100% ஹோட்டல் ஸ்டைல் மொறு மொறு உளுந்து வடை செய்ய tips/Hotel Style Crispy Vada

Рет қаралды 883,583

9 ай бұрын

#uraddalvada#radharamarao
Ingredients
Urad dal - 1½ cup ( 350 grm)
Raw rice - 1½ tbsp
Salt - 1 tsp
Green chilli - 2
Ginger - 1 inch
Curry leaves
Jeera - 1 tsp
Pepper - 1 tsp
Asafoetida - ½ tsp
Oil - ½ ltr
Street food style masal vadai
• தள்ளு வண்டி,டீக்கடை மச...
Variety snacks recipe
• Snacks recipes

Пікірлер: 360

@DuraiDurai-ko8he 4 ай бұрын

மிக்க சிறப்பாக தோன்றுகிறது, தங்கள் உளுந்து வடை செய்யும் முறை.....இதைத் தொடர்வோம் அடுத்த முறை உளுந்து வடை செய்யும் போது........ நன்றி.

@MahaLakshmi-ev3uz 9 ай бұрын

யாரும் இப்படி சொல்லி தந்ததில்லை ரொம்ப நன்றிம்மா

@nalinaananth9277 9 ай бұрын

Supero super.... பார்த்தாலே சாப்பிடணும் போல இருக்கு....

@lalithasubramaniam4160 7 ай бұрын

Very useful information thank you very much Madam

@janakigandhi4713 9 ай бұрын

Thank u sister.மிகமிக உபயோகமான Tips.

@merabalaji6665 7 ай бұрын

மிகவும் நன்றி அழகாக சொல்லியிருக்கிறார்

@virajar9631 6 күн бұрын

Very good narration of Ulundu vadai preparation and useful tips. Thanks. I love Ulundu vadais

@sivarajubalakrishnan3424 Ай бұрын

2 முறை சுடும் போது சுவையாக இருக்கும், தகவல் சொன்னது நல்ல பயனுள்ள வகையில் இருக்கும். வாழ்த்துக்கள்

@padmaraj8482 7 ай бұрын

அருமையா இருக்கு வடை..சாப்பிடணும் போல இருக்கு.. நல்ல டிப்ஸ் மாமி.. நன்றி நன்றி 🙏

@shankarisubramanian1946 6 ай бұрын

நீங்க குடுக்கற tips ellame supet👏👏🎉🎉

@maheswaritamilmaheswari194 5 ай бұрын

சூப்பர் அம்மா... தெளிவான விளக்கம்...

@user-mf7pv9vw9m 5 ай бұрын

Thank you for the very useful tips.

@Vijayam-rf6nb 2 ай бұрын

Super Mami all items mostly I have seen Thank you

@seetahariharan4089 3 ай бұрын

I have made vadais all my life in the traditional way.. Only urad... But now I'll try this method and let you know. I will be using mixie. Thanks for the detailed recipe. I watch your videos when I'm not sure about sm things and for spl tips.

@gurusamyr7235 3 ай бұрын

Thank you very much sister for your nice tips

@nissams8647 2 ай бұрын

Informatic vedio thanks madem

@maliniganesh8421 7 ай бұрын

அருமையான டிப்ஸ்

@umamaheshwari1465 8 ай бұрын

Super samayal 🎉❤

@user-qv2dr1ez7c 7 ай бұрын

Ullatha Ullapadi sonna ungalukku romba romba nadri and miga miga arumaiyana oru tips parkkave romba arumaiya irukku, vazhthukkal amma 🙏

@vijaya9336 6 ай бұрын

Vadai looks yummy.. Kattayam try oanni vittu solgiren..

@papaskolangal8248 8 ай бұрын

வடை அருமை🎉🎉

@mageswarik1753 6 ай бұрын

Nice ma...thank you... nice tips...

@meenak1895 5 ай бұрын

மிகவும் பயனுள்ள டிப்ஸ். அருமையாக தெளிவாக விளக்கத்துக்கு ரொம்ப நன்றி அம்மா❤😊

@Pachaitamilanda Ай бұрын

Thanks for the tips

@sarojininagarajoo2913 5 ай бұрын

Radha Ramarao ma'am nalla theliva explain pannaggal migavum nanri ullunthu vadai eppadithaan erukkunum TQ ma'am ❤❤❤ frm m'sia

@sumathimathiyalagan7458 4 ай бұрын

அருமையான விளக்கம்

@umaparvathy2665 4 ай бұрын

Tq Mam.Tips Super

@ramamanishanker3024 Ай бұрын

Very well said Vaszhga Valamuden ❤❤❤❤❤❤

@siyam_gaming_ff Ай бұрын

Romba thanks maa ❤

@cheminova666666 9 ай бұрын

நோன்பு , பண்டிகைகள் வரும் சமயத்தில் சொல்லி யிருக்கேள், மிகவும் நன்றி.

@muthulakshmigopalakrishnan5146 9 ай бұрын

I was waiting to know the right way of making crispy vadai. Thanks a lot . Shall try definitely.

@radharamarao8334 9 ай бұрын

Most welcome 😊

@thirruvarur-lt2os 3 ай бұрын

ஆஹா பிரமாதம் நன்றி மேடம்

@mathuranandakumar9508 3 ай бұрын

அட்டகாசமான வடையோ வடை..நன்றி

@sujapjkumarjeyakumar1606 3 ай бұрын

Wow super

@kumaranpumpspamps7038 4 ай бұрын

நல்லா. இருந்துது சூப்பர்

@sumeshkumar2504 Ай бұрын

மிகவும் அருமை

@cptrader311 9 ай бұрын

மிகவும் அருமை👌 வார்த்தைகள் இல்லை. என்ன சொல்ல.. வாழ்த்துக்கள் 💕👍

@gayathrigandhinathan3041 4 ай бұрын

சிறப்பு மிகச் சிறப்பு வாழ்த்துக்கள் சகோதரி 👋👌👍🙏🌟🎉🎊

@CheerfulGrapes-bp2ly 2 ай бұрын

Super mam very good

@mythilisambathkumar4305 4 ай бұрын

Super Super Super thank you so much

@parvathichenghat4735 2 ай бұрын

Very well presented

@arockiamsamayal4367 6 ай бұрын

மிகவும் அருமை பார்க்க மிகவும் அழகா இருக்கு dear சிஸ்டர் ❤❤❤❤

@meenamoorthy7662 3 ай бұрын

அருமை சூப்பர் டீப்ஸ்❤😊

@vijayakumarvenugopal168 6 ай бұрын

Madam vanakam vallka your family and you god bless you

@user-po5ph4si7x 6 ай бұрын

Super super mam❤❤❤❤

@meenakshisundaram363 9 ай бұрын

Thanks a lot for fantastic tips for making vada.I wil surely adhere to ur steps.excellent tips.👍🙏👌

@radharamarao8334 9 ай бұрын

Most welcome 😊

@ramamanishanker3024 6 ай бұрын

Superb Very much tempting ❤❤❤❤❤

@radharamarao8334 6 ай бұрын

Thanks a lot 😊

@user-my8uq4bm3l 6 ай бұрын

Ungha kaivannthil vadai rombha super erughu

@vaniolety8620 9 ай бұрын

Wonderful tips and tricks thanks a lot

@radharamarao8334 9 ай бұрын

Most welcome 😊

@seethasita5752 6 ай бұрын

Super mam

@nirmalp420 Ай бұрын

நானும் இப்படித்தான் செய்வேன்.தங்களுக்கு நன்றி.

@yash_7_13_TVO 9 ай бұрын

Supernga ivlo porumaiya alzhaga ella tipsum share pandreenga romba nallarukunga landipa senju paakaren...neenga seiyar ovoru dishume avlo arumiya irukku thank u so much💐💐💐👏👏👏

@radharamarao8334 9 ай бұрын

Thanks

@kumariv1927 8 ай бұрын

Super colour. Super texture.Mouth watering too. SUPERB!👍

@radharamarao8334 8 ай бұрын

Thank you so much 🙂

@Shenogilvy 11 күн бұрын

Very good explanation, I will try amma

@radharamarao8334 10 күн бұрын

All the best

@rajendrangnanaprakasam190 15 сағат бұрын

Good luck

@revathirevathi8741 9 ай бұрын

Hi thank you for your wonderful recipe. 🙏👌💐

@radharamarao8334 9 ай бұрын

My pleasure 😊

@user-wj4gc4oz2z 3 ай бұрын

Super dips

@thillainatarajans566 6 күн бұрын

நன்றி அம்மமா பயனுள்ள பதிவு வணக்கம்

@radharamarao8334 6 күн бұрын

Thanks

@user-jh1ct8sz1h 7 ай бұрын

Super akka

@RasamalarVallipuram 21 күн бұрын

Very nice 👌

@vidnand2002 4 ай бұрын

சூப்பர் ரெசிபி மாமி. நானும் இப்படி தான் பன்னுவேன். ஒரத்துலேரீந்து மாவு எடுத்த்து வடை போடர ஐடியா சூப்பர். Thanks.

@ramapraneel 9 ай бұрын

Very new and useful tip. Thank you.

@radharamarao8334 9 ай бұрын

Welcome 😊

@vijayalakshmimuthu2778 9 ай бұрын

Super ammaaa

@santhiramerryraani1631 7 ай бұрын

சுப்பர்

@saru1504 7 ай бұрын

Sema

@monumeeshka3577 6 ай бұрын

Super ma, thanks for the tips and tricks 👍

@radharamarao8334 6 ай бұрын

Welcome 😊

@alphonsep2962 9 ай бұрын

Super Amma

@nagarajdn7385 9 ай бұрын

Mam, thanks for your valuable tips.

@radharamarao8334 9 ай бұрын

It's my pleasure

@renganayaki3385 4 ай бұрын

Super .

@sheebashanmugam65 8 ай бұрын

Vadai romba sooper sister

@lakshmivishvanathan670 5 ай бұрын

அருமை அருமை அருமை மேடம்

@kalaramadass2172 6 ай бұрын

Super sahodhari. 👌👌👌

@Aabicookingworld Ай бұрын

Arumai ❤️👌🏻👌🏻👌🏻👌🏻

@ramamanishanker3024 6 ай бұрын

Migavum Arumai !!!! I love your recipies Easy & Tasty I. Try. Thank you ❤❤❤❤

@radharamarao8334 5 ай бұрын

Thank you so much

@kalimuthukarupaiah6328 3 ай бұрын

Arumai

@monarahavendran5802 9 ай бұрын

Clearly explained very nice 👌 👍 👏

@radharamarao8334 9 ай бұрын

Thank you so much 🙂

@madhavana3946 9 ай бұрын

🌹👌🤔🕉️🙏சூப்பர வாழ்க வளமுடன்

@user-sm2pd8le1p 4 ай бұрын

Very nice 🎉❤

@venivelu4547 3 ай бұрын

Madam, thankyou👌👌🌼🌼

@musicminds842 4 ай бұрын

Superb👍.

@glorystephenn6214 8 ай бұрын

Thank you sister super oooooooooo super payhivu ❤

@radharamarao8334 8 ай бұрын

Welcome 😊

@kjayasri9179 9 ай бұрын

Thanks for your tips

@radharamarao8334 9 ай бұрын

Always welcome

@gomathybalasubramanian2701 3 ай бұрын

Super vadai

@lakshmic1007 Ай бұрын

Ninga sonna mathiriye senchen medam ana oneover la murumuru thanmai poyidichi Suda sapidum bothu nalla irunthuthu

@padmak9472 4 ай бұрын

Very nicely explained.Tq ma'am

@radharamarao8334 4 ай бұрын

Keep watching

@Gani856 3 ай бұрын

வடை சூப்பர் மேடம்

@muralidharanb6250 9 ай бұрын

Good evening madam I'm an ardent follower of ur recipies and try some which come out good. This Vada prep I tried today varalakshmi Pooja day I scrupulously follows ur direction and it came out well. Mostly ulundu Vada absorbs more oil but by flwng your dirn it doesn't absorbs oil much very good tasty I make curd Vada too great thanks a lot🙏🙏🙏🙏🙏🙏🙏

@radharamarao8334 9 ай бұрын

Try again

@vidyajayaraman6882 9 ай бұрын

What a superb explanation madam

@radharamarao8334 9 ай бұрын

Thanks a lot

@ramalakshmi5777 9 ай бұрын

Your way of explaining is very nice...we r able to follow the details without difficulty..Thank you dear Radha...❤

@radharamarao8334 9 ай бұрын

Thank you so much 🙂

@g.senthamaraikannan5215 6 ай бұрын

Nalla visayam sollierukkirergal.

@radharamarao8334 6 ай бұрын

Thanks

@revathygururajan9922 9 ай бұрын

Excellent Super👌👌👌

@radharamarao8334 9 ай бұрын

Thank you so much

@srividhyanarayan2062 8 ай бұрын

Very nice explanation and very clear also.

@radharamarao8334 8 ай бұрын

Thanks a lot

@sarojabharathy9198 9 ай бұрын

Superma

@nithishr.v3507 9 ай бұрын

Super tips

@radharamarao8334 9 ай бұрын

Thanks a lot

@user-jy9go7bf7s Ай бұрын

Thank you so much mam

@radharamarao8334 Ай бұрын

Most welcome 😊

@shivagnanakalasam 9 ай бұрын

Very nice Thank you Sister

@radharamarao8334 9 ай бұрын

Welcome 😊

@2ksbarbie943 9 ай бұрын

Your family members are very lucky. Cookery queen . 🎉

@radharamarao8334 9 ай бұрын

Thank you so much

@ushasukumaran677 9 ай бұрын

Clearly explained 👌 👍

@radharamarao8334 9 ай бұрын

Thank you 🙂

@sathyamurthysubha6859 3 ай бұрын

Super explanation madam. Vada super.

@radharamarao8334 3 ай бұрын

Thank you very much

@arunar8890 Ай бұрын

Mam super💐👌

கொழுக்கட்டை 10 மணி நேரம் ஆனாலூம் soft ஆக இருக்க அரிசி மாவுடன் ஒரு ஸ்பூன் இதை சேர்க்கவும்.