Рет қаралды 156,254
Pestiños, a traditional dessert that is very easy to make and that is super delicious. They originate from the Arab era in Andalusia and are currently usually made during Christmas, Carnival and Easter, although they are still just as good throughout the year 😋💕
The recipe is explained step by step and in a simple way, so that it is easy for you to make it. I'm sure it will be delicious! 😋👌
Our books:
amzn.to/3AL7xuD
amzn.to/2RDN0j1
My daughter Mery's books:
amzn.to/2IC42yQ
amzn.to/2f8n900
#pestiños #desserttradicional #cocinaconcarmen
Our book with 100 easy and super delicious recipes: amzn.to/2RDN0j1
Subscribe to the channel It's free!: goo.gl/Ol18rU
Instagram: / cocinaconcarmen
Facebook: goo.gl/5ruODK
Ingredients:
- 500 g of wheat flour (4 cups)
- 125 ml of extra virgin olive oil (1/2 cup)
- 125 ml of white wine (1/2 cup)
- 125 ml of orange juice (1/2 cup)
- A little bit of salt
- 1 tablespoon of anise grain (matalauva)
- Skin of an orange
- Oil for frying
- 500g of honey
- 125 ml of water (1/2 cup)
I hope you like it and if you have any questions or opinions, leave them in the comments.
Cook with Carmen
This video is NOT sponsored.