Tirunelveli Sodhi | திருநெல்வேலி சொதி | Episode #05 | Rakesh Udan | Rakesh Raghunathan

[@mariselvi607]

அண்ணா எனக்கு திருநெல்வேலி தான் ஆனாலும் நான் உங்கள் சமையல் பார்த்துதான் சொதி வைக்க பழகினேன் 👌👌👌👌💐💐

[@lathac832]

Super and correct way of explaining our tirunelveli sothi

[@harikrishnan8808]

I saw it again to my satisfaction. An excellent way to explain n execute this recipe of Thirunelveli Sodhi. U did well, n I enjoyed watching it. Thank u.

[@MeenaSivan]

Hi Rakesh, Thanks for sharing this - I am from Tirunelveli living in Pune - My husband is from Srirangam - when I mentioned the dish name called Sodhi he said he never heard of it and I must be imagining - I forgot the recipe. and could not try it - now that you gave authenticity to my Tirunelvelism 😇 thank you

[@saraswathin7799]

சொதியும் சூப்பர். அதை நீங்க பேசிட்டே சமைத்த விதமும் சூப்பர்.

[@p.rajagopalraja4023]

Fantastic.... Your presentation is superb... Paathunde irukkalaam

[@niranjankarunakaran6782]

After venkatesh bhat sir's Sodhi recipe I came here where I learnt this back before some months back from you Rakesh anna.. your's is authentic as I have prepared only using your instructions.. Thanks alot 🙏🏻

[@gsgayathri8159]

Super Rajesh So this Amesing

[@bhuvaneshwaris4882]

Rakesh sir sothi udane sethen super super unkamethod mega arumai

[@kandeshwar]

சொதிக்கு அவமானம், கடப்பாவிற்கு அவமானம், 😆😆இது செம்ம highlight. Super 👍. Keep going with delicious Recipes 😋

[@saravanak2097]

சொதியும் அருமை, சேதியும் அருமை.

[@vijayalakshmisisandbroprod79]

Hi sir I like your way of talking thanks for the recipe

[@suriyasuresh1520]

Epolam sothi panreno enga veetla apolam unga recipie pathutu than pannuven. Superb bro

[@savithiriravikumar4697]

கண்டிப்பாக ட்ரை பண்ரோம்... திருநெல்வேலி சொதி பார்க்கவே ரொம்ப கலர்ஃபுல்...

[@ganeshgans3330]

செஞ்சு பாத்துட்டேன்.. செம்மயா இருக்கு.. வீடியோ தேடி வந்து கமெண்ட் பண்றேன்..

[@premaarunkumar]

This s Prema frm Germany.. Origin of tirunelveli saiva pillai.. U have explained mapillai sodhi very well.. Gud going sir😍

[@JC-jt5hy]

Mee too 💐👍

[@selvisudersan8405]

Excellent explanation Wonderful dish Very informative

[@kathiresanjeyanthi3343]

Very nice sir thankyou long living

[@jeganjeg3597]

Thanks for sharing our authentic recipe.

[@vijayasanthi6530]

அருமையான சொதி pro திருநெல்வேலி தான் நானும் ஆனால் உங்களை மாதிரி இவ்வளவு தெளிவாக சொல்வது கடினம் நமக்கு தெரிந்து சொல்வது வேறு அடுதவர்கள் சொல்லி கேட்டு செய்வதென்பது வேறு சூப்பர் pro சூப்பர் எனது சேணல் vijayasanthi சமையல் வீடீயோ தான் கொஞ்சம் support பண்ணுங்க pro

[@vijisaravanan3627]

Best samayalna athukku neengathan. Supera erunthuthu nan samaithu Parthen

[@HariGopal-nu1xx]

Rakesh - Lovely recipe. I was delightfully surprised when you said you learnt this recipe in Melseval. That is my native place. Growing up in a Brahmin family we did not make sodhi. But I tasted it for the first time in Toronto which has a large Sri Lankan community. This is healthier and I’m going to try it soon. 🙏

[@judyhariharan6939]

Perfect Prescription. I tried earlier many, but didn’t get this perfection. Especially coconut milk preparation ratio was excellent!

[@harikrishnan8808]

U did very well. Look forward to try n do the same. Thank u

[@shinek.sparakkattu5327]

I like ur presentation rakesh...very good

[@bluewaters2231]

thk u for postg recipe in english. v nice of u.

[@premas4650]

Just now chk out very leading Tamil youtube channel they were misleading everyone and damaging the authentic recipe our tirunelveli...Having that much anger on that then I just scroll down and suddenly see this video this is the first time I watched urs...Thanks a lot...u made it 99% as perfect as our area recipe😍Happy I am❤️💙

[@tamilselvi2788]

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[@shanthiperumal5723]

First time watching your video mappillai sothi nalla irrukko illaiyo unggal expressions semma love it thanks for recipi Shanthi Malaysia

[@kchefpd17]

Hi Rakesh ji good and healthy recipe

[@ramjipandit1511]

சூப்பர் அண்ணா பாரம்பரிய முறைப்படி சமயல்

[@vickyvardhanavickyvardhana9947]

Neenga solra alavum Sei muraium easy a puriuthu

[@thulasithulasi4412]

Arumai... Arumai... Suvaiyaana sotti resepi. Tq Anna. I m from Malaysia.

[@vijayasanthi4178]

I never expect this from a man because your explanation is too clear, ஆண்கள் சமைத்தல் அதனினும் அழகு.

[@suiryanarayanan3206]

Sothi panrathu na. Nan epovum pakarathu unga vedio than rakesh sir. Best a than vanthruku

[@premarmkrishnan10]

Superr Rakesh. You n your mom combo is always so nice n enthralling. Your mom is blessed with a loving son. God bless you both

[@sudhasrinivasan3591]

Will try this for sure.Would have been happy if Ginger chutney recipe had been given together

[@bhuvaneshwariarvindkumar8011]

Excellent explanation of this very new receipe.Thanks.

[@conymascarenhas6793]

Nice commentary, I'm also a veggian, and like the way you used an earthen vessel with modern gas stove. Wish I had tasted your lovely dish with the Samba rice.

[@preetigupta1865]

Really awesome recipe thanks so much

[@vanithavkvkkanth2166]

sir super se ooper tq sirji will surely try this

[@rooparoopa4654]

👌👌very nice sodhi....definently I will try. Ur explaining very very nice thank you

[@lalithaolaal6879]

Superr Aaya the way you demo,gd it's look amazing Aaya gd job,take care aaya

[@mahgun4015]

I'm tryin for the 1st time...it's cms very well.. thanks you sir from Malaysia 🥰

[@ti.ko.muralykrishnan1521]

நீங்கள் பயன்படுத்தும் மளிகை பொருட்கள் எல்லாமே ரொம்ப நன்றாக இருக்கிறது. So please share about the shop.

[@thirumalikumarp2517]

எங்கள் ஊர் சொதிகத்துகொடுத்தவிதம் சூப்பர். அதுவும்சைவபிள்ளை. பெருமை

[@vivekdoraiswami7476]

Super dish. Iam from Tirunelveli. I will try this tomorrow being Sunday.

[@muthu2k7ronaldo]

Thanks Anna neenga sonna mathiri apdiye senjen Nala vanthuruchu

[@lalithakrishnamurthy9330]

Thanks for sharing tirunelveli sodhi. I will definitely try it 😊 thankq.

[@narthaniananthakrishnan751]

Wow. ரொம்ப ரொம்ப அருமை👍

[@srivatsansathyamurthy876]

super correctly done starts with nalla ennai end s with thengaiennai

[@yogesvarivari3396]

Hai Rakesh I have tried this recipe turn out well. Keep up the good work

[@vaish2390]

Hi Rakesh ..tried the sodhi with the serving option you suggested...specifically purchased mappilai samba rice for this and made inji thogayal as I always do ( inji, urad Dal, red chilli, tamarind, Aseofatida and a tiny bit of jaggery ) Love dthe combination..the sodhi was rich and was very filling with just one serve of rice. I was telling the story you have mentioned about the same to my family...

[@athipetudyathi3372]

Excellent preparation. Wow. Lovely. Really nice.

[@anthonynadarmasih612]

Super bro I will try this recipe 😋😋😋 Yami Yami

[@nandakumarankathirvaloo465]

Simply awesome chef !

[@glorysuppiah6991]

I just love the way you explain. N makes me yummy... Thank u chef. Just waiting for the ginger chutney.

[@s.venkatakrishnan]

Zee zest 100 % south indian your hosting nice.

[@cskrishna9]

Very nice. Today I prepared as per Ur direction and demo.It came out really superb. Everybody enjoyed.

[@vidyasweta1]

Semma...Iam from Tirunelveli.Yenga vooru sothi..Azhaga solli kodutheenga.Thanks.

[@manis9703]

Am also Tirunelvelian💪

[@subashinimuthappangar4619]

Very good menu and information also good . big applause

[@balathirumalai3490]

Really this one is simply superb .... I tried nd it came out very well.... if anyone going to try sodhi plz go for this... thanq sir.. God bless u...

[@manikandan-hk6rn]

Sothi kulambu arumai athai Vida Newnham solrathu miga arumai

[@sivamsasthaganesan6005]

அருமை நண்பர்

[@anandsukanya]

You are a mix of cuteness embedded with mischief, humour and handosme-ness and what not. This sodhi is a simple recipe but you made it like a very special one. Ethanai azhaga paadarel....you are a combination of many beautiful things....Your parents are very lucky to have you as a son.

[@RakeshRaghunathan]

Thanks much :)

[@cutepetdogtyson141]

Superb explanation...crystal clear...thank you 🙏

[@oomsakthyoomsakthy5479]

Very clear ..very clean kitchen..thanks bro. Fr.Malaysia.

[@ashwinapriya]

My ancestral origin is tirunelveli.but I never heard of Sodhi as I grew up in Chennai..Finally i got a chance to taste this recipe at Janakiram hotel near nellai junction. It was so tasty and yumm..your recipe is absolutely mouth watering and I'm gonna try this for sure..

[@mashonn1333]

katthu kuduthavangaluku pearumai seathutinga na ippa muthal thadava ungala intha video pakuran super super super sir

[@sakthikitchen879]

இப்பொழுதுதான் திருநெல்வேலிக்கு வந்திருக்கிறோம். ஏற்கனவே சொதி குழம்பு பற்றி கேள்விப்பட்டிருக்கிறேன். இன்று உங்கள் சேனலில் அதன் செய்முறையை தெளிவாகப் பார்த்திருக்கிறேன். புளிப்பு உரைப்பு இல்லாத தேங்காய் பால் பாசிப்பருப்பு சேர்ந்த ஒரு குழம்பு எப்படி இருக்கும் என்பதை எனது சந்தேகம். இருந்தாலும் நீங்கள் செய்து காட்டியபடி ஒருநாள் செய்து சாப்பிட்டுவிட்டு எனது கருத்தைச் சொல்வேன்

[@mohanram2915]

What a explanation sir

[@srevathy2937]

Nice Rakesh God bless you

[@thangaselvig7086]

என் அம்மாவின் ஊர் மேலச்செவல் &சூப்பர்

[@Beatrice154]

Rajesh you are a pleasure to watch and listen to the explanation for this good recipe thanks.

[@rekhamohanprasad1199]

Tnx a lot...shall try nd inf you...

[@tnpsc360official]

Enge oru special 😂😂😂😂😂😂 marriage mudingu maruvittu pogum pothu virunthuku poduvanga😍😍😍😍😍😍😍😍

[@premas4701]

S.

[@saranyas1680]

Sss

[@muthulakshmirajan4929]

Arumai... Munnala tv la cook pannum bodhu azhaga padinde seiveengale.. Adhu pola padungalen....

[@nagiri468]

Hi sir ,I'm seeing your programme in Zee zest. It's superb programme. And that represents south Indian food style to North Indians.

[@porchelviramr4404]

சிறப்பு! நன்றி சகோதரனே!

[@sumithajuliet7392]

Very good...My mom had done.....yummy....very good description....😘😘

[@pavithrar2513]

Will it be good for pulao or roti

[@ssreeya]

Excellent recipe...came out really well nd taste also soo good 😋

[@SaLa-jr2ee]

Hai rahkesh, I'm shashaa from Malaysia, ur tiruhelveli sodhi superb,

[@rekhatbhadker3378]

I think this will come well

[@monikamary6038]

Sothi nice Pls saambar recipe upload

[@radharamani6121]

Truly, a fantastic recipe. Totally a different kind of preparation.Thanks.

[@saraswathy697]

Oh my goodness...what a presentation...Rakesh I love it

[@angryguy3975]

WEL NARRATED AND MUCH ENJOYED

[@sresaravanas9166]

Super sir.Thankes.

[@varshapokharkar7655]

Nice Healthy Recipe

[@dhivyadivi967]

Veg kuda ivlo rasanayoda samaika mudiuma?superb d way of ur cooking😍. ..mouth watering ☺

[@veeralakshmiveerabadran180]

Very nice the way you explain ed.We are also from Tirunelveli.We also do this in the same way which you explained.Thank you for reminding this menu.It will be very nice combination with chappathi.When we do this in the afternoon balance sothi will take it with chappathi in the night.

[@pramilasrinivasan1111]

Superb recipe

[@vishvajyothyapsamudramkpm-7665]

your kitchen very clean

[@jagathamambika9569]

It really fantastic

[@gunasundari7390]

I’ve tried this and it turned out very well..i dont have coconut oil so i used mazola oil..the taste and smell was awesome..maybe it will be more tasty with coconut oil..

[@susilak4770]

Mikavum Arumaiyana Receipe

[@vijaykumaramar6933]

I am your fan for LF serial south. You have delivered many good food preparation in Tamil. You should please translate or speak in english

[@arunaprasanna3944]

Perfect explanation

[@srividhya4258]

Semme Semme Semme tasty dish, Thanks for sharing such a delicious dish 😊

[@kavithabagavanthan833]

I made this for today's breakfast with idiyappam. Very nice and tasty. Thank for sharing an authentic dish