Amazing Angel Food Cupcake Recipe

[@AnakinSkywalker-mm3gi]

Ahhh this is just what the doctor ordered. My day has been awful so far at work but there's nothing like a positive and uplifting Preppy Kitchen video to make me feel better!

[@PreppyKitchen]

Thank you and hope the rest of your day is waaayyyyyy better!

[@Melin4]

@@darkheartt302 no

[@joeraber8473]

@@darkheartt302 no

[@WillowTreeBudgets]

@@darkheartt302 Okay, that is absolutely not a thing you should ask! One, so not your business and two, this is a family type channel! I am totally offended on behalf of John and his wonderful family.

[@mariee.5912]

Awww, that's a lovely comment

[@livie5015]

You’re soooo close to 3M subs! You totally deserve it and thank you for all your amazing recipes!

[@PreppyKitchen]

Thank you so much!!

[@odochinagorom8913]

He's is on 3M subs now🥳🥳🥳🥳

[@amateurmeteorologist7365]

This channel is my comfort watch right now. John's vibe is so warm and reassuring and each recipe I've tried has turned out really well

[@misslinguinni]

I’ve been craving angel food cake the past few weeks! It’s been years since I’ve had it. Love them with fresh strawberries 🍓 These cupcakes are perfect!

[@PreppyKitchen]

So good! Hope you enjoy!

[@joeraber8473]

Same😊

[@angelic5374]

Your positivity makes everything feels ten times easier. Thank you.

[@jaypaggi-howe5391]

I just made your lemon curd AND your cheesecake the other day, and I didn't know what to do with my leftover egg whites. So THANK YOU!

[@PreppyKitchen]

What great timing!!!

[@madisonp.1246]

Just made these! Amateur baker over here but super simple to make! And homemade whipped cream… amazing!!! So delicious! Thanks for the awesome recipe :)

[@delilahboa]

3 MILLION SUBSCRIBERS! Congratulations John, you deserve this and more! Here’s to the next 10 million…..and more! X🇬🇧💕X

[@scarlettd5817]

Oh my, John, you are spoiling us! Love this idea, thank you!!

[@oliviahall4455]

Congratulations for hitting 3M! Also, I love how you take your time of showing us tips and tricks on how to bake better. Thanks for spending your time showings us all the things you want to share with us. Love you Preppy Kitchen! 💗💗

[@maryspringer1442]

Wow! Perfect timing, I was just going through your recipes an hour ago, trying to decide what to bake tonight. Im glad I took a moment to sit down and saw this..I love angel food cake this is perfect! Its settled, I am making this tonight, perfect hot summer night type of dessert! thanks! (Still making the lemon cookies with glaze too~ lol) Your videos are so fun to watch, they arent long and boring, but entertaining, real, simple, and delicious..I have tried a few of your recipes, so far they have all been a hit. The Italian Cream cake my favorite so far!

[@akontilis1792]

Have to say it again, John - you are such a good teacher!! I will be trying the empanadas one of these days, and maybe this one too!!

[@susanmessenger9052]

Never made this but I will now. Iake brioche bread and after 3 recipes have the right number of egg whites. Thanks James.

[@rach_just_rach]

Oh my goodness! I have fresh strawberries to go with these! Great timing, it look wonderful!

[@francismcdonnell753]

For those of us on the other side of the Atlantic, what he’s talking about is “caster sugar”. Available at all supermarkets & little shops.

[@nikithavs8113]

I've been looking everywhere for this! thank you for this :)

[@PreppyKitchen]

Glad I could help!

[@smurfmonster]

This is similar to the recipe we use to make a Swiss Roll in the U.K. it’s absolutely DELICIOUS! I make it with whipped cream and pineapple jam (I think it would be pineapple jelly in the US? ). Thank you for your wonderful recipes, they really make my day ( I have serious kitchen envy, your kitchen is a work of art whist still functional, beautiful)

[@surquhart64]

🤔 You know, I think it's the same....the definition of jams and jellies that is. Jams being made with mashed fruit, and Jellies being made with strained fruit juices, grape jelly for instance, famously used for peanut butter and jelly sandwiches. Then, of course, there are Preserves, mostly large pieces or whole fruit, and then there is MARMALADE....and I side with Paddington Bear on this topic. I too was raised eating marmalade sandwiches (and am still eating almost 60 years later), and the marmalade MUST have the most delicious pieces of thickly sliced orange peel within....those that you can pick out and chomp on reflectively 🍊, with a hot cup of cocoa of course 🤗

[@ivettengdejaen1274]

Your comment about humidity is spot on. I live in Panama, in the tropics, and sometimes have to forego some projects.🤨

[@LillieSpencer]

I use the yolks to make lemon curd - the perfect accompaniment!

[@PreppyKitchen]

Love lemon curd!!!

[@DebsShipley1969]

I love these. I can't eat meringue as it gives me migraines so it's these for the family and something else for me on my to do list. Thank you

[@leadingkitchenbysumaira]

Wow amazing that angel cup cakes looks tooo yummy so soft fullffy and spoungy ful packed of flavoured you have amazing skills of cooking for sure you are a good cook will definitely try soon super fantastic presentation stay blessed stay connected have a nice day fully support hope to see you around thank you

[@bee3027]

Your recipes are so amazing!!! I have made several of them and my family loves them. Your mac & cheese is a favorite.

[@algebrahater]

Omg, your recipes are literally gorgeous, you are the number one person that influenced me to start cooking.

[@PreppyKitchen]

Aww thank you and happy baking!!!

[@algebrahater]

Your welcome!

[@mpet483]

Your videos are always the best! The recipes turn out great every single time, the video quality is fabulous, and you (John) are wonderful. Thank you!

[@meekaeelbooley]

This is perfect for people who don't like buttercream and they look beautiful ❤️ I am curious about your kitchen tho, would you ever do a little bts, like about the equipment and most importantly the ingredients and storage how do you always have your stuff perfectly organized?

[@Hannah-ng5qs]

Your so close to 3 million subs!! Congrats John

[@DiaDia18]

Very nice cupcake recipie Jonh! They looks amazing! Have a nice day and good weekend! 👍👏🍴

[@tomdececco2806]

I can’t believe this - I was looking for this recipe last night - thanks

[@PreppyKitchen]

Hope you enjoy!!!

[@mariee.5912]

Omg, same happened to me with his strawberry cake. 🍓

[@ki7ay4e]

Aaah! Thank you SO much for the cream of tartar substitute!! I can never find this anywhere in my city and whenever I see it used in a recipe I just have to accept the fact that I'm not going to be making it. BUT NOT THIS TIME. Thank you

[@angelic5374]

Thank you so much Chef John. I'll never be able to appreciate your content enough.

[@phoenix2.020]

Wow the angel food cupcakes look great John! Awesome 😋😋

[@PreppyKitchen]

Thank you so much!! 😋

[@cookiejones]

You are amazing John, and such an inspiration! I now find myself saying “ I’ll finish it off by hand “ when I’m baking. And I have to laugh because I know it’s from you! I have learned a lot about cooking & baking from you. ( and I was already a baker). Thank you, as a teacher, I appreciate how carefully you make each step. 😀🙏

[@faizaahmer9656]

I have tried these cupcakes today and they are amazzzing.a huge thanks for yummy cake recipie

[@hottasty1485]

Wow it turned out great! Looks just fabulous❤️ Excellent Presentation⭐⭐⭐ So easy, quick and convienient👌👌👌

[@fathanfamily7538]

nice SHARING perfect cook THANK you fir GREAT recipe look.very delicious

[@camilletomer]

Ohhhhh... I always have angel food cake for my birthday, because it's my *favorite*!!! But I've never seen them as cupcakes! You are a guru! (Which Merriam-Webster defines as "a teacher and especially intellectual guide in matters of fundamental concern". "Fundamental concern", angel food cake--and baking in general...yeah, that fits perfectly! 😉)

[@mariacasella6474]

I make these-with a chocolate buttercream frosting and fresh strawberries 😋😋-yours looks soo good 👍👍👍

[@PreppyKitchen]

That sounds great too!

[@NightGhosty]

I love making Keto versions of your recipes and by far this was my favorite!

[@jillvigil1268]

Everything he makes looks so delicious

[@mommakittyhiking]

That looks amazing! For the 4th of July I made your strawberry cake and that frosting was so addictive. Thanks!!

[@apara2005]

Funny how this popped into my suggestion. I was going to make these cupcakes over the weekend 😋. Thanks for the idea of a topping. I can't have frosting right now, and was going to have them plain...now I don't have to ❤️.

[@joniangelsrreal6262]

“The cutest”… we love you…! Brilliant Trying this out tomorrow GF (medical)….👏👏

[@PreppyKitchen]

Hope you love it!

[@danielintheantipodes6741]

I always separate eggs individually in case a yoke breaks. However good we are at cooking (I am not!) accidents can happen! Thank you for the video!

[@yummyrecipes5897]

Love this cupcake recipe! It looks so tasty and I'm so excited to try it 😋

[@jazzy_taste]

These really look like breakfast in Heaven😍✨

[@PreppyKitchen]

😀🧁💖

[@ara4856]

I made this with my mom and it turned out really well 🥰Thank you sooo much 🥰

[@magpie4948]

I always wanted to made angel food cake but I dont have the right baking pan. I'm totally gonna try this out! Thank you!!

[@saraherber1887]

Homemade vanilla.....yum!

[@gemmacuevas2798]

You are a very good pastry chef❤ God bless you😊🥐

[@Dylz2dworld]

John I live in Belize Central America where it's 80% humidity 365 days of the year and every weekend I add merenge to my lemon pie but it's very difficult to get stuff peaks, I add lemon !

[@anthonyvenedicto518]

I never thought this was possible and I never heard of this, but these look great broski, I can't wait to make these soon. I hope u and ur family are doing well

[@PreppyKitchen]

Thanks so much Anthony!

[@anthonyvenedicto518]

@@PreppyKitchen no problem bro.

[@rosariacarlostella9105]

They’re both delightful and calling out to “eat me” Well done and than you for the inspiring video. 🥂

[@beverlyyarborough5077]

Yum yum yum 😋. Man those look soooo good. I'm a huge fan of angel food cake as well. Either way for the whipped cream is fine with me.

[@mightyseagoat6874]

A fluffy piece of heaven 🧁

[@marylyn5965]

I love angel food cake, but I don't always want to make a large cake. Cupcakes are perfect! Thank you. 💜

[@PreppyKitchen]

Hello!

[@marylyn5965]

@@PreppyKitchen Hi from Vancouver BC!

[@melodybeitzel5378]

I love ❤️ me some angel food cake 🎂 one of my favorites thank You for sharing

[@streamguyentertainment]

I always enjoy cupcakes. Thanks for sharing this

[@OmANnIe]

I can't wait to make these John! Absolutely beautiful! You made me laugh with the "delicious baby" 😆 thanks again for another beautiful recipe! 🧁

[@hasnabam263]

Hello , these cupcakes look delicious 😋. You are the first person that I see eat a cupcake as a sandwich 😅

[@VillageCookingWithParnik]

Your creativity in coming up with new ideas and new foods is admirable❤. I believe you are one of the best👍👍👍👌👌👌👌. keep up the good work🥰🥰🥰🥰

[@PreppyKitchen]

Thank you so much 😀

[@VillageCookingWithParnik]

@@PreppyKitchen 🥰🥰

[@joeraber8473]

Oh my goodness! These look delicious!, I'm gonna ask my mom if I may make them 😊 (I'm 14 years)

[@thebutterflywizardess8042]

Hi. Will you ever make a coconut cake?

[@SailorMoonFanDDG]

Look very delicious 🤤😋 I love different kind of cupcakes 🧁

[@LifeWithBlemi]

Wahoo!! 3M subscribers! Congratulations 🎉

[@x3lia]

congrats for the 3M followers !! ☆

[@earthlingsdeliciousfoodlab]

To the person reading this. May success, peace and happiness be with you. Amen.

[@michealayala-olivares5462]

I love your videos, could please do one on Cole Slaw? I haven't had a good slaw since my grandmother passed away.

[@Sparky0566]

John, do you ever do any cooking with an air fryer or instant pot?

[@aliceyoung4081]

Ohhhh would try these soon :) they look Ahmazing

[@PreppyKitchen]

You should! 🧁

[@jkledis]

I love angel food cake - can I use this recipe to make it I to a large cake?

[@MrKitrid]

Can I use citric acid instead of cream of tartar or vinegar and how much? Edit: I tried a teaspoon and it ended up quite tart, but I liked it. Edit 2: Made them again, but this time I added a teaspoon of lemon juice and they turned out perfect. Anyways, this is the perfect recipe for leftover egg whites. 🥰

[@China-Clay]

I am the family angel food cake maker! But cupcakes, oh wow!!! I’m on it!!!

[@peggydehart4051]

Love your recipes. Can't wait to try this one.

[@kevinkenal1343]

Those are so cute

[@cierradammarell9436]

Just made these sooooo amazing thanks for the great recipe’s!

[@PreppyKitchen]

YAY!!!! SO Glad you like them!

[@michellelim2959]

Hi John, enjoyed watching your cooking videos! Thanks! Btw do you have an easy muffin or cupcake recipe that uses frozen blueberries?

[@thewitch2810]

Mmm these look delicious!

[@deborahojapinwa7834]

OMG I saw this somewhere else and loved the idea thanks for sharing John ❤❤❤

[@huckinator]

1:35 I don’t know why I thought that was so funny when you said “delicious baby” lol

[@ellaandsophia3891]

This looks so delicious! Thanks so much for making this videos for us!

[@homee-bread7449]

Woow so beautiful and delicious. Perfect recipe

[@PreppyKitchen]

Thank you so much!!!!

[@shallahharbaugh243]

Both, of course!

[@LP2488]

John these videos are but helping this COVID weight go away lol anywho please carry on with more videos lol

[@adopt-a-pet-istanbul]

I love your kitchen...

[@TheMamaz07]

hi john...you hecka crack me up....your amazing thank you

[@claudiacruz2381]

Hello John 👋 another great repice cupcake 🧁 😘 yummy 😋 yummy

[@PreppyKitchen]

Hope you enjoy!!!

[@claudiacruz2381]

I loved your videos

[@melaniebristol2728]

Hi, when you say beat the egg whites in medium-high what numbe/speed is that in Kitchen Aid?

[@vivienne_lavida]

This looks so fluffy!!!

[@her.builds11]

Quick question, would gluten free cake flour still work for this cake?

[@omgitzmelisa]

This looks amazing 😍 I love your videos

[@FrazierMtnCheese]

Hi John, what are your thoughts on using store bought egg whites in baking? Much easier to measure and less waste don't you think? Have you tried them?

[@mariaperalta9332]

Can I make these a day before and put them in the fridge. Will they shrink more?

[@veronicafernandezmarian1910]

I always watch your video 👍 from 🇲🇾😋

[@mmakomanyatja5213]

So good John thank you

[@jessca268]

Hi John, they look absolutely amazing. I live in a very humid country- any tips for making meringue work?

[@darkestserenity6775]

Love Angel cake thanks John

[@pamguyton4597]

How long do egg yolks keep in the frig? Can you freeze them? How long?

[@Leah.Clements]

Those look amazing 👏

[@PreppyKitchen]

Thank you 😋

[@jbig7250]

let's get our boy to 3mil so he can keep bakin' on9 let's gooooooo

[@MatthewLawrence886]

Looks delish