【🇯🇵Ramen Police in the Philippines】SHIMA

[@amaliahightower]

Watching and drooling while I’m on IF 😂 I stopped eating regular bread here in 🇵🇭 except for pande coco 💛. I bake my sourdough bread and ferment for 3 days in the fridge for easy digestion. You liked the ramen but disappointed with the noodles. Idk why wild salmon is so hard to find here?! Jun thanks for the tips the right way the Japanese eat 💙

[@watanabejun]

Ohhhhh Baking is lovely!!!! I like the idea!! think of health and what we eat is very important! thats also my goal too!! not dependent outside preserved food (but Ramen lol) and yes no body can resist pande coco hahhaha

[@allansevilla5640]

It's a Jun Watanabe food vlog Soup was good... Tamago is very good Cha Shui is very good It's only the noodles that was a bit over cooked But considering the price ..... How would you rate it 1 Kara 10 ?

[@watanabejun]

hahhaha thanks thankk yes yes maybe 6 or 7??

[@allansevilla5640]

@watanabejun that's a good enough rating

[@oxoelfoxo]

well, at least the char siu and nitamago were good. looks like your friend didn't like her salmon bowl tho

[@watanabejun]

Char siu was really good : ) still long way to go find the best ramen here in the philippines hahah