Thank you for your video and easy direction. I used the pistascio pudding and it was delicious first time. Thank you!

I made this recipe for Christmas. It was a hit! Thank you so much for this video.

the bones will serve as a natural rack - so you don’t need the metal rack.

The bosses of cooking. Awesome.

Yes, sir, I did squint when I read the title and scratched my head. Lol! Thanks for the video. One day, I'll be brave enough to try this recipe myself. In'shaa'Allah

At 8 mins watch AB throw in those painting skills haha 😅

Be sure not to cook your noodles all the way done...al dente is the order....the noodles will "finish" cooking within the complete dish.✊🏾

Keep it gangsta brother hopefully you and I can cook one day together straight fire

Have you tried it with tofu that looks good

Please people, please....stop using Campbell's cream of ANYTHING in macNchz, if you truly care about those who care enough about you to eat your cooking. A well crafted bechamel is the way to go, as shown in this vid.

I thought u all couldn’t afford eggs? 🤨

𝓖𝓻𝓪𝓿𝔂 𝓹𝓸𝓵𝓲𝓬𝓮 😂

Seasons greetings

Put whatever you want in your grits. What you eat don't make me p**p

What boiler is this

Your finished Chicken Pot Pies are absolutely 💯 Beautiful 😍 😋. I'm an old southern lady who's seen a ton of Chicken Pot Pies in my day but yours had all the necessary ingredients and charm to rank right up there with the best of 'em. They must have tasted as good as they looked ~ ❤

You’re my favorite chef to watch! Love your content and if you’re makin it I want it 🤤

Thank you.

How did you make the stir fry sauce?

Nice job AB!!!

Well Im sold.

This method is Fullproof! I know of no other way to do this now. I have never successfully cooked a ribeye roast so delicious until I did it the way this man told us to.

Baking soda? Not powder

You always make the best recipes! Can't wait to try it😊

I have to try it

I made this for Christmas; it turned out great. My family loved it. I’m two for two with your recipes. Thanks 🙏🏽

Gotta ace those jalapenos. Store bought Jalapenos have no heat anymore. Has to be scotch bonnet for jerk.

Put em on the grill all the time.

Legit

Making this for day after Christmas for the fam. Adding carrots and pearl onions. AB’s stew looking FIRE!!!

I made this for my husband he’s been craving since thanksgiving the only thing I didn’t use is vanilla extract

Don't have prime rib but preparing a roast with this method. My question is... where can I get that cutting board? Didn't see it listed in the store.

Mr. AB, I made this recipe tonight and it was SCRUMPTIOUS! I made some collard greens too because pregnancy cravings hit hard. Thank you!!!!

You can look at that and tell it will make you hurt yourself

Everything look good. I would upgrade the bread to Sourdough Bread 🤙 Sourdough is good for the gut, the texture is firmer and more filling in my opinion.