Poha factory visit in Ujjain, Madhya Pradesh

[@bobbysingh7386]

bhaisaab, quality ka koi issue nahi hai ki white wala bekaar hai aur off white wala acha hai.. actually wo do poha alag alag kism hai, aur bazar mein alag alag upyog ke liye aate hain jo off white hai, wo Jaada Poha kehlata hai (Jaada = thicker one) ... wo variety poha banane me kaam aayega, jaisa hi sab jaante hain. par uska chivda nahi ban sakta.. ghee/oil mein roast hone pe wo chivda jaisa kadakpan nahi lega Chivda = jaisa ki diwali pe hum aksar dekhte hain, mixute type aur jo white hai, wo Chapta Poha (pressed one) hai uska chivda banta hai jo specially gujrat mein famous hai, aur Ujjain mein diwali pe ghar ghar mein banta hain aur haan, uska bhi poha ban sakta hai, par usko aap paani mein bhigoye naa.. sirf paani ki bunde chhidak ke kadhaahi mein daal dijiye.. chapta wala thoda sasta aata hai, P.S. - I belong to Ujjain and I know about Poha

[@visa2explore]

thanks for this info, i am putting this comment on top so other views who have info about Poha can also share their view plus those who do not have people like me can read this thanks again

[@bobbysingh7386]

visa2explore you're welcome bhaisaab

[@parmargautam01]

Sar apka contact no dena Mera m 7972947818

[@malvanitadka9002]

Very nice information sir

[@malvanitadka9002]

Sorry, लेकीन Bobby जी जो बात कर रहे है, पतला चिवडा पोहा वो अलगही होता है , उसके बारेमे ईस व्हीडीओ कुछ नही दिखाया है , सर ने जो information दि है वो दोनो सेम जाडा पोहा है , फरक इतना है कि जैसे गाव के original चावल और हम use करते है polish चावला जो सफेद दिखता है, हम Mumbai है यहा तो मै खुला पोहा ही लेती हु जो थोडा छोटा और डल कलर मे होता है,उससे पोहा अच्छा और टेस्टी बनता है . Thank you.

[@ratneshsharma140]

पोहा हमारी जान हमारे नास्ते की शान सुबह खाओ शाम को खाओ जब मिल जाए तब खाओ जय उज्जैन जय पोहा

[@visa2explore]

wow yes you are right

[@ratneshsharma140]

3 दिन की यात्रा के बाद उज्जैन आकर 2 प्लेट पोहे लौंग की सेव ओर बूंदी डालकर खाये तब लगा कि पेट मे कुछ खाया पिछले 3 दिनों में...................ओर हा जलेबी तो बताना ही भूल गया😋😋😋😋😋😋😋

[@sp8602]

My love my ujjain ....mahakleshwar ki nagri

[@AbhishekSharma-sk9pg]

This is how videos should be. Crisp, clear and to the point videos with no clickbaits, and a very very nice way of expressing.

[@asranitv6088]

This channel deserved more subscriber's loving this channel.

[@visa2explore]

so nice of you

[@manjubalamahapatra8422]

K Moyon

[@arzoo-e-alfaaz9215]

poha manufacturer uncle is so polite ...n host is also fabulous

[@bharatmurgod884]

Excellent anchor/host . Crisp clear thoughts expressed in clear language. Seems to be a learned humble person ( I am not judging ). Overall 5/5 for this video. Btw, I learnt a lot about humble Poha today 🙏

[@visa2explore]

Thanks

[@dr.bharatbhushan1892]

बहुत बहुत धन्यवाद आपका पोहे की प्रोसेस दिखाने के लिए और उससे भी ज्यादा धन्यवाद के पात्र आप इसलिए हैं कि आपने दोनो के बीच अंतर स्पष्ठ किया पुनः बहुत बहुत धन्यवाद हरीश जी ।।

[@visa2explore]

thanks sir

[@raghvendrapathak6592]

Have been eating poha for all my life but never know this. Thanks for this wonderful explanation

[@visa2explore]

so nice of you... great to have your comment...thanks for your viewership

[@mohammedarshad4864]

Aisi knowledge to kisi or channel pe nhi mil skti 😘😘

[@visa2explore]

so nice of you

[@NEG_Integer]

Meanwhile deepakji wondering “ galti ho gayi isko bata ke “

[@ravit6223]

Awesome. Poha stands for the great friendship between Shri Krishna and Sudhama.

[@visa2explore]

you are so right

[@Infuawara]

This was the first video that I had watched and then again watching this 3rd time..superb work sir

[@visa2explore]

super... i am so glad you enjoyed watching this.... BTW Poha of Indore and Ujjain is very much different and very tasty.......

[@skylinecreations.1634]

Seeing first time how pova is made. I like pova for breakfast. Nice for explaining how the machines and process of making pova. Thank u.

[@santhoshg6133]

Thank you, I always wondered how poha is manufactured but could not find any videos or information few years ago. Thanks for sharing this, and all the best for your efforts.

[@chandrar9361]

Plz also watch: kzbin.info/www/bejne/joqXhKqrdtucobs

[@rohitsood7503]

CONGRATULATIONS HARISH, I AM SEEING THIS VIDEO THAT MEANS MY ADVICE GIVEN TO YOU REGARDING HIRA POHA INDUSTRIES WORKED PRETTY WELL. CHALO HUM AAPKE KUCH KAAM AAYE. BEST OF LUCK FOR YOUR CHANNEL. KEEP GROWING.... ROHIT SOOD, HEAVY MACHINES, UJJAIN.

[@visa2explore]

oh Man! so nice to have your comment, i really wanted to thank you... nice to have your viewership and comment... thanks again

[@rahulsharma-rt3cc]

Amazon= Ghar ki dukaan Visa2Explore= Ghar ka channel

[@visa2explore]

God bless!!! comment of the month

[@a.g.719]

waah bilkul saahii baat bhaii

[@trehandeepa8251]

Lol so true

[@rahulsharma-rt3cc]

Trehan Deepa omg i nvr thought i could find u in comments section.. how r u long time

[@narendrarajeshirke2858]

Respected Bali Sir, Thank you very much for introduction of poha factory. I have purchased this off white poha of ujjan at Seliguri (West Bengal).and it is really testy one. And informative guidance for how we have to purchase the proper ingredients for our day to day food. And your entire Indore tour for food presentation as well as along with your informative musical voice.

[@author1711]

Sir u have all the Quality to became No. 1 food vloger in the world... the way u talk, the way u describe.. awesome Sir ! love to see ur Videos.. #StayHealthy #StayBlessed

[@visa2explore]

so nice of you.....

[@mohag24]

Wowww !!! Sa ia ao informative !!!!!! yh toh kaafi nayi baatein pata chali hai poha factory ki aapki visit ke zariye !!! Thank u :)

[@visa2explore]

so nice to have your viewership great

[@Anil_Gupta_91]

Thank you Harish ji... God Bless Our Channel - Visa 2 Explore

[@visa2explore]

nice to have your comment and your viewership on visa2explore

[@gnaneshwarraju2731]

Crisp and clear video same as my favorite Poha !

[@GurjarPratiharSurendr]

Must Watch. . Fact Shown. . Best In Presentation. . Great Job..👍

[@visa2explore]

thanks

[@anuradhaseran5234]

Thank you. Understood the lengthy process of poha making. Very well presented👏🏼👍🏼

[@nipanmazumdar614]

Hamare Assam me Poha toh hand made banta he aur Bihu me ghar me hi banaya jata he...Dahi ke saath khaya jata he...

[@visa2explore]

oh so nice to know this, i would love to cover that when i visit Assam...

[@madhumitamukerje5682]

Nipan Mazumdar Wonderful. What do you call it in Assam ?

[@nipanmazumdar614]

it's called Doi-sira

[@sunitatalvalkar642]

Earlier even in Maharashtra.But for large scale urban places it is not possible.

[@jintilahon7504]

Assam me ise sira kehte hai. Aour dahi ya milk ke satha sini dal kar kha kar dekhiye aur bhi atccha lagti hai

[@proudindian7282]

I love poha...great knowledge, I always confuse to choose poha quality but know got a chance to knowing it so thankuuu so much .......

[@visa2explore]

wow, you are so right.... this is a area of confusion for many including myself.. but now i try and look for what i want

[@saeedtuff]

BAHOT ACCHA VIDEO UMMED HAI AUR BHI KHANE KE BARE MEIN AISE HE SAMJHAIYEGA 👍

[@visa2explore]

sure i will try when ever i get opportunity

[@rajvardhankamble3803]

Kya baat hai... Bohat achhe tarike se samjaya apne

[@kkuunnaall]

U did the same as you promised us about showing how poha is made.... Thanks sir for such a nic video... We all love your channel😁👍... Waiting for your ujjain's video

[@visa2explore]

so nice of you.... before Ujjain 3 videos on indore street food to come....

[@13chandru]

Thank you for showing us how Poha is made in a factory.

[@visa2explore]

oh yes thanks... soon you will see coffee from farm to a cup of coffee

[@N.S83]

Mr Bali , this is something you deserve a appreciation 👍 Nice job bro keep it up .

[@visa2explore]

so nice of you

[@AnkitPatel04]

Ab jab bhi poha banake khaunga ye video yad ayega😃

[@visa2explore]

zabardast

[@rthgfghjftugdhg9226]

Poha pk mn kis name se mily ga

[@swaminathan1846]

Thanks Bali ji, now I know which type of Poha i have to select. Informative show

[@visa2explore]

so nice to have this comment

[@gopibrar66]

thanks sir for this knowledgeable video

[@visa2explore]

great to have your comment...thanks for your viewership

[@nishansingh1242]

Mujhe thoda bahot to pata tha ki poha chawal sae banta hai par yae nai pata tha ki yae aise banta maja aagaya sir sahi video

[@visa2explore]

so nice to have your comment...

[@cloudridermrbliss7085]

In Nepal we call it Churra. Eaten with peas and meat along with alcohol. Yummyy

[@visa2explore]

oh! this eaten with meat is unheard of in India, good to learn about it, thanks

[@radhikavij5921]

WOW! So Sir is not only about the simplicity and descriptive videos of subjects..... it's now also of detail and thorough time consuming research. I'm sure we'll all be mindful at selecting our Poha from now onwards, a breakfast dish we all love. Hats Off to you Sir and Thank You!

[@visa2explore]

so nice of you to notice work behind all this

[@tenzackyogi1742]

My daily habit of poha.😂

[@chandrar9361]

Plz also watch: kzbin.info/www/bejne/joqXhKqrdtucobs

[@rsood5031]

No doubt it's a learning for us about what v have been buying all dese yrs n eating. Keep up d gud work. I think the observation on d top is also very valid. Thanks

[@visa2explore]

thanks

[@priyanshugupta9171]

It shows that how much you love your work and want to learn each and everything in this field ... Curiosity level :- Very high Hats off to you sir. . Aur sir Mumbai video kabse aa rahe hai. Aur teesri Baar Gwalior kab aa rahe ho contact details share kar di hai aapko mail par .. Thanks

[@visa2explore]

my email id is [e-mail] Gwalior i wish to come but certain destinations already planned.. well i just reached Mumbai... videos will start coming in from jan.... After Mumbai i plan to go to Hyderabad in jan...

[@AmitabhSharma486]

very well explained, always had poha never went so deep, thanks

[@abs948]

In Punjab we call it chiir-wade 😂

[@99HAXXOR]

Nirbhao Nirvair kuttay ka mal

[@visa2explore]

cool

[@AbhishekChaurey]

very nice effort... food ko explore karne ke ek naye level par chale gaye aap is video ke dwara... shubhkamnaye 😊

[@visa2explore]

thanks a lot

[@vishwajitpawar4076]

मै आप को बताता हु के 40/45साल पहले कोंकणमे मेरे ननिहाल मे मेरे नानीके घरमे पोहे कैसे बनाते थे. धानको 24 घंटे भिगाकर रखना . फिर उबलते पानी डालकर तुरंत निकालना. फिर इस धान को चुल्हेपे रखेहुए मिट्टीके बर्तन मे पकाना. ध्यान रहे की अगर जादा पकेगा तो पोहा टुकडा या आटे जैसा होगा. अगर कम पकेगा तो चावल निकलेगा.धान पकानेका एक सही प्रमाण होता है. तुरंत इस धानको ऊखलमे डालकर मुसलसे कुटना. जैसेजैसे मुसल के घाव लगते है पोहे तैयार हो जाते है.छिलके सुपली लेकर अलग किये जाते है. इस पोहाको एक बहुत अच्छी खुछबू रहती है.ध्यान रहे की उबलते हुए पानी मे धान इतना लेना है की जो उखलीमें रहे सके. आजसे 45 साल पहले मैने इस प्रक्रिया को देखा था. तिन मजदुर स्रियोंने यह काम किया था जो कुम्भारन थी और इस काममें माहिर थी. उन्हे हरेक को आठ आने मजदुरी दी गयी थी. पोहा चार पायली याने लगभग 12किलो बना था. 1969 की बात है. सोने का भाव 90रुपया प्रति तोला था. यह पोहे बहुत स्वादिष्ट बनते थे. यह घरमे बने हुए पोहे जिसने चखे होगे तो उसके सामने मिल के पोहे कुछ भी नहीं. मेरा ननिहाल महाराष्ट्र में मालगुंड गाव जिल्हा रत्नागिरी यहा गणपतिपुले नजिक है.धन्यवाद.

[@visa2explore]

thanks for this info

[@balasahebfutane5013]

J

[@mohansawant992]

Pawar saheb ho konkanchya gavchya pohyanchi chav kahi aurach

[@Siddharthsingh-xb5kr]

First one Nice video👍👍👌👌

[@visa2explore]

thanks ji

[@loverboyz4352]

Sir you rocks

[@visa2explore]

thanks

[@PandeyJiSpeaking]

Uncle ji maza hi aa gya, Ab tak to aap food hi dikhate the, aaj to puri factory hi dikha dali. Aaj wali video informative and thodi hat ke thi.

[@visa2explore]

you are so right thanks for writing in....

[@bhavika.mrohira8058]

Sir Ji Company /Factory ka Full Address daleye ji we just visit there please Thank you

[@aakashmehra9948]

AWESOME VIDEO SIR.. Entertainment + Knowledge .. your all videos are very good.

[@visa2explore]

wow , thanks

[@godhubanaya4911]

Awesome information sir it was, after I got to know about actual poha quality till today I was buying wrong quality

[@Sachin-bc5fs]

Acchi video thi......kucch naya sikhne mila.....plus badiya smile😁...waiting for super food exploration🖒

[@visa2explore]

thanks a lot for writing in

[@harshkshastri]

Hi Harishji, Really nice video. I did not know how poha was made before watching this video. Really informative. Keep making this kind of video.

[@visa2explore]

so nice of you

[@harshalchougule9649]

Very scientific 👍👍👍👍👍👍🙏🙏🙏🙏

[@ameyapathak2008]

Bohot hi acha..keep up the good work 👍👍

[@casumitgupta7798]

One of the most informative Channel. Keep it up sir. My whole family enjoy your videos

[@visa2explore]

thanks a lot

[@trehandeepa8251]

Very meticulous explanation Harish ji. Maine paheli baar aaj pohe ki factory dekhi. Looking forward to more innovative videos👌

[@visa2explore]

so nice of you

[@trehandeepa8251]

visa2explore Welcome to Ujjain : )

[@saliansuhas]

Very good one Harish,I never seen anyone explain the making and production of Poha in such precise and decent details. Good watch of 6mins. Keep up the good work. I was waiting eagerly after your last video .

[@visa2explore]

so nice of you, today published indore street food 2, hope you have seen...

[@vaibhavgupta90]

Interesting & very knowledgeable And your last couple of videos were great...

[@visa2explore]

thanks a lot, great to have your comment

[@MosinKhanVlog]

Thank u sir .... Apne poha ko lekr Jo daut tha WO clear kr diya .....

[@visa2explore]

oh yes

[@badbhanu007]

I have done my graduation from Ujjain but never explored it this way........well poha is all time morning BF for all of us techies during the time but now explored it in another way.

[@hirengor2909]

Thanks alot Harishji for sharing this video. Very useful information.👍👌

[@visa2explore]

thanks

[@joshanu6]

Enjoy each and every video of yours. So enlightening as well.

[@visa2explore]

thanks a lot, great to have your comment

[@rounakbaid5571]

What you have done... No other food Explorers has done it... Thanks for doing this knowledgeable video

[@visa2explore]

so nice of you, this is the only way i can improve my own bandwidth and do my job better.... i mean knowledge of source is important....

[@rounakbaid5571]

visa2explore keep it up Sir... Now can't wait for the Sarafa video on Sunday

[@brownmundey5407]

I don't eat poha but your way of explanation leads me to my school days.

[@visa2explore]

so nice to hear that from you

[@prant4u]

Very nice info for Pooha. An nice Video also.👍

[@visa2explore]

thanks

[@supriyabhaskar1230]

Amazing !! So genuine and straightforward

[@visa2explore]

so sweet of you

[@SriramNarayanan101]

Thanks Harish for sharing. We will keep this information in mind the next time we purchase Poha

[@visa2explore]

so nice of you

[@prashantarora9483]

Quite an informative video... Kudos to you harish ji👍

[@visa2explore]

nice to have your comment and your viewership on visa2explore

[@alexandergreat8186]

i didn't know this thing about poha. must watch video for poha lovers

[@visa2explore]

great to have your comment...thanks for your viewership

[@freelancestuffs611]

Harish ji, very informative video, specially comparison of poha at the end which makes all of us understand the difference. Thank you..

[@visa2explore]

thanks a lot

[@saurabhshekharorpe8394]

Sahi video hai....bht information mili....love you sir

[@visa2explore]

great to have your comment...thanks for your viewership

[@OjasHealing]

Very nice information. Thank you.

[@sanjaysomase8302]

भाई साहब बहोत ही अच्छी जानकारी दी आपने 🙏🙏🙏

[@RekhaDevi-ej5tv]

Best INFORMATIONAL video.

[@abhinavsingh6571]

thanks sir to do research nd provide knowledge to us... 100% marks for the confidence this time... keep it up...

[@visa2explore]

so nice of you

[@astha8153]

Entertaining and in the same way very informative .😇😇😇😇😇

[@visa2explore]

thanks a lot, great to have your comment

[@sunayverma]

so pure and perfect video about poha.Thanks

[@visa2explore]

thanks a lot

[@PremBhatia]

Wow very good sir

[@aakashksonagra705]

Very Nice Video Sirji Good to know about Poha which we Eat mostly everyday ...... Thank You

[@visa2explore]

oh yes

[@sand0190]

Bali Sahab one thing I can surely say that no food critique/traveler goes in such detailing behind the food item about which all are crazy at one state. I am sure you will surely hit 75k subscribers. Keep it up the good work.

[@visa2explore]

so nice of you to appreciate the content of visa2explore

[@karenbahal4049]

Very informative ! I was not aware of the differences before thank you.

[@visa2explore]

great to have your comment

[@BabbanMiyan]

Thank you Sir, I like everything about videos... 1. variety of destinations 2. Comprehensive coverage of all aspects 3. promotion of local culture, food, villages 4. Way of presentation Thank you. Stay blessed

[@dattatrayshendge9169]

इतना अच्छा विडीयो बनाने के लिए धन्यवाद

[@GurpreetSingh-jg9ll]

Got to learn about poha quality which i was unaware. Thanks for sharing this with us. 👍

[@visa2explore]

great to have your comment...thanks for your viewership

[@jayshreewaingankar3204]

Thank u aapne difference bataya, quality batai. 👌👌👌👍

[@visa2explore]

wow super

[@gauravclient]

Very informative. You are doing a tremendous job harish ji. Keep it up 👍

[@visa2explore]

thanks a lot

[@AkashVerma-it6pk]

Nice sir ji 2good thanks 4 information... Cool yaraaa

[@visa2explore]

thanks ji

[@dharmrajsinhgohil911]

Really unique.. And nicely explained..

[@visa2explore]

thanks.....

[@Subho1994]

Awesome information about white poha..Tnx a lot..#be Healthy

[@visa2explore]

so sweet of you

[@Manojkumar-od6xb]

Are wah ye to humare ujjain ka hain.kya bat h.....Jai shree mahakal..

[@visa2explore]

wow so nice to know that you belong to Ujjain - Jai shri Mahakaal.... i did food video of Ujjain as well....

[@Manojkumar-od6xb]

👍👍👍😊😊😊

[@mayurbhoir1335]

Visa to explore = FOODPEDIA🙌🙌🙌

[@visa2explore]

thanks

[@hsk98]

Superb Waiting for the next video

[@visa2explore]

this sunday

[@vasubhaifernswala2486]

I like your very down to earth explanation, with no made up nakhra et al. Keep it up my friend. All the very best.

[@visa2explore]

oh! thanks

[@vinodgupta-du2bm]

Very informative , like ur all videos and r honest to ur videos

[@visa2explore]

thanks a lot, great to have your comment

[@anik-dn2iw]

Informative.deliver this throughout the world

[@htnakirsus]

Very well explained. Keep up the good work.

[@visa2explore]

thanks a lot, great to have your comment

[@Vlogswithvjjdyt]

Sir aapki video bhaut gzb hoti he👍👍👍

[@visa2explore]

wow

[@peaceplease6106]

Good Explanation and Good Advertisement of Dolphin Poha. A good paid Ad and they chose a good Brand Ambassador. One of the Best Ads for POHA perhaps :-)

[@visa2explore]

God bless!!! but who said paid Ad....? i did not charge them any money....

[@rohanm2394]

Thank u sir for this video. I have been eating poha from long time, but never knew about its making. Thanks for this video.

[@visa2explore]

great to have your comment...thanks for your viewership

[@jaideep5613]

Wonderful, More finer details about poha

[@nirav99panchal]

Very informative. U r doing a great job. Keep it up.

[@visa2explore]

thanks