The Cube - Freeze Dried Chicken Broth And Bone Broth - The Perfect Carnivore Drink

[@charoletteyanos5825]

This would be good for adding flavor to soup or stew. Personaly, I would have added vegtables, and sesoning to the cooking process, for added flavor. But this is a good way to preserve it. Freeze drying retaines nutreince, flavor, textures, and color to all foods. Great job.😊

[@horse__power7891]

Why didn’t you combine the chicken broth and bone broth before freeze drying? Why did you remove the fat? Why didn’t you add sage powder and/or parsley for flavor and health? Thank you for this great video 😊

[@petebeasttexashomesteading]

I just wanted to keep them separate so we have a choice of what we want. I can always combine the freeze dried powder when we're ready to make broth. I had to remove the fat because it will not freeze dry and will not store very long. I didn't add spices because this is a carnivore version, you can always add spices later.

[@iiinsaiii]

Great Job on freeze drying the broth. You don’t know how many people freeze dry food and thinks it’s dry after 24 hours. 🤦‍♂️ great Job 👏👏👏 Question 🙋‍♂️ you didn’t want to add onions, celery, carrots, garlic or harbs to the cooking process, to give the broth more flavor?

[@petebeasttexashomesteading]

Thanks, we didn't add anything else because it's a carnivore version, we can always add those later if needed.

[@markengelson9051]

Does this replace coffee for you?

[@petebeasttexashomesteading]

Yeah pretty much