I'm not Puerto Rican but my husband is and I have two beautiful children that are part Puerto Rican and I love the fact that I had is wonderful recipes to share with them and you've been just quite a blessing thank you very much and it's easy to find the things that you talked about and I can make a lot of things you do and thank you a lot for that
@nildesgalarza73058 жыл бұрын
i'm so happy you shared this recipe. i never made it, but my dad que en paz descanse loved dulce de papaya. haven't had it for years!!! thank you, you are a sweetheart and i love your videos...my mother taught me how to cook because i was the oldest and she relied on me to start dinner so she could finish when she got home from work...your recipes and methods are close to what she taught me so it's like a refresher course. keep up the good work...
@elswithp3 жыл бұрын
This is how I learned how to make Dulce de Lechosa in Vieques P.R. from an old abuelita, my neighbor. Love it to this day!
@sazoned Жыл бұрын
great video! Ahora voy preparar tu receta, muchas gracias.
@sambeauchamp-foster26124 жыл бұрын
So good, My grandma used to send us care packages of sweets for the holidays and this was my favorite.
@jovanyroman27128 жыл бұрын
Sweet and beyond ! muchisimas gracias Amiga por estos videos. Yo en especial amo sus videos ya yo hice el arroz con dulce y flancocho . Ahora me toca hacer el dulce De papaya y lo voy hacer creamelo. Usted explica muy bien los pasos , muy claro y suave que una puede enterla bien. muchisimas gracias una vez mas por sus recetas y videos. me llamo Maria, Jovany es mi hijo y uso su page. Lol !!!!!
@LadyVoldemort7 жыл бұрын
Hello, good video you have here. Here in Indonesia we like to make candied papaya, too. Here we call it "manisan pepaya" and we have a variation of it, some sweet, some sweet and sour, and some are sweet, sour, and hot (cooked with chili, my favorite). I never knew that we can also use baking soda as the dipper, so this is a new knowledge for me. Thanks for sharing your recipe! Cheers from half the globe away! 👋😊🍻
@jovanyroman27128 жыл бұрын
Amiga disculpa y me olvidaba decirle..... Todo es delicioso. Sigo sus instrucciones y sale mmmmmmmm delicioso. Gracias !!!!!
@mansanayanaranjado6 жыл бұрын
Thank you! My mother died when I was young and I miss the good we would eat!
@mariselaali13968 жыл бұрын
Looks yummy. Thank you for another wonderful video
@mariacrespo29316 жыл бұрын
I made it and it was delicious. Thank you for this simple video! Muchisimas gracias por su video tan simple de hacer. Me quedo riquisimo. Deliciosoooooo!
@horsechaser125 жыл бұрын
just like my mima used to make
@eviemorales50288 жыл бұрын
Se ve delicioso... buen provecho! :)
@titalabori26358 жыл бұрын
I love it the way u make it so easy!!! but can I use a brown sugar instead the white one??
@tamishacolon19172 жыл бұрын
Thanks!!
@roxyd.66398 жыл бұрын
Ida! How wonderful you put this recipe up! Where I live about the only papaya I can get IS green or "sick" ripe ones. I'm going to the store today to get a nice big green one and work your magic on it. I love papaya but have to buy frozen (squishy) or canned (canned is just not the same). Do you think after I candy it I might have luck putting it in the dehydrator? Oh what a treat that would be to have it when ever I wanted it. Thank you so much!
@olgadiazrivera51248 жыл бұрын
que rico!!
@kimmylaster55548 жыл бұрын
Happy new year 2016 awesome recipe
@sweetsandbeyond8 жыл бұрын
+Kimmy Laster Happy New Year to you as well!
@wfv22718 жыл бұрын
I love it 😍
@melissasorrentini74518 жыл бұрын
Omg I love you 🤗
@StFrancis96 жыл бұрын
Does the green papaya have a weird smell when you cut it?
@elenaaltuve69115 жыл бұрын
Hay q hacerle ranura para q salga la leche q es amarga
@christianz80205 жыл бұрын
Make some videos for #Veganuary! If people can eat without those things their entire lives, could you make vegan food for like a week? I'm definitely gonna make this! It's almost like my mom done it