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AUTHENTIC THAI PINEAPPLE CURRY FRIED RICE WITH SHRIMP! This is easy, healthy, and delicious with tons of flavor, Plus, it’s so colorful. Serve it in a pineapple bowl for the best presentation.The easy dinner idea your whole family will love 😍
#mastercheframida #pineapplefriedrice #thaifriedrice #ข้าวผัดสับปะรด
Ingredients
1 pineapple
1 cup pineapple chunks of meat
2½ cups Jasmine cooked rice
10-15 shrimps, peeled and deveined
2 eggs
1½ Tbsp vegetable oil
¼ cup, onion, diced
1 Tbsp garlic, roughly chopped
½ cup raw cashews, fry or toss
¼ cup diced carrot
¼ cup, chopped spring onion
1½ Tbsp Soy sauce
1 tsp salt
1 tsp sugar
¼ tsp white peppercorns
½ Tbsp curry powder
coriander leaves to garnish
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About Me :
I am a Thai chef instructor who’s highly skilled in Royal Thai cooking, Thai authentic food and Thai carving fruit and vegetable .Thai cooking which is I am passionate about Cooking is all about my inspiration and motivation that drives me to develop my Thai cooking skills to my best. as I am original Thai Chef, I decided to make this channel to share everyone about Thai cooking because I would like to introduce my truly Thai cooking skills to everyone who’s interested in Thai food and also bring historical of Thai taste to your own home.
: Ramida is invited host of a Canadian TV show Curieuxbegin (TeleQuebec)
: Creator and host of the KZbin Channel MasterChef Ramida-ThaiFoodExpert
: Experienced in interviews published about Thai food in blogs IGA Montreal.
: Provided Thai food service catering for gala show cosmopolitanfashionweek 2021 in Montreal.
: Invited chef for teaching Thai cooking at academie culinaire in Montreal.
: Invited cooking instructor for Royal Thai cuisine cooking classes at BCD culinary Vancouver.
: I’ve been running my business cooking classes in Montreal for years.
I am now live in Montreal Canada, but I go home to Thailand every year to see my family, to stay in touch with my culture and to find more interesting things to share with you all.
Master Chef Ramida
By Ramida Inthanoochit