ಮಸಾಲೆಗಳ ಒಡ್ಡೋಲಗ ಕುಟಾಣಿಯ ಕುಟ ಕುಟ ಸದ್ದು ಪಾತ್ರೆ ಪಗಡೆಗಳ ಹಿಮ್ಮೇಳ ಹಕ್ಕಿಗಳ ಕಲರವ ಅಗ್ನಿಯ ಚುರು ಚುರು ಸಪ್ಪಳ ಒಗ್ಗರಣೆಯ ಘಾಟು ಓಯ್ ಭಟ್ಟರೆ ನಿಮ್ಮ ಕಿರು ಚಲನಚಿತ್ರ ಮಾಲಿಕೆಯಲ್ಲಿ ಬಾಳ ಬಾಳ ಸ್ವಾದ ಉಂಟು ಮಾರಾಯ 😋😍🙏
@rooparecipeslifestyle3 жыл бұрын
ಹೌದು
@reenareena69433 жыл бұрын
👍🏽
@savitrinaik58463 жыл бұрын
ಸರಿಯಾಗಿ ಹೇಳಿದ್ರಿ ಮಾರಾಯ್ರೆ
@SupremeRepairs3 жыл бұрын
@@savitrinaik5846 ಧನ್ಯವಾದಗಳು 🙏
@athamanandha89953 жыл бұрын
Super 👌👏👏👏👏👏
@prasadac6113 жыл бұрын
ಭಟ್ರೆ ನಿಮ್ ಭಾಷೆ ನನಗೆ ಬಹಳ ಇಷ್ಟ ಆಯ್ತು, ನಿಮ್ಮ ಪ್ರತಿಯೊಂದು ಎಪಿಸೋಡ್ ನೋಡೋಕೆ ಖುಷಿ ಆಗುತ್ತೆ, ಎಲ್ರೂ ಕುಕ್ಕರ್ ಲೀ ಪುಲಾವ್ ತೋರ್ಸಿರೆ ನೀವು ಬಾಂಡಲಿ ಲೀ ತೋರ್ಸಿದಿರ ಸೂಪರ್...
@vishnutheertha82233 жыл бұрын
Super
@asokankrkunnoth98633 жыл бұрын
Super 👌👍
@geethads77083 жыл бұрын
@@asokankrkunnoth9863 mewad Ke Tum bachelor Dost Tera Patra
@bhavyagowda42923 жыл бұрын
👌👌
@HemanthKumar-jl7wy3 жыл бұрын
Yah brother
@nethrasunke70023 жыл бұрын
Close to nature.... Down to earth....with uncontaminated veggies... With pure down to earth heart.... N a sweet Kannada accent.... V r ur fans... Chennagide re
@manojnagsharma8883 жыл бұрын
Exactly. U took right away from my brain.!!
@nutansanganal39903 жыл бұрын
I love the way he maintain the mangalorian language, tradition and atmosphere. Really doing good job even using the same authentic utensils to cook , cut the vegetables and also to grind the other things . Keep up the good work .👍👍👍
ಈ ಸಲ ಪಲಾವ್ ಮಾಡಿದ್ದೀರಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು ಮಂಗಳೂರು ಉಡುಪಿ ಯಲ್ಲಿ ಪಲಾವ್ ತುಂಬಾ ವಿರಳ ಮತ್ತು ವಿಶೇಷ
@vanianup3 жыл бұрын
I showed my son how you cook by grinding in the stone and how it is so much like my grand mother’s cooking. He used to not believe me when I had described him how cooking in our childhood was. Now he is very impressed with the way you cook and wants to try this when we visit India 😀😀
@Asuresh3922 жыл бұрын
I must have cooked it 6-8 times since you posted this. Very tasty and I even cooked this for my parties every one loves it
@ahamedjassim6461 Жыл бұрын
I8
@aravindnagraj15713 жыл бұрын
ಇಂದಿನ ಪ್ರಜಾವಾಣಿ ಪತ್ರಿಕೆಯೆಲ್ಲಿ ನಿಮ್ಮ article ಬಂದಿದೆ.... ತುಂಬಾ ಸಂತೋಷವಾಯಿತು ❤🙏
@tanujakunder16633 жыл бұрын
Hi sir am in Mumbai elli prajavani sigalla
@tanujakunder16633 жыл бұрын
Plz share madi artical
@padmalathas38233 жыл бұрын
@@tanujakunder1663 online ಪ್ರಜಾವಾಣಿ ಓದಿ
@sumansamee56522 жыл бұрын
Was looking for this recipe since school days and had given up... lucky to find my favt school canteen pulav .. thanks to bhatre 💖
@BhatnBhat2 жыл бұрын
😊😊👍👍
@harshithkemmai93032 жыл бұрын
. kzbin.info/www/bejne/h5LToJ-shLqeY7s
@sudhamswamy29722 жыл бұрын
Superbhatre
@pranavshah322 жыл бұрын
Such traditional cooking.. no fancy show-off or any gimmicks. Pure language too.. Will surely try this
@varsharao863 жыл бұрын
Can I just say how happy it makes me to see red oxide flooring? 🥰 brings back the childhood memories of my old house.
@mahesh71943 жыл бұрын
Yes you are right old memories comes back same with me.
@swapnasuresh36983 жыл бұрын
Bhatre 🙏 ಇಂದಿನ ಪ್ರಜಾವಾಣಿ ನ್ಯೂಸ್ ಪೇಪರ್ ನಲ್ಲಿ ನಿಮ್ಮ ಪಾಕ ಪ್ರಾವೀಣ್ಯದ ಬಗ್ಗೆ ಮತ್ತು ಯು ಟ್ಯೂಬ್ ಚಾನೆಲ್ ನ ಲೇಖನ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮೂಡಿಬಂದಿದೆ
@columeshg41943 жыл бұрын
ಭಟ್ಟರೇ, ನೀವು ತೋರಿಸಿದ ಹಾಗೆ ಪಲಾವ್ ಮಾಡಿದೆ, ಭಹಳ ಚೆಂದ ಬಂತು ಮಹಾರಾಯರೇ, ಧನ್ಯವಾದಗಳು. ನಿಮ್ಮ ಎಲ್ಲ ವಿಡಿಯೋಗಳನ್ನ ನೋಡುತ್ತಾ ಇರುತ್ತೇನೆ.. ನಿಮ್ಮ ಪಾಕ ಕಲೆಯನ್ನು ಎಲ್ಲರೊಂದಿಗೆ ಹಂಚಿಕೊಳ್ಳುವ ನಿಮಗೆ ಎಲ್ಲ ಒಳ್ಳೆಯದ್ದಾಗಲಿ ಎಂದು ನನ್ನ ಹಾರೈಕೆ.
@sethumanvi86903 жыл бұрын
Very cute, especially when he forgot pulav leaf in pulav
@limlestechnologies72813 жыл бұрын
Hi sudharshan ,ನೀವು ಹೇಳಿದ ಪಲಾವ್ ಮಾಡಿದ್ದು ಬಹಳ ಒಳ್ಳೆದಾಗಿತ್ತು ಒಮ್ಮೆ ಬಿಸಿಬೇಳೆ ಬಾತ್ ಮಾಡೋದು ಹೇಗೆ ಅಂತ ಹೇಳಿಕೊಡಿ ನಿಮಗೆ ಒಳ್ಳೇದಾಗ್ತದೆ
@ramjain47413 жыл бұрын
I'm becoming fan of ur language,ur language is sweeter than pulaw taste :) ,perfectness,village style,old Indian culture by yougester,old memories.simple dress code,no odd things...kannadam balge, sirigannadam gelge...thanks battre , usually I don't have time to use KZbin,if when I opened KZbin I used to see your channel first....ATB
@divyahomekitchen3 жыл бұрын
Nima thumbnail super agide receipe kuda super easy method Thank you so much nivu thumbnail ge upyagisuva app yavudu
@vatsalasampat8953 жыл бұрын
Sudarshan Bhatre, I really appreciate the fact that you are such a simple and humble guy from namma ooru. It feels good to listen to karavaliya Kannada in its shudha form. I tried your bale hoovina pathrode. Came out well.Thank you.
@AnushaAb5 ай бұрын
I tried this today as I didn't wanted to eat rice sambhar for dinner. It turned out so yummy. Thank you so much for this simple yet tasty recipe
@snehashashidhar45163 жыл бұрын
I had read an article about you and your brother in today's Prajavani newspaper. Congratulations to both of you.. Today's recipe is super.
@sowmyaprasad61153 жыл бұрын
ನೀವು ತೋರಿಸಿ ಕೊಡುವ ಶೈಲಿ ತುಂಬಾ ಇಷ್ಟ ಆಯಿತು ಮತ್ತು ರೆಸಿಪಿ suuuper
@mehek60843 жыл бұрын
God I totally loved your innocence and the way you sweetly explain your recipe. We cannot go wrong with it at all. It was so precise. Thank you. I am glad I got your channel recommended. Loved the recipe.
One of my favourite dish. Anna, nivu yavde bejar ellade Hale style alline aduge madthira. Adu thumba Khushi Agathe . Nanagu mathe ammanigu.
@enthusiasticreader26453 жыл бұрын
@@BhatnBhat 🙏
@radhamanir98223 жыл бұрын
Nan try madide sir thumba chenagi banthu bcoz of ur channel I'm able to try different method of pulao which I didn't know b4 thank u.
@shruthidn18463 жыл бұрын
@Bhat'n'Bhat why not smilingand cheerful while frying and mixing the veggies in the pulav?? Your happy face makes it so lively. This is the first video where you haven't smiled! Take care sir
@beautytips93923 жыл бұрын
kzbin.info/www/bejne/m37Od3Sue5psZ9k
@sureshsubbarao75053 жыл бұрын
ಬಹಳ ಚೆನ್ನಾಗಿ ಪುಲಾವ್ ಮಾಡುವ ವಿಧಾನವನ್ನು ತಿಳಿಸಿದ್ದೀರ ಸುದರ್ಶನ್. ವಂದನೆಗಳು
@BhatnBhat3 жыл бұрын
Thank you
@roopa91543 жыл бұрын
ಇವತ್ತಿನ ಪ್ರಜಾವಾಣಿಯಲ್ಲಿ (19/02/2021, ಪೇಜ್ 13) ನಿಮ್ಮ ಚಾನೆಲ್ ಬಗ್ಗೆ ಆರ್ಟಿಕಲ್ ಓದಿ ಖುಷಿಯಾಯಿತು. ಅಭಿನಂದನೆಗಳು.
@manojpailaje50063 жыл бұрын
Please share tht article here.
@tanujakunder16633 жыл бұрын
Yes sir pls share artical
@sahanaganachari23733 жыл бұрын
Yes today I also read about his YT chennal in newspaper
@ravishr50073 жыл бұрын
Wow
@ushadinakar2713 жыл бұрын
ನಿಮ್ಮ ಅಡುಗೆ ವಿಧಾನ ಹಾಗೂ ಅದರ ವಿವರಣೆ ತುಂಬಾ ಸರಳ ಹಾಗೂ ಕಲಿಕೆಗೆ ಉತ್ತಮ . ನೀವು ಹೇಳಿದಂತೆ ಮಾಡಿದರೆ ರುಚಿಯೂ ಬಂಬಾಟ,😜😛
@jagadeswarikarthik87432 жыл бұрын
Made this today and just finished eating it. The taste of the Pulao was great. Followed your recipe exactly as shown by you. Thanks a lot. God bless you and your family.
@poornimank15414 ай бұрын
Nim bashene Chanda ❤
@alwyndon3906Ай бұрын
Hi
@suhasinsakash66523 жыл бұрын
Background chirping of birds Awesome.feel like visiting the place.
@muzaffarbagewadi43673 жыл бұрын
Your simplicity and your natural cooking is very impressive I like it brother.
@beautytips93923 жыл бұрын
kzbin.info/www/bejne/m37Od3Sue5psZ9k
@lego-xq4fh3 жыл бұрын
Seriously pulav and salad is the best combination. Bohot bohot dhanyavaad itni achchi recipe k liye
@anjanakiran48373 жыл бұрын
Tried your pulav today. It was awesome. We love watching your videos. Explains so well. Little tidbits of information that you share are really good.
@naturesbestiee11203 жыл бұрын
Nimma yella Adige nanu try madide .nimma Mysore pak recipe tumba chanagibandide hage we palav recipe try madide tumba chanagi bandhide Thank you Lots of love from Manglore To your channel 🙏
@RK-pi1kr3 жыл бұрын
Simple recipe widely available on KZbin but watching on bhatra channel is different experience
@savithaanjje23283 жыл бұрын
Yes, u r right, I make 6 varieties of veg pulav n biryani, now this one is the 7th....😊
@swathipramod24493 жыл бұрын
Yes true..
@lakshmirekhadabbugottu2167 Жыл бұрын
Yes
@mmgowdamm Жыл бұрын
❤❤
@vanitharanjith341411 ай бұрын
Super
@ranjujoshi68513 жыл бұрын
You're doing great job and people disliked are other categories who doesn't have Guage capability, you keep going 👏
@mayapatil33543 жыл бұрын
I came across your channel this week coz I was searching for goli bhajji recipe and I cannot be more happy to have found you..... Urs is not just a cooking channel but a great overall experience. Thank you so much ❤️ P.S I tried making goli bhajji n it came out too good 😊
@sreeraghavendrask76163 жыл бұрын
Neevu maaduva receipe thumba channaagi hayli kodistheera.. more than your receipe nimma kitchen/house wataavaranae shaantavaagi idhae.. istha aagthadhae adhu kaylikae..Keep up the good work👍
@bharathis78603 жыл бұрын
Just loved it. Bhashe, background , recipe everything ❤️
Me from Mumbai.....rice recipes are my all time favourite.....you are very simple.....I don't unstd ur language . . But food speaks one language ... Superrrr 👍
@devarajup26413 жыл бұрын
wow super recipe my favourite [2nd view] and i saw an article about u and your recipes in vijaya karnataka newspaper last month
@vidhyashree023 жыл бұрын
An article
@akshaya1793 жыл бұрын
Do u know the date on when it was published?
@devarajup26413 жыл бұрын
@@akshaya179 I will search and I will say
@vishwavaraanand9933 жыл бұрын
Link share ಮಾಡಿ sir
@devarajup26413 жыл бұрын
@@akshaya179 Date is November 24th 2020
@savithaanjje23283 жыл бұрын
Aromatic n Succulent. My #1 favourite dish...king of foods...i would eat all 3 times that crazy of pulav....😋😋😋😋😋😋😋😋😋😋😋❤❤❤❤❤
@SavikshanaR3 жыл бұрын
Wowww😋😋😋😋 always my favorite food making was exlent 😍
@keerthichiplunkar47883 жыл бұрын
Waw.. Super yummy..😋 ನಿಮ್ಮ recipe, ಹೇಳುವ style ತುಂಬಾ ಇಷ್ಟ ಆಯ್ತು ಭಟ್ರೇ 😊😍👌👍
@manjunayak25623 жыл бұрын
ನೀವು ತುಂಬಾ ಚನ್ನಾಗಿ ಮಾತನಾಡುತ್ತಿರಾ....🙋
@sanitgaonkar2 жыл бұрын
ನಿಮ್ಮ ಮಂಗಳೂರು ಶೈಲಿ ಕನ್ನಡದಲ್ಲಿ ಅಡುಗೆ ಮಾಡೋದನ್ನ ಕೇಳೋದೇ ಅದ್ಭುತ. ಸ್ವಚ್ಚಂದ ಪರಿಸರದಲ್ಲಿ ನೀವು ಮಾಡೋ ಪ್ರತಿಯೊಂದು ವೀಡಿಯೋ ತುಂಬಾ ಇಷ್ಟ ಆಗತ್ತೆ..
ಭಟ್ಮಾಮ್ ಪಲಾವ್ ಮಾಡುವಾಗ ಅಳತೆ ಹೇಳಿದ್ರೆ ಒಳ್ಳೆದಿತ್ತು. ಅಂತೂ ಪಲಾವ್ ಸೂಪರ್ 👍👍👍
@kmkkarnatakamalluskitchen3 жыл бұрын
ನಾನು ಯಾವಾಗಲೂ ನಿಮ್ಮ ಪಾಕವಿಧಾನಗಳನ್ನು ಪ್ರೀತಿಸುತ್ತೇನೆ ..... ಇದು ಒಳ್ಳೆಯ ರುಚಿ ..... ಜೈ ಕರ್ನಾಟಕ ಜೈ ಹಿಂಡ್ ಸಹೋದರ ....
@vijikumar20883 жыл бұрын
I did not know how to prepare veg pulav. This looks so amazing and delicious 😋 combo of the salad 🥗 thank you so much for sharing
@bhaktimalkarnekar7121 Жыл бұрын
I tried this recipe today. It comes to b too yum. Thnk u fr sharing
@ranjithas56773 жыл бұрын
Nimma prathiyondu adige thumba chanda ede nice 👍 process texture chanagide
@kpm1463 жыл бұрын
Bhatrae its great to know you too forget to add ingredients like us. I am sure your dish is vry delicious. 👌
@beautytips93923 жыл бұрын
kzbin.info/www/bejne/m37Od3Sue5psZ9k
@goureeramanath52652 жыл бұрын
Who can dislike what you make, impossible it was super and a pleasure to watch I’ve done this thank you
@007Maalik3 жыл бұрын
Super my Dear... Really like the way you speak.. Bindaas....Tension Free... :-)
@Whatreally1233 жыл бұрын
nam karnataka entha sakath rajya. onde bhaasheya bere bere vidhaana. tumba khushi aithu ee video nodi mathu nimma mathaduva shaili.
@TrupthiBhambore3 жыл бұрын
Although I have been cooking Pulav since the time I started cooking 15 yrs ago, I'm still watching this video for some reason.. May be I'm missing the language, my home, and the chirping birds and ಮಲೆನಾಡು. This reminds me of home
@KiranKrShimoga3 жыл бұрын
tried this , masala stays in mouth even after eating , super dish 👍, maste taste untu 👍😛
ಅಂದುಕೊಂಡೆ ಪಲಾವ್ ಎಲೆ ಇಲ್ದೆ ಎಂಥ ಪಲಾವ್ ಮಾಡ್ತಾರೆ 😁 ಅಂತ ಕೊನೆಗೆ ನೀವೇ ನೆನೆಪಿಸಿಕೊಂಡು ಹಾಕ್ಬಿಟ್ರಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಭಟ್ರೇ👍🙏
@rohith85883 жыл бұрын
His innocence!
@rohith85883 жыл бұрын
Bay leaf he remembered and added. Language style, smiling face, putta gatothkacha with raksha sa sized bandli, gundukallu ,.......👍😋
@sahanas1553 жыл бұрын
ಭಟ್ರೆ, ಇವತ್ತು ಪಲಾವ್ ಮಾಡಿ ನೋಡಿದೆ ಸೂಪರ್ ಆಗಿತ್ತು. 👍ಥ್ಯಾಂಕ್ಸ್🙏
@mahesh71943 жыл бұрын
Google translation is wrong in English, in original Kannada version the person says I prepared the pulav it came out beautiful but translation says (I saw today as Palau was super)
@pranavilakshman13472 жыл бұрын
I tried it... It came out so well with taste also.... Yummy.... Thanks for sharing this recipe 😊
@jyothigs56973 жыл бұрын
Pulov tumba ruchiyagittu tnk u, e dona namma mane special 😋😋
@mangalagowrimariyappa53313 жыл бұрын
ಮರೆತಿರುವ ಕನ್ನಡ ಪದಗಳನ್ನೆಲ್ಲ ನೆನಪಿಸುತ್ತಿದ್ದೀರಿ! ತುಂಬಾ ಧನ್ಯವಾದಗಳು! ಕನ್ನಡಿಗರೆಲ್ಲರಿಗೂ ಕನ್ನಡವನ್ನು ಮತ್ತೆ ಬಳಸುವ ಬುದ್ದಿಯನ್ನು ಮತ್ತೆ ದೇವರು ಕರುಣಿಸಲಿ ನಿಮ್ಮ ಚಾನಲ್ ಮೂಲಕ 🙏🙏🙏🙏🙏😀
@paccciii3 жыл бұрын
Nimma CHANNEL moolaka? Channel= vaahini
@rajeshreekeny3 жыл бұрын
Cooking with nature is most enchanting thing in your video
@kavyasirijeevana3 жыл бұрын
ಅಣ್ಣ ನೋಡಿದ್ರೆ ಬಾಯಿಯಲ್ಲಿ ನೀರು ಬಂತು ಸೂಪರ್ 🤤🤤🤤
@sukanyaramakrishna6682 жыл бұрын
I love the way you talk and your authenticity. It takes me back to my village near Shimoga. Thank you for the recipe
@adithyalokesh42093 жыл бұрын
ನಿಮ್ಮ ಮಂಗಳೂರು ಕನ್ನಡ 👌👌👌👌
@unnathishetty88103 жыл бұрын
We Tried This Palav @our house 🏠and it was very..... Yummy 😋😋our family members liked this Palav very much ❤❤.......
@shathakshig45893 жыл бұрын
Iove.you.batre.mastu.kuse.adige.thdu
@quicksilver60193 жыл бұрын
My mom tried this ahhhh it was tasty 🤤
@shalinigaddam3072 жыл бұрын
U r awesome, u cook everything naturally tq for showing lovely old dishes
@vikramkumarmv3 жыл бұрын
Your skills are like a Pulav and videographer/editing work is like that Raitha! With each other together outcome is always great! 😁👍
@sagar151763 жыл бұрын
ಥ್ಯಾಂಕ್ ಯೂ ಸೋ ಮಚ್ ಪಲಾವ್ ವಿಡಿಯೋ ತುಂಬಾನೇ ಚೆನ್ನಾಗಿತ್ತು ನಿಮ್ಮ ವಾಯ್ಸ್ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಇನ್ನೊಂದು ಜನ್ಮ ಅಂತ ಇದ್ರೆ ನಿಮ್ಮ ಮನೆಯಲ್ಲಿ ಊಟ ಆಸೆ ನನಗೆ ನನ್ನ ಹೆಸರು ನೇತ್ರಾವತಿ ನಾವು ಇರುವುದು ಮಹಾರಾಷ್ಟ್ರದಲ್ಲಿ
@shetty41523 жыл бұрын
All time favorite😍 🥰🥰
@renchcaptcbowl85473 жыл бұрын
Yake
@tara86763 жыл бұрын
Bhatre pulav ghama ghama
@Begoodbebad123 жыл бұрын
@@renchcaptcbowl8547 😂😉🤣
@kiransbhatkal553 жыл бұрын
Free fire game 🔥👌
@kiransbhatkal553 жыл бұрын
DJ alok DJ alok DJ alok DJ alok DJ alok DJ alok
@vinutharaj97873 жыл бұрын
Tumbha chenagi bantu nima recipe,....thank u, I prepared this recipe... 👌
@BhatnBhat3 жыл бұрын
🥳😍
@niranjanbaravani18063 жыл бұрын
Pulav & raitha is such an amazing combination and your preparation looks so yummy & tempting!