How to Make Silky Chocolate Ganache

[@fatimaaamir8139]

My heart skipped a beat when he poured the ganache in the intro

[@nana0701]

Mee tooo

[@sakshibhattacharya3087]

Yeah😂😂 He totally got me

[@attyhtc6387]

That’s not possiable unless you want to die

[@renewaynealcala2709]

You would have died if it skipped a beat

[@PenelopeDuvall]

@@renewaynealcala2709 chill its just a saying dont take it so seriously haha

[@pmackenzie415]

.."and if you thin it down enough it's basically soup which counts as a meal." Your humor is spot on John! You are by far the best kitchen personality out there. Thank you for doing what you do

[@melikecoffee6351]

hahha

[@MariVictorius]

Chef Jean Pierre is a lot of fun to watch, too. 👍👍

[@balsembarhoumi610]

Same lol😂😂

[@kduffin3982]

This is the best quote I've heard! 😂

[@procrastinating.fangirl]

I would most definitely trust this man with my entire life. I come to him whenever I am craving for something to bake and he always always has it.

[@dannyduprey]

I was nearly 60 before I realized that ganache was not a Hindu deity -- all those wasted years! Thanks for suggesting coconut milk as an alternative to cream. I just tried it in the thick, sugar-free ganache that I eat as fudge. (I'm diabetic) So silky smooth and delicious.

[@sparkdorable]

Recipe please

[@justmehere_]

ganache, ganesha, close enough lol

[@iloveunicorns123]

Ur thinking of ganesh

[@ivaniris2799]

Maybe not , but it is a godly good thing to make , and if course eat .

[@dextuary]

😂😂😂😂😂

[@Koalagriton]

You're so charming and friendly! Your gentle way of teaching has encouraged me to try more difficult recipes I wouldn't have dared to before.

[@amberallison7311]

John I'm teaching my younger siblings how to bake and showing them your videos to study has been supremely enjoyable for both them and myself. Much love from Italy 💜

[@saradudhia8065]

Ddd

[@j3tphantomhive932]

Please adopt me .... so many nomlicious recipes 😍😍😍😍😍

[@Jennie-od2pu]

He liked your comment- Let's get the adoption papers ready

[@azreenabdullahsani5890]

You make baking looks super easy, which it is!! I never made a curd before, and finally got the courage to do it after watching your lemon curd video and omg I did it! I'm gonna try make this one next. Thank you for making such awesome baking videos!

[@Jake-rt2co]

I never thought of adding other liquids except heavy milk, but now that I do and thanks to you, I can already think of various combinations! Thank you very much

[@honeylavenderbakery]

i read the title as "silly chocolate ganache" and i just "????" for a few moments before realizing 😂😂

[@dorisdayodehuc1772]

Me too😁

[@StanWatt.]

Snap. Speed reading can suck sometimes LOL

[@justinwilliam2902]

Me too

[@chercamacho2076]

I did too.

[@manihazaffar]

same

[@juliebaker6969]

I'm making these up as truffles for my daughter for Christmas. Only I'm making a variation on the theme. I'm using dehydrated heavy cream powder and rehydrating it with hot coffee. Then I am mixing it with her favorite white chocolate. I think she will LOVE it.... Later: I used half hot coffee cream and half white chocolate like instructed, but it looks pretty thin. I'm going to refrigerate it and see if it gets thick enough to make balls. If it doesn't, I'll reheat it later and add more white chocolate.

[@sumyguck8094]

Respect for having your microwave in an unusual place, it makes your kitchen seem all the more stylish! :3

[@debralarive]

Yum! I love the advice: if it’s not right just add more chocolate! I think that applies to anything in life right? LOL. Seriously though, thanks for the directions! I always thought ganache was hard. John, you showed me I was wrong. Congrats on 379k subscribers too!

[@Fran_DXB]

Now at 4.21 million. Well deserved!

[@brittanynelson947]

John! LOVE YOU SO MUCH! I just discovered you about a month ago and you have made me feel brave enough to start baking things that are a little more adventurous!! :) For next Q&A: what was your wedding cake?!?

[@weeannie7337]

Thk u for for demonstration of ganache . I am starting learning to make cake n is a good knowledge for me to learn more n more.

[@dilauhk7171]

Thankyou soo much for the easy explanation. I made ganache for the first time on father's Day for a cake I baked for my dad and it turned out amazing. Soo happy to have found your easy explanation at the last moment, thankyou!!

[@imranahmadkhan1746]

John your childlike enthusiasm and the funny giggles just perk up my mood ... much love .

[@tammiemartinez6485]

I love that you're using the chips to make it. So many recipes I've seen ask for you to use the baking bars. That can get quite expensive. Thanks for the video. Now I'm off to watch the eclair video... 😋

[@audreymyers4823]

Oh my goodness I love you! You make everything look effortless........truly a professional! And you get right to the point. Simply delightful.

[@erictan4883]

Thank you so much John.... it's very clear to share how to make silky chocolate Ganache for choccy glazes, filling etc... love you so much & stay cool always

[@ob6396]

This channel deserves at least 10 million subscribers!!! ♥️♥️♥️

[@manolaykhounviseth4202]

Your recipes are amazing. Every single recipes I done, I had great success making it. And husband always give an A +. Thank for your recipes!

[@Vicky-ws8yz]

Perfect timing! I want to make a chocolate cake with frosting and ganache on top! Looks Delicious!

[@johnroekoek12345]

Do this with the extra chocolate, or it drips down leaving nothing on top.

[@franciskapopo8088]

the best chef.following from Malawi Africa

[@salmandron]

No matter what I search for it seems like I can’t getaway from this street walker of recipes.

[@GodsObedientChild-Deuteron6262]

Love your personality, humor and recipes😊! To me, you have the essence of one of my most all time favorite, very handsome and talented actor...Jeff Goldblum👍😉!

[@deannepostmapostma9811]

Thank you for saving me some $$. I came across a cook book that I adore but the author says that I can only use heavy cream. But the price of heavy cream has gone sky high. I love the fact that you can use coffee. I'm trying a new cake recipe tonight and making the coffee ganache....thanks to you! I just found you and totally love your style!

[@MC-rj8zl]

Everytime i watch your video i feel like i am drooling.. You speaks so convincing how much more if i have the chance to taste your pastry..

[@ob6396]

Preppy kitchen you're the best ❤️everytime I look for a recipe, I check if it's available on your channel first before checking out other channels. Everything is so precise (I. E. Gramms, Ml etc) and everytime everything comes out perfect not to mention your fabulous sense of humour! Thank you so much!! ❤️❤️❤️

[@elena.3372]

Choc- Mint Ganache: Bring the cream to a boil in a pot and throw in some mint leaves. Take out leaves. Put in choclate and wisk together your pro mint ganache 😎 boom all friends and family impressed

[@elizabethrego6436]

You are my favorite you always make everything so easy/whenever I need a recipe I always look for you.. thank you

[@mehekd]

You neeeeeddd to make the ultimate Nutella cake next!!!!!! Pleaseeee🙇🏻‍♀️🙇🏻‍♀️🙇🏻‍♀️

[@imapip6313]

WOW you did an awesome job explaining and teaching us how to make ganache! 👍🏻Thx

[@MorgannMadden]

You have a great personality. Love your cooking videos. Nice voice and easy on the ears.

[@Closeyoureyesandremember]

Delightful to watch, informative and your personality shines through! First time finding you on my cooking searches. Thanks for the video!

[@user-xx1rb7cl1u]

روُؤؤؤؤؤؤؤعۣۗـۙهۣۗہ عۣۗـۙآشۣۗـۙتۣۗـۙ آلَآذوُآقۣۗـۙ ذوُقۣۗـۙ رآقۣۗـۙيۣۗہ وُجۣۗـۙمۣۗـۙيۣۗہلَ جۣۗـۙدآ جۣۗـۙدآ جۣۗـۙدآ جۣۗـۙدآ جۣۗـۙدآ جۣۗـۙدآ جۣۗـۙدآ جۣۗـۙدآ

[@jihank.m228]

I made the ganache using coffee...really good flavour and texture. Thank you for the recipe

[@madebalbayt7319]

Im a big fan from morocco 🇲🇦 and i tried to learn English to understand you to make those best receipts ever

[@monaabdulaziz5660]

شفت علم المغرب وفرحت ممكن بعد اذنك تترجم لي مكونات الجاناش الي في الفيديو 😢💔

[@madebalbayt7319]

Mno S 1 cup chocolate 175g, semisweet or bittersweet 1/2 cup cream 120mL 1 tsp vanilla extract 5mL, optional

[@madebalbayt7319]

Mno S هلا عيوني ان شاء الله ديما فرحانة🌹🌹 كوباية شوكولاطة شبه محلاة ونص كوباية كريمة خفق وملعقة صغيرة فانيلا😘😘

[@darkmatter7512]

I have learned so much from you and I've only seen like 3 of your videos. Thank you for sharing your knowledge

[@susanacastanedab]

I really like the way you communicate, very motivating! I think everyone realizes that. Love :)

[@Paladin2555]

Can't get enough of ganache! Thanks for the tips.

[@acideragloria]

Its so great chocolate ganache... i try it thank you for sharing.

[@chinazoudegbunam2639]

I just like the way you simplify things

[@nellcharlebois6085]

I love this Ganache recipe to cover my Chocolate Genoise Cake, beautiful, you are the best!! Thank-you from Kingston, Canada 🍩🍫🍮💝

أحب الشكلاطة بجميع أنواعها 😍

[@Limzie_TS]

So so soooooooooo helpful! Specially with the alternatives. Here, where I live, it's pretty difficult to source premium ingredients. So, suggesting alternatives and easy corner store finds come in so handy. Thank you 🙏❤

[@dora519]

You forgot to add that once it is cooled and thick, you can whip it and make the most fabulous frosting ever!

[@susanclark8578]

I had no idea! Thanks I have to try this

[@hameedariaz9038]

Whooa what i was trying to make frosting from years and everything i watched on youtube was wrong

[@Antonetish]

@Dora Moreno how would I do that please?

[@doramoreno9363]

@@Antonetish Make your ganache according to the video instructions. Cool to room temperature. Whip it with your mixer and it will fluff up into frosting!

[@Antonetish]

@@doramoreno9363 thanks a bunch, will try the weekend. I got a batch in the fridge 😁💕

[@heidijanuary3286]

Oh my! My absolute favourite topping and I dont even like cake but this looks so delish!

[@CraigTulloch]

Can you add Nutmeg? Another Drag Race reference. Great video as always.

[@shirzhh7136]

silky nutmeg ganache hahahahhaha

[@natkuhn8316]

THE BEST GANACHE I’VE EVER TASTED! so gooooddddd

[@freewaybaby]

I always want to know HOW chefs chop up stuff on the chopping board and not have it fly all over the place!? LOL

[@ian_b]

I investigated this and it turned out to be sorcery.

[@lauraconnors4368]

Yes me too. Mine does have a mind of its own. It flies everywhere, think it's because I don't have a sharp enough blade on my knife

[@Nidhi-843]

Thank you for this recipe, I was craving chocolate ganache (only ganache, I know I'm weird) and this is a super easy and delicious recipe.

[@MariVictorius]

You are SO NOT weird. 😁

[@riyamitraministries]

Have it by the spoonful 😂😂 I'm gonna pour this on my birthday cake. Thank you for the recipe

[@kerwinfernandes9583]

That is so yummy and and simple. And a very informative video, thanks. God bless you and your family always 😌🙏

[@astronaut6344]

Chocolate telling way was just killing😋

[@doreendsouza8862]

Very well explained ..thanks ..

[@mysticarts8787]

I thought i knew how to make ganache.. Bu this coffee ganache blew my mind.. Thank you for teaching us

[@marie2511]

I made this using 1/2 cup of half (that's all I had on hand) and half and 1 cup of chocolate chips. Turned out great for me. I used on a one layer cake.

[@geminibykda4914]

That koffee idea is brilliant! Thanks a lot x

[@marjoriesantos7175]

Olá John! Apesar de não compreender o que você fala, porque não falo inglês 😭 eu adoro os seus vídeos, o seu alto astral. Depois eu clico no link da receita e consigo traduzir para o português e entendo a receita. Gostaria que você fizesse um bolo tipo "Nhá benta" pra gente. Um abraço! 😘

[@Foodieyou-jfj]

Uh..oh😍Thank you John I've learned a lot,,really 👍👍all about ganache..now I know the secret thing of it.amazing👏👏

[@soniadiaz1259]

I like this. Simple instructions. Thanks for sharing!

[@lauraconnors4368]

Well I just made this. It came out great. I feared I would mess it up. But you made it look so easy. Thank you. 😊

[@saralackey3435]

That chocolate ganache looks divine.

[@cosmosbeyond431]

this is sooo good! my moms birthday is coming up during lockdown and poor her she cant do anything and I'm making her a surprise and before she wakes up in the morning her breakfast will be ready!! im gonna use this as a filling for my pancakes that im gonna give her

[@AmericanBaker]

Love ganache. Thank you for sharing.

[@angelamaeprudente2344]

Thank you Mr. John for your clear video, for sharing your skills to everyone, I love waching you, i learned a lot from you. perfect recipe..

[@emmalee2164]

I love the positive energy in all if your videos!!! also love learning these amazing recipes :o

[@marieange2125]

@ Preppy Kitchen, BTW what kind of cream are you using please?

[@PumpkinPails]

Thank you for putting the ingredient measurements right at the beginning. I've had to click through so many videos with dead links and no ingredient amounts in the video or the drop down. Edit: Welp, I ended up with chocolate milk. 😂 Thankfully I grabbed a second bag of chocolate, I'm just going to dump it in and see if that fixes it. Edit 2: it was a success! I glazed a chocolate cake with it and stuck it in the fridge and it came out so good! Next time, I'll know how to properly make ganache.

[@mizans3655]

What should be the ratio of chocolate to fresh cream/caramel/Nutella/peanut butter to make a ganache that could be used for frosting? Please reply soon, i m going to try a chocolate cake soon.

[@StanWatt.]

The liquid will dictate the ratio for how drippy it is. Mix everything together first and if it needs more liquid. If it's too thick add more cream. :)

[@mizans3655]

@@StanWatt. thanks my friend

[@StanWatt.]

@@mizans3655 My pleasure, sir! ;)

[@mizans3655]

@@StanWatt. 👍👍👍

[@dL-ky2rp]

Yesss the video I was looking for! Not just a basic recipe but license to get weird with it. Boutta coat some donughts with a vanilla coffee ganache

[@AndrewMacLaine]

This is amazing. I am not a confident cook, but I like experimenting. i was recently gifted two bags of Godiva bittersweet chocolate and this video made me excited to play with them! Anything with two or three easily found ingredients sounds good to me! From there, I can get more in in inventive and crazy, but simple first!

[@alexgochenour8740]

This dude is the real deal. Love it

[@CHamlin86]

I use a cream-based ganache with very dark chocolate (70% cacao) on top of a chocolate cheesecake, it's great!

[@kristinaandthegerman4554]

Dear Math Teacher, This English major adores you. Peace to your family from Tennessee.

[@frankcaccamo3568]

I tried with coverture choc. I put a bit of milk while it was melting then went rock hard. I lost it. Can I use coverture with it method. Or just normal cooking choc. I’ve been told there is a difference. You have the best channel on you tube. Keep making videos. I lovem. In Australia we still have lockdown. So we are enjoying baking 🏅🏆🍺

[@lapinkchef76]

Hello John I am Noha (Noha and not Noah 😊)from Cairo,Egypt . I am a pastry chef. Thank you so much for your lovely recipes. I just wonder if you could show us how to make chewy caramels with simple ingredients and easy recipe.

[@insertusername4079]

I’ve always wanted to visit Cairo you’re so lucky

[@lapinkchef76]

@@insertusername4079 You're welcome to come anytime. 😊

[@verovale928]

Que me encanta el maestro pastelero!!! Eres lo máximo😉😘😘😘. Gracias por todo lo que nos enseñas. Pero te cuento que no entiendo inglés podrías poner los ingredientes en Español 🙏🙏🙏 saludos desde España

[@inesakhimchyan9031]

Hi there, what percentage of cocoa butter is in the ganache and what brand of chocolate would you recommend? What stores or websites would you recommend? Thank you

[@taloot]

This fella has a wonderful skills and beautiful attitude 👍🏻👍🏻👍🏻 Good on you pal.

[@connie6545]

I'm just loving this!! It's an everything sauce, and I probably would this eat this every day. I thought it was difficult to make.

[@lisahanne6852]

Thanks for the ganache tips - my first drip cake was a bit of a fail - ran down the sides like Niagara Falls, I was a bit impatient as well.

[@fifimac2007]

I love Preppy Kitchen

[@theswtgpl552]

Hello i made this the other day and it works perfect for on a cake, and it tastes fantastic to. 👍👍❤ i love this recipe.

[@sinrm]

Will make this for the first time for my nephew's birthday cake this weekend! Wish me luck :)

[@sristimukhopadhyay155]

Thank you so much for these recipes......

[@hassaanajmal3503]

My heart came to my mouth when he poured all the ganache is the beginning 🤣

[@cerysentwistle5921]

If you store the ganache in the fridge can you melt it back to the liquid consistency?

[@caitlindean1033]

I’m making a red velvet cake and I want to do a white chocolate ganache between the layers of cake. Can I use that on its own? Or should I use the cream cheese frosting in between with the ganache on top of that?

[@zahrahaiyubi1328]

Hello there.. Can you please post a video on 'how to make a piping consistency ganache' ..

[@antoniobaskerville6823]

Great Video helped so much with my Confidence !

[@annewong5168]

Thanks for the video. Very informative. God bless.

[@musics193]

wow i made it and looks SPECTACULAR

[@hahahihi5927]

If i freeze it, put it inside a bread/cookie dough then baked it, will i still get the same texture?

[@ivlynvaldes7574]

I love it recipes u explain it Clear and I love chocolate.thank u for sharing and happy holidays.hi from miami

[@miriamkusikwarteng8354]

Hii I want to try this ganache when you say cream do you meaning full cream milk or heavy whipping cream

[@haziqshah1709]

OH MAI GOSH this video made it less daunting to make ganache and im really excited to try many many variations 😮‍💨😮‍💨

[@Gracinha33]

I definitely want to try the one with coffee, wonder if the process for the white chocolate ganache would be the same though. Thanks for sharing John 😊 lots of love from London xx

[@smrvlogs5642]

Gracinha33 how was that?

[@noreenodonnell6598]

hi John ,I want to cover a Wedding cake with white chocolate ganache ,I’m sending it to Ireland tomorrow by car ,but the wedding isn’t until the 16th of August, I’m worried how long does the garage keep good, ,and can I do anything to preserve it longer ,thank you love you videos