EATING A PIZZA WITH A BLACK CHARCOAL BASE

Danny is in Leeds today

[@__w__o__w__]

You know it's legit when you're greeted by a son and father chefs with Italian accents

[@robertbowen4019]

I love this guy. Perfect and kind reviews. His enthusiasm and almost childlike delight in food (and life) is infectious. Brightens my day. One piece of advice: Don't ever change, your approach to all of this is perfect!

[@Cojak2012]

Looks great and you can see the passion and the enthusiasm of the owner translates into the spot on food. 👌🏻

[@huntersweapons2175]

Nice your comments on 69 likes

[@xvsupremacy7190]

Worth every penny

[@joshnreviews9988]

This is honestly one of the Best channels on KZbin. Your videos are such a huge stress reliever for me! Thank you Danny.

[@lost422ever]

Danny is a key worker for sure 👷🏻‍♂️

[@julielumsden5184]

Those guys are smiling from ear to ear happy to see you and they know who you are.

[@jacobisalemon]

Incredible owners and outstanding food that I'm dying to try. I wish nothing but the best for them, wonderful video as always

[@jacyellowtree6043]

Danny, Please have your lovely mum join you to rate a takeaway some day! 😘👍👏☮️

[@jonjohnson2844]

Hope this restaurant gets a lot of business on the back of this video they seem very passionate about their menu, and it looks delicious

[@xvsupremacy7190]

Yup if I am in Meanwood will defo get a takeaway from there

[@brianjohnson2895]

Danny, this is our Italian restaurant and takeaway of choice and has been for the past 3 years. Your comments are bang on, and what you had on your visit Culto serve up everytime without fail.

[@davidjohnscottMUFC1996]

Danny's a treasure to us protect him at all costs I'm currently suffering severe depression but he makes me smile

[@1984ioc]

The dark times will pass John. Healthy food, exercise and talking and go from there.

[@tylerd2639]

Hope your ok mate 🤞

[@roxiemorrell5145]

God bless, this too shall pass 💜 love and light 🌞

[@davidjohnscottMUFC1996]

Never mind me this guy's an absolute diamond 💎 I love him for his love and soul for food he's such a really great guy thanks for asking about me but Its his spotlight and he deserves more and more and more try get this beautiful man more followings :) love you Danny thank you for being there for all of us

[@niallash2315]

Head up mate you ain’t alone talk to someone do stuff that makes you happy,wake up shake your self down and keep going,set your self goals each day believe me and trust me once you can smash each goal each day you’ll smash life

[@paulc180]

I just checked the website and those ribs are classed as a starter LOL I'm with you Danny, a nice piece of focaccia bread to dip in that sauce would be heaven.

[@Civicboy1991]

i absoltley love the guys entuiasm at the end explaining it all to you and making sure you enjoyed there food that for me is a great show of empathy for customers and how there food can creat feelings

[@antics.8886]

Absolutely love all your videos mate, found you a while ago whilst in a KZbin spiral. I love how genuine of a human you are, kind in every interaction & not scarred to be himself in the slightest. Keep being you mate, anytime I’m having an off day, these never fail to make me smile and appreciate life. Much love from an Aussie kid , enjoying your videos from a caravan ❤️

[@vllllllllllllllllllllllllllllv]

When he says Ay up, how ya doing, back on the road again is just brilliant 😂

[@Andrew-et5fj]

I get in the car every morning with my 2 little boys and say the same thing 🤣

[@robsmith6281]

Andrew lol that's great 😅

[@keithclark6299]

Back on the road, for yet another pizza, if you like Italian why not review other food rather than pizza

[@anthonyscotland8549]

@@Andrew-et5fj ive started doing it 🤣

[@alexh6767]

Proper class mate

[@Masscollect1]

This looks like one of the best places you’ve been to for sure.

[@Mr-Safology]

I was expecting to watch his bad experience. Turns out, he has Italian forefathers 😄

[@lizcampbell2354]

Ribs wow I can taste them

[@xvsupremacy7190]

Yes , I would happily have paid for that quality of food !

[@billmagowan1492]

I’d a Sicilian restaurateur/chef pal who was passionate about food, they really do worship it, and helped me get into cooking and I’ve never looked back! Italian hospitality’s amongst the best in the world and if you show appreciation for their efforts you’re a friend as well as a customer

[@Jay92925]

Italian food is so incredible because they can make some of the most amazing tasting food with very few and very simple ingredients

[@dadt8009]

Yes. Perhaps it's non-intuitive for non-Italians, in fact having a few ingredients is fundamental for Italian dishes, even for the pizzas. You need to taste the flavour and freshness of the star ingredient in each dish. BTW, there is only one in the box. So, it's not a cannoli (plural in both Italian and English). It's a cannolo.

[@Dom-zr9zu]

Italian incredible 🤔

[@carriebethx]

This is definitely the best pizza in Leeds! Amazing food and lovely people! Great to see them doing so well!

[@stevezephyr]

Wow, £7.99 for those ribs, I'd have just had two portions of them, two slices of Warburton's white toastie bread and butter and a couple of cannolis yum yum, get in ma tum lol!!!!

[@VangusKhan]

7.95!

[@KalHiwatari]

@@VangusKhan 6.99*

[@fashion9319]

The italian guy seems so friendly and nice ,they deserve success to their bussiness

[@liverbird_55]

This looked like pure quality authentic Italian food and i wish it was by me as I would order from them twice aweek, and those ribs looked to die for, I wish they would send this out round the country on next day delivery👍🏼

[@tramlad2]

Brilliant again Danny lad, your mum is so nice best wishes to her, that food looked really tasty

[@liamlavelle7188]

Liked the owner getting involved. Passionate about his food. More of this kind of thing Danny.

[@M.L.E90]

That is ingenuity at it's finest.. Black based pizza with the contrast of toppings...those ribs and pizza.. .best review you've done dan Looks incredible. Literally.

[@crillhouse8770]

You can tell Danny is genuinely a decent guy by the way he speaks to the public. keep it up!!!

[@strongandco]

That pizza looked quite beautiful in it's own way, a little like a volcano with the hot fiery lava like orange and yellows of the cheese and pepperoni and the black crust like the charred black volcanic rock.

[@bigdaddigaming]

Sadly most people including a lot of restaurant's don't realize how long it takes to cook a rack of ribs to make them that tender, they think 3 or 4 hours is going to do it, the secret witch really isn't a secret is turn you oven right down and let them go for a minimum of 8 hours, but mostly it's finding a sauce you like, personally I love a sweet and hot sauce, the base is orange juice and suger that's cooked down so it's thickened, Sriracha, and some herbs that traditionally go with pork, it's that simple, but always low and slow with the cooking

[@goodplacereviewer2495]

You can add meat tenderiser ( like some salt powder) which speeds the slow process up it's what alot of the chinese takeaways use to get there ribs cooked so quick

[@lvthud]

@@goodplacereviewer2495 Also use a pressure cooker, but if you want to do it right, Big Daddi is right, low and slow is the way to go.

[@bigdaddigaming]

@@goodplacereviewer2495 I know, with my blood pressure i don't need anymore salt than I already get, but I take your point if you don't mind the salty meat tenderizer sure go for it but I prefer it the regular way I do it, it's all subjective

[@culto4170]

Our are made from an old secret Italian recipe, every ingredient is fresh and there are no preservatives whatsoever in the sauce. Nothing to worry about 😎

[@bigdaddigaming]

@@culto4170 that's fantastic to know and you obviously know how to cook ribs, what Danny had looked amazing and if I'm ever up your way be sured I'll drop in for at least some ribs

[@dentyph5169]

Yeah that food looks amazing. Almost £30 but the quality definitely makes it worth it.

[@OsKBLaZe]

I will be trying this restaurant for sure. I will order what you ordered, looks amazing, they seem like really nice, humble people.

[@xvsupremacy7190]

👍

[@ASH.......................1976]

Definitely the best place you've been to recently Danny 👌👍👍

[@percythepig5207]

396k Subs Danny The Champion of the World

[@dandiesel9966]

You could tell the guy in the blue denim top was eager to impress you with their food. Cant beat authentic Italian and glad you liked it.

[@knownpleasures]

Those ribs were the best part !! Had Danny clearly foaming at the mouth 😁

[@kierancrumlish737]

This place looks nice and the staff seem pretty cool

[@ann-mariepaliukenas19]

Whole place seems friendly 😊

[@ghostube.]

They could've sold Danny anything, he said yes to everything.

[@trickleteeth3425]

Ano right. Some battered dogshit? Yeah mate that do nicely lol

[@sgt-willkillu]

@trickle teeth Ha. That made me smile. Not much does these days. 👍🏻

[@trickleteeth3425]

@@sgt-willkillu glad to hear it mate chin up

[@ghostube.]

@@sgt-willkillu hey I can assure you my comments will make anyone smile. Keep smiling buddy, life's too short.

[@panchopuskas1]

"Ahm from Baaaarnsley, me..." Would never of guessed Danny.....👍(ahm from Rovrum missen...)

[@tobiathon80]

That's enough food for two, think the price is good considering quality.

[@garethrocke3472]

I'll be trying here for sure.😉👍👊 Another brilliant vid, Danny boy.😁

[@denisomahoney5464]

Danny you’re a top bloke ,me and the missus love your show keep it up big man 👍🏼👍🏼😃

[@TheRoyalFlush-ym3gv]

That black base makes the colour of the toppings really explode. Beautiful.

[@johnromero1029]

Have to admit, and it takes a lot to do so. I for one if I get the chance, will def go to Leeds just to try the place out.

[@calzonie5763]

It’s an alright place to visit but the people are miserable as fuck

[@johnromero1029]

@@calzonie5763 I never go on what you see or what you hear...as a rule. But the food looked good, and the people looked genuine.

[@truth4004]

Looks like real Italian. Looks good. The ribs are part of the Italian sunday sauce cooked with sausage, pork and meatballs in a huge pot of sauce... all day. Its very easy. Could just brown the ribs or any pork and add tomato sauce and cook for a few hours on low. Works with any meat.

[@DMT768]

7:46 even got a Leeds shirt legends MOT love every one of your videos Danny mate, cures my depression ❤️

[@louiegold8308]

That looked amazing for 30 quid, saw black bread once in London was expensive called it volcanic bread.

[@colleenrose5355]

If I ever get to travel to England, I'd love to visit Leeds to try those ribs, they look absolutely mouth-watering.

[@TheJoebroadley]

Don’t they look the best 🤤 omg I’d fly from the moon for them bad boys

[@garymehegan2860]

Looks horrendous why did Danny not eat much of it mmmmmmmm strange coz it was awful

[@TheJoebroadley]

@@garymehegan2860 ? Lol the ribs ??

[@dadt8009]

Leave the ribs, take the cannoli.

[@paulc180]

@@garymehegan2860 I dont think you watched the same vid as the rest of us, he loved it.

[@PeterWoodstorrechianca]

I live in Italy, every person you meet asks what are having for dinner or what did you have, they wish a good appetite, but they are all getting air fryers ,things may change, rice balls are great

[@neilhatton6018]

I loved Danny's first "orrr" when biting into t'rib for first time!

[@David-The-YorkshireMan]

Lived in Meanwood from 83 to 13, that italian is new to me, North Leeds fish and chips tho is a crackin chippy, that italian was a hairdressers and post office, they merged 2 shops

[@deavidcj3453]

Think your brilliant watched u for along time its like a family all around watch in your vids love to meet u one day

[@jeffreyoldham55]

Some chefs use squid ink in their dough to make their bread black, and I was just wondering if that was what Culto used as well, when the bloke came out and told you it was vegetable-based coloring. Great timing! Another cracking review, Danny!

[@dougaltolan3017]

Culto replied to a similar post. The black comes from charcoal made from vegetables and imported from Italy.

[@culto4170]

You are 100% right Dougal. It is Activated vegetable charcoal. No food colouring or squid ink. We have been making the charcoal pizza since 2015 (probably the first restaurant/takeout in Yorkshire to introduce the pizza Nera.) 😉

[@basittttttttt]

I go to Culto often but I've never tried these ribs! Definitely getting ordered on my next trip.

[@xvsupremacy7190]

Where have you been all of Cultos Ribs life ?

[@bariizlam638]

oh man...those beef ribs look out of this world!! that sauce sure was absolutely delicious!! I love italian cooking!!

[@mikeroberts4588]

Man alive, the ordering of the food looked like an intimidating affair.

[@georgecarpenter9692]

"You don't ask with respect. You don't offer friendship. You don't even think to call me Godfather. Instead, you come into my restaurant on the day my daughter is to be married, and you uh ask me to make pizza."

[@videostoviews2262]

😂😂😂

[@vinparaffin6082]

Hey, you comer for de trub, ima give de trub !

[@jamesbailey9007]

Those ribs looked amazing

[@peterwoodward2129]

this for me is the best yet owners passionate & friendly food looked beautiful

[@Megavector2022]

I think the price was pretty commensurate with the amount you ordered, food looked the muts nuts.

[@mcpartridgeboy]

what does commensurmate mean amd why dont you use a normal word that peoplw will get

[@Megavector2022]

@@mcpartridgeboy I think it was a fair price for the quality and quantity of the grub he ordered. Commensurate is normal to me, sorry you didn't know what it meant.

[@mcpartridgeboy]

@@Megavector2022 very good, thankyou

[@Megavector2022]

@@mcpartridgeboyNo worries, you are welcome.

[@northwalesmod]

@@Megavector2022 Do one is normal to me ,soft lad !?

[@royalhero4608]

They remembered the water, that already a 5 star!

[@waqzh6128]

Tha's pushing it lad I say 3stars! rest on food 🤣

[@videostoviews2262]

Nice colour T-shirt Danny! Goes well with your tattoo sleeve :-)

[@jacquelinewatt1241]

Too many 10s Danny Boy, you're gonna have to start 11s!!😜🏴󠁧󠁢󠁳󠁣󠁴󠁿💙❤️👍

[@ICECREAMK1NG1-jw8ig]

Yeah too many for the shit places, you're right. This place was a genuine 10 though.

[@bretkaiser7355]

All good ribs, and all good real bbq. is eaten with the hands. Here near Kansas City you can only eat your sides with utensils. Be well, Danny!

[@mattwilson1213]

am layed up in bed with covid, can't taste a damn thing and then I see Danny posted another video...I so want to taste good food again!

[@ciaomuffet]

That whole table of food looks amazing ! wow! I wonder what the food colouring was in the pizza base?

[@crompazuzu6488]

Squid ink I reckon

[@culto4170]

It’s proper vegetable charcoal imported from Italy. Good for your digestion, absorbs toxins from your stomach 😉

[@ann-mariepaliukenas19]

Charcoal

[@jackosallotment6224]

Forget the Michelin inspectors -- get “rate that takeaway” award ! You should give them a plaque to put up I’d rather go with what you say than a pompous moron in a suit good on ya ! Those ribs looked absolutely awesome you’re right sometimes the meat falls off the bone but it’s dry. I’ve had that type of pizza before with the charcoal approach it’s brilliant and looking at those toppings I’m feeling rather hungry now keep up the good work matey hope to bump into you at some point cheers 🍻

[@xvsupremacy7190]

Cults is the winner to Date !

[@TheTeessideChef]

Mate, you're absolutely smashing it here. Love that Pizza. Defo gonna try that

[@hendawg.]

Danny, I love the videos, they are 9999/10000, but the one thing they need is for you to turn the music down a tad! It's a wee bit loud! Thanks!

[@LindaWisdomphotography]

10,000 tables outside this restaurant. Danny "nah its ok mate, I'll got my own!"

[@FateBoost]

Just had a nosey on google and the huge seating area was a new COVID addition

[@jdrry5145]

The best Italian food in Leeds by far. We go there often. Danny is absolutely right

[@blottoarregato8935]

Making me want to jump the next 8 hour flight to try that ribbage! Thanks Danny!

[@richardbeck818]

That looked amazing! Come and try forge bakehouse in Sheffield. Fresh bread, pastries, brunch type food. Amazing quality though. Also something a bit different for the channel

[@p.d1036]

My god those ribs are to die for!! Hi Dan, keep them coming.

[@MOOSEDOWNUNDER]

Danny ya bastard, i'm hank marvin now........ looked boody epic, two mins ago I wanted that Fry up and sandwich, no I want this....... I've got to stop playing catch up on these videos before lunch. It's a sodding nightmare for a bloke on a diet. lol.

[@DEAJP10]

The cannoli looked more than double the size of the last place where Danny had cannolis…

[@xvsupremacy7190]

Very inviting 10 out of 10

[@ponytaj]

That looked amazing.

[@maccadicky8635]

Just so you know Danny those rice balls are called “Arancini”

[@GCSEALevelMaths2025]

Back on the road again sir what a guy please try chunky chicken in Nottingham please!!

[@crompazuzu6488]

🤢🤮

[@AvB-1976]

And it grew both rise and shine. Till it pizza an Danny bright.

[@williamdavies3190]

Looks like superb food there and watching this video makes one hungry!!

[@ashleighgraham8525]

Watching you eat that meal made me starving lol then ribs looked unreal

[@owenlewis666]

Come on bud, come on pal, everyone else f@cking wasps! 🤣

[@mooncatgrenadier2075]

Danny went to a lovely West Country spot yesterday Bradford on Avon..we went in a traditional tea room with scones etc.. Have you got anything like that up North..I can see you as an English Gent..what comes first the cream or the jam..

[@nancyhuffman8149]

It looks delicious! Arancini are so yummy fresh out of the kitchen.

[@janeholliday411]

Now than Danny...... love this time of the day 😁

[@misterree1443]

We love you man! Can't stand TV much rather watch real people doing stuff. And I love food. Keep well pal. Food looks amazing. I'd happily pay 30 for that level of quality.

[@2009danial]

Hi there Danny. Could you try out a Middle eastern restaurant called Gzing in Leeds? Its a traditional middle east cuisine

[@rachelperkins3743]

Now then, watching in Swindon!

[@NELCARM]

Sheep & goat milk cheese is a very Southern Italian thing. Sheep are better suited to the land . Cows are more of a northern thing where the pastures are better. Pecorino instead of Parmesan.Sicily is home to the best pastry makers & they have spread around the world . You can see Arabic influences in their food. My suburb here in Sydney has a significant Sicilian base mostly from migration in the 1950s & 60s but also pastry chefs coming as sponsored migrants on skilled worker visa’s in the last ten years.You can get some seriously good cannoli in my high street.The orange slices with the ribs is a dead giveaway that it’s Southern Italian food.The chef Carmello says something like I have been cooking traditional for years.I heard “tradiz “ which I think is Sicilian dialect for tradizione ( traditional) .I might try & recreate it in my own kitchen.Looks great.I think Danny’s best work is when he is trying new food rather than burgers .

[@laurabailey9865]

Try Humpit The springs 100% delicious and healthy delicious vegan good. Falafel, hummus, salad, saukrout Or vegan griros wrap with yummyness and chips. £6. You will not regret it Your Yorkshire lamb is gorgeous its true. But you need a decent tastefully food as part of your road trip. Also sweet saeda in the market - a man who would not be bullied by the council. Delicious freshly baked bread and then some... xx

[@johnedwards466]

Love how informative and fascinating the restaurant owners son was with Danny as someone else said very proud of family’s food mrs edwards here

[@sallybutton6237]

Wtf is the “Mrs edwards here” all about..jeez🙄

[@johnedwards466]

@@sallybutton6237 I’m not on Facebook but watch KZbin videos and comment sometimes but have different options to John my husband so make it clear the comment is from me sorry if it offends or bothers you

[@johnedwards466]

@@sallybutton6237 It’s because it’s my account and I used to have messages of friends taking the piss thinking I liked the programs she watches so it’s a little joke between us. If you don’t like it just move on past you little ray of sunshine. Mr Edwards here. Seen my wife replied to you and she’s sorry it bothers or offends you I’m just sorry for you that you feel you have to try and belittle someone you don’t know.

[@jle7647]

I use to live in Meanwood 11 years ago this is a throwback

[@anthonyshackleton6178]

PUDSEY I found out a nice little cafe in pudsey yesterday 😉 was shocked that’s about to kick off 😂 is that cafe wish you all the best your great

[@scottbrandon9390]

At 18:56. That is a nice Sicilian cannoli. I like the ones with pistachio nuts and lemon zest.

[@jays_metalworks9399]

Looks well worth the £30

[@Grimley6666]

Lil rice balls out........new tee-shirt needed I recon mate. Love it lol

[@pencilme1n]

Great value for such quality fare. It all looks superb but those ribs - OMG! BTW where is Barnsleyme?

[@inglejuice]

Cameraman never misses a quality light fitting! Hahaha Keep up the good work guys, you’re the best.

[@jordanmurray4195]

Looks amazing

[@jaydemalone6003]

I love your phrases 🤣🤣.food looks beautiful .

[@craiggibson7599]

I reckon the cameraman must be candy man with the amount of videos that has wasps flying about 😂. Cracking vid as per usual Danny boy 👍🏻

[@1mannik]

Another one of my recommendations, u should just give me a job Danny .... will take u to all the spots

[@alrightwithms845]

Superb meal. Thanks for sharing 😊