WHAT IS PICADILLIO?

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[@marthaclaravall9971]

Thanks for sharing your recipe it's delicious and yummy😊

[@lilyh1039]

This is the dish i always cook, every other week. It is easy and delicious, i also buy frozen mixed veggies, then add diced potatoes.

[@susanpadrique2899]

Tingin pa lang masarap at mabango..salamat sa recipe..fave ko Ang mga sangkap na gulay..nutritious..

[@user-bj5oe9zc5l]

Thanks for sharing ❤️👍 i love picadillo❤️❤️❤️so yummy😋

[@26Jorgeb]

Sir,sa amin sa bahay meron sabaw ang picadillo.Try ko po yan!

[@arlenecatolico2606]

Watching here from Switzerland po. Thank u po sa, recipe ❤mabuhay po kau

[@marivonerdeen8629]

It's almost like giniling but this more of veggies, love how it cooks and colorful too...gonna try this po mukhang meserep po😁😋😍❤️

[@nheycalma3632]

I cooked this every other week, baon ng mga anak ko sa work. But i use freshly chopped tomatoes instead of tomato sauce, and add lemon or lime juice. I also used yellow or red potatoes para hindi mushy. I enjoyed watching your videos. More power to you!

[@ayogg2824]

I've cooked this once and it's really good. I've always wanted to learn dishes made from ground beef as we're not allowed to eat pork.

[@cortessarge5399]

Tnx for sharing chef God bless🙏

[@AteAliz]

Napaka sarap tignan at napaka colorful din. Magaya nga din yang recipe mo idol.

[@pateng9919]

Sarap boss😋try ko din yan picadillio minsan, salamat galing po ng mga content ng mga video nyo🎉

[@felinaconcepcion3465]

Must try recipe... Salamat Kuya Bogs... surely your fam will enjoy this dish....

[@sfzombie2473]

TY for a simple well explained technique recipe just subscribed 👏👏👏

[@rogelioaguinaldo3053]

Nagustohan ko ang pag luluto mo very good thanks👍👍👍👌👌👌

[@felixpacolazo6593]

Sarap nyan hehehe sarap pag aralan lutuin para makaluto ako mag isa kung gusto ko hehehe.

[@malditanglola]

salamat sa mga recipes mo.. watching from Knoxville,TN

[@marievielynsanchez2527]

Hi Bogs, will try your Picadillo recipe now!🥰

[@roen555ks4]

sarap ng pecadillo ngotom ako sa loto mu Bog salamat sa pa share mo ang pagloloto ng pacadillo

[@imeldatinawin8913]

Looks masarap gayahin k po yan thanks for sharing your recepe.God bless po

[@rectodejesus8953]

Thats basically Giniling style recipe ..we cook our Picadillo with a lot more soup in it.

[@floridathebeautifulfrank3754]

Hello,first time Kong napanood Ang blog mo I impress,di katulad ng iba na super daldal,kayo po nagsasalita pero about sa pagkukuto na ginagawa ninyo yong iba super daldal na walang kawawaan,keep up the good work

[@rosepaguirigan6843]

Salamat sa recipe. Favorite ko yan

[@c67997]

Andaming tips 👏🏼👏🏼👏🏼👏🏼 salamat ng madami 😊

[@richardlayus3543]

Salamat sa sharing ng talento mu magluto Sir Boggs!

[@cloud6526]

Gusto na nya umuwi to feed his family kaya ok yan frozen peas n beans. You are a good father. Luto mo lang yung gusto mo. Good job! 🎉

[@user-cu8np9dt4b]

I've tried this once, but I liked your version of it. Thank you.

[@lindasicat2375]

Sarap naman try ko po ito tnk u sir and more power po.

[@dhinaranillo7877]

First time ko po itong makita..ma try kya. Thanks po

[@ayamikage1]

Awesome channel. No gimmicks and drama. Just plain cooking with plenty of useful tips and relatable stuff

[@muddapeople]

Iba yung style ng picadillo samin, giniling din sya na baka or baboy may patatas at madaming kamatis pwede din lagyan ng mix veggies at itlog pero masabaw as in lumalangoy sa sabaw wala din tomato sauce pantimpla nya patis at paminta lang, sabi ng erpats ko yun daw ang pinapakain para sa mga mag bubukid kaya sya masabaw katambal nya pritong isda or tuyo masarap din sya kainin sa tag ulan

[@ronbarurot]

sa amin dito sa bulacan ang picadillo ay masabaw din na parang sinigang. meron syang mustasa, patatas, sili pangsigang at kamatis

[@normalorenzo5757]

Ganyan din ang Pagluto namin ng picadillo

[@mackztynne]

Same sa amin, fresh tomatoes at masabaw talaga.

[@herriepotter5816]

Ang gling mo tlgang magluto simple pero yummy tlga dting d nkkasawang pnoorin😊

[@ferdinandtaguba7296]

Sir” nabusog na ako sa niluto nyo paborito ko yan masarap sa ipalaman sa pandesal yan with hot black coffee salamat sir” may natutunan na naman ako na bagong menu

[@Anna-nc2ib]

New subscriber here. Tried this recipe last night. My family loved it so much especially my two teen boys. Nag kulang tuloy ang rice. Thank you Sir Bogs!

[@reynaldooraza8622]

sarap nman yan kuya bogs,,,nakkainspired k tlaga,❤

[@caryncurtis3707]

Tried it and it is really good. Dating ginagawa kung giniling di masyado malasa. This one is really good. My go to recipe from now on.

[@user-og5wu4lc7x]

Thank you for sharing your picadillo recipe.Looks yummy n nutritious.

[@wiltunes526]

Yan pala ang picadillo, I'm cooking that, but I don't know exactly the name of the dish. But I like the way you cooked it sir! NEW SUBS HERE!

[@kjp88]

Ako din eh... Nkita ko Yan sa great loal ko noon, di ko lng na Tanong pangalan. But elem days ko niluluto ko yan Pag naiwan kmi ng mga kapatid ko kasi memorize ko na saka pochero...😋😋😋 Mas masarap may pasas. Di pwede walng pasas sakin.

[@sonnycuaresma9765]

Wow! Nainspired akong magluto.

[@biancagabriel5267]

Hello po, watching from Singapore, please cook more po! Your food looks good ❤

[@Unforgettable0219]

New subscriber here. Galing mo magluto. More power to your channel!

[@fedelfinado5984]

Madali lang lutuin, salamat sa recipe

[@marienettemallari2663]

We are planning to have a Food Truck here in Canada. Thank you for your inspiration. Your new follower Mary from Canada.

[@vilmajoaquin7810]

Thanks sir may natutuhan na naman akong bagong recipe sa inyo.

[@normacooper1557]

Delicious..ang sarap..nakakagutom naman. Thx

[@richeljerman5469]

Sarap nman nyan kuya,ma- try nga magluto nyan😊

[@user-wm8mg9fq8r]

one of our fav.dish! sarap po niyan😊😀 galing nyo magluto minsan the more konti pa nga ing.the more masarap ung adobo po same din ng ing.k😅 thank you both for sharing the menu😊 and Godbless💖

[@DominadorRivera-mt5eh]

Picadillo is a dish usually found and sell in street of divisoria market, pritil market and usually found in slum area where i was raised and grew up.

[@myrnacandelaria7086]

Thanks fot sharing your recipe

[@adelinavispo3871]

Masarap ang picadillo and presentable . Thanks kuya Bogs natututo kmi magluto ng masarap.

[@jeanedelacruz2613]

I try ko yang ground beef kasi.nagluluto din ako.ng picadillo.pork.ginagamit ko. Salamat sa pag share ng masasarap na ulam.new subsctiber here

[@ludysablan52]

Me too,usually groundpork gamitko,,mas masarap yan ,beef kasi,,mahal lang

[@daisymateo2498]

Well explain the procedure thanks

[@dancingpinata9488]

Mukhang masarap at easy to cook. Thank you.

[@ryry23ry]

Thanks for sharing try ko to minsan hirap din kasi mag isip ng ipapakain minsan

[@rhellyfernandez2108]

Nagutom naman po ako sir Bogs. More power po sa inyong vlog.

[@nobatbeng8743]

Thanks for sharing the menu watching here singapore❤❤❤❤

[@Bulik1970]

Nagluluto ako nyan tawag sa Amin tinadtad also I put a little sugar at itlog ng Pugo. My kids favorite

[@teenacris2023]

Wow Sarap. Gayahin ko nga ito!

[@evelynapilado6732]

I've never heard Picadillo dish before! Now I'll try this cz it looks yummy!!

[@jhoedllamoso2233]

hello po! new subscriber niyo po ako. gusto ko lang po kayo i commend for good quality content ganda ng camera ang linaw. angle wise sobrang swak. yung mic swak din medyo sometimes po mahina lang much better if nakadikit mismo sa bandang leeg sir para mas rinig. yung explanation goods na goods. mukhang mapapatambay ako sa channel mo sir. dami kong natutunan hehe. more power and more content pa sir! Godbless po.

[@susanoloughlan7833]

Salamat sa pag share nyo sa inyong recipe...ma try ko nga din ito.😊 From Australia 🇦🇺

[@ma.teresitaabejo9744]

Sarap nmn ng luto nyo over sa sahog...hmmmm more on rice...

[@jayyyyy7865]

Thank you sa recipe, kuya! Magaya nga hehe

[@twuziii_]

gawin ko nga iti❤❤ang sarap ah kahit diko pa natukman hehehe😅 galing po😊

[@mbsvarnell8202]

May natutunan na naman ako. Salamat po

[@icf6770]

informative steps and sarap naman po. subscribed

[@ziero9072]

sarap naman picadillo pala ang tawag dyan 😍

[@gelinamariecristobal1718]

Nakakagutom na po. Huhu! This is my favorite ulam!! 😢😢

[@marekoybetchay]

wow another pinoy menu ma try ko din yan ,watching here bogs in hong kong

[@cristinadiaztvvlog3595]

Favorite ko din po lutuin yan yummy giniling na baka yum

[@raymondpena6384]

Very good presentation Kuya Bogs......Maraming Salamat from Nanaimo BC, Canada

[@coringgamboa7611]

Sarap naman ng mga luto nyo🥰

[@EasyOnTheEyes07888]

Thank you kuya for sharing. You are a great cook, I can tell. I will try this sometime.

[@MonicaAltares-nt4dk]

Looks yummy. I will try it.

[@myrnamedina9884]

Wow sarap nman,thank you

[@felicisimaolandria7993]

Wow, yummy,.. Gayahin ko yan?

[@kisunamayan]

masarap din iyong may lasang patatas ang sarsa...pwede namang lagyan ng piniritong patatas sa bandang huli para may nakakagat ka ring patatas...

[@arlenebarrios6837]

Pinanuod ko,picadilio recipe mo kung paano niluto

[@aredtongol9020]

Nakalakihan naming picadillo na luto ni lola e yung giniling na baka upo kamatis ginisa t maanghang sa paminta

[@genarosanjuan6527]

Chef Bogs more recipe po lahat ng niluluto mo masarap sigurado

[@tabbybee4565]

Yummm! Thanks for sharing

[@jossiemonzon6067]

Hello..prang ang sarap niyan luto mo picadillio

[@lenlen0a]

hello sir❤thank u po sa channel nio,madali at simpleng recipe,dinadownload ko po lahat recipe nio😂di kase ko marunong magluto sa mga utube channel minsan umaasa😂and ung channel nio po sa ngayun ang fave ko,madali kase sundan ang tutorial...also,masarap magluto ang nanay ko- da best,pero pag mga lalaki na cook base sa experience ko e masarap talaga kalalabasan ng luto❤

[@gloversorensen2392]

First time watching your video idol! I will surely watch your videos, mabuhay ka kabayan! 😁👍🏼

[@mercyikedo5196]

Salamat kuya sa mga tips sa pagluluto mo🙏🏻God bless and more customers and subscribers to come po🙏🏻🥰❤️😊

[@michaelasaban8440]

Yummy recipe sir

[@Unforgettable0219]

Thank you for the recipe!

[@bhabestv26]

Yummy thanks for sharing ❤️

[@user-pn3td6me7s]

Thank u bogs chanel natoto Ako s picadillo paborito ko yn

[@annematsuzawa6442]

Pandesal pajo,Yan lagi namin breakfast at merienda ng Lola ko.😋

[@marissaalvarado5512]

Maraming salamat pare coy. May Bago na Naman Akong resipe

[@Gemmadeguma-io6xl]

Hindi mahirap lutuin pero napakasarap. Salamat sa turo.🥰

[@irisb7205]

It' s not always true that fresh veges are better unless you harvest those from your own backyard garden or purchased directly from the farm. Off season produce is MUCH FRESHER AS FROZEN. Those are quick frozen at the peak of freshness , taste , to keep its green color from chlorophyll and sweetness , for zero waste , and minimize transport problems. Different cuisines make picadillo in various ways . The Chinese incorporate rice wine , ginger , green onions for the benefit of ELIMINATING THE STRONG GAMEY (LANSA ) of beef . I tie the bundle of green onions for easy retrival after the cooking process (and ginger pieces ) , it has done its job. I use the same seasonings , it never turn out salty .

[@prosperonatividad8616]

Bogs habang pinanonood ko ang pagluluto mo ng Beef Picadillo, nabanggit mo yung kinalakkihan mo na malapit sa Maypajo. Kung hindi ako nagkakamali eh yun ang boundary ng Tondo at Caloocan. Kaya pala Tagalog na Tagalog ang pananalita mo. Nagiisip kasi ko kung taga saan ka. Mostly cooks like you (or should I say Chef) hails somewhere in Central or Northern Luzon. Even from Suther Luzon, iike your kumpare out there. Anyway I would like for your kto know that I am a new subscriber/follower of your very informative vlog. Marami kin akong nnatutuhan dahil mahilig akong magluto. Salamat ng marami, Bogs.

[@czyrelljacob5439]

Oohhh i used to cook this menu for my kids, they loved it! Pero d ko po talaga alam ang name ng luto, minsan kasi ang mga nanay ng luluto ng food na walang recipe na sinusunod lalo gulay 😂😂😂.

[@reeseschocolee]

😂 true kung ano meron sa ref at pantry yon na yun. minsan caldereta style na kase nilalagyan ko leftover liver sauce but the kids still love it. ang alam ko lang picadillo pag beef and pork giniling naman tawag pag pork 😂

[@maritesfontanosa1114]

Thank you po sa pag bahagi ng recipe.

[@joselorenzobello1933]

Ma sarap lag yan mo chief ng mushroom butter pati liver spread

[@MJTM20]

Ngayon ko lng nalaman ang galing hahaha kala ko po ako lng yung nasasarapan ipalaman ang menudo sa monay mdmi pala🥰.ksi nung bata ako nag meryenda ako ng monay tapos may ulam kaming menudo sinubukan ko ipalaman ang sarap nya sabi ko pero bkit parang ako lng nagpapalaman ng ganun parang weird pero mdmi plng katulad ko na nasasarapan na ipalaman ang menudo🥰🥰🥰

[@rodzd3]

Ansarap po, kakagutom heheheh

[@marilouevangelista5392]

Thanks for sharing ❤

[@jeanineskitchen2607]

looks very delicious, I make a similar dish its nice to see all the different cultures cook this dish. I like it very much!!!!