Rawa / Sooji Idli | रवा इडली | Instant Idli recipe | Breakfast recipe | Chef Ranveer Brar

[@kavitajhurani7357]

You pouring batter with your hands ! Now That's called Desi cooking with modern chef ! Wonderful ❣️

[@gitu_p]

We can pour with ladle

[@kavitajhurani7357]

Either way !!! Our love for him remains unchanged 🤗

[@sarlakaul5271]

Beautiful

[@divyasachan358]

What did u put in fridge?

[@utkarshpathak4633]

kzbin.info/www/bejne/hnK9aJZsps6Ki5o

[@dipannitapalit551]

Chef, I tried this for the first time in my life..... It came out so well.... I followed your recipe to the core... Every single word you mentioned.... Loved it! Thank you Chef ♥️

[@Neha-fe8tv]

When you say "Ranveer aapne bataya nahi" it brings automatically smile on my and my daughter's face. Ranveer humne bata diya, ab yeh mat kehna, ki aapne bataya nahi

[@samshahid6769]

Same here I always wait for this magic line

[@nandibhatt2634]

same here...😊

[@nayanchaudhari9660]

Teaching everything very minutely and perfect , you have perfect knowledge of food

[@shruthikulkarni2346]

Loved the story of invention of rava idli ..thank you MTR and chef Ranveer for sharing the story

[@JasMH]

ਪਹਿਲੀ ਵਾਰ ਹੱਥ ਨਾਲ ਇਡਲੀ ਪਾਂਦੇ ਦੇਖਿਆ 👍ਸਭ ਤੋਂ ਚੰਗਾ ਲੱਗਦਾ ਹੈ ਜੱਦ ਤੁਸੀਂ ਹਰ ਚੀਜ਼ ਬਣਾਉਂਦੇ ਵਕਤ ੳੁਸ ਦਾ ਇਤਿਹਾਸ ਸਦੇ ਹੋ । ਵਾਹਿਗੁਰੂ ਜੀ ਕਿਰਪਾ ਕਰਨ।

[@kavitanandu5971]

Hey I made it for the 1st time and followed all the steps you said , and I couldn’t believe it turned out superb, soft and tasty. You explain it so beautifully you make the recipe very easy to make. Thanks a ton .

[@brijalpatel8648]

Hi chef Ranveer My 5 years daughter loves you and all your simple and healthy recipes I followed your rava idli recipe she loved it. Thanks

[@avantika6298]

When you live in South India everyone take it granted that you know how to cook south Indian food.. 😁😁 I am learning it now from your videos ❤️

[@ashlesha580]

Lol even my I told my southie Beaute this recipe n her reaction was I didn't knew it

[@deeptisankratyayan627]

beautiful n simplified recipes for novice cooks... Most beautiful line is "ranveer aapne bataya nahi"......

[@veenasuhalka1646]

The Background music added the mesmerizing impact. Beautiful choice Chef. That is why it is said cooking food is eternal!!

[@lekhamehrotra9227]

Tried rawa idli today it came out damn well.it has become a habit type ranveer brar and get awesome receipes.

[@InkedMischief]

I love how you explain everything about the recipe from its origin to even the tiniest of the details to maintain its authenticity. It's the best approach in cooking that I have come across so far. Thankyou Chef Ranveer

[@gunjansheth7535]

Ranveer best part I like in your videos are u give detailing on each part... And I love your dialogue bolna mat Ranveer ne bataya Nahi. Ranvir ne sab bataya. The way u give cunning smile is heart snatching. You makes awesome videos. I m fan of your cooking. Keep it up 😘

[@Gaumukh]

Background music is so sad. It feels like history is pouring over and we are still rationing food. But chef, you are awesome. I love all your recipes. You have a killer smile when you say, phir na kehna Ranvir ne batya nahi!

[@siddhijain95]

I kept the batter aside for 40 mins and steamed the idlis for around 10 mins... And made 10 medium sized idlis from 1 cup rawa.. It turned out awesome

[@saimafirdaus7995]

Background music is like vibing on 3idiots Raju's mom cooking scenes 😂

[@sujanbudhathoki6662]

This comment deserve haha reaction

[@nitishsahu2441]

😂😂😂

[@AnkitSingh-wo9gp]

🤣🤣🤣🤣🤣

[@dhwaninaskar9517]

Hahha so true !

[@saubhagya_bansal]

Song's name is kaif by loga r torkian

[@UniqueAnanyaDesai]

My daughter is also ur big time fan... Since she gets to eat... All tasty yummilicious food.. 😋 The best I like when u tell the origin of any dish that u prepare. This pandemic... U helped my family to stay home and not miss the restaurant style food. A big thank you... 🙏🌹 God bless

[@Himanshu_singh_naruka]

Good thing in ur vdo is 1-simple and easy 2-aap koi brand use ni krte add ni krte jo ghr m easily available h usi m testy bna dete ho. 3-ur smile and the way u talk and every word u saying ranveer aapne btaya ni and all this make ur recipe too good 😋☺️.

[@barsharsathe9688]

kzbin.info/www/bejne/lXmbgJqGnKeUps0 watch please

[@nhblaggan]

Very nice recipe.. idli came out great 👍 👌 .. I don't have sour yogurt so used buttermilk instead...thanks

[@swatitibrewal7444]

Love your voice and smile when you say "Ranveer apne btaya nai" ♥️.. . I see most of ur videos just to listen this♥️

[@jooy_luna]

mujhe lgta h aap thore depressed with life h ... your face looking unwell but don't worry time always change

[@UniqueAnanyaDesai]

I tried it turned out awesome.. I prepared matki daal sambhar along with it

[@bluewooter]

Dear Chef, love how you bring many interesting stories/facts behind each recipe. Love your recipes... THANK YOU

[@stinitapereira]

I followed it exactly and it came out perfect. Thank you chef Ranveer.....

[@udayadithyaabhishek3419]

I visited the mavalli Tiffany's room.... In Bangalore.. one of the best old restaurant in Bangalore for authentic Karnataka food.. btw.. they are the one who established the MTR BRAND... PROUD BANGALORIAN..

[@Gospelreaders]

🥺where is dis restaurant

[@charushilagharu3709]

Omg.... I just love MTR. But never thought about its origin and full form. Thanx for sharing.

[@karansachdev980]

@@Gospelreaders Near Urvashi Theatre (Lal Bagh Botanical Garden) and other branches... Lal bagh itself is famous so you can ask anyone once you reach there... Go for unlimited lunch around 12.30.. it was 250/- like 5 yrs back. Worth it

[@Gospelreaders]

Thank u so much 😇

[@utkarshpathak4633]

kzbin.info/www/bejne/hnK9aJZsps6Ki5o

[@BabaNeemkaroli22]

Waise maine banaya ye ghar par...sach much pahli bar mere se aisi achhi idli bani hai...thanks Ranveer.....

[@mohaksahni1896]

Vdo aane wali hai. Ranveer aapne btaya nhi. 😅.. U r such a great person sir. ❤️

[@ravivishwa5197]

Today I tried your method and it was really awsome....

[@Sa-od9ke]

Love the music ❤so beautiful & deep. Best cooking show ranveer. Best background music selection super 👍🙏🙂

[@zerokm2179]

Last ingredients list are very helpful

[@aartigupta7197]

After trying so many times I finally got delicious rawa idli by tarla Dalal. Amazing chef she was! Tips- batter should never be runny. Make tadka in ghee. Take thick yogurt. Add eno at the end, whisk it and directly pour in moulds without waiting.

[@madhumenawat6112]

I tried this recipe today , मज़ा आ गया इडली बहुत ही अच्छी बनी थी मेरे पास धुली दाल नहीं थी तो मैंने छिलके की दाल इस्तेमाल करी ॥ धन्यवाद रणवीर

[@thelighterside4496]

Sometimes I wonder where to concentrate, your stories or recipes. As always mind blowing

[@polarbear7214]

Your voice is so good..the music doesnt allow us to listen to the beauty of your voice😍.. and of course your cooking is amazing and inspirational

[@zkh.z]

Chutney ya sambar ki recipe to Ranveer ne bataai hi nahi 😃

[@PalakBhansali01]

It was good to know that Indonesia influenced South Indian cooking to an extent. I reside in Indonesia currently. Will surely try to make this. Thank u

[@sonali4560]

I tried this recipe today..it was really the best n soft rava idli i ever had...thank u chef ranveer for such a great yet simple recipe😍😍😍

[@parvindersingh240]

Isme soda to dala nhi

[@mallika_Writes]

I love when you say " ranveer aapne bataya nahi" love your recipes and story behind every recipe

[@jagveerchahal4823]

My fav bit is "aap kahenge Ranveer aapne bataya nahin" 😀

[@shalkiseth3961]

Ya exactly , mine too

[@AbhishekSingh-bx8jd]

Superb way of illustration...no body as you..bravo

[@divyabhanushali4902]

Tried it today.. turned out so good. Thank you Chef 🙂

[@samarpandutta3304]

I tried rava idli several times before.....But it was not so tasty and flufffy......But this recipe is great......Today i tried this recipe in lg connection microwave.....And it comes out awsome...💛❤️.....Thanks ranveer sir

[@madhuripatel8568]

Love the way you present the recipe in detail with it's history

[@jyotikhetan6547]

I like he way you tell the history of every recipe....and the high temperature worked well, idli came out very soft, itni soft ki restaurant ki idli bhi fail ho jaye😁 good job

[@prathappoojari5415]

"Mavalli tiffin Room'' Aka legendary MTR masalas are both same . It's a good example of UDUPI cusin

[@barsharsathe9688]

kzbin.info/www/bejne/lXmbgJqGnKeUps0 please watch

[@vaishalirao3070]

Ranveer I made this recipe today it came out so perfect and soft idlis I followed exactly ur recipe I kept the mixture for one hour and a little more tym the idlis came out super soft thanks dear

[@jollysharma300]

Hello Chef, me and mummy are a big fan of your cooking 😁😁😁😁 we tried rava idli with these techniques and it turned out to b awesome.. everyone at home ❤️ it .. can you also show us how to make meethi sevaiyan (dry sweet vermicelli) made on Eid? Look forward to ur new videos everyday 😊😊😊

[@Caravaggio429th]

Thank you chef for explaining history n dish

[@niyomabora5909]

My cooking is incomplete without your commentary behind, you are always there... 😄 your most of the recipes I have tried! This rava idli turned out really good! Thanks ranveer for your amazing recipes 💓

[@ceeyesj7888]

❤❤❤❤❤❤❤❤. Most personable, amiable and charismatic chef on the planet! Wish I could know him personally.

[@kapilsharma6323]

Magical hand, golden words and innocent smile ....! Best chef ever 👌🏻

[@sadhanasrivastava6144]

Exactly 👍🏻

[@gayatrirajanna1256]

I just started watching your videos.... It's really interesting to see the way you articulate your thoughts with stories around the food. Honestly speaking, I love to watch your video for stories 😊 (you know how good you are in story telling) we are lucky to have you who connect us with our culture and history through food. And yes the beautiful part of ur stories are beyond the region. A truly Indian food stories... Which bonds us. Well I have a request, if you can share podu receipe as well. Which will help the people who live alone to learn a simple yet fulfilling recipe. 😀 looking forward to it.

[@musicalkrish]

As a singer I can feel the music collaborates with your magic created with food Ranveer ji 🎵🍲 'You The Genius' 💐

[@tomarkhushboo11]

Best recipe ... Everytime when i prepare rava idli i revise this recipe...you are best Ranveer

[@shubhroshekhar5683]

we miss mannu bhai... aap logo ki jodi ZADARBAST hai

[@yuurishibuya4797]

There are soo many cooking videos in KZbin these days ... typically I like small, fast no sound how to cook videos.... But Chef RB stands apart from all those... he gives valuable information and combines it with his charismatic nature of presenting and mastery of cooking skill.

[@hirarizal4603]

Aap ki to bolte bolte hi muh me pani aarahahe 😂😂😂

[@sneharaghav9363]

If i could post a photo here ..i would show u how nicely ur recipie helped me to make perfect idli...😍😍😍

[@aayushroy7030]

Done for my tomorrow's breakfast....

[@shaheenfatima7970]

Thanq thanq thnq sooo much ... I always make idle but it always turns into stone .. u saved me today , really loved it .. my husband was also shocked 😳... thnq ranveer

[@ketan.kulkarni]

Aajao bhai aajao, aapka hi intajar kar rahe the. I'm gonna keep staring at screen till 10 AM tomorrow, ha itne to pagal hai hum khane ke liye... Lots of love to Brar...

[@truptidash6529]

U r different, Ur explanation style ,just loved ....U r amazing...♥️♥️

[@shubhamgupta-ur3hf]

The background music is like some one is dead and ur r making rava idli that's brilliant 😜😜😜😜😜

[@Adit-k-d4p]

😀😁😂

[@IndianYoutuberAshu]

😂😂 mujhe laga me he asa soch rahi hu but..

[@neetuupadhyay5493]

😂😂😂😂

[@ankita488]

good one..

[@shelly1828]

😂😂😂😂😂😂😂😂

[@abhignyadeshikachar5930]

Hey ranveer.. I'm from Karnataka and I make rava idlis.. just a quick note.. it's not necessary to add khatta dahi. It's ok even if u add regular dahi. No need to refrigerate the batter also. And it's important which type of semolina we take. The medium semolina is the best. Other wise doesn't taste good. And ya.. instead of adding soda can add Eno. Works same.

[@divyakaul88]

Made these today! Turned out fab! Thanks, Chef! And, btw I totally retold the story of Rava Idli to everyone at the breakfast table. Made for great conversation :) . Cheers!

[@barsharsathe9688]

kzbin.info/www/bejne/lXmbgJqGnKeUps0 watch please

[@ankitaverma4708]

Hi.. my 5 yr son is an idli fan.. n today i tried ur rawa idli.. it came out super soft n tasty.. thanks a lot sir for the amazing recipe.

[@ektapurswani8517]

I love the stories that you tell... and the way you tell... watching you makes me more sweet..thank you so much....

[@renusingh3404]

No music needed..... very informative information about IDLI😊🌸

[@aakritisharma2995]

This was an instant hit among my staff and residents sir...p.s. I'm a doctor who loves to cook and owes all it to u...u explain it so well along with the basics..ur recipes are a lifesaver in my really busy schedule..Thank you sir 😊

[@nitakikadai5592]

Thanks for sharing your video ☺️

[@sargambhatia10]

Thank you chef for the best Rava Idli recipe so far. I made them and they were so light and fluffy. I left the mix to ferment for 1/2 n hour and kept it in sunlight. That somehow did the magic. Just sharing.

[@snigdhamaity4202]

chef you can make such simple dish with complete delicacy

[@barsharsathe9688]

kzbin.info/www/bejne/lXmbgJqGnKeUps0 watch please and subscribe

[@shreyasingh5124]

Aaj mere se pahli baar idly itni achi baniiii....followed all the steps and ame out tge best fluffy idly....loved it...thanku so much ...

[@meerakhilar3472]

Tried it for the first time and it was extremely delicious. Thank you so much 😊

[@rchlf2984]

I love making and Eating Rice and Rawa Idli...Thank You Ranveer Sir for important tips to get perfect Rawa Idli....I will try your Version of Rawa Idli.....

[@Draw_delight_18]

Chef it's really good to know the history behind every recipe you share. Thank you for sharing all the knowledge and yes the yummy recipes. 😍😋

[@dipeshsoni8501]

At @5:10 , its not छास (chhas) , its chhach( छाछ)

[@rezinagazi3574]

I really amazed your honesty, you are an experienced chef but you like to taking advice from other people. Also I liked to know the history of iddli. 👌

[@farhatalam5169]

Namashkar R K i like your way of telling stories of connection with u and your recipe so Happy Dipawali and soo many festivals love your team

[@vijendrasingh3940]

When chef Ranveer says hmmmm.it gives all the feelings

[@12345ngb]

Well nicely portrayed but 2 points to be remembered. When you saute the semolina, chana dal also goes with the tadka along with broken cashew. Also Rawa Idlis are not served with sambar but with saagu😉

[@ramvatiprajapati3832]

Your recipe is amazing my mother is always watching your videos very much...😊😊

[@meenakshiyadav1850]

The background music makes this so sacred and pious

[@vaishalishah6385]

Chef today I made idli with all small tips you shared...tyyyyyy so much..its very tasty & soft & yummy too

[@drarchanahom]

Thanx chef, in love with your receipes and way of explaing getting addicted to it

[@barsharsathe9688]

kzbin.info/www/bejne/lXmbgJqGnKeUps0 watch please

[@nipsyj7141]

Sir aaap bhut amazing hai..... Pehli baaar idlli itni atchi bani meri..... Thanks

[@radha_ag]

I like those mixes for instant Idlis. Makes similar stuff in just 5 minutes 😂

[@sandhyaakolkar3941]

👌👍👏 perfect rava idlis

[@spurtydarbhamulla1130]

Itna depressing background music! Mummy...😅

[@spurtydarbhamulla1130]

Loved the video though!

[@Shrikant_Patil]

not a depressing track in itself, but certainly sounds aesthetically inconsistent while looking at videos information, visual theme and setup

[@yasmeennikhat5379]

spurty darbhamulla music doesn’t suit the wonderfully happy disposition of the handsome chef😁

[@prajamol]

Yeah. It soumds like something very sad is happening ☺️

[@nishantjain4733]

Jane..kaun mara ho

[@ritusharma4071]

Very well explained. Went to many videos but the detailing I got here is just perfect. Will surely try with your tips

[@kanchanpatil8821]

Please dont use background music. Its supressing Ranveer's voice.

[@charenjeevkaur]

Today made it as per your instructions. It came out so nice. Today I am feeling like perfect cook

[@AnikeshAshwin]

No background music. You have such an amazing style of narrating that the music is just a distraction. Just a suggestion:)

[@barsharsathe9688]

kzbin.info/www/bejne/lXmbgJqGnKeUps0 watch please

[@pallaviverma4571]

Its indeed true Simple receipes are more complicated Thanku for the video👍

[@Afghan.Jalebi]

The background music kept giving the vibe that soemone was gonna get killed.

[@skdhak739]

🤣

[@swathib394]

That's classical carnatic instrumental playing in the background to depict South India

[@saubhagya_bansal]

Song's name is kaif by loga r torkian

[@utkarshpathak4633]

kzbin.info/www/bejne/hnK9aJZsps6Ki5o

[@reachshubha]

@@swathib394 BTW, this background music is not south Indian music. It is hindusthani classical, which is more popular in North India than South

[@Sunshine.88866]

I loved your way of cooking with dashing style.. Whenever I feel lonely or saddy 😂😂 Your video makes me happy.

[@jltjustlikethat3517]

Yar background music sun k laga ki duniya khatam hone wali hai..... 😂😂😂😂

[@Sandhya-d2i]

Muze bhi vahi laga 😮

[@Manpreet_kaurr]

😂😂😂

[@nurizinat7583]

😂😂😂😂

[@Me12345-j]

🤣🤣🤣 kya bakwas bg music he.i.. 🤣🤣🤣

[@GopiSai7132]

It turned really well . Thanks

[@felitadsouza4399]

Respect Sir 🙏

[@suniljagtap1169]

kzbin.info/www/bejne/jqKZp2eEeqhsa7M

[@1978Samita]

Tried it today. Just superb result came. So delicious. Thank u chef.

[@ananya-8068]

me :- let's and cook rawa idli background song :- you are not making rawa idli you are on a mission 🤣

[@minotimukherjee7782]

Show proportion of water to rawa instead of history narration y Is a dirge being played in the background it's absurd stupid

[@rupalis5047]

Tried this recipe and the idlis came very very soft and yummy. Thank you for sharing...your small tips made a hhge difference to the texture of rawa idlis..😊😊...!!