Pork Giniling Recipe | Picadillo

This is a recipe for pork picadillo.
ingredients:
1 ½ lbs. ground pork
1 Knorr Pork Cube
¾ cups raisins
2 potatoes, diced
1 cup carrot, diced
¾ cup green peas
5 cloves garlic, minced
1 onion, chopped
2 tomatoes, diced
1 tablespoons tomato paste
1 ½ cups water
3 tablespoons cooking oil
6 eggs, boiled
Fish sauce and ground black pepper to taste
#panlasangpinoy #picadillo #FilipinoRecipes
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[@marlygilbuela2497]

try ko to lutuin, paborito namin ang pork giniling, thanks for sharing your recipe❤️

[@mercybacolod8688]

Yes Chef manamisnamis pag may raisin masarap, thanks for sharing, God bless.

[@nicetasgrass1813]

Looks Yum 😋 and healthy!I’m gonna try this.thank you for sharing!♥️🙏

[@marlynargallon4919]

Thank you for the recipe as always delicious!

[@joselyntenido9716]

Thank you Panlasang Pinoy gusto ko yan super yummy 😋 nagutom ako 🍚🍽👌👏🏽👏🏽👏🏽👀👍👍👍

[@MFAM68]

I like your channel been with you for 5 years. You are simple, easy to follow and humble. I also put sweet mini peppers additional taste, keep it up

[@helenpalentinos4621]

Thanks chef vanjo my nlamn ulit akong recipe.Godbless

[@christianfresnoza8229]

Sarap chef nakakagutom, dami ko nang alam sa luto mo, god bless...

[@lilybethsiong5033]

❤️❤️❤️ang sarap naman po ng luto nyo nakakainlove❤️❤️❤️

[@lornavillalon7573]

Lahat pala ng mga ni luto ko ay galing sa recipe. Thank you Sir Vanj mga recipes mo.

[@marvinpineda7310]

looks delicious, i'll try it at home.

[@migsdizon2439]

Sarap yang Pork Giniling with boiled eggs 😋! At kung may sobra pwede gawing Torta. Thank you for sharing. 🏡

[@panlasangpinoy]

Glad you liked it.

[@celiamacalatan4309]

Wow looks so yummy. I will cook like that for my family... Happy eating..

[@user-zy2il6zi5o]

Thank u chef for sharing your simple recipe . It's look good & healthy. God bless chef.❤

[@elverapestolante7289]

Thank you for shareng amazing at subrang sarap po

[@niniacimacio255]

Itatry ko po yan madali lang gawin mukhang masarap po.thank you po

[@fepagulayan8666]

Hi lods ikaw ung kalampi ko tuwing nagluluto ako sa lhat ng recipe lods..thanks to you

[@jjacapranca7588]

Yan ang ulan nmin ngayon ang ginaya ko lumang version mo 😂 the best k talaga at mga luto mo you are easy to follow through

[@bethisma9318]

Your version looks good👍....my version is naglagay ako ng red bell pepper at quail eggs ang ginagamit ko...thanks for sharing your recipe 😃

[@richardtalamisan1224]

Nilalgyan ko din po Ng hotdog Ang picadillo ko..

[@09tatjana]

Yummmyyyyy🥰👍🏻 fave namin ni hubby yang ulam na yan 👍🏻💝🥰🥰🥰👌🏻👌🏻👌🏻

[@ichiharaolerie1008]

Doumo arigatou gozaimasu 😍 natutunan ko rin magluto ng GINILING 😘

[@ChangeName888]

Gusto ko ng raisin. Ttry ko tong recipe nio. Thanks for sharing!!!

[@prescilabustamante7486]

Wow sarap nman, tnx, watching from Pangasinan😘😘😘😘

[@meimei7549]

Cooked this today! Really easy and super delicious 🤤 thank you for the amazing recipe ❤

[@marcelasalcedo2753]

Thank you !❤❤❤

[@vickytoledano439]

Ayan ang gustu ku Picadillo dami lahok subra sarrrrap yummmylicious thank u vanjo god bless u many more recipe😀😀😀🧚‍♀️

[@jamesfeed832]

My no.1 to watch when it comes to cooking galing nyo chef

[@clarissaadalla41]

Wow so love it! Yummylicious❤️❤️😊😊

[@conchinggamboa9690]

Woww, ang sarap nman Yan cheef vanjo, thanks sa sharing mo gineling na cadello recipe, Gdbless po cheef,

[@marifeampunan8918]

Thank you sir banjo, i always follow ur dishes while im cooking

[@winterchin2748]

Favorite namin to. 😋

[@bongaustriaco5093]

Nice chef sarap...salamat I'll try ur menu chef....

[@myramiranda8498]

Ang galing kuya magluluto ako nyan 🍽️😘

[@rosemariecanlapan737]

Perfect simpleng simple

[@friedchickenmarinadecruzat519]

Wow thank you po try ko Yan lutuon ngayon

[@ccstarcouponer403]

I will cook this tomorrow. Thank you

[@eugeniodolores667]

Palagi ako naglalagay ako ng pasas kahit sa menudo . Thank you BM.

[@ghieraneses7297]

wow thank you for sharing Sir vanjo yes mag luluto ako nyan this week❤❤

[@jeanedelacruz2613]

Lulutuin ko yan mamayang lunch thanks for sharing

[@foodielicious9529]

Masarap to. Thank you chef

[@itzlily287]

I used beef instead of pork and followed every step and came out pretty delicious. And yes someone commented mushrooms and red pepper. Next time. Thank you Chef....

[@normabesera3613]

m

[@mathymontano8267]

We regularly cooked this dish and add green and red bell peppers plus a little anatto water.

[@zenaidacura5572]

Gg

[@chriscadano4983]

​@@normabesera3613ugh HHH vs the world to me and mark my 🎉🎉word 🎉ü

[@genalyngipulan1454]

Wow thank you so much chef love it

[@amaliamendoza8963]

Hi po maraming salamat sa mga resipe nyo matu' tuto akong magluto na masarap.salamat po !!

[@salvacionwiley7268]

Thanks for your recipe I don’t have any idea how I’m going to cook my thawed ground pork 😀

[@rimalewis28]

Thanks Sir Vanjo lulutuin ko to today God bless po 😊

[@violetaagmaliw4451]

Hi panlasang pinoy. I'll try to cook picadillo beef right now. Thank you

[@helenteorima7799]

Super yummy,thank you so much sir 🙏🙏🙏

[@carmelitarosa7737]

Wow sarap magluluto ako nyan

[@jesscelcamacho2384]

Favorite ko yn chef thank for charing

[@marilousenolos3347]

Wow Ang sarap idol Hindi aq maronong magluto pero natutu ako ng dahil sa video mo pag magluto aq nanonood aq sa video mo thanks marunong na aq maraming salamat idol ☺️☺️☺️

[@enricotiongson953]

Thank you. Galing mo magluto at magpaliwanag.

[@mercygarnace3327]

Wow so yummy.nong batapako paboritoko yan. thank you po.

[@richfinds2770]

Favorite ko po to Chef! Etry ko tong method mo for cooking this recipe. Thank you po for sharing.

[@panlasangpinoy]

My pleasure 😊

[@margiefernandez7142]

Minsan naglalagay din po Ang. Meron

[@bacus12345]

thank you at may natutunan na naman ako

[@user-ww4dx6ot6f]

Basta Lasang Pinoy the Best thank you chef for always contributing your knowledge in cooking... It's really amazing in may part because I always do may best in cooking and may family always satisfied everytime I cook for them. So Chef I Salute you❤

[@panlasangpinoy]

Our pleasure!

[@maloohtrue1360]

I cook mine exactly like yours. Well done. You’re great.

[@moninavalentin1841]

Thanks sa may natutuhan nman ako mag luto kc hnde ako marunong mag luto thanks0

[@pristineperfect8925]

Thanks for your vlog nka tulong mlki sa akin.

[@luzvillatumampil737]

love it,lulutuin ko ngayon lunch

[@buhaymaybahaysaamerica]

One of my favorite ulam since I was a kid. Nung ako n ang nagluluto, lagi ko ng sinasamahan ng nilagang itlog. Yummy!

[@panlasangpinoy]

Mas nakakabusog kasi kung may itlog at mas konti ang rice na nakakain, hihi 😊 Yan din po ba ang reason nyo?

[@buhaymaybahaysaamerica]

Haha….Marami p rin ang kain ko ng kanin. Nkkhiya noh?! Pra kasing msarap cyang pandagdag s giniling. Llo kkdagdag ng appetite. 2 itlog lng max ko kc bad dw pg sobra s 2 n itlog in a day. 😄

[@buhaymaybahaysaamerica]

Sawsawan ko patis with siling labuyo. Ulam nmin yn last week…😂

[@eye9714]

kapag may natira sa giniling ,ginagawa kong tortang giniling para maiulam pa kinabukasan.. 😊😘

[@panlasangpinoy]

Good idea.

[@aniweebph8073]

Thank you. another easy recipe from the master.

[@virginiachaloeicheep4803]

Wow my favorite! Tks Vanjo!

[@robertsantos4456]

One of my favorite dish, infact yan ang ulam ko ngayon

[@sashley6]

wow sir napaka simple kayang gayahin.

[@mharj_Realtor]

When i was in the Philippines, i cooked that recipe with cheese 🧀 coz my kids loved cheese 🧀. 🧀 😋

[@windbreaker57]

What kind of cheese is best and how much? When do you mix it in?

[@melindamariano9917]

Natry kona po. Good and taste so yummy.

[@errollacanienta3650]

My favorite na ulam na giniling keep safe at pa shout out nman kuya vanjo sa tropang trumpo ng taytay rizal Godbless!!!!!

[@amyrichieparcon8807]

I love it. Thank you Po nakaka learn Ako sa you. From Tita Amy , Iloilo City.

[@elenaalmario3350]

Pwede din kahit wlang raisin, pero try ko nxttime.. salamat sa receipe

[@nitznebria3435]

Ako naglalagay pati gisantes at carrots &also red &green peppee .quail eggs instead of whole egg yummy

[@merlitaalcantara4120]

Sir,ang Sarap nang pegadillo nagustuhan nang alaga ko salamat SA Luton nyo,marami along natutunan SA Inyo,God bless Sir,

[@alexandercooks3527]

Npakasarap po ng luto niyo chef.. 😋👍

[@mariaeleda185]

Thank you, learned lots from you,so 👍 good 😊

[@akongasibulldog3087]

Gusto ko po yan pag may Gabi, pepino, mustasa, at ampalaya hmmm yummy 😋

[@saludfernando2732]

Thank you ,masarap ..❤❤❤mgndang umaga ..

[@hazelyoutubechannel3814]

Wow charap sir.. subukan ko yan.

[@adelafrancisco1662]

Favorite p nmin yan chef pero itry q ang method m thank you po

[@teresitaabaloyan8081]

Picadillo is best with raisins it will add more flavor ...thanks for sharing ur version of Picadillo Chef Vanjo...More power to ur famous KZbin channel ❤️

[@maryannefsmyth4262]

I don’t like raisins in my picadillo pls ?? Nothing Sweet!!❤

[@LeiSalazar]

Yes to raisins🙌🏼 I add mushrooms too!

[@panlasangpinoy]

Will try with mushrooms next time.

[@windbreaker57]

What kind of mushrooms do you recommend?

[@angelynmascarinasbalsamo7845]

Thank you kuya dahil sa mga luto mo nagustuhan ng mga amo ko😊

[@candicepicadizo3975]

Looks so delicious!

[@rakel0629]

Hi chef gud morning, salamat po sa masarap ng dish.. naglalagay din po ako ng red bell pepper 😊

[@panlasangpinoy]

Good morning! Good to know po.

[@graceerquiza2772]

Thank you so much for another recipe

[@analynmonterolla3491]

Try ko po bukas magluto into ..

[@jocelynga-as4048]

Chef, wow sarap nmn ng niluto nyo po, my favorite recipe, pero hnd po ako naglalagay ng raisin chef. Thanks po chef, sau po ako ntuto ng ibat ibang recipe, thanks God bless po.

[@teresitamacasukit2974]

Try q po Yan sir mukha masarap yan

[@venuswalker8341]

ang sarap naman niyan..Lasang PINOY..walang ganyang lasa.tunay na lasang Pinoy dito sa AMERICA.

[@didayoda6589]

Thank you sir for sharing Sarap nyan ! Hind ko pa po Na try ang mag lagay ng raisins pero ngayon maglalagay Na po ako pra nmn lalo sumarap ang ulam nmin ! ❤️🥰😍 wow sir chef Sarap nyan ! 🥰 yummy 😋

[@panlasangpinoy]

Sige po, balitaan nyo po ako kung nagustuhan nyo ang may raisins.

[@SimplyTineVlog]

Thank you for your recipe, save ko to para sa meal plan namin this week🙂

[@panlasangpinoy]

You are welcome!

[@iwaydelasalas1163]

Wa La na po bang siling pula or bell pepper.

[@felicidadreyes403]

Ang sarap papakin😍

[@leonidadelacruz1604]

Ang sarap niyan iluluto ko yan .

[@rosannahayashi829]

Ako gsto ko my raisins, favorite ko yan 👍

[@marinamagpale3620]

💯% yummy❣️👏👏👏👏👏👏 Your a star. Thank you…

[@panlasangpinoy]

You are so welcome

[@pacitadelacruz6879]

Nka lutona poako nyan Tnx po chef

[@abelaponce8316]

Yes sir Vanjo,i like raisin too!Yummy❤❤❤

[@maryjanebobiles5456]

Gd morng po.gusto ko po talaga ang mga luto mo.sir

[@panlasangpinoy]

Salamat po sa pagbisita.

[@lolitaneri307]

Itry it po delicious

[@momshierider4026]

Dami ko natutunan sa mga linuluto nyo sir

[@julieannsomera-lee5210]

Maraming salamat po sa bago kong natutunan na paborito nng mga pamangkin q at anak q . At sa tuwing napapanood Q mga bago nyong dishes na inspire ako kasi matagal q na po kayong crush at super idol . I dont know why kasi nakikita q po kayo crush noong college kasi matipono nyo matalino at super sweet sa wife nyo. Naiin love kasi po ako at nawawala ang stress q sa inyo take care always Idol and keep safe always you and your family 💞💞💗😊

[@marivicgandula4806]

Ok ung luto malaking yulong s skin kc arw arw ngiicip ako ng mga recepi,isa po akong ksambahay taga luto,,thnk s recipi mo,sir

[@estrellatalisayan1824]

Yes not only it makes the recipe sweeter it enhance the taste more.