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Pork fillet and potatoes! Make this delicious recipe! Spectacular dinner!!😉
Hello friends! Welcome to my kitchen! Today I'm going to show you a very tasty and simple pork tenderloin recipe that everyone will love. Quickly and easily prepare an incredibly delicious pork tenderloin recipe that everyone will love. Your family will love this dish. Everyone will love this recipe. Why didn't I know this pork tenderloin recipe before? A simple recipe that anyone can make!
Preparation and ingredients:
700 g pork fillet.
Make a cut along the pork tenderloin.
Salt.
Black pepper.
Rub the spices well into the meat.
Flip the pork over and do the same.
Take prunes and dried apricots.
Pour off the boiling water and let it cool for 10 minutes.
Add prunes and dried apricots to the meat.
Add smoked bacon.
Place the pork tenderloin on the bacon.
Wrap the meat in bacon.
Add some vegetable oil to the frying pan.
Fry the bacon-wrapped meat on all sides over high heat.
Place the roast on a baking sheet lined with baking paper.
Bake at 200°C/392°F for 15 minutes.
8 potatoes.
Chop potatoes.
Put the potatoes in a pot.
Pour boiling water into the pan and place the potatoes on the stove.
When the water boils, add salt and cover with a lid.
Remove the cooked potatoes from the heat.
Mash the potatoes until pureed.
Add some oil.
Add spinach leaves.
Beat mashed potatoes with a blender.
Add milk.
Beat with a mixer until smooth.
Remove the meat from the oven and let it rest for 10 minutes.
Thats very delicious!
Chop the tomatoes.
Bon appetit!
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