Pressure Canning Chicken Fajitas Raw Pack Method Shelf Stable Prepper Pantry

[@lesafinney]

5

[@miajea3546]

where do you get this recipe from? all I have found are ones with beans and we do not eat beans

[@Sherrisbackyardhomestead]

@@miajea3546 this one is easy I didn’t use a recipe. It’s just bell pepper onion and chicken and I make my own seasoning which the recipe is in the video. Just watch the video and do what I do lol 😂 that’s the recipe. However if a dish I make does have a recipe I’ll put it below. I do thank you for watching.

[@laurawarren7795]

Will it matter that you didn't debubble

[@Sherrisbackyardhomestead]

No I’ve forgotten to debubble before and never had an issue. I would say as long as it’s sealed good and everything smells good when you open it it’s fine. Great question thank you.

[@alicerafferty9595]

Thanks for the spice recipe. It looks really, good. They will be nice to have when you need a quick dinner. It would good over rice, too!

[@Sherrisbackyardhomestead]

@@alicerafferty9595 you’re welcome ☺️ I use it on fajitas tacos burritos lol. Anything I want Mexican spice added. It’s delicious. Yes what I do is open a can and add it to my Spanish rice and add some black or pinto beans and throw in a tortilla. Great quick meal

[@alicerafferty9595]

@@Sherrisbackyardhomestead That sounds really good. It would feed a lot of people with the Spanish rice and beans.

[@Sherrisbackyardhomestead]

@@alicerafferty9595 yes for sure and my husband loves it. He has pretty much loved all the meals I’ve pressure canned.