prestige pre seasoned cast iron dosa tawa | how to use new dosa tawa

[@divyabohra9697]

While making next dosa u sprinkle water or use oil and onion again

[@nithyakrishnaraj1596]

Heat is not spreading evenly.. Dosa turns brown in centre soon.. Any tip for this

[@HLDJsKitchen]

first heat high flame in dosa tawa then after make dosa put low flame...

[@anuradhaganesh4599]

Can we use this in our normal burner of prestige stove

[@HLDJsKitchen]

Yes can use

[@charmygudhka5501]

But 4 bar use Kiya but dosa not coming out

[@pradeepsinghsirola1125]

Ab kesa ban rha h dosa?

[@sunitajaiswal1962]

Mera bhi dosa Tawa Prestige ka hai lekin abhi teen bar use karne ke bad bhi dosa chipakta hai please bataiye kya karun

[@sandeep_k55]

It won't work.. Get another and try out in the trail period and if it doesn't work out replace till u get a good one .. Only online

[@poonamjain6191]

Pehle do spoon aata sukha bhune kapre ki help se. Phir atta jhadkar saaf kar dein. Ab oil daal kar garm karein.ab cotton ke patle kapde se saaf karein. Dosa bilkul bhi nahin chipkega

[@charmygudhka5501]

Mera prestige ka hi hai pre seasoned

[@SP-sn8qg]

IF YOU DONT WANT A STICKY TAWA FOLLOW THESE STEPS 1. WASH THOROUGHLY WITH SOAP AND WATER. DRY WITH TOWEL. 2. PUT SOME ROCK SALT AND GINGILY OIL AND SCRUB IT WITH ANOTHER FRESH SCRUBBER. NOW RINSE IT WELL. DO NOT ADD SOAP. 3. KEEP TAWA ON THE FLAME ON LOW HEAT TILL OIL IS REMOVED BY SMOKING. CAN TAKE AROUND 6- 10 MIN. THIS ENSURES NONSTICK PROPERTIES.4. ADD FEW DROPS OF OIL ADD LITTLE CHOPPED ONIONS AND FRY ON LOW HEAT TILL ONIONS ARE BROWN. REMOVE ONIONS AND WIPE OIL WITH A POTLI OF COTTON FABRIC. NOW INCREASE FLAME TO MEDIUM AND TAWA IS READY. BEFORE ADDING BATTER SPRINKLE LITTLE WATER THEN ADD BATTER. EVERY TIME USE A COTTON POTLI TO WIPE OR USE CUT ONION . THEN SPRINKLE WATER AND REPEAT THE PROCESS.

[@shilpaambure1976]

What is the price ?

[@HLDJsKitchen]

Sorry for late reply, Rs.1760 (2022)

[@sansumasunday2959]

Nice vedio❤❤❤

[@HLDJsKitchen]

Thank you 🥰

[@debdasful]

How Much Weight of this??🙂

[@AbinayaSPrabhu-po6zo]

2 kg

[@debdasful]

@@AbinayaSPrabhu-po6zo Wrong. Just I have bought it, 3.3 kg.😎😎

[@rishre4386]

Link

[@srithulasi6608]

Please don't buy this tawa sisters,I bought heavy weight, and dosa and roti is sticking the tawa

[@SP-sn8qg]

Because you did not season it properly.

[@terrificworld5116]

Skill issue

[@motivationalfacts5971]

Beta label utarne k liye tawe ko halka sa heat kar lo ya dryer se tabhi uttar jayega

[@RekhaSalunkhe-uu2mc]

Thank u

[@HLDJsKitchen]

🥰

[@HeloWorld-np3jk]

For me dosa is still sticking.

[@HLDJsKitchen]

pour boild rice water on dosa pan and soak it 3-4 hours

[@sameershah584]

Is this to be done every time?​@@HLDJsKitchen

[@aashusharma4047]

Mere pas prestige ka cast iron tawa h .. kitni baar seasoning kar chuki hu .. but dosa nh niaklta .. chipak hi jata h ..

[@HLDJsKitchen]

Ubale hue chaaval ke paanee ko tava par daalen aur 5-6 ghante tak bheegane den aur phir ise traee karen...