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My Spicy Ahi (Tuna) Poke is another favorite of our friends and family.
Ingredients
• 1 pound of Ahi Tuna cut into cubes
• Hawaiian salt to taste - approximately ½ TBSP
• Diced red onions
• Tobiko (flying fish roe)
• Ground toasted white sesame seeds
• Chopped green onions
• Sauce
o Mayonnaise (preferably Kewpie)
o Gochujang (red chili pepper paste)
o Sesame seed oil
Directions
1. If using frozen Ahi, be sure to defrost thoroughly and pat dry with a paper towel
2. Add Hawaiian salt, stir and let sit for 15-20 minutes
3. Add onions, tobiko and sesame seeds
4. In a separate bowl, mix sauce ingredients
5. Add to Ahi
6. Add green onions
7. Mix
8. Enjoy
Music, "Kiss Me" by Hawaiian Time. Please check them out on Spotify: open.spotify.c...
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