Pineapple jam | no preservatives

#pineapplejam #pineapple #nopreservatives Ingredients:
4 cups of chopped Ripe pineapple pieces
Sugar 2 cups
Method:
Chop pineapple into small pieces, transfer to pan , add 2 cups sugar
Bring it to a boil, sugar melts , keep stirring allow the pineapple to cook with the sugar.
After about 10 minutes the mixture begins to thicken.
Keep stirring on a medium flame.
The pineapple pieces are now cooked.
Keep going until bubbles are seen around the pan.
The jam is now ready.
Notes:
The consistency need not be thick for this jam.
Since it has no preservatives store in an airtight glass bottle and use within 15 days.
The jam hardens if u allow the sugar to get really sticky.

[@upp_avasyathinutastydish]

Wow this is absolutely delicious 😋😋 New friend 🙏 Stay safe stay connected

[@jyot1073]

Woow aapne mujhe Germany ki yaad diladi

[@balasubramanyaak1353]

Delicious

[@homeplatterbysowmyabhat6753]

Awesome 😍😍

[@shobhadevi8197]

Nyc

[@manjushreeskairuchi7550]

Tasty.... I use to do this jam with jaggery 😋😋

[@RashmisGourmet]

That will taste good too! Haven’t tried as yet

[@vishwanathramaiaharunvishw4301]

delicious

[@AizzyVlogs]

more upload

[@penninahnabirye5250]

Isnt sugar a preservative itself?