Piggy Mooncakes 猪仔饼

[@戴伟玲]

眼睛会掉下来，要怎么办

[@ycwatt9800]

小时候看到了猪仔饼很开心，一定要买來吃太可爱了。

[@irenetan9987]

Hi...I just used u recipe n baked a batch. Noted it has some cracks. I think my oven is fan forced n baked at 160 deg. Could also b b powder...ur comments

[@sylviaclaudia5112]

Hello piggy...so cute... Lucu banget

[@marialancuba1906]

katrine please where to buy the mould to make this pigs 🐷 thanks 🙏

[@蔣文玉]

😀可愛豬仔月瓶~👍👍👍

[@beaulim2050]

how to keep? And how long it could be keep?

[@serenehoo9542]

请问黑豆是烤熟的吗？

[@annkhaw3283]

Hi Katherine, loves your cooking video. In one of the mooncake biscuits recipe you spray some water onto the biscuits before baking, but not on this recipe. So what’s the purpose of spraying water onto the biscuits before baking? You use the normal flour but some recipes ask for low protein flour for this mooncake biscuits. Will there be any difference on the biscuits between those 2 kinds of flour ? By the way where can I buy the piggy mold that you are using. Thank you

[@tehkuan7587]

如果没时间做请问参好的面糊可放多久?

[@chowmeewan556]

hello Katherine老师，请问猪仔模具是80g嘛？？

[@thoyshirley]

謝謝妳,因为NZ沒有人賣猪子月饼,我可以做给我的孩子吃了

[@annerowenachee1749]

Can you share your recipe in English?

[@luvishahfunbaker982]

月饼可以放多久不坏?

[@KathrineKwa]

1 个月

[@luvishahfunbaker982]

@@KathrineKwa 謝謝

[@madamboisson6875]

soooo Cute Thank You For Sharing

[@evvlim128]

请问老师，猪的模型那里买的

[@lilykow7458]

Hi Kathrine, can you advise where I can find this mould for the piggy. It is so so cute. TQ

[@Hello-eo6sj]

you can find them on amazone .

[@CSXL1020]

你好 烤箱该放在第几层呢 ？ 什么意思是回油呢

[@chanelshi7167]

The little piggy 🐖 is So..oo cute and the 🐠 mould is beautiful , I wonder where did you get it or Ican order?

[@Dikson-ki9qz]

Chanel Shi .This mould ,my fb friend told me had sell at a bakery , you want to know any information ,you can go to this bakery facebook page to real it. (Milita Ingredients Sdn.Bhd.)

[@cherryyew]

不回油直接吃可以吗？

[@beaulim2050]

模具多大呢？

[@cherryyew]

请问如果吃不完可以放多久

[@suetmei7262]

老师，请问放在烤箱第几层来烤呢？谢谢

[@carolyndavid1959]

do you have translation to english?

[@KathrineKwa]

Carolyn M Hi you can find it at the description below

[@smarthiu]

老师， 这个食谱可以做广式月饼吗？ 需要用低粉取代吗？

[@KathrineKwa]

M L Leong 可以，用普通面粉

[@smarthiu]

Kathrine Kwa 谢谢你哦 今天我照你的食谱煮了糖浆 请问什么时候才可以做月饼？

[@chongalice6797]

请问在哪里买鱼的模型呢！谢谢你

[@sim_siew_tin]

淘宝买得到哦！

[@yuelingchu]

你好，我想做这个。可是我可不可以用"麦芽" 来代替 golden syrup?

[@yuelingchu]

Looking forward for your reply.😍 thank you!

[@KathrineKwa]

CHU YUE LING 是不能用麦芽

[@yuelingchu]

Owh owhhhh. 谢谢你!!! 😄 中秋节快乐!

[@儿恩]

如果没有花生油可以用什么比较好的油呢？谢谢老师😊

[@KathrineKwa]

儿恩 食油就可以了

[@儿恩]

Kathrine Kwa老师 可以用融化黄油吗？

[@KathrineKwa]

儿恩 可以

[@儿恩]

Kathrine Kwa 谢谢老师😊😊

[@Dikson-ki9qz]

你的猪仔模是在那里的烘焙店找的?

[@TheManmanbaby]

1/2 tbsp alkaline water 可以不加?

[@KathrineKwa]

yukymkug uiouku 一定要加

[@cherryyew]

请问回油的意思是不可吃吗？烘培好放三天后才可吃？

[@redhotcilibabe]

回油的意思是,让烤熟了的饼皮待两三天发油发亮，就更漂亮，更香，更柔软。

[@waylee6953]

我烤出来有裂痕，请问为什么会这样

[@KathrineKwa]

Way Lee 要掌控自己的烤箱的温度，不能烤过火

[@pennypay8305]

你好。为什么我烤出来时，皮有爆裂痕?我的面团很软，为什么?

[@waylee6953]

我也是这样

[@Mint-xt4lu]

请问为什么刷表面的蛋要加盐？

[@KathrineKwa]

Chui Min 加盐是让蛋液变稀

[@merrydk1373]

Very cute😁😁😁

[@leecamy5953]

请问那个猪模型那里买？

[@KathrineKwa]

Lee Camy 烘焙原料店有售

[@leecamy5953]

谢谢。

[@Dikson-ki9qz]

Kathrine Kwa 在那里的烘焙店买呢?可以分享吗，谢谢。

[@kwokchingtam973]

吾似猪仔

[@venessang4564]

请问老师的公仔饼食谱可以用来做广式月饼吗？会有什么问题吗？