Hi all, hope you'll enjoy this breakfast video 👌😊👍 Egg info: www.egginfo.co...
Пікірлер: 1 600
@Comfybunny Жыл бұрын
As someone who worked in the food industry it feels strange to watch you take your time cooking with care and precision with no feeling of stress.
@bmoneyy Жыл бұрын
Lmao, I've worked in the food industry from school cafes, to fine dining, diners , fast food an all, and even though the lunch dinner rush is fun when you're in the weeds, id choose working at a place like this anyway
@dashoopss Жыл бұрын
My question is…what kinda restaurant is this?
@hyperbunny7909 Жыл бұрын
@@dashoopss its a cafeteria most likely run by the same company that employs all the workers.
@dashoopss Жыл бұрын
@@hyperbunny7909 ahhhhhh okay. I’ve never worked anywhere like that. Mostly fast paced fine dining. Which sounds dumb when I type that out.
@airspeed_alive Жыл бұрын
Right! When I worked in Compass I was stressed af!
@etec8904 Жыл бұрын
Mad respect for someone who has "moved up" in the food industry. Your job is vital and hope you enjoy the essential joy it does bring to everyday patrons, cheers.
@RagingRugbyst Жыл бұрын
I see you wret... fello Rengar enjoyer.
@VirusZero0140 Жыл бұрын
@@RagingRugbyst you must be new
@RagingRugbyst Жыл бұрын
@@VirusZero0140 got me.
@gregtavarez3322 Жыл бұрын
@@RagingRugbyst he did
@jakemandude7974 Жыл бұрын
Jesus Loves you Matthew 11:28 come to me all who are weary and burdened, and I will give you rest. As well as Romans 6:23 for the wages of sin is death but the gift of God (Jesus who died on the cross for our sins) is eternal life. As long as you put your faith and trust in Him.😊!!!!!
@Larseus Жыл бұрын
Watching this makes me appreciate what everyone does in the world for us. Respect them, thank them, and appreciate the work they have done for you! As I age I am learning more of the other side of this mentality and I am thankful for people like this fine gentleman making food for people.
@stmordi Жыл бұрын
Makes one appreciate the term "honest work". Having seen the other side, with "bullshit jobs".
@Larseus Жыл бұрын
@@stmordi no job is really bullshit, we all need each other, that’s the beauty of our life
@stmordi Жыл бұрын
@@Larseus Oh absolutely. But there is a difference I would say between sitting around a table discussing than doing sort of work. But I do think the higher ups should be held to the same standard as those working the floor. Management often times work 4 days per week in total because of "reasons".
@Larseus Жыл бұрын
@@stmordi agreed, I didn’t go that deep into it with my mindset but you are right
@LurkerPatrol5 Жыл бұрын
I have a tendency to say "I appreciate you" or "appreciate you" when someone does something for me, and it's caught on apparently. My senior colleague told me the other day, "it really brings a smile to the team when you tell them you appreciate them, and I love it so much that I started saying it!"
@WildWestSushi Жыл бұрын
- 2 eggs, 6 eggs, 12 eggs? - i'm on a diet, so 3 LOL i love how you handled those ladies
@Luis-07nf2jf5 ай бұрын
3 eggs is good
@sonicartzldesignerclan57635 ай бұрын
nah 5 atleast or we dont need to start play this game@@Luis-07nf2jf
@Sulamanjansulttaani5 ай бұрын
@@Luis-07nf2jfSure, but 12 eggs is gooder
@spooky46555 ай бұрын
The gas you exiles out of your body would be stronger than a mustard gas it would be illegal 🤣😭🔥🔥🙏🙏@@Sulamanjansulttaani
@umf47985 ай бұрын
I put this video on as background noise while doing my work, and it caught me off guard lol, just heard "can you wait a minute" i would have snapped back.
@dekush7378 Жыл бұрын
As someone who’s a line cook for some fast food restaurant, it’s nice to see a calmer side to the kitchen. It really broadened my perspective to cooking and the service we provide, but for you it’s definitely on a whole other level! Very inspiring really.
@dekush7378 Жыл бұрын
@alta8029 uhm, I pointed that out in my original comment…I don’t think your comment added much to the conversation.
@dekush7378 Жыл бұрын
@alta8029 well there are certain foods at my job that I make from scratch, so by definition I am one. Am I one like the man in this video? No, he’s doing many dishes from scratch. Please stop trying to bring someone down to bring yourself up, I understand what I said but if you really feel the need to respond after this. May life help you find with whatever you’re looking for to feel fulfilled.
@trashtierdeveloper Жыл бұрын
@alta8029 cringe lmao
@stevedave69699 ай бұрын
@alta8029you lost this one goofy 😭💀
@Iugeer5 ай бұрын
what did they say?
@BebehCookieIcecream Жыл бұрын
The fact that we can watch a master like you work for a whole hour, for free, makes us all very lucky.
@Byrd_Gaming Жыл бұрын
youtube is a really powerful tool if you let it!
@MikeyMobn Жыл бұрын
@@Byrd_Gaminglet it what ?
@jeff7764 Жыл бұрын
Why?
@brownie3454 Жыл бұрын
hes not a master its fooken eggs for crying out loud and he still overcooks them
@FalconMidget Жыл бұрын
Lmao he’s cooking eggs ? I was 16 doing this exact job, my title was cook. Lmao
@Foodjunkie818 Жыл бұрын
i really just sat here and watched 52 minutes of this...i regret nothing.
@MrT2022 Жыл бұрын
👌😂👍
@JapanischErfahren Жыл бұрын
I mean, name checks out ;)
@campblood874 ай бұрын
52 mins of cross contamination and novice kitchen talent. Crazy how yall are impressed with mediocrity.
@papakias3922 Жыл бұрын
I loved how hyped was the guy at 07:30 for his fryed eggs!😊
@MyNameIsNotCraig Жыл бұрын
A huge reason why this guy can make this look so smooth and effortless is because he has the right tools, the right set up and a system that works for him. So many kitchens are not set up efficiently and most of the time line cooks don't even know that they're working in an inefficient kitchen and lacking the right tools. This is why it feels much more stressful than it needs to be working as a line cook. What so many restaurant owners believe is the solution to busy nights is to overstaff because they believe more cooks = more bodies to get things done however it has the opposite effect. Too many bodies in the kitchen often leads to over communication/people stepping over each other and a crossover/conflict in systems and working habits which can cause a lot of confusion and frustration because everyone has their own way of doing things (a system) You can rock out hundreds of covers in a single day without stress if you have: a) Enough mise en place/prep. b) Concise communication between team members (over communicating does not equal good communication) c) Have an efficient set up and system for the orders you're responsible for. d) Have the right tools for the job (this responsibility lands on your employer to provide those for you)
@calvitocalvon1711 Жыл бұрын
Great comment, i plan to set up a fast food business based on the same principles you state, i also believe two people in the kitchen can serve a lot of people (of course for a small business), if the system is well thought of.
@aizzo3562 Жыл бұрын
Ok
@AlexComey9 ай бұрын
Completely agree. Well said.
@Dead_Goat5 ай бұрын
And most of all if you have line cooks that speak the same language, and are not passing out from heroin. Sorry I am a bit jaded.
@egomaniac2475 ай бұрын
5S
@BroNovaGaming Жыл бұрын
The amount of love they show. "He's wasted on a poached egg." Amazing.
@AdmiralStarlock Жыл бұрын
I heard something like "A Holy responsibility". "A man does a lovely poached egg, he could do a lovely anything. He's wasted on a poached egg. But these are the things I appreciate". The respect from one working man to another, and they know damn well how vital your job is. A Holy responsibility, indeed.
@FluePeak Жыл бұрын
This was oddly satisfying to watch and the people your serving being nice on top of that is amazing
@-Spence Жыл бұрын
Everyone being kind/courteous was the biggest give away that it wasn’t America (besides the beans for breakfast😂)
@vividcg585911 ай бұрын
@@-Spence Id say the small/normal portion size aswell xD
@BusinessWolf110 ай бұрын
@@vividcg5859 I'm romanian so not american, those portions looked small to me as well.
@jackglossop48598 ай бұрын
Pretty much anywhere except America… everyone you are serving is nice.
@bingbongthegong8 ай бұрын
@@jackglossop4859you American?
@thestone2009 Жыл бұрын
120 eggs, 60 pairs of gloves and 2KM of paper towels.
@zenaswang4160 Жыл бұрын
You do a great job keeping yourself composed when it starts getting busy. Multitasking at its best. Respect chef🤛👊
@GhostDad420 Жыл бұрын
One love thought as someone who worked a little over half a decade cooking from breakfast to dietary eating to 5* line cooking. To being the person you mainly served this whole video a contractor. Thank you so much from the bottom of my heart you make many peoples days first thing with such little actions. I miss putting smiles on ladies faces and even some regular guys who come around. ❤️❤️
@Cian_ Жыл бұрын
It's immensely therapeutic watching someone cook.
@AgentTekk11 ай бұрын
Loved having guys like you on-site. Taking the time to make the best food they can. Going to the lunch room on a break can be a great experience because of these guys.
@gamerdanger99 Жыл бұрын
Customers are definitely happy about no shortage of eggs. I would love to come try some of this food one day. It looks so good love the channel :)
@justinlalugski2083 Жыл бұрын
Great cooking, nice perfectly clean station... But once I saw the baked beans for breakfast, I knew we weren't in Kansas anymore lol 🤣
@Dead_Goat5 ай бұрын
The poached egg didn't give it away? Ain't nowhere in the US that does a poached egg in a setup like this.
@gabrielnorthrup87614 ай бұрын
people like this that are overlooked while we stop for a meal to fuel up during our busy days, these workers are just as important as any other no matter what you think or what they are paid. cheers for taking your time and cooking with care to feed these hungry people!
@samharte703 Жыл бұрын
Why do I spend my whole break at work watching you cook breakfast for other peoples breaks🤣🤣
@Dad-lu1oi Жыл бұрын
It’s so great to see you put respect and care to the food served
@rvngsevrzity8051 Жыл бұрын
This is one of the reason I want to learn how to cook. As a line cook I know how stressful it can be running around making food for customers, but seeing how calm everyone is here is nothing compared to what I see. This is wholesome!❤
@CrazyTheStray Жыл бұрын
This had no right to be this relaxing :3 nice work
@darrenfarley4875 Жыл бұрын
The breakfast service just hits differently for me, love it. Also kudos on your attention to detail on keeping things clean.
@CharlieRootsMusic Жыл бұрын
Hes definitely very tenative. A few times he didnt even need to do some of the things.
@nescuu Жыл бұрын
Im here once again. And I've regained my taste after previously losing it. Feels good to be able to ENJOY FOOD while watching your vids.
@MrT2022 Жыл бұрын
Excellent news 👌😀👍
@nescuu Жыл бұрын
@@MrT2022 indeed! keep doing what you're doing, we love it!
@roofernick Жыл бұрын
My gf had recently lost her smell and taste a few months ago, anything you did to get it back? Thanks
@roofernick Жыл бұрын
@Nesq
@roofernick Жыл бұрын
It's really starting to get to her,smell is affected as well
@oldeverest1715 Жыл бұрын
Been hungry for a couple hours now, yet i can't stop watching this to go make myself some food. Keep at it man, never thought this would be content, but I LOVE IT!
@austinstephens9359 Жыл бұрын
I have terrible adhd and I can’t figure out why I was mesmerized by this video to the point where I could watch the whole thing with no break. Keep it up I guess lol
@MrT2022 Жыл бұрын
Not sure, but I'm glad you could watch it 👌😊👍
@FencelineFilms Жыл бұрын
i understand its sanitary but the amount of gloves he uses is crazy
@joelgonzales834210 күн бұрын
In the food industry, you can waste a lot of soap and water or a lot of gloves.Those are pretty much your only choices.
@williams90716 сағат бұрын
You're complaining about him being overly cautious while handling food. Hmmm l, someone's always got to say something
@manco828 Жыл бұрын
3 egg lady was hilarious.
@SavageSalad69 Жыл бұрын
"So, half an egg then?"
@jeffb555 Жыл бұрын
He's so calm and organised when he's cooking under pressure especially with the poached eggs I would ruin them, it helps a lot when you are in a routine and the tools he needs for the job.
@brownie3454 Жыл бұрын
crack egg in water and take it out. literally the easiest thing to do
@TheTreegodfather Жыл бұрын
3 eggs, scrambled with onions and peppers 2 hash 2 sausage 3 bacon Beans Mushrooms Send overnight please, @MrT 😊
@Q0RRUPTM3D1A Жыл бұрын
There's a saying within the military we always like to say.... "An army matches on it's stomach..." Truest words I have ever heard or spoken; you are serving an army along with being damn good at it too! Cheers to your skills man, and I hope you never stop smiling as you serve people your wonderful food!
@OhSugarwastaken Жыл бұрын
I would think you’d have to have a remarkably organized mind to do this kind of work. And a lot of skill. It’s great to see this POV. Looks like an art.
@joew717 Жыл бұрын
it's almost like a dance how he glides from task to task with ease and everything is within arm's reach so he's not running all over the place
@bendowney5822 Жыл бұрын
Dude, I'm going to listen to this as I fall asleep. Some serious ASMR going on here. But I love watching you work too. I'm afraid I'll roll over and be like "what's he doing this time?!"
@JR-bu7we5 ай бұрын
I love the “enjoy” after you serve every single meal. Very well mannered, well done :)
@Gc7788m Жыл бұрын
Amazes me how strangely calming this was . Thank you for sharing
@moltonphoenix5217 Жыл бұрын
Honestly I could watch this man cook breakfast all day and never get bored 👌
@AutoExpectations Жыл бұрын
Video was recommended, and I spent 51 min watching a man make breakfast and enjoyed every min lol
@bryanalmachi52896 ай бұрын
I am a Systems Engineer and seeing this has made me want to change my profession, I truly envy you friend, you make this look like an incredible job.
@VaeVictisXIII Жыл бұрын
Life isn't complete without a proper full English, you doing the nation a great service
@Beth-ux6jn Жыл бұрын
I worked as a "kitchenhand" at a tiny outlet cafe chain where I only had 2 microwaves, a merry Chef, a hot plate and a working space the size of that grill plate to make people's breakfasts with. We didn't even offer fried eggs, made scrambled from thawed frozen premixed eggs mixed with heavy cream and microwaved (🤢 I know). It felt like ripping people off, making them pay for that. Making poached eggs was by far my favourite part and this video reminds me of it. It comforts me a lot to see that there are real chefs at real establishments with the skills and resources to make proper food!
@akmn4505 Жыл бұрын
isnt your job is only wash dishes ? thats cafe assistant i think
@Beth-ux6jn Жыл бұрын
@@akmn4505 Job titles don't mean much a lot of the time, especially in hospitality. I worked a different job as a 'FOH staff' in which I did everything from making barista coffees and alcoholic drinks, to sorting out the storage room, receiving deliveries for a large complex and training new staff. Don't get me wrong, it's not right for companies to get away with giving more responsibilities to staff without paying them appropriately but it does happen, very often. Usually due to dodgy or ineffectual management, which was the case with both jobs of mine. Be considerate of service workers, they do a lot.
@notsoeloquent Жыл бұрын
@@akmn4505he can call himself a sous chef if he wants.
@branuvan Жыл бұрын
This reminds me of when I got to cook ready order eggs with the Air Force. I was Army on a primarily Air Force active duty installation. I had the most fun doing eggs than anything there. Only difference was I had to make eggs including many omelets for like 400+ people in a very short period of time. I didn't get to take my time, but I never had any complaints!
@GerritsRem Жыл бұрын
Nothing better then making people happy in Hospitality. This is what i love about my job.
@0dbm5 ай бұрын
So well mannered, always polite , love your style One egg per minute is wild We can all learn , excellent video
@bobbyglushko5812 Жыл бұрын
Not gonna lie, the blowtorch felt like cheating at first, but on further reflection, it's genius. I've learned a trick today, thank you!
@WesHale Жыл бұрын
I did the same thing. I went from "why are you doing that?" to "why don't I do that" REAL quick 😅
@brownie3454 Жыл бұрын
it’s literally fire, what all cooking is based on. the opposite of cheating
@WesHale Жыл бұрын
60+ plates, no shells, ONE broken yolk, nothing lost to the poach... This is mastery of a craft. 🎉
@brownie3454 Жыл бұрын
you can see shells in at least 1/3 of them
@TheSlayerDiary5 ай бұрын
As a chef for 15 years, this is great to watch. There are definitely a number of things I would do differently, but I think you do a great job. This seems like such a chill environment to work in, you have no idea how much I wish my breakfast/brunch services were this chill.
@norith4300 Жыл бұрын
Using a blowtorch ontop of a fried egg is absolutely genius i cant believe ive never thiught of this
@fromthenorth2 Жыл бұрын
I want to eat ALL that breakfast!
@danielmckeon2261 Жыл бұрын
Hey MrT, love your POV vids. You pouched they eggs with ease.
@shikacaca Жыл бұрын
Why do I spend hours watching this man cook.
@Lank2thepast Жыл бұрын
These british people and their pork and beans man. Cracking me up
@BigBroWatcher Жыл бұрын
I love your channel and I've sat here til 4 in the morning watching you cook. I love cooking but with a bad back it is so hard to stand on my feet for long periods of time but I do still have the family over for Thanksgiving and Christmas dinner.
@Andrew-wu1xd Жыл бұрын
Bless. Hopefully you have some good back days in future 🙂
@codyking484811 ай бұрын
Definitely the egg master. Perfectly cooked to order, every time. Looks bloody delish. Nice work!
@pauljohnson237210 ай бұрын
I cook about 10 dozen a shift mon-thurs and about 15 dozen on Friday and Saturday. Biscuit breakfast sandwich on the fly is my thing, but I've got a 20-seat dining room and a 16-seat porch. Hickory smoked BBQ for lunch and dinner. You're very good at what you do!! Thank you for sharing
@wholelottatwizzys7718 Жыл бұрын
As an American it’s kind of weird seeing these breakfast combinations but this was a solid vid to gts to 😂
@formatique_arschloch Жыл бұрын
Yep, The Brits and Americans sure eat some weird stuff for breakfast. Like beans, marmalade, peanut butter, sausage. Oh lord😅 But very interesting to see different things.
@paulcarmi8130 Жыл бұрын
Trust me, it’s not wierd. “As an American” their breakfast SLAPS
@andrewm5612 Жыл бұрын
I second this! A full English breakfast is fantastic. It’s also not uncommon in other parts of Europe especially hotels where Brits might frequent. The grilled mushrooms and tomato with the baked beans, hash, sausage, and bacon are fantastic. Even the black pudding is good although not my favorite
@tomek3210 Жыл бұрын
Fun fact. Chef is Polish :)
@gullreefclub Жыл бұрын
@@tomek3210what so fun about that fact ? To me it’s just a statement of fact. That said I am Irish and have worked as a line cook in French, Greek, and Italian cuisine restaurants. My point is a good chef can work in any cuisine restaurant.
@ludoludo8723 Жыл бұрын
J'adore les services dans ton restaurant 👌😘☺️
@MrPlatonicpanda Жыл бұрын
Omelettes looking fresh to death now you ain't using those liquid eggs. Thanks for content chef. Keep it up
@tazlardrums-cb3cy4 ай бұрын
i watch this every night to fall asleep without fail. sends me off like a baby. thank you !!!!
@te4bag_k1ngp1n Жыл бұрын
You clearly enjoy what you do! That makes the video that much more enjoyable to watch!
@TroysSweetCornhole Жыл бұрын
The poached egg drying off on the Paper towel is satisfying to me for some reason
@manco828 Жыл бұрын
The healthy egg.
@filmbotreviews Жыл бұрын
My favorite KZbin channel at the moment. Great work!
@MrT2022 Жыл бұрын
Thanks 👌😀👍
@artisticanna5275 Жыл бұрын
This is breakfast therapy 😊 Also I will never get over how pristine everything is, I would feel honored to have him cook for me
@alanharney5278 Жыл бұрын
An "eggstravaganza"! Eggs with those baked beans and tomatoes sounds wonderful. Thanks for the video, Chef.
@PersononYT56 Жыл бұрын
I don't think he's a chef, I think he's just a cook lol
@sulkissulking Жыл бұрын
@@PersononYT56 cook, chef, don't be pretentious lmao
@brownie3454 Жыл бұрын
@@sulkissulkinghe’s an egg cook, not even a line cook
@BusinessWolf110 ай бұрын
@@brownie3454 he's a damn good egg cook
@brownie345410 ай бұрын
@@BusinessWolf1 thats like saying he’s a hell of an icemaker
@profistah8928 Жыл бұрын
Ive already achieved the pinnicle of cooking.. Making a better dinner than my mom, and having her admit it herself
@imFruzzy Жыл бұрын
I can't quite believe it, but I thoroughly enjoyed this entire video!
@Besyl Жыл бұрын
The jolliness of an English crowd with the prowess of a Frenchman's cooking. Perfect.
@brownie3454 Жыл бұрын
he’s not french hes Polyamarous
@CYBER-wz1xc Жыл бұрын
Do you cook basically all the food in that part of the restaurant? If yes, it looks very good, I would personnaly eat there almost every morning lol. Wish you luck!
@Buglefrog Жыл бұрын
I always find these pov videos so relaxing
@Ironbound2711 ай бұрын
You're a legit artist!!!!!!!
@Dlw-bz3wj Жыл бұрын
it shows someone cares when they go the extra detail just to make their meals that much more enjoyable!
@robertfletcher8845 Жыл бұрын
That’s about 1 egg a minute
@imjulyy Жыл бұрын
that’s a fact
@morganevans4145 Жыл бұрын
Someone can do maths fair play 😂😂😂
@peterjung5965 Жыл бұрын
No that’s exactly 1 egg a minute
@emaar_ Жыл бұрын
I have to watch this video after breaking my fast because I will get really hungry watching it 😂
@danjomanjo2941 Жыл бұрын
No muslim here, just curious. From when to when you have to fast? And is nothing else allowed than water?
@rdcruick Жыл бұрын
@@danjomanjo2941 I'm not muslim either, but they only eat once a day at sunset.
@emaar_ Жыл бұрын
@@danjomanjo2941 depending on which country you are from, here from dawn (5 am) to maghrib (6 pm), you are not allowed to drink or eat, and have to endure all the bad things you want to do such as watching bad things or saying harsh words etc. For 1 month
@danjomanjo2941 Жыл бұрын
@@emaar_ Not even drink? That's tough. I remember my childhood muslim friend, he was at least drinking water. Maybe because we were kids.
@crazyworldoccupant73869 ай бұрын
This channel’s content is seriously addictive. Excellent food preparation, Chef 🧑🍳!!
@markbrewer48628 ай бұрын
Your torch trick on the sunny side up eggs is the best ever. Since I've seen this I have never made eggs any other way now. Perfect every time!
@markjones47048 ай бұрын
what the fuck just flip the egg over
@markbrewer48628 ай бұрын
@@markjones4704then its an over easy egg, not sunny side up...
@amirulhakim268 Жыл бұрын
i am enjoying the ladies customers talking and happily bringing the super bright conversation, I literally smiling hard behind the screen haha
@brownie3454 Жыл бұрын
bro go outside for once
@Jonny-wn1nb Жыл бұрын
7:00 You can hear the customer laugh as he blow torch’s the egg 😂
@MrT2022 Жыл бұрын
Yes, they love it 👌😀👍
@dvnstone Жыл бұрын
Do basement dwellers really expect the chef to wear gloves?!?
@kingofwake Жыл бұрын
The most realistically food video game. Impressive graphics and sounds
@Darth0308 Жыл бұрын
omg the way you squeezed the cheese out of the omelet and sat the omelet on top of the cheese, almost as to seal it like wax on a letter. Beautiful.
@AdmiralStarlock Жыл бұрын
I heard that "dzien dobry" - Yeah, we say that in Chicago too hahaha. Well done, m8, it'd be an honor to eat those eggs!
@Sholuh9 Жыл бұрын
The torch on the sunny side up was genius
@thatfastrunner6478 Жыл бұрын
Really relaxing video to watch, thanks for sharing
@Tiemedie Жыл бұрын
Man would love to have such a restaurant close by, would come by almost every Saturday for a breakfast. I don't think i even have a restaurant like yours in my region.
@rylanpape3750 Жыл бұрын
I love how you use shop towels. Those things are expensive but they do a great job. Just like you, sir.
@rovin95479 ай бұрын
I used to be an omelet cook for years. Haven’t done it in quite some time. Watching this is calming in a way. Kudos to the cook.
@yunho81 Жыл бұрын
I was watching this at 1AM and actually had to get up out of bed to eat eggs. It’s now 2:07AM and I’m back in bed finishing this video.
@MrT2022 Жыл бұрын
👌😅👍
@NotWatchingTV Жыл бұрын
new subscriber from saint petersburg Florida. Serious respect for you and your true enjoyment in work. I enjoy cooking and always wanted a flat top to practice on. You subliminally gave me a ton of tips without even knowing! much love
@MrT2022 Жыл бұрын
Excellent 👌😊👍
@ceooflonelinessinc.267 Жыл бұрын
Do you like Florida?
@NotWatchingTV Жыл бұрын
@@ceooflonelinessinc.267 Love it, haven't traveled the world but have been all over the U.S. Florida is wonderful you can find anything from the tropics, to the country, to lakes, tons of freedom.. really can find anything you're looking for east coast west coast south etc.
@Utonian21 Жыл бұрын
@@MrT2022 *Eggcelent
@steve833333 Жыл бұрын
I really enjoy these videos!
@samarthruhella59065 ай бұрын
Man your egg cracking skills are so good.
@tophu7597 Жыл бұрын
I need this guy in my kitchen so I can bulk 24/7
@georgehewes2939 Жыл бұрын
I just watched a man cook 120 eggs.... for an hour
@diobrando6147 Жыл бұрын
I dont know why but I watched all these videos. Happy to have another hour. Still dont know why.
@obeytweety Жыл бұрын
Could watch this for hours so relaxing
@r.v6290 Жыл бұрын
As a busy fast food owner time and efficiency is key. Prep and method is everything. With that, happy custmers and high quality food will leave the shop This guy is seasoned and i would highly value his position if he worked for me
@HenrysHowTos Жыл бұрын
I actually love your style! HMU if you're ever down in Australia and ill invite you to my restaurant kitchen. Keep up the good work
@MrT2022 Жыл бұрын
Thanks, will do 👌😀👍
@coryzsi23829 ай бұрын
When he salted and peppered the egg... I liked that...
@JR-bu7we5 ай бұрын
This guy is the egg master. That was pretty relaxing to watch lol, cool
@donjose6520 Жыл бұрын
After watching I feel like I've overdosed on eggs .....
@SQUIRTGANG Жыл бұрын
can someone explain to me the point of him using so many pairs of gloves if he's just going to repeatedly touch everything while wearing them?? Am I missing something here??
@dawggydawgtown5 ай бұрын
Uses the gloves probably when handling raw eggs, which is needed in America due to salmonella
@arnavrawat98645 ай бұрын
For clean hands for every order? For sure it seems too wastefull. Also the tissue he cleaned it with too. Also oil he scrapes off after every use. Lot of waste
@adrianszyszka4 ай бұрын
I didnt watch every second of this Video But i can give you a Example. You make an Omelett See that you have no costumers at the moment and you need to go do some paperwork, when you come back you take New gloves. Taking the old Jones and putting then back on is very figgety cuz they are sweaty inside and hard to out on, and tak es Way to much time, not a good Look in Front of costumers. For the second Gentleman, if i use Oil for ham and tomatoes and then the next guy wants only veges i use New Oil. On live kitchen you need to be carefull becouse every small thing matters, you dont do it, get Bad Review. Great vid btw 😅