Seria dificil esperar encontrar lá um bacalhau à lagareiro. Eles adaptaram os pratos aos ingredientes locais. Há aqui uns comentários idiotas de puristas da culinária a dizer que a comida não é portuguesa. Vi queques e massa guisada, coisas familiares para mim.
@mariamadalena74956 ай бұрын
Good for you, Eunha Jang, Elizabeth: Isabel, in Portuguese. Your Christian name is still one of the most beautiful and traditional names here in Portugal. Shout out to your mother. I am a Christian woman also. May peace be with you and your family (husband and kids). And shout out at your husband for the commentaries in the end: Portuguese have a cultural trait that is we always talk about food, even or especially during meal time. Tip 1: you should visit Portugal and try our hundreds types of bread and also soups: you will fall in love with it. Tip 2: our most fascinating food is the most simple one (one has water, slices of bred, a big garlic, purslane and goat cheese): enjoy.
@sangwooan23142 жыл бұрын
리틀 포르투칼 잘 봤어요 찬수 멋지다
@kanadetyupanon90032 жыл бұрын
3:53 when you say no porn ... Yeah, dude ... well said, we learnt the kinky stuffs from the Portugal 🤣
@TedsWorld7822 жыл бұрын
Haiyaa
@josephrego25272 жыл бұрын
That food does not look Portuguese at all!
@TedsWorld7822 жыл бұрын
yeah that's what i thought hahahah they evolved to be thai food
@111aem Жыл бұрын
Really?? I'm from Minho and when I was a child my grandmother used to make the same type of cuisine.
@TK_kalycha Жыл бұрын
in 16th century Maria Guyomar (woman of mixed Japanese-Portuguese-Bengali) is known in Thailand for having introduced new dessert recipes in Siamese cuisine at the Ayutthaya court. Some of her dishes were influenced by Portuguese cuisine, especially egg yolk-based sweets such as foi thong ("golden threads") this sources from Wiki but this is can answer your question
@LouisMota7 ай бұрын
@@TedsWorld782 My Portuguese mom did Massa de frango (chicken macaroni) all the time. Also look up rojões, it looks very similar to the pork dish you had. My mom also did rojões once in a while.
@you-to-beornot-to-be96297 ай бұрын
if your portuguese in a country far far far away and your served a dish similar to your culture you could care less if it is exactly the same dish..... I am super proud being Portuguese and I love and appreciate these wonderful people for embracing their ancestors and their portuguese culture...
@luisdasilva41177 ай бұрын
None of those foods look Portuguese, sweet stew? No way
@ameliamhenriques32596 ай бұрын
As portuguese i agree
@valterrenatodeandradeponte40995 ай бұрын
The Portuguese descendants had to use the local ingredients and also they mixed up the Portuguese and Thai cuisine traditions.
@migspeculatesАй бұрын
they are thai food of portuguese origin, so there is a huge difference of course