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ರವಾ ಇಡ್ಲಿ ಹಾಗೂ ಆಲೂಗಡ್ಡೆ ಬೋಂಬೆ ಸಾಗು | RAVA IDLI RECIPE | BOMBAY ALOO SAGU RECIPE | SAVIRUCHI RECIPE
INGREDIENTS FOR RAVA IDLI AND AALOO SAGU RECIPE :
(Tsp-Teaspoon; Tbsp-Tablespoon)
Medium Rava - 1.5 cup ( 300 grms)
Cooking oil - 1 tbsp
Cashew nuts - 8/10 nos
Mustered - 1 tsp
Hing little
Curry leaves little
Green chilli - 3 nos
Grated Ginger - 1 inch
Curd - 1 cup (100 ml)
Taste for salt
Soda little
Coriander leaves little
Carrot - 2 tbsp
Water - 2 cup
INGREDIENTS FOR ALOO SAAGU :
Cooking oil - 4 tbsp
Musterd - 1 tsp
Jeera - 1tsp
Green chilli = 4-5 nos
Curry leaves little
Onion - 2 nos
Grated ginger - 1 inch
Grean peas - 1/2 cup
Tomato - 1 nos
Hing little
Turmeric powder little
Taste for salt
Water - 2 cup
Boiled Potato - 3 nos
Gram flour -1 tbsp
Coriander leaves little
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