Pull Apart Garlic Bread

[@SmokinandGrillinwithAB]

Branch and Vine Garlic Olive Oil- www.branchandvineupland.com/collections/fig/products/garlic-oil Best of Both Worlds Cookbook- bestofbothworldscookbook.com/

[@Detroit-1980]

I've been cooking for the last 10 yrs & it always seems like a chore instead of a love. I like the way you explain your recipes & processes. New subscriber. Thank you and many blessings🇮🇪🤘🤙

[@Sew-Ronica]

@@Detroit-1980 me too. I hate cooking. I feel like I'm judged my food. And that sucks.

[@ciarahorton4828]

Are these bottles getting larger? I go thru them so quickly lol for branch & vine oils

[@sweetalkebulianviolet5655]

Wow!!! That looks simply delicious and I can't wait to make them. I love anything with yeast in it!!! This is another great recipe from a "Top- Chef". P.S., what is the name of the song that is playing at the end of the video? I like the real smooth sound.

[@SW-Lopez1980]

@@Sew-Ronica I'm with you on that, hate cooking. And yeah, I agree, that does suck that u feel that way. I hope it gets better for both if us. Many blessings to you and yours Makeupthybed..love your name😉

[@michellemolden-coleman1285]

I know this is an older video, and the last comment posted was a year ago; however, the quality of this recipe is still there. Thank you for the fabulous recipe. I made this yesterday to go with our meal for dinner and this pull-apart garlic bread was absolutely delicious. Near the end, I thought it was going to come down to a fight to grab that last one. I weighed the dough as you instructed during your video and being consistent with the weight allowed me to roll 24 balls in total. I did not put the bowl in the middle of my pan as you did because a dip would not have gone with what we were eating. Nor did I bake them in a cast iron pan. I baked them in a round glass casserole dish instead. The texture came out okay, but I have a feeling that the texture would have been more rustic if I had baked them in my cast iron pan. I will try that the next time especially when we are having spaghetti. My husband was begging me to make another pan after the 24 pieces had been eaten. I have a feeling this recipe will be requested regularly in our home. Have a great day!

[@wandagray9094]

Omg hot bread is my love language!

[@SS-np3jr]

I love your recipes. I have cooked several of them and they turned out delicious. Can you do a show on stuffed mushrooms or crab stuffed mushrooms please?

[@kas9420]

I tried making these last year and it cooked unevenly, I was so excited to see this video! I’m definitely making this. I’ve made your pizza dough recipe so many times I almost have it memorized now.

[@1230mkelly]

What's the title of the pizza 🍕 dough recipe that you are talking about?

[@kas9420]

@@1230mkelly It’s called “meat lovers pizza with garlic pizza crust” Since my family likes pizza on the thinner side , I split the dough in half and make 2 medium pizzas out of his recipe 👌🏼

[@1230mkelly]

@@kas9420 Thanks!

[@amberjones9520]

Making homemade dough is one of my favorite things to make. Since i dont have a stand mixer i do mine all by hand.

[@SmokinandGrillinwithAB]

You're a seasoned vet in the baking dept :)

[@wastrelway3226]

Same here. There's no room in my kitchen for a stand mixer, anyway. I have to say I disagree that you need a thermometer to measure the water temperature. If you put a few drops on your wrist as if you are checking the temperature of a baby bottle, and it feels warm but not hot, you've got it.

[@amberjones9520]

@@wastrelway3226 i only have a miscarried baby in Heaven so im not experienced with baby bottles. Sorry you disagree but not all of us has a baby. Only thermometers to go by. Sorry.

[@anyonelocal]

@@amberjones9520 woah.

[@smokum0]

Added this to my AB playlist before even watching it! Yes I have an AB playlist.

[@CDP135Z]

Wow, you've got my mouth watering now.....I might just have to make this. Great video and great inspiration.

[@mashamitchell9574]

I've been watching workout videos for weeks and today youtube recommended this channel. KZbin really trying to sabotage all attempts to lose weight.

[@SmokinandGrillinwithAB]

So sorry Masha. Stay strong and this will be here for you when you're ready :)

[@esv1esv631]

Love the Dragracing Tee Shirt. Cooking on the track and in the studio! Love the content.

[@Lovely-Tati]

Yummy! Garlic bread looks delicious

[@designsbylaneej814]

Looks delicious 😋!!! I am going to try and make these. Congratulations 🎉🎊🎈 on your channel reaching 2 million!!! What an accomplishment and major milestone. Keep the food 🥘 coming. God Bless

[@canaldecasta]

Just from the title alone you can tell this is going to be a certified AB classic.

[@moblinmajorgeneral]

"This is a certified food classic!"

[@morganmason9320]

Ain't nothin like fresh baked bread baby!!!!

[@MrKaceymcarter]

Back in the days, my mom would make bread and cover it and put it on top of the dryer and turn it on to make it rise faster. Also during Thanksgiving she would make a dish and do the same thing so all the sides came out warm when it was time to eat ( I do it now). Stories from a broke/ poor childhood...lol

[@susanmetz9892]

That’s a great memory. She was a smart lady.

[@cynthiaarrington8368]

That garlic bread will go good with the fried ribs 😋😋😋

[@SapphireSweed]

This is going on the list, don't bake really, but who doesn;t love garlic knots??! Looks great!

[@louislandi938]

AB, I have to admire and respect your wide range of recipes. I was salivating as I watched this one!

[@viviannabriano5645]

I've done the recipe similar to this and it was amazing I've been looking for that recipe all over the place but now I'll just try this one

[@Arauge1981]

It's cool to see how far you've come from making videos in your tiny kitchen 3 years ago to this. Keep up the good work!

[@brendafoster4712]

Oh my goodness, AB, these look heavenly... I make some killer garlic bread but these, from freshly-made bread dough as opposed to starting with French Bread, are the bee's knees, as my grandma used to say! Thanks for sharing all your culinary delights with everyone...I just love watching you cook, thank you, again😊

[@ladygreer9323]

I love 🧄 Bread. Making it homemade is better.. Oh myyyy... Enjoy AB. Have a blessed day.. ❤️🤤🐞

[@RoxanneCrystal]

That looks good. I love garlic bread, great appetizer with friends or family

[@pinkyde1570]

Looks 👍👍👍! I got my cook book in the mail today. Locked in. Starting my mission to take my food game up a notch.

[@quiqui5793]

My my my!! That look amazing!! 😋

[@SmokinandGrillinwithAB]

Thank you 😋 Super easy and equally delicious :)

[@cookingwthechampllc3885]

Salute to my Brother Smokin & Grillin with AB 💪🏾 you make this stuff look easy Bro. Looks real good I definitely gotta try this

[@christopherduran3629]

I’ve been absolutely stuck on this channel love it! 👍🏽😋

[@catrishaberryman8121]

The glaric bread looks yummy I can wait untill I can try it

[@lynbrowning8855]

Your love for the garlic press cracks me up!! Awesome video as always!! You Rock!

[@gloriacambridge6968]

Oh my goodness, they look so delicious .😋 👍🏾😍

[@LonnieTilfordJr]

The best cooking videos on KZbin! You always make me hungry with your cooking. We make a lot of the recipes and they are good 👍.

[@darlenemalone1871]

Great for those party's this season 👏 👍 🙌 👌

[@bobtravelbee8777]

Looks Delicious and Team Boddie for the Win !!

[@simplywandaful5889]

Man those look delicious 😋. I would tear those up ⬆️. Congratulations on your 2M milestone AB 🎉🥳🙌🏽. It’s proper it happened to a nice genuine person ✌🏽

[@travelchannel304]

Oh my! Love that cutting board, ohh and the wood counter...oh..and Alexa. Does she listen to you when it storms? She doesnt listen to me at work! Lol

[@leothar1]

Made the Pull apart garlic rolls. Followed your instructions and Wow they came out so Yummy!!! Thank You 🙏🏽!!!!

[@tyroneschultz2767]

I make my.own Garlic Butter for breads and seafoods......them pull apart a looking Yummy....I will try!! Thanks

[@davidholmes9600]

AB, Thank you for simplifying Garlic Bread. Enjoy all your videos. Blessings. New Jersey in the House...

[@dmena21]

Oh my Jesus this is GOLD 🙌🏽🙌🏽🙌🏽 I can’t wait to try this!

[@nataliemscrzysxycoolharris]

Hey 🆎 I read the title and had to watch. Haven't had homemade bread since Granny made those melt in your mouth rolls. Don't get me started 😊.

[@ewalker1057]

Thank you. Garlic bread is a must.

[@kofatheballer5539]

The love music when you show the food always gets me😂 Great recipe

[@barbarajernigan1171]

Hey Chef 👋 I am not a fan of bread but oddly enough I love garlic bread 😋 😍. I am going to try this. Thanks for sharing 👍 😊

[@PETERBILT-GIRL]

I had to watch it again, them rolls going on my dinner table asap🔥🔥🔥

[@SmokinandGrillinwithAB]

Lol They won't last long fam :)

[@MRR_Shadowolf]

Great recipe, going to definitely try this for next time my friend comes over for happy hour!

[@charlenedickerson2880]

Hey AB.... I think that will go great with some Jerked Chicken.... gonna try it! Thanks for all you do!!! 💞

[@eddiewilson8119]

Thank you for this recipe and I truly appreciate it!

[@ryeckley7267]

That’s some competition cooking he’s showing off now, was awesome

[@denisegreen6648]

Looks delicious 😋 thanks for sharing.

[@SmokinandGrillinwithAB]

My pleasure 😊

[@hopemathis5519]

Thanks so much I will copy that for my stuffed pasta shells. Do pasta large she'll stuff for Sunday dinner .😷☕✌️❤️

[@StanLeeroy]

Looks incredible! Adding to the menu

[@munozinni]

Hola señor ab what a great recipe to start your 2million subscribers celebration!!! Looks delicious 😋…Saludos!!!👋😊👋

[@AussieAngeS]

Hi AB that homemade pull apart garlic bread looks fantastic. Nothing like making bread yourself and enjoying it warm

[@tiffanyfreeman371]

That garlic bread got my mouth watering while I'm working from home. You remind me of a friend from Memphis Arthur Scrap Cheeks. Thank you for the video

[@wonderwaffle898]

Everytime ab does the slow-mo B-roll shots my mouth does water ngl

[@joantraywick5599]

Oh yeh! Bet it smells great cookin! Looks delicious! Btw, love the music!

[@briandooley1968]

Ok I like fresh garlic bread sir nice work

[@niicechris]

Delicious! Making this for my family!

[@marythomas2646]

You make bread making look so easy and delicious

[@christywoods739]

Food looks good send me a plate ❤️❤️❤️❤️

[@adrienne3575]

They are so good I had made these years ago but what I did is add extra ingredients to it which is mozzarella cheese to it sooo good

[@TheDistur]

Bread and cheese is always a good thing.

[@Dadzilla2]

I watch a lot of these cooking videos, and they are from all over the place, but especially love watching yours. Your a local man to me, I pretty know what stores you shop, an I know I can get the same ingredients. Sounds goofy I know, but keep it up

[@demhuntersdamnit]

Another great Display. can’t wait to try it so I can double back and say another great dish from Smoking and grilling with AB. Let’s gooo…..

[@cheleblee4994]

I'm definitely gonna give this a try this weekend! Where did you get that cast iron pan. I love it, perfect fo a number of things cuz the handle takes up room In the oven. When you're baking more than one thing..

[@taniabrunson73]

🎉🎉congrats on the 2 mil! I have been sharing your page with all my peeps so I’m hope I helped !! 🎉🎉🥂

[@johnathanrice4207]

PULL APART GARLIC BREAD THIS IS GETTING INTERESTING

[@SmokinandGrillinwithAB]

Mmmmmmm, Enjoy!

[@RaeJones.]

@@SmokinandGrillinwithAB yessss indeed! You are truly appreciated sir. Your dishes, instructions, presentation are amazing! I'm from Texas and my grandmother is no longer here but the minute I saw your hot water cornbread vid....took me back AB! KEEP IT UP!

[@nancylockwood40]

Ain’t it though

[@johnathanrice4207]

THANKS AB SIR

[@peter-fuppe-fuchs]

oooh mother of Jesus that looks yummy 🤤🤤🤤🤤🤤

[@SmokinandGrillinwithAB]

😋 It really was

[@TreasureForeverOfficial]

I don’t like television so I don’t watch it! But let me just tell you you are way better than any food network tv show I ever saw Idgaf and you’re doing it yourself 🤩🤩🤩 I love watching you make cook

[@MichaelR58]

Good looking garlic bread AB , thanks for sharing , God bless ! ATB bro 👍 ✌

[@mflournoy2971]

Garlic Bread is a beautiful thing. :)

[@tiffanyphillips1463]

I love this channel, excellent consistency!!!

[@SmokinandGrillinwithAB]

Appreciate it Tiffany! Thank you and continue to enjoy :)

[@tiffanyphillips1463]

@@SmokinandGrillinwithAB You're welcome!!!

[@CookingWithCJ]

Straight fire bro! Great way to keep them vampires away! HA!

[@SmokinandGrillinwithAB]

Lmbo!

[@keithkamps77]

Im on that tomorrow, I love garlic knots.

[@jeannetaylor2217]

WOW 😮 THIS looks absolutely fabulous 💕🙏🙏

[@maryannedeering1663]

That's some beautiful dough Ab. God Bless You.

[@SidebandSamurai]

AB. Great video. I have no critizms it's a lot of fun watching you cook. But a few tips I'd you don't mind. Tip #1: Rapid Rise yeast does not need to be bloomed. As long as the date on the package is not expired the yeast will be good. You can add it directly to your flour. As a dry ingredient. Tip#2 DON'T add salt to your yeast mixture if you are blooming it. The whole idea of blooming yeast is to see if it's active. adding salt to your yeast bloom does what? Oh You in the back row? Yes you are correct. It kills the yeast before it has a chance to activate. You will notice this because your dough ball will not rise as well as it should. Salt is used to control the rise of the dough. Simply add the salt to your dry ingredients and move on. Tip#3 only bloom Active Dry Yeast. Not rapid rise yeast (see number 1) not the live yeast cakes or instant dry yeast. Hope this helps your baking out a little more. That looked so good I might make it myself

[@sandicoleman1222]

Omg AB love love love! Total yummers.

[@raptureangel5409]

Thank you for the recipes!!!! LOOKS GREAT!!!!!

[@bobterry2952]

Thank you AB. Man I got to do this one now. You are yhe best.

[@Cloutian516]

Love it. Is there a good way to mix the flour without the machine? Thanks team!

[@Niagra2011]

Nicely done Sir! Have my mouth watering for Fresh Garlic knots. Your Garlic press Rocks! Where did you get yours? Thanks for your Awesome Channel Sir!

[@breezygirl472001]

I'd be happy to have someone like you in my kitchen cooking for me or even in yours good eating that's for sure

[@yvetteminor8142]

Look good. Thanks for sharing.

[@Sew-Ronica]

Thanks for uploading. I'm inspired.

[@tbascoebuzz4782]

I’ve watched this four times and scrolled through ingredients and still can’t find what you set your oven at. So I’m guessing 350° for 25-30 minutes. Thanks AB! Looking forward to making this now that the weather has cooled. Blessings..✨💖✨

[@icorp3942]

He put it on 375

[@seeratnm]

I'll definitely try this recipe. What kind of kitchen scale do you use?

[@CandleHandle951]

Not Bad 😎 looks 👍 Thank you, Now I'm going 2 try and make some , instead of the 🍕 Pizza again.

[@samgaines1580]

I would love that cutting board

[@Hallen400]

Okay!!!! Yum! Going to make this tonight!

[@andersonparks858]

Would like to know the size of the cast iron skillet. Love your show! 😊

[@Wild66stang]

Hands down I need to make this garlic bread! I see AB is on Team Boddie👍🏻 AB you race to or just enjoy watching the races?

[@woodworkergene5416]

Man that looks so good. My mouth is watering. 🤤

[@Mattniificent]

Keep going AB i rock with you! Straight out of Milwaukee WI

[@bigtymer501]

This looks FIRE! 🔥

[@SmokinandGrillinwithAB]

Thx fam!

[@unit3002]

Love me some garlic bread

[@TheBlackbeautti]

Thank you for this video. I stay away from wheat but can I use Almond flour instead?

[@debbieeaster6223]

Looks delicious AB! YOU DA MAN!

[@arnoldthebaker6427]

Ab never over talks it💯

[@dorothygaskill8339]

Looks yummy sir, I’ll have to try it

[@saintgtx]

Chef AB done did it again!! 🔥🔥🔥