Onde-Onde, gula melaka| Buah Melaka| Sweet Glutinous Rice Ball with Palm Sugar

[@minimini112]

Ka, I make onde onde follow ur recipe today.... really yummy 😋and easy to follow. my kids love it.thank you for sharing ❤️

[@RajieSCookingPassion]

You're welcome sister 🫶🏼thank you so much for sharing back ❤️💖

[@70090441]

Wowed you’re really awesome sister 🥰l loved all your recipes and I sure will try to make this delicious dessert 😉 Keep up your passion sister 🙏🏼❤️🙏🏼

[@RajieSCookingPassion]

Vanakam sister 🙏thank you so much sister ❤️🫂how are you, sis? So long, I didn't get the blessed mgs from sister

[@agradama3571]

Seeedaaaapnya...onde-onde gula melaka atau klepon kalau di sini, gulanya meletus dalam mulut 😋😋👍

[@RajieSCookingPassion]

Terima kasih 🫰❤️

[@user-jy5vx9qd6h]

Everyone favourite onde-onde . Super mouth watering dish sister. 💞💞💞❤️❤️❤️

[@RajieSCookingPassion]

Thank you so much sister 💗

[@selvy1356]

My favourite dear 😍 Thanks to you for sharing ❤

[@RajieSCookingPassion]

You're welcome sister and thanks for watching 🫶🏼❤️

[@yasminscooking9878]

Wow very fantastic beautifully presented 👌 looks sooooo yummy 😋Thanks for sharing 🎋❤️🎋❤️🎋

[@RajieSCookingPassion]

Thank you so much sister 🫶🏼❤️

[@SeoJun-Sara97]

Another fav kuih of mine. Thanks Sis. I think I will make this tomorrow.

[@RajieSCookingPassion]

You're welcome sister and happy trying 🫶🏼❤️

[@arumugammarimuthu590]

👍👍🇸🇬.

[@nkbrothers5791]

Hi sis..Why the filling (gula melaka) never melt when I done? It still stay hard inside when bite. Kindly do advise on this. Tq

[@RajieSCookingPassion]

Vanakam brother, after the kuih floating up, cook more 2-3 mins for melt the sugar. In the video, I already shared tips and made sure the fire was no higher, too. thanks for watching, brother 🙏

[@kalyanichampaklal2452]

Hi , can I skip the green food colour ? Only add the Pandan flavouring?

[@RajieSCookingPassion]

Yes u can sis