Real Chinese Takeaway Curry Sauce In Only 3 Minutes

You can make this authentic Chinese Takeaway Curry Sauce in less time than it takes to order. Especially if there's a big queue at your local takeaway. No complicated cooking or preparation - simply add the ingredients in a pan and stir to give you a curry sauce that's identical to the one you can buy.
Full Chinese Takeaway Curry Sauce Recipe:
50g butter
500ml stock
1 tsp curry powder
1 tsp turmeric
1/4 tsp cumin
1/2 tsp ginger
3 tsps Chinese five spice
3/4 tsp salt
1/3 tsp pepper
1/2 tsp MSG
1/2 tsp chilli powder
1 tsp garlic powder
2 tsps sugar
1 tsp lemon juice
1 tsp white vinegar or similar
2 tbsps light soy sauce
2-3 cloves minced garlic
Corn starch slurry made from 50g corn starch and 100ml cold water
1 tbsp sesame oil to finish
Enjoy!
Salt and Pepper Triple Cooked Chips: • Chinese Style Salt and...
#theteessidechef #chinesecurrysauce #curry

[@TheTeessideChef]

Chinese Chicken Curry : kzbin.info/www/bejne/eWXMg3aqgq5nbpY For a milder Chip Shop Curry Sauce try here: kzbin.info/www/bejne/aGnKqZyLf5J5g8k Chips, fried rice and curry sauce: kzbin.info/www/bejne/rIiZpYFomJqAbdE

[@keithm9513]

Thank you! I'm living in Trumpland, i miss curry sauce with me chips!

[@alanjohnstone3877]

Thanks Chef, Great Curry sauce and love the banter 😉

[@deemond5289]

Liked and saved to playlist for use later thank you so much chef :)

[@justintaylor6842]

love this

[@kevowski]

Looks very good chef 👌🏻 The Mayflower Chinese curry sauce powder is excellent too

[@TruthIsLove.]

Thank you for sharing this

[@popnotbroth4683]

Howay that looks fooken great man.

[@reloadpsi]

I've just learned I'm gluten intolerant so I now need to make this myself with cornflour instead of buying it. Thanks for this, I'm looking forward to trying it.

[@TheTeessideChef]

@@reloadpsi make sure you use gluten free soy sauce mate

[@inshellskitchen1743]

Yummy definitely give this a go .

[@grahamh4478]

Brilliant. Keep em coming chef. Love your content. 😊

[@TheTeessideChef]

Thanks mate

[@choucreamsundae]

Looks nice! I live on the other side of the channel so I don't have easy access to this. I'm really happy to have a recipe for it now, thanks!

[@ChunksPlace]

Well I know what I am having for tea!!

[@DJChipsandGarlic]

our lass is obsessed with chinese curry sauce. if i made this she probably wouldn't try it.. she is funny like that ...... up the boro

[@paulmcfeeters5554]

Don't tell her you made it till after she eats it. Or just eat it in front of her and she will try to steal it from you

[@richardsteele6332]

corn starch slurry is coincidentally the name of one of my cats. the other is called jeremy corbyn.

[@user-ne8lk1ne2x]

Bloody nice this; I made it as you did, bit less cornflour. Luverly grub, thanks for posting

[@TheTeessideChef]

Glad you enjoyed it mate. Thanks for the feedback

[@allenbrown8158]

Try a desert spoon of tomato sauce in it its a game changer

[@pm7067]

Ooh ya bugga!

[@AKAtAGG]

MSG is NOT optional. new sub tho nice work.

[@Original50]

Katsu! 🤘😎

[@kristinajendesen7111]

Thanks

[@TheTeessideChef]

Thank you so much ❤❤❤

[@kristinajendesen7111]

@@TheTeessideChef Thank you. I'm a coeliac so I can't have Chinese curry sauce because of the wheat flour but I can have this one with the cornflour 👍😋

[@TheTeessideChef]

@@kristinajendesen7111 Hi. I'm sure you know this already but please use a wheat free soy sauce x

[@kristinajendesen7111]

@@TheTeessideChef Oh yes. I have wheat free Worcestershire sauce too. What I do miss is some nice bread. I used to roll my chips up in buttered bread pre diagnosis(real butter) and dip it in the Chinese curry sauce. Heavenly combination.

[@davechard1143]

FFS. How many ingredients.

[@lozzieloo5577]

Mayflower curry sauce for quick option. B and M £1.29

[@J1mmyMack]

What do you say at the end? Ta-rah?

[@TheTeessideChef]

Yeah. It means goodbye

[@j.j.1064]

MSG affects how our taste receptors perceive flavors, enhancing the savory taste in foods rather than directly changing the food itself. Hence it works like a drug.

[@wolfman011000]

I just used chicken gravy granules rather than cornstarch and chicken stock.

[@justintaylor6842]

vector lmao

[@bastrioticfaux]

Sorry mate this is so wrong it hurts. Just please watch this back and catch on to the mistakes you made in your own recipe.

[@jsmit9484]

If it tastes good it can't be wrong. Don't be a sad little person who get's upset about food.

[@grahamh4478]

@bastrioticfaux. Muppet!! Get a life! I’ve just made this and it’s gorgeous. Go leave your stupid comments elsewhere.

[@user-zl1wk3um1m]

What’s wrong with the recipe? What mistakes? Or are you just here to criticize? Did you try the recipe? Or this is not how you make it, so it has to be wrong!

[@keshatton2334]

Fine, so you wont be making it then. Your loss, sad little person

[@Curly22236]

I did the same 6 years ago, I pulled out to late and now a slag from gravesend is claiming child maintenance from my benefits money, it’s a sad situation