Portuguese Kale Soup Recipe || Chorizo and Kale Soup Recipe || How to Make Portuguese Kale Soup

Hello, Dear Soup Lover!! Today I will show you How to Make Portuguese Kale Soup. This is a healthy soup that is sure to warm you up on a cold winter day. The recipe is based on Ruth O'Donnell's Portuguese Kale Soup Recipe. It is a Kale Soup with Portuguese-style sausage. I used Goya chorizo sausage, but any other spicy sausage would work.
🔴 INGREDIENTS
⭕️ Olive Oil
⭕️ Onion
⭕️ Carrots
⭕️ Celery, Garlic
⭕️ Dinosaur Kale
⭕️ Tomatoes, Goya chorizo
⭕️ Bay Leaves
⭕️ Garbanzo Beans
⭕️ Chicken broth
⭕️ Salt, Pepper
⭕️ White Wine Vinegar
🔴Cooking Process:
2 large onions, 3 large carrots, 3-4 ribs of celery-chop all in similar sized pieces and sauté in olive oil. Next, mince 1/2 bulb of garlic and cut 8-10 Goya chorizo links into half-moons. Add to the pot. Then, chop up 1-2 bunches of kale. Stir into the soup. Add a few bay leaves, a few cans of rinsed garbanzo beans and enough broth to cover everything. Simmer for 30 min. Season with salt, pepper, and white wine vinegar.
Enjoy!
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Portuguese Kale Soup Recipe || Chorizo and Kale Soup Recipe || How to Make Portuguese Kale Soup
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[@kleenkitchen]

watching and learning here. Thnks for sharing us your knowledge

[@gobeyondbetty3808]

Thank you for watching!!!

[@barbaraonale5148]

Another delicious recipe! It was better the next day, and nice to have leftovers in the freezer!

[@gobeyondbetty3808]

Absolutely! This has been my favorite soup for years, but the video I just posted today as now taken the top spot! I love soup season!!!

[@tamelawilliams3010]

Looks delicious!!! Very Autumnal!

[@gobeyondbetty3808]

Yes, it is so good with the chorizo!!!

[@roseworld8634]

Like 2

[@gobeyondbetty3808]

I don’t know what that means but I like it!

[@barbaraonale5148]

Do you make your broth in an instant pot? Future video? How many quarts is that pot you are using for the soup? Looks delicious!

[@gobeyondbetty3808]

I don't, I start it in that pot-it's the largest that Staub makes...I'm thinking it is a 10Qt. I let it cook on the stove covered for about 24hrs. Yes, I should do a video! :)

[@deborahhoy1940]

Shan, that was great! I want to make this soup, you are so good at showing all the steps!

[@gobeyondbetty3808]

It’s our favorite! Any kale will do!

[@ajanaegarcia568]

Hi Ms. Harley this is arielle.

[@gobeyondbetty3808]

Ahhhhhhhh!!!!!! I miss you sweetpea!!!!! How are you?!

[@ajanaegarcia568]

@@gobeyondbetty3808 good. what about you?

[@gobeyondbetty3808]

@@ajanaegarcia568 I’m good as well! I live in Virginia now-still teaching a little bit (2hrs a day online).

[@barbaraonale5148]

Do you cook your garbanzo beans the same way as the black bean video?

[@gobeyondbetty3808]

Yes, although in hind-sight I would do them for 43 min. instead of 41min. I have bought much smaller garbanzo beans and they cook in 41, but these were pretty large and needed a bit more.

[@tomharley6098]

Make sure to save a quart of this in the freezer, perfect for days when your loved ones are feeling less than 100%.

[@gobeyondbetty3808]

Indeed-speaking Off I think I gave our last one away. Time for another pot!

[@barbaraonale5148]

Why do you not like to add potatoes if you are going to freeze the soup?

[@gobeyondbetty3808]

I feel potatoes get very mealy and gross.

[@goosegus3112]

Hi Shannon

[@gobeyondbetty3808]

Hey Gus the Bus! Thanks for stopping by!