PERFECT & EASY BANH MI, The Ultimate Vietnamese Sandwich Recipe! l Better Than Restaurants

Perfect & Easy BANH MI The Ultimate Vietnamese Sandwich Recipe!! l Better Than Restaurants
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#AaronandClaire #BANHMI #SANDWICH #CookWithUs

[@AaronandClaire]

Get My COOKBOOK!!!😎 sites.prh.com/simplykorean

[@christinaireborg9977]

Aaron makes a recipe without green onion, I never thought I’d see the day 🤪

[@alsimon4722]

Ha! I didn't catch that.

[@JustanOlGuy]

A sign of the End Times?

[@kellyt8836]

They actually do add green onions in Bánh mì in Vietnam. They just shred it, then soak in water to remove some of the onion flavor and to give the onion the curly look. Most places outside of Vietnam skip this (maybe that’s why Aaron doesn’t know it, but if he did, he would add it haha). I always add it even when I order from the Banh mi shop here.

[@devinanni8117]

Bruh wtf is that face

[@johnpanapa9296]

Don't worry about it

[@Linda-qs7vy]

when he pulled out the viet huong brand fish sauce, I felt proud that he chose the right brand

[@kellyt8836]

Tell me about it hahah. That’s the only brand my parents use and now passing it down to me 😂

[@janiceinFL]

3 Crab! I'm American and love cooking Asian foods. I bought my first bottle of fish sauce when I began experimenting with recipes. It was a huge bottle and the smell was off-putting, so I thought, what am I gonna do with all of that? Guess what? It's gone! I'm on bottle number two! I love using fish sauce!

[@bobbiusshadow6985]

Any fish sauces made from first drip batches such as 3 Crabs are good. They have higher fish umami content, more concentrated. The usual most sold fish sauces such as the Squid brand are the less concentrated 3rd+ drip batches. Still good tho. Just not premium stuff

[@fishlamp]

"Just stop smelling it. I don't like the smell either, nobody does!" 🤣

[@GODSGRACE0505]

My favorite part lol

[@SamSam-jn2rw]

I love fish sauce … yes it dose smell awful I agree I eat a lot of PHO and make TEMPURA at home so I’ve come to enjoy it

[@goodi2shooz]

Did you just refer to Claire as a "hangry bird"? LOL I am dying...that was the funniest thing I've heard all day! Hope she doesn't beat you up too hard for that 😂

[@AaronandClaire]

Thank you for your concern! 🤣🤣🙈

[@nicks931]

@@AaronandClaire I had to rewind to make sure I heard that correctly! Had me laughing too. It's not a bad expression. In Britain a "bird cage" is a car that attracts beautiful girls.

[@hanjiplayer]

I work at a vietnamese restaraunt, and your banh mi is surprisingly different to ours. If you added lemongrass to your pork (which we grill) , it would make a nice improvement in flavor I think. We also use a pate made of pork liver, which adds lots of umami to an otherwise bland mayo. Otherwise, good job on the pickled veggies and great idea to torch the pork!

[@Murasame]

Not that surprising he's just using what he can get but it looks really good still.

[@michaelad48]

YUMMMMM SOUNDS GOOD, YOU DELIVER?? LOL

[@thaihien139]

vietnamese here, this is pretty l authentic and yes, you don't really need cha lua for a legit banh mi. I can imagine the taste of your banh mi, I know it would taste delicious. You did a great job!!!!!

[@tvc184]

I was lucky enough to be introduced to Vietnamese culture in 1987 have been eating bánh mì since then. I have only used/eaten chả lụa as the meat in the sandwich, not as an add on for thịt nướng or xíu mại. I call chả lụa Vietnamese bologna when people ask what it is. I like it but agree with you, it isn’t needed for authentic bánh mì.

[@michelle-yz9ss]

yess! I'm half Vietnamese and banh mi is delicious, especially Aaron's way! I love cha lua! It's so good. I also eat it plain (idk if that's weird or not-)

[@MaidenlessScrub]

True, but I think it’s partly because there are many types of bánh mì out there and those with chả lụa are just one of them.

[@trcs3079]

You need pate and Vietnamese mayonnaise.

[@thaihien139]

@@trcs3079 not necessarily, there are banh mi in vn dont have both of them

[@TheSilentW]

The Vietnamese really know how to combine the best of French and Asian food culture. Thanks for sharing the video, the sandwich looks delicious!

[@AaronandClaire]

Tell me about it!!😍

[@williamzhang153]

Family: "What are we eating for dinner?" Me:"AARON SAID BANH MI!!"

[@AaronandClaire]

🤣🤣🤣🤣😁

[@danibaillie]

It’s the same at our place 😂

[@Petri-]

I love Claire’s enthusiasm, especially when she describes the dishes. Also Aaron has a very nice, calm and soothing voice! Stay safe and I hope you guys have a great week!

[@AaronandClaire]

Thank you for saying that Petri!! Hope you have wonderful week!!😍😍😍😍😍

[@justachick9793]

Find yourself someone who will stand up for you the way Aaron stands up for fish sauce. 😂❤

[@AaronandClaire]

🤣🤣🤣🤣🤣

[@Terophy]

Same Clair, I was fell in love with CIlantro on my first Pho, thank you Vietnamese cuisine. Now I can eat cilantro as much

[@Kevin-zv1ik]

As a vietnamese guy, I approve of this recipe!

[@AaronandClaire]

Yay!!! Love it! That means a lot. Thanks! 😁😁😉

[@thanhlong4993]

You did a great job, Aaron! I am Vietnamese, usually, when we pick a place to eat Banh Mi, Pate and butter sauce are what we look for because 2 of them are the main factors to determine if Banh mi is delicious or not. Try to make pate and spread on your Banh Mi Aaron, it will be much tastier!

[@AaronandClaire]

Sure! I'll try!!😍

[@daydreamnation3536]

I've cooked four of your receipes and they have all been outstanding. I've travelled Vietnam and banh mi is indeed one of the best sandwiches in the world. Will try this at the weekend and see how it compares to the real thing

[@AaronandClaire]

Please let us know how it was my friend!😍

[@jdshl8423]

When I was in Vietnam for 3 weeks, I had at least one banh mi everyday, either for breakfast, tea, or supper. I like sandwiches, and these were so cheap and easy to get off the street everywhere. You don't get bored easily because you just keep changing what meat gets put into your next sandwich. The next thing I had a lot of was beef pho soup. Thankfully I don't drink coffee, otherwise I'd be broke in no time.

[@baokapow]

Can't speak for other people, but my family loves the smelll of nước mắm. It's used in a big chunk of Vietnamese cooking, and is a common dipping sauce for meat and veggies. The smell is very nostalgic to me and reminds me of mom's cooking. Good job on the sandwich, it looks yummy.

[@Tammyiing]

Aaron about the fish sauce: "I don't like the smell either, nobody does" Me, who does like the smell: 👁️👄👁️

[@TheSilentW]

I cooked shrimps using fish sauce and completely forgot to put away the bottle standing on the table in my small kitchen. I entered the room three hours later and the smell was so dense, I could almost cut it with a knife. 🤢. I did not like it very much... 😉 Oh, and I blame Aaron and Claire for introducing me to this terrible stuff!

[@namhung7047]

i also like duh smell, i love fish and im Vietnamese ._.

[@sunnycloudangel]

We DO like the fish sauce smell in Vietnam! 🤣🤣🤣

[@geowan]

Me: Man, I don't know what to make for dinner tonight Aaron: I got you fam

[@AaronandClaire]

This is for you George!😎

[@Seth-mu3wo]

When I lived in Da Nang, these were sold on every street corner. I found them to be a great breakfast option, even if I had no idea half of the ingredients they put in.

[@AaronandClaire]

😍

[@mrs.b6793]

"One of the best!" Agree! ❤️❤️❤️

[@AaronandClaire]

Tell me about it!😍

[@miken9484]

Been eating banh mi all my life. I can eat it for breakfast, lunch and dinner, EVErYday.

[@AaronandClaire]

Same here~~~~😍😍

[@Kassadin.]

@@AaronandClaire banh mi is a breakfast, which is "break the fast". So everytime youre hungry, just grab one and you good to go :)

[@thebratqueen]

I'm picturing Aaron showing up at the store which has no daikon on our behalf all "For shame! You made them worry about it!"

[@AaronandClaire]

🤣🤣

[@KittyCat260]

I heard that in his voice 😂

[@anhn1593]

Aaron and Claire, I love your channel. May I suggest adding a couple of tablespoons of finely chopped lemongrass to the marinade and your yummy recipe will rise to another level!

[@paulaross4495]

I love how Claire gets so animated when she taste the food Aaron fixes. She’s the best food taster for her husband. They’re a great team😋🥰. Happy cooking you two and Gid bless. Jesus loves you.

[@darwinkius]

“You always took me to Subway!” 😅Aaron & Claire videos are like fusion cooking: half recipe and half comedy! 😂

[@AaronandClaire]

Aaron always wants to put more comedy in it!🤣🤣🤣🤣

[@justintran1102]

Thank you for making this video, Aaron! I’m really glad more people recognize other vietnamese foods like Bánh Mì or Bún Bò, and not just Phở👏🏻😄

[@minanutella]

Aaron's a great cook and Claire's a great eater. You guys make the perfect pair!!

[@AaronandClaire]

Thanks! 😍

[@eliseruiz8922]

"Not talking about the sandwich.. *I'm talking about you.*" 🤭🤣💅✨ 👁️👄👁️ Lmao so funny

[@AaronandClaire]

🤣🤣🤣🤣🤣

[@michaelad48]

GREAT JOB AARON, AS CLAIRE SAID....THE BEST BAHN MI SANDWICH SHE EVER HAD. TRULY YOU ARE A ROCKSTAR CHEF/HOME CHEF WE ALL LOVE TO WATCH AND HEAR ABOUT YOUR COOKING TECHNIQUES AND HOW WONDERFUL CLAIRE THINKS THEY ARE. THX FOR SHARING ANOTHER GREAT RECIPE.

[@AaronandClaire]

Thank you for saying that Michaela!!😍😍😍😍😍😍😍

[@michaelad48]

@@AaronandClaire your channel is one of my very favorites, wishing you lived near me......or would open a small restaurant in Santa Rosa, CA

[@Kunnie]

*Feel like close to Vietnam!! So healthy sandwich~ thank you. Greetings from Seoul* 😊😉

[@HanhNguyen-ez9kk]

Vietnamese banh is the Best!!! 😂🤩❤️ love from 🇬🇧❤️

[@AaronandClaire]

Tell me about it!😍😍

[@aldrinred01]

I’ve been binge watching your videos and I saw the fridge magnet from the Philippines 🇵🇭😉 It’s nice to know you have a piece of my country in your home😉 More videos and more food please 🤤

[@aaronmsteele]

Your production quality keeps getting better and better! So proud of y'all!

[@AaronandClaire]

Thank you for saying that Aaron!!😍😍😍😍😍😍

[@BigOunce___]

Love Aaron and Claire. Original and delicious. 😋❤️🙏

[@joolie1881]

Love this!!! Thank you for this recipe, can’t wait to try!!

[@letuannguyen7622]

Toast the bread with melted butter and use chili sauce is more familiar to me but yours is great tooo

[@AaronandClaire]

😍😍😍

[@knottybead4871]

Aaron, usually your sense of humor is outstanding, but this video it was amazing. I don’t know what you had for breakfast, but you should have it every time you do a video! 👏👍🤣

[@joshuadooley181]

My favorite cooking channel by far. You make the recipes approachable and exciting! Thank you!

[@AaronandClaire]

We're so flattered! Thank YOU for watching! 🤗😘

[@ahmadsyafiqsaifullah4542]

Claire's English got better and better. Good job you 😊

[@caseym.8572]

You can do this with tofu cut into strips instead of meat and it tastes amazing🥰

[@timleborgne]

You guys are great:), thanks for this fantastic and simple recipe!

[@MikeHernandez707]

I just recently discovered this! Now you make a video of this! YES!

[@AaronandClaire]

😍😍😍😍

[@lucinders]

Honestly, I am interested in seeing Aaron's face when Claire gives her review of the meal.

[@AaronandClaire]

🤔

[@judyjohnson9610]

She is always so enthusiastic

[@wendyhannan2454]

Lucky Clair, that looks amazing, many bakeries don’t put enough filling in and that totally spoils that experience. Heating up the rolls is a great idea. 😉 Thank you. 🙏

[@teenghiem7852]

Vietnamese here, this is legit! That crunch! Brave man, to publicly call Claire a “hangry bird”. 😂 😂 😂

[@bryndabeeman3370]

That looks amazing.Thank you so much for sharing. I absolutely love your videos

[@AaronandClaire]

THANK YOU for enjoying our videos! 😊🥰😘

[@Armymum13]

I agree with Claire!!! Love Bahn mi!!! Its been one of my projects over quarantine because I can't get to the shop by my work. I've even been making my own rolls!!!! Waving HELLO to Claire!!!

[@srankhunterliz6843]

Aaron! Our Asian grocery store doesnt have Daikon raddish? Could you come to Germany to teach them a lesson please? (When you're here, you can also cook for me :D)

[@AaronandClaire]

I'm coming!!!! 🏃‍♀️🏃‍♂️🤣🤣🤣

[@EyDerVu]

Nimm einfach nen Rettich. Alternativ geht Kohlrabi auch.

[@lidya1994]

Thank u for share the recipe!!

[@ONTHEPASSWITHMAX]

맛있는! 감사합니다!

[@AaronandClaire]

Thank you!!😊

[@TheDutchPinayCouple]

Ohhh yes! Banh Mi! 🥰🥰🥰 We are still waiting for rice cooker recipes 🙏🏻😊

[@Apple-hg7ho]

Seriously your channel is my go-to for cooking! Thanks so much for the awesome recipes!

[@AaronandClaire]

My pleasure! Thank YOU for enjoying our videos! 😆🤗

[@suzngyn]

Ooh I want to try your version now! 😋 Thanks, Aaron!

[@AaronandClaire]

My pleasure! Hope it can be your new favorite! 😋😍

[@colina1330]

The Banh Mi is one of my all-time favourite sandwiches. I love that it's super customizable. As long as you have your pickled daikon and carrot, and some kind of meat (or even some marinated tofu), mayo, and Maggi sauce, you're good to go. It's been too long since I've had one. I think I'm gonna use this recipe to make one soon. Also, a I didn't know Maggi came in a bottle that big. That would last me like 5 years, lol.

[@AaronandClaire]

Exactly! It's super customizable. That's one of the biggest reasons why we love Banh Mi. 🥪❤

[@sheenasilva9591]

My favorite part is how u guys give us a taste of ur language as well as ur food. Ur recipes never fail to impress. Thank you for another one I can add to my ever growing list!

[@vishnupriyamohan8588]

When Claire said Cheers with that Sandwitch I wish I had one in my hands to do cheers!!!!!

[@Drooh]

Looks like another great recipe! Congrats on 700k!

[@AaronandClaire]

Thanks!!! It's all because of you guys! 😁🙏

[@BonelessPeanutbutter]

Im trying to get into baking my own breads so I think this will be one of the first sandwiches I do. Thanks for the video! Awesome as always and I always learn something.

[@EclecticK]

Love you two, keep up the great content. I can't wait to try these!

[@AaronandClaire]

Love you more! 😘💜💙💚💛🧡

[@jarrodmoran5308]

Thank you. This is fantastic.

[@ursula1893]

YUM!!!! Claire....you lucky woman you. Wish I had a chef husband who makes GREAT food!!!!

[@AaronandClaire]

😍😍😍

[@kristinwright6632]

I have just learned at some places I can get a banh mi with Thai basil and/or mint instead of the dreaded cilantro. It was the only reason I had never tried this sandwich. And now I know it can be easier to make than I thought. Yay!

[@yeahsamweller8671]

Terrific recipe and super informative!

[@valeriev877]

Yummy... looks soooooooo delicious... yea... MUST try... TQ Aaron...

[@Generationxcreate]

I’m gonna have to spend a few weekends trying out your recipes, Aaron. They all look delish! Props from Daegu!

[@AaronandClaire]

Thank you, Brian! Hope you enjoy them all~! 🤗🙏

[@Just-YOLANDA-T.C]

Might have to try this for sure.

[@LEbackstage]

This looks super delicious. I really love how you explain the dishes because it's easy to follow. Looks like I'm going to try something new next week. I need to make a trip to my local Asian market. Greetings 🤗

[@AaronandClaire]

Yay! Can't wait for you to try! 🌮😆

[@lyrabelaqa]

It's the best sandwich I've ever had, we made your recipe with my husband and we looooved it ❤❤❤

[@elizabethfarmer4648]

Ok , you broke Claire. That looked fabulous! She is a lucky woman!

[@mounirhachem8733]

Great as always. Scrolling “up and down” your videos LOL, binge watching

[@Globalfoodbook1]

This looks fantastically delicious. Is anyone else going to try out this recipe?

[@DeliciousSingleLife]

Yeeesss banh mi sandwich is one of my favorites! Thanks for sharing this recipe!

[@AaronandClaire]

You're very welcome! Hope you try this sometime! 🤗

[@nicolenic6305]

Thanks Aaron! Your humour brighten up my bad day ! 😇

[@youaremyeverything6667]

I love banh mi sandwiches. I will definitely try this recipe. Thank you 😊

[@AaronandClaire]

My pleasure! Hope you like it! 😍

[@heathertraylor2068]

Oh my goodness! I enjoyed watching and hear Clare enjoy your amazing sandwich! Now I have to try this. 💜💕

[@AaronandClaire]

Hope you like this, Heather! 😊🧡

[@wombatismypet]

Congratulations on 700k subs!!!

[@stufoo]

i suggest doing the daikon and carrots much finer, almost shredded. it creates a better texture for a sandwich but try them both and see what you prefer!

[@irawatithe6049]

All your recipes are AMAZING

[@AaronandClaire]

Thanks!!!😍😍😍😍😍

[@moo422]

Pretty great! I usually cut and remove the extra bread before toasting, so that there are less crumbs. You can also use pickled jalapenos (add some slices to the carrot and turnip steps), they taste really good too!

[@AussieAngeS]

I love Banh Mi sandwiches 😍🤤 this is fantastic. Thank you as always Aaron.

[@AaronandClaire]

😍😍

[@Cat-hf5jy]

This is actually pretty close to the recipe I know to make Banh Mi! There’s another sauce we use instead of the spicy mayo, but I don’t know what it’s called !! But it may be the one you mentioned in the video 🤔🤔 But good job with Maggie Seasoning and fish sauce!! Staples in a vietnamese household haha!

[@AaronandClaire]

Can't wait to make more! So tasty! 😍😆

[@kosmic77universe90]

I love Bahn Mi!!! Great recipe!!!

[@chonyou9155]

"Don't worry about it." I love it 😀

[@glendurant911]

Claire is the best, and the sandwich looks delicious.

[@hui6643]

looks brilliant!

[@christie3668]

Oooooo looks AMAZING!!! 🤤👀

[@avroml]

Thank you! I'm running for groceries!

[@jbirdnanny]

So many great Banh Mi places in Toronto!! Yum!!

[@AaronandClaire]

Jealous!!😍

[@pelleiwells8775]

I love you channel and recipes!

[@AaronandClaire]

Thank you so much for enjoying our videos! 😍😁🙏

[@rachelchamp2054]

I need to try this 😋

[@AaronandClaire]

You're gonna love it so much Rachel!😍

[@maryanneb9466]

I get so excited every time he calls for “CLAIRE!!” ☺️☺️☺️

[@natsumegami]

Highly agree! Banh Mi is one of the best sandwiches in the world. I'll surely try your recipe, Aaron. Just from Claire's comment, I can see and hear how legit good this is. I just hope I can get Vietnamese baguettes here. Thanks for sharing this.

[@teddiebearbear]

This looks so good, now I want to make one myself

[@AaronandClaire]

I'm sure you'll love it! 🥰😋

[@HeyitsDee]

It looks so good, but I had to Google Rilletes: had no idea what it was! Maybe at some point you can show us how to make it? Thanks for this video, Aaron and Claire. ❤

[@JoeSmith-ez3zg]

in the US I've never seen Rilletes but it sounds similar to a pate

[@zaydhrett4280]

To all who anticipated for Claire's wave at the ending part 👋❤️

[@AaronandClaire]

😍

[@jameskim7266]

watching this at 1am and I am so getting banh mi the next day for lunch!

[@ckalnicki]

You guys are the best!

[@AaronandClaire]

😘🙏🙏🙏

[@andrewchoi2613]

"If they don't have it, I'm going to go there and teach them a lesson!" to "You always took me Subway!" LOL, so many funny comments in this one!

[@chip667]

I made this today and it was so good!! I used small sandwich loafs because I couldn’t find Vietnamese baguette