Reactions of Alcohols - Dehydration and Oxidation

[@michelled7589]

he's the first person to explain reactions that actually makes sense!!! THANK YOU!!

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thanku so much sir. i was really having difficulty to revise these reactions and now im able to recognise and write them down. thanku #respect

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[@agent475816]

An easier way to explain the Markovnicov product. Because a secondary carbocation is more stable than a primary carbocation, the hydrogen is more favorably removed by a nucleophile from the secondary carbon on the left to create the more stable carbocation.

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simple understand to reaction, so thank you sir.

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[@smau._]

Also- For the primary alcohol (1 degree alcohol), the aldehydes can be further oxidized to carboxylic acids. ☺️

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[@Iamtopper139]

But under strong oxidising agent

[@rascindiareasearchandstudy3767]

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[@muhammadnomanjan5423]

Respected sir , can u explain me that why alohol do not react with NaOH or KOH?

[@feanor921]

Why no electron pushing???

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[@ZAsym]

isnt the dehydration done with conc phosphoric acid?? help

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