches in a blender or food processor and pulse them once or twice would solve the chunky issue. To make things easy you could use ready made pie filling too.

[@ghanadivaboateng9777]

Thank you so much for sharing! Your tips are amazing.

[@origami4kids786]

So many good tips, thank you for sharing!

[@kevb5834]

Yes! Yes! Yes! 🤩

[@Mzdetroit]

New subscriber

[@kameronJ4]

what is the name of that buttery cinnamon roll seasoning

[@markievillena8590]

Thankkkk you

[@dorawilliams76]

How can you not know what you're doing in the kitchen

[@peaceloveforever88]

good

[@darnettalewis8628]

So you don't give the recipe either

[@joeclark985]

I heard her as well say a few secret ingredients lol

[@dorawilliams76]

Too soupy