Rebeca saludos Nena, first time I watch your video, I'm Cuban married to a Puerto Rican lady and I'm familiar with the cuisine ( she passed years ago, que en paz descanse) I grew up in New York City, and I miss the alcapurrias and the piononos, your a delight to watch you cook eres bien comica y simpatica, from now on I will look for recepes, keep up the good work .!!!❤💙
@ivoryfyall2398 Жыл бұрын
God bless you all, I miss cooking with my mom. I know you treasure every moment with her. I would give anything to cook with my mom again. I know that food Is delicious 😋 and that kitchen smell amazing🤷🏾♀️😂🥰🙏🏾❤️
@moneymakerjt836 ай бұрын
I like these soups real hardy verduras and alot of meat chicken , sausage, cube steak and shrimps yummy .im learning lot wanna make a big soup soon
@lisaday58763 жыл бұрын
I love the way your mami looks at you at the end of the video ! ❤️😊
@RebecaNievesHuffman3 жыл бұрын
🥰 I miss her and can’t wait to see her next week for the holidays. Happy holidays!
@Exetry3 жыл бұрын
I hate watching recipe videos while cooking it's a pride thing, but when I tell you it was a pleasure to cook with you and your mom I felt your vibes in my kitchen. You made me laugh. 😁 hope my mom likes it as much as I liked making this for a first time
@RebecaNievesHuffman3 жыл бұрын
Awwww this is the best compliment! Thank you. Enjoy, friend!
@stephaniewood9608 Жыл бұрын
Thank you for sharing your Delicious recipe Muchas gracias❤❤❤
@alexandraradick7505 Жыл бұрын
Ugh this recipe is reminding me of one of my favorite restaurants pirata (Caribbean cuisine) Sancocho never tried it but this make me happy to see the passion of food and a heart warming meal I love learning havebtknmakenfoodmil
@Damianplaza11 ай бұрын
Oh wow, I'm here in Chicago too, and how did I not see your videos? I love it. I also have the Puerto Rican Cookery, and I use it like a Bible. I am making the Sancocho today and using your recipe of course. I love it when you mentioned (on another video) the Armitage produce, awesome that you are also Chicago born and raised. Will be going through all your videos.
@kristinaginorio13442 жыл бұрын
My Puerto Rican mother in law taught me to make Arroz con Gandules. (I'm a gringa). The whole family prefers mine to all others!!!! Sofrito is the key.
@ednarodriguez3656 Жыл бұрын
Hi Becky! How awesome to see you and your grandma in the kitchen. Yummy!!!
@eusebiasantiago27152 жыл бұрын
So happy I can find this recipe with chicken and turkey I can’t eat pork and I don’t eat too much beef. Thank u ☺️
@abi_rp Жыл бұрын
Thank you Rebeca I needed a refresh on the sancocho recipe On the menu tonight for our first cool night of the season❤
@TheEneida1513 жыл бұрын
Loved your sancocho. Watched w/my granddaughter (22 yrs.) she liked it too. You’re the bomb! Your mom reminds me of my mom!
@RebecaNievesHuffman3 жыл бұрын
I’m so sorry I missed your comment. Awww that’s so sweet. Glad mami reminds you of yours ❤️❤️
@melissaclaudio97912 жыл бұрын
Thank you for sharing. Now I’m more confident in making this
@waterwavekano94592 жыл бұрын
iv always been so terrified to make this, im trying this recipe tomorrow!! I love your mom she so cute, god bless
@MariaGonzalez-qo7in10 ай бұрын
Hi Rebeca, I’m new to your channel and I Loove❤ your videos. I don’t eat pork and rarely eat red meat either. I’m gluten free and eat a lot of organic foods as well. I’m glad I found your channel because I’m also from P.Rico. I was never taught how to do many foods but I looove sancocho. Thanks to you I can finally try to make it. 😉🇵🇷♥️🙏. I loove your family, God bless you all. ♥️🙏♥️🙏
@2075vj Жыл бұрын
This is perfect. I grew up eating Sancocho but now I’m not eating pork or beef awesome. I’m gonna do it your way. Thanks 🙏🏽 for sharing!
@Mel-pm5rj2 жыл бұрын
Me encantó el vídeo, ahora no estoy tan preocupado por intentar este plato. Thank you!
@georgepatterson4707 Жыл бұрын
first time to your site. love watching this. Makes me miss my mom.
@tracygordonrosario2 жыл бұрын
I just wanted to say I've watched about five videos today and yours is my favorite !#humacao pr
@Tys.creative.designs Жыл бұрын
You measure with love not spoons ❤ love this video
@heatherrodriguezramos99022 жыл бұрын
I use chicken stock instead too, it’s so much easier. I’m so glad to see that I’m not the only one!
@elizabethbenabe21733 жыл бұрын
I luv it all especially the music in the background
@opmagic30 Жыл бұрын
El Sancocho se ve super y la Modelo 😊 mas todavia.
@ItsallaboutBee2 жыл бұрын
Feliz Navidad!! What a great recipe!! 🙏🏽🌲
@CrazyFilterLadyEntertainer20233 жыл бұрын
Thank you for this video, and the time you took to show, and you are so right, in Puerto Rican families like ours we do not run to buy measuring cups or spoons or any of that, the ONLY thing we do measure is the rice, because the rice is sacred to us, is the base of every dish we cook so it has to be perfect, other than that, we have down packed the quantity we will be using on condiments, we do not measure and is true. I hope people knew how hard it is for us to show how to cook using measurements!. stop, record, stop record, because we forget.
@francescarivera8323 жыл бұрын
I love it mamita! Titi looks great can’t wait to make it today.
@RebecaNievesHuffman3 жыл бұрын
Yay! Have fun.
@elizabethbenabe21733 жыл бұрын
Definitely making this today
@johnnyd23952 жыл бұрын
Looks amazing 🤤
@oxL0VEiSADRUGxo3 жыл бұрын
new sub here...looks delicious cant wait to make it! i mean this as a compliment you remind me of Jlo! lol love your energy im shocked you dont have more followers!
@RebecaNievesHuffman3 жыл бұрын
Hey Brittany! I had surgery a few weeks ago when you posted this comment so apologies for the late response. I love when ppl say that about me and JLo!!! Total compliment. I just started posted regularly 6 months ago so I’m grateful for the new followers. I went from 100 to 2,500 in that time which is crazy to me! Ha. Thanks for the love and support. ❤️
@2075vj Жыл бұрын
So true I just made a huge batch of Sofrito. I have enough to last me for a couple of months. I just made a stew with chicken and most of the vegetables that you’re using although I added yucca and sweet plantains. So I guess it was kind of like a Sancocho just without the sausage. But the next one I make I’m gonna make it with the turkey sausage. I did use one leg of a smoked turkey which Kpop a great flavor.
@carmenbanister49173 жыл бұрын
It looks delicious I think that I’m going to try it I have never made sancocho
@RebecaNievesHuffman3 жыл бұрын
Oh it’s such comfort food! Do it. You’ll love it.
@carmenbanister49173 жыл бұрын
Thank you for responding 🙏🏼
@gladyscruz5739 Жыл бұрын
Sabroso yummm yummm
@vitin99233 жыл бұрын
Look good!👍
@PabloMelendez-v2x Жыл бұрын
Guiero aprender como cosinar sancosho
@maryavila68482 жыл бұрын
Que rico!!
@williesantaliz2 жыл бұрын
Awesome
@MindfulFocusByLyn3 жыл бұрын
She said “Hotter than good gossip!” TOO FUNNY!!! 😂
@RebecaNievesHuffman3 жыл бұрын
You know those Puerto Rican sayings can be hilarious. Oh and how did i miss this comment two months ago?! So sorry!
@natishashockley70524 жыл бұрын
I'm all about your channel!! Yay!!
@RebecaNievesHuffman4 жыл бұрын
Natisha Shockley yay! Love you girl. 😘
@2075vj3 жыл бұрын
Thanks for sharing. I do mine the same,no pork or beef.
@juliandiaz9229 Жыл бұрын
When i do sancocho i put ribs .pork . chicken.and Beefcubes anyway put everything in the sancocho that's the traditional way Puerto Rican way i from my father and mother may they rest in peace 🙏🙏
@JuanPerez-ew5qo3 жыл бұрын
Fui para la tienda a comprar calabaza and the sign also said Butternut Squash. Es lo mismo? Gracias!
@RebecaNievesHuffman3 жыл бұрын
No es lo mismo pero se puede usar como esta en la misma familia en sabor y textura. Buen provecho
@JuanPerez-ew5qo3 жыл бұрын
@@RebecaNievesHuffman So, there were different types of pumpkin. Is there a specific type I need to buy?
@Red-gy9gxАй бұрын
Are you able still able practice spanish with your mom it’s hard growing up in states
@marilynasqui33234 жыл бұрын
Looks good do you ever make it with bone in chicken? I need to try
@RebecaNievesHuffman4 жыл бұрын
Marilyn Asqui Yes! Soooo good.
@fatima34me4 жыл бұрын
Yum! Looks “como para chuparse los dedos”. 👏🏼
@RebecaNievesHuffman3 жыл бұрын
Ha! Love it. Gracias por el apoyo. ❤️
@marron50libra22 жыл бұрын
Hey I hope you girls are doing great new subscriber last video was done almost a year ago I think
@edmondpharez50282 жыл бұрын
HAVE BEEN IN VIETNAM FOR 3 YEARS ALL THESE INGREDIENTS ARE READILY AVAILABLE ONLY FORGOTTEN MAY A COUPLE THINGS, AFTER WATCHING YOUR VIDEO, I HAS ALL COME BACK TO ME! I'D THE CHAYOTE AND MALANGA
@lucylu9792 Жыл бұрын
Que secooooo 😂
@Simply3ddy4 жыл бұрын
I'm so scared to make it... it looks so easy
@RebecaNievesHuffman4 жыл бұрын
Eddy don’t be scared! It’s easier than you think.
@Simply3ddy4 жыл бұрын
@@RebecaNievesHuffman omg you replied!!! Aaaahhhh!!!
@moyrod35074 жыл бұрын
now that was good👍
@sandrafeliciano40303 жыл бұрын
Can you do an arroz con dulce video 🙏💁♀️🍚
@RebecaNievesHuffman3 жыл бұрын
Thanks for the idea! I’ll work on that.
@ednarodriguez3656 Жыл бұрын
ooops, did I say grandma. I meant your mom! 😬
@annacortez23633 жыл бұрын
What is “ the GREEN sfrito”??
@RebecaNievesHuffman3 жыл бұрын
It’s a pesto type raw seasoning. I’m actually posting a video soon on how to make it. ☺️
@elbarosado40833 жыл бұрын
If you didn't soak them in hot water... you can run the hot water and peel them under the running water!!! Voila!
@RebecaNievesHuffman3 жыл бұрын
Gotta try that next time! Thanks for the pro tip.
@michaelwordlaw26052 жыл бұрын
En mi casa los verduras son "Viandas"...
@ramonapadilla44292 жыл бұрын
If you don't eat meat can you add bacalo instead I can't find a video on that
@Acord718 Жыл бұрын
You're gorgeous 🥰🇵🇷
@mercedestapia8334 Жыл бұрын
👍
@ouou-db9pw2 жыл бұрын
Don't you know you're not supposed to cook with extra virgin olive oil at high temperatures it becomes like poisonous grape seed oil is the best
@hp44813 жыл бұрын
Another hack! Put the guineo/platano in the microwave for 20 seconds.
@2075vj6 ай бұрын
Family, please do your research. Don’t use. Aluminum pots is very unhealthy. Thanks for sharing.🙏🏽
@josequiles627811 ай бұрын
eso no es sancorcho puertoriqueńo eso es a tu estilo El sancorcho puertoriqueńo es de Carne de Res no lleva' Pollo ni salchichas
@gloriakourounis697611 ай бұрын
Couldn’t handle the loud music.
@2075vj Жыл бұрын
Please be careful using aluminum to cooking. It’s not the healthiest material to use a high heat. Cast-iron or stainless steal would be a better option