How to Make: Cheese from Powdered Milk

A nice cheese made from on hand storage preps and its yummy too. If you can get non instant milk all the better, but if not, then just double your milk powder to the other ingredients.
Recipe:
3 cups non instant milk powder
4 quarts water
2/3 cup oil (This makes it melt and be gooey)
1& 1/2 cup vinegar
If you want a flavor other than mozzarella then use some type of flavoring

[@perbain]

I am so glad. This is a winner around here and I like the idea that even without electric and the fridge I can have cheese for my family.

[@perbain]

That's great Sheila. If you let it sit for a while in the fridge it gets more and more like mozzarella for slicing. This is a fantastic cheese. After a while you can shred it or just crumble for pizza and other foods, but the big thing to me is --it melts and gets all gooey! Yummy stuff!

[@kentuckyhome6637]

Where did this wonderful lady go? I've recently discovered her videos and she's a wealth of useful information!!

[@tryingcake101]

Love the video, thank you! And I agree... people who get upset over nothing rack my last nerve. Lighten up! Enjoy life!

[@bebopsbaby1]

interesting, i like powdered milk, but i didnt know you could make chees fom it! also,for those who think prepping is just for a major SHTF event,it doesnt have to be apocalyptic. A SHTF moment could be you lost your job and you have kids and yourself to feed,fixed income and you prepped, properly stored and stashed a lil over time,or an extreme weather event like a snowstorm. This info can be used by anyone,thank you for sharing your knowledge!

[@teresaames7902]

+bebopsbaby1 any natural disaster like camping. Lol no but seriously camping with some fresh items to eat instead of large cooler and tons of ice fresh cream cheese or yogurt with granola and some freshly picked berries or apples I'm sure would be a welcome treat !!! Just saying. A nice piece of fish with some yogurt sauce. Many possibilities.

[@teresaames7902]

+bebopsbaby1 any natural disaster like camping. Lol no but seriously camping with some fresh items to eat instead of large cooler and tons of ice fresh cream cheese or yogurt with granola and some freshly picked berries or apples I'm sure would be a welcome treat !!! Just saying. A nice piece of fish with some yogurt sauce. Many possibilities.

[@teresaames7902]

+bebopsbaby1 any natural disaster like camping. Lol no but seriously camping with some fresh items to eat instead of large cooler and tons of ice fresh cream cheese or yogurt with granola and some freshly picked berries or apples I'm sure would be a welcome treat !!! Just saying. A nice piece of fish with some yogurt sauce. Many possibilities.

[@perbain]

Thank you. I will try this today and give you credit when I make the video. This is a good one for all of us in a SHTF situation. Thank you from all our prepping community ahead of time.

[@AussieAngeS]

Wow this is absolutely fantastic Deb. I'm blown away by what you know.

[@myenchantedhook]

Deb, I just love you so much. I'm young yet but I have wowed some people in the kitchen (thanks to you) I watch your videos religiously and write them down so I don't look weird taking the laptop to the kitchen haha, Thank you so much - I have learned so much from you. You are so amazing - so easy to understand,and if something were to ever happen, I know I can live through it- there's no way ill starve because you taught me not too. Much Love, --Lindsey.

[@sandygrogg1203]

No problem... You know I will stick around, to see what you come up with next. I love your down to earth attitude, and the way you explain things. You are a natural teacher... Sandy

[@hlegan]

Ah Deb, I just love you! These videos are perfect. Down home cookin' preppin' and helpin' folks do the same! You're amazing. Thanks for sharing your talent. LOVE IT.

[@h.s.venkateshmurthy9835]

A beautiful composition and creations alike are most welcome

[@kunjidee]

In India every housewife makes that....it's called Paneer.

[@nfischer7854]

Non-housewives make it to

[@sandygrogg1203]

I enjoy your videos so much, and am always sip pointed when there is no new one. I find you to be a very comforting, and caring person, and I would love to know you. Cheese is so old, it should be its own food group. I really wanted a bite of that yummy looking sandwich!

[@AtHomeWithJenn]

Deb, my 17 yrs old son and I made cheese!!! He was fascinated that we made cheese! It turned out great! We made your tortilla receipe and we will use the cheese to make quesedillas! Thanks Deb!!!!

[@kimbelcher5685]

WOW, how easy is this. Thanks Deb. That grill cheese looks yummy to. :)

[@perbain]

Sounds great! I love pepper cheese. I made this yesterday and went and sliced off a piece. Usually I never have any left, but I did and its even better as it ages. Thank you for writing. Let me know.

[@perbain]

That is really nice Lindsey. You will do fine because you have a wonderful attitude. Keeping our ears open helps us get through a lot when it really counts. Anything I can help you on just let me know. Thanks for watching.

[@contreeman]

I HAVE DONE THIS BEFORE AND I LOVE IT. IT'S AMAZING WHAT YOU CAN DO AT HOME. I PUT CHILE FLAKES AND GARLIC POWDER IN MINE. GREAT VIDEO GOD BLESS. THANK FOR SHARING

[@2leelouCreates]

I'm so excited about this! I'm making some tomorrow. What a great thing to have in a SHTF situation. I love the things you share. Thanks!

[@perbain]

There you go! I am soooooooooo proud. Its great for all of us to know we can do things rather than always depend on others to make things for us. I first started this by looking for ways to have cheese if the SHTF. My whole culture od food is mainly based on cheese. I use that powdered milk for everything but drinking although in a real pinch I would. Great news. Thanks!

[@Farmword]

For some Reason, when I spend time watching you, I feel happy. Like Ive just visited with family. I love you Deb!

[@peggygonzalez7932]

My nephew is going to love me for thank you so much for sharing this you saved my life 💯🤗❣️🌹

[@1andonlylynda]

have all this in my storage so will try it soon. I think I will add some hot peppers which I have dehydrated since I like a bit of a kick will keep half plain for Don. Am planing some videos for snacky foods that diabetics can eat and this will definitely be in the ingredients. thanks so much. I love learning new things and this is really new.

[@perbain]

Oh Yeah! Phyllis is great on keeping the old ways in cooking alive. I respect her. This cheese is great. That grilled cheese was super and I used it on pizza and tacos. Thanks for the nice words.

[@cactuswren9771]

i also never thought of making cheese from powdered milk. GREAT info!! THX!

[@stevenkelley1825]

I love the idea of turning the bagel inside out for the grilled cheese. I'll have to do that.

[@sharonlatour6230]

Steven Kelley it makes it more yummy to do that, I've done that as well.

[@mariaawarrior2643]

EXCELLENT!!!!🙌🏾🙌🏾🙌🏾👍🏾

[@Kimmies991]

How I miss this dear lady making videos. I followed her years ago, and just stopped in to visit one of her vids again. :)

[@TheDenisedrake]

The much anticipated video!!! Can't believe how easy that is. Your videos are so fun and informative. You rock Deb!

[@missq3989]

That is so cool , thanks for sharing your knowledge.

[@perbain]

Thank you so much. Its wonderful when you need cheese and are in a pinch. Keep your milk supplies up.

[@perbain]

It does not have a vinegar taste. This is really great. At todays cannery cost, it comes to $1.72 for the amount of cheese made from a gallon which is over a pound. Its great. We use it for pizza all the time.

[@BonnieLTyler]

Thanks Deb. This is awesome. Keep up the good work.

[@1994abbygirl]

Great job Deb! I am so glad your back on.. and teaching us! Thanks Deb!

[@yessme1]

great recipie. and i loved your hanging jello on the wall response to kats italian dressing video

[@perbain]

I swear Sandy, it was soooooooo good. A bunch of my friends came over for a hands on demo and they all hand those cheese sandwiches and yes, they were all amazed and happy. Thanks, I would and will like you too. Keep in touch.

[@perbain]

John, I really enjoyed your video. I figure fine minds think alike. Glad we are there to help people enjoy cheese in hard times and now. I have not bought cheese in many months

[@shawhit3462]

This is a great skill to have.

[@reginadickerson4822]

THX,I LOVE CHEESE AND WITH THIS U SAY WE CAN JUST PUT ANYTHING YA WANT IN IT, AWESOME!

[@grannypid57]

Thank you for being you. You are so adorable. Can't wait to make cheese. Thank you so much.

[@girl38rockify]

lady u making me hungry looks yum

[@beckyskinner5145]

I love that you're real.

[@perbain]

I love that. Thank you and keep coming back. We are all family here.

[@rsa1980]

This kind of cheese (unflavored) is used in Indian cooking. It is called Paneer. It is usually diced or cut into cubes and used as the protein in vegetarian cooking. Just search you tube for paneer!

[@perbain]

Thank you too. Any savings at the store = more for our storage. Thank you so much.

[@pammoorehouse7810]

Thanks Deb always wanted to know how to do this!

[@perbain]

Thank you back. I have great people here who never give up on me. I appreciate them all. Thank you dear one.

[@Sheila6325]

I love you, you make the BEST!!!!! I'm making this today, I just opened my huge can of milk, and had no idea what to do with so much, when I only use it for baking and cooking. I won't be doing much cooking this week, sooooo. This is great, now I can use that milk. It may be powder, but I like to use it once I open it. Whooo Hoooo!

[@missmamtube]

Shalom! Wow who would have thunk it! I must try your recipe Miss Deb, it looks yummy and doable especially in a SHFT situation. Thank you for sharing and blessings to you and yours!

[@patschutt6156]

I can't wait to try this! and thank you for making it look like I can do it LOL

[@christinafoster1922]

Awesome on the cheese, but you totally blew my mind making the grilled cheese sandwich with the bagel instead of regular bread!

[@sheilacollins3862]

lost you for about a year glad i have found you again

[@twatkins614]

Just love your videos !

[@perbain]

I don't see why not. It would be richer. Let me know. I might order some and see myself, but there really is no reason why it wouldn't work. Thanks for the idea

[@mollymm1]

Hey this is great! My boyfriend and I have just gotten into prepping and I'm learning to make cheese and this was an awesome alternative to fresh milk in case it isn't available.

[@suzietravis447]

Sweetened condensed

[@melindaoa8668]

I learned something new...tfs!

[@carinnemillar3471]

What a great video. Thank you. 😊

[@twatkins614]

What a good idea! Ive got some basil oil I made from my herbs. Think ill try it and maybe some onion in it.

[@ashasvlog2491]

I liked this

[@buckshot1922]

love your video. I can tell you cook with love and it makes you happy. that's what a good cook always dose cooks with love. and shtf situation.! good stuff.

[@sabbathkeeper328]

Love this 😀 ❤

[@maryprather696]

Awesome video! I'm just learning and this sounds great. I am going to try it. Thanks.

[@dsbatts2]

I am so glad that you made this video. I have a lot of powdered milk that I need to use because it is getting old (like me lol). I am going to try to make this next week and see how it turns out. If it turns out good I will make it for my husbands family that are coming next weekend. You know show off a bit lol.

[@tuttle566]

Deb thank you for sharing how to do this

[@dianestewart7917]

Awesome!!!!!

[@sbrumfield95]

New sub...I just learned a new skill. Thank you for sharing.

[@perbain]

Thank you

[@this-Cowboys-Ride]

That looks yummy

[@lindalesleysheryl]

Thank you . I love to learn . You are so amazing

[@perbain]

Anytime! What I really love is the idea in a SHTF time, you can make what you need with no electricity. With a bit of cheese any bad time would be better even if for a moment and sometimes we will need all the up time we can get right? Thanks for sharing that comment.

[@HealthyPrepper]

I love this idea! Very creative and resourceful :)

[@renegade2556]

Cheddarella! Cool!

[@perbain]

Good company! Thanks

[@callmecordelia1]

This is so awesome! I thought I had to have rennet stored to make cheese, and I haven't got around to buying any. I already have all of this stuff. I'll definitely try it. Thank you Deb!

[@sandygrogg1203]

I LOVE cheese.... If it!'s cheey, I'll eat it.... Good information, and yummy looking cheese.

[@perbain]

The name of the book is, "I can't Believe It's Food Storage", by Crystal Godfry. It is a most excellent book to have and many, many, great recipes.

[@MAXLAMENACE2M03]

BOOM...BRAVO...

[@perbain]

The ingredients do not need to be refrigerated, but once you make the cheese,,, yes it does. But I only make one batch at a time and in a bad situation there will be no left overs to worry about. Hope that helps.

[@NorthCarolinaPrepper]

I did not know about the oil. SO now I can make mac and cheese on the trail. I like your video. Its way better then mine. lol -------------- North Carolina Prepper

[@kimgage4364]

That looks delicious! I wondered if you could make cheese from powdered milk! Thanks for showing us how!

[@BLSCrazyCatLady]

Great video, thanks.

[@perbain]

I am going to check into that store. They have one - 1 1/2 hours from my house and I have gone far longer to check Amish Bulk Food stores out. Thank you for the resource. This may be an answer. Thank you

[@sandygrogg1203]

I love anything with cheese in it, in it, or under it! Cheese...like bacon,,,,makes everything taste better.... I'll bet your "hands on" guys enjoyed very bite.

[@Fawkes-ent]

now that is what i call home made cheese i have to get the flavoring from some where in the UK coz i have to try it out

[@ethelmurmur]

Who would have thunk! Love you!

[@FullSpectrumSurvival]

Perbain this is awesome. Thank you so much.

[@airyfairycelt]

I have come across this sort of site now and am learning! I like Linda too. I am really getting into the meat substitute, the oatmeal especially. I live so rurally and isolated that I do get stuck so I keep my stores too. We do not have your things in Ireland but there are many ways around nowadays, not everything but I am inventive too! I watch you with great I interest so do keep on posting won't you?

[@simplylivinghomestead8282]

Shared this on my FB frugal group!

[@perbain]

Thank you back. I appreciate the blessing!

[@shogunxkyle3578]

thanks for this video, I am totally going to try this :)

[@susies1955]

I wonder if this will work with Augason Farms Emergency Food Cheese Blend Powder? Looks like it would be WONDERFUL for lots of things. Thanks for sharing. Susie

[@carlenevasseur6959]

Oh Man I gotta try this. Thanks for the great video.

[@kimbelcher5685]

Deb you just make me smile. I absolutely love to watch you. I'm going to try this cheese with my son. He's 15 so I know I will get an honest answer every time. LOL I also watch a lovely lady named Phyllis Stokes. You both really make my day. Good thoughts sent to you my friend. :)

[@perbain]

I got to say, it tastes great too and I made a deep dish pizza with it. Yummy!

[@goosearrow]

Thanks Deb! I will have to try this, I have several cans of that milk stored. And don't worry about the nitpickers, i cook with my hands all of the time too. LOL

[@joysun1000]

Thanks. I would much rather make this as needed than try to can cheese since I am a newbie canner. 'preciate it!

[@Ladyshystar]

YUM. I order from Frontier too. I also tend to use "Gods tools" quite a bit. ;-)

[@eileenmaschal9505]

That is fantastic!

[@LongIslanderGal1]

Awesome!!! Thanks

[@perbain]

Just get any kind of cheddar powder or leave it out and its like mozzarella.